Food and Food-Odor Preferences in Dogs: A Pilot Study.
- Published in:
- Chemical Senses, 2017, v. 42, n. 4, p. 361, doi. 10.1093/chemse/bjx016
- By:
- Publication type:
- Article
Works matching DE "PET food industry"
Results: 142
1
2
Bowl Games.
- Published in:
- American Entomologist, 2022, v. 68, n. 1, p. 12, doi. 10.1093/ae/tmac006
- By:
- Publication type:
- Article
3
Evaluation of corn-fermented protein as a dietary ingredient in extruded dog and cat diets.
- Published in:
- Translational Animal Science, 2023, v. 7, n. 1, p. 1, doi. 10.1093/tas/txad032
- By:
- Publication type:
- Article
4
Effects of select copper sources at minimum supplementation levels on nutrient content, off-colors, and blemishes in canned pet food.
- Published in:
- Translational Animal Science, 2022, v. 6, n. 2, p. 1, doi. 10.1093/tas/txac036
- By:
- Publication type:
- Article
5
Towards Understanding the Impacts of the Pet Food Industry on World Fish and Seafood Supplies.
- Published in:
- Journal of Agricultural & Environmental Ethics, 2008, v. 21, n. 5, p. 459, doi. 10.1007/s10806-008-9109-6
- By:
- Publication type:
- Article
6
Stepwise approach applied to metabolites related to residual feed intake in Angus cattle.
- Published in:
- 2024
- By:
- Publication type:
- Abstract
7
Isoleucine requirements of young adult and senior Labrador retrievers.
- Published in:
- Journal of Animal Science, 2024, v. 102, p. 630, doi. 10.1093/jas/skae234.713
- By:
- Publication type:
- Article
8
Arginine requirements of young adult and senior Labrador retrievers.
- Published in:
- Journal of Animal Science, 2024, v. 102, p. 628, doi. 10.1093/jas/skae234.711
- By:
- Publication type:
- Article
9
Evaluation of protein quality of defatted black soldier fly (Hermetia illucens) larvae meal compared with traditional protein sources for dogs and cats.
- Published in:
- 2024
- By:
- Publication type:
- Abstract
10
The past, present, and future of biotics in companion animal nutrition.
- Published in:
- Journal of Animal Science, 2024, v. 102, p. 127, doi. 10.1093/jas/skae234.150
- By:
- Publication type:
- Article
11
The role of functional amino acids in optimizing nutrition and health.
- Published in:
- Journal of Animal Science, 2024, v. 102, p. 126, doi. 10.1093/jas/skae234.149
- By:
- Publication type:
- Article
12
Amino acid digestibility and protein quality of fermented soybean-based ingredients using the precision-fed cecectomized rooster assay.
- Published in:
- 2024
- By:
- Publication type:
- Abstract
13
Awardee Talk: Elisabeth Huff-Lonergan.
- Published in:
- Journal of Animal Science, 2024, v. 102, p. 116, doi. 10.1093/jas/skae234.134
- By:
- Publication type:
- Article
14
The use of dried bakery products as an alternative ingredient in dog food.
- Published in:
- Journal of Animal Science, 2024, v. 102, p. 107, doi. 10.1093/jas/skae234.125
- By:
- Publication type:
- Article
15
Unveiling the effects of shrimp hydrolysate as a dietary ingredient in healthy adult Beagle dogs.
- Published in:
- Journal of Animal Science, 2024, v. 102, p. 1, doi. 10.1093/jas/skae280
- By:
- Publication type:
- Article
16
Minimum methionine requirement in adult cats as determined by indicator amino acid oxidation.
- Published in:
- Journal of Animal Science, 2024, v. 102, p. 1, doi. 10.1093/jas/skad411
- By:
- Publication type:
- Article
17
Determination of Tryptophan Requirements of Adult and Senior Labrador Retrievers Using the Indicator Amino Acid Oxidation Technique.
- Published in:
- Journal of Animal Science, 2023, v. 101, p. 507, doi. 10.1093/jas/skad281.598
- By:
- Publication type:
- Article
18
Consumer Acceptance of Corn Fermented Protein Compared with Traditional Yeast and Dried Distillers Grain in Extruded Dog Food.
- Published in:
- Journal of Animal Science, 2023, v. 101, p. 454, doi. 10.1093/jas/skad281.539
- By:
- Publication type:
- Article
19
Evaluation of Dried Bakery Product Composition Impact on Extruded Pet Food.
- Published in:
- Journal of Animal Science, 2023, v. 101, p. 452, doi. 10.1093/jas/skad281.536
- By:
- Publication type:
- Article
20
The Effect of Fermented Co-Products on Sensory Characteristics of Extruded Dog Kibble.
- Published in:
- Journal of Animal Science, 2023, v. 101, p. 396, doi. 10.1093/jas/skad281.471
- By:
- Publication type:
- Article
21
Evaluation of Sorghum Pericarp Varieties on Blood Parameters and Antioxidant Capacity in Healthy Adult Dogs.
- Published in:
- Journal of Animal Science, 2023, v. 101, p. 378, doi. 10.1093/jas/skad281.449
- By:
- Publication type:
- Article
22
Animal Based Ingredients in Diets for Captive Exotic Animals.
- Published in:
- Journal of Animal Science, 2023, v. 101, p. 116, doi. 10.1093/jas/skad281.141
- By:
- Publication type:
- Article
23
Implications of Processing and Handling on the Functionality of Animal Derived Products for Pet Foods.
- Published in:
- Journal of Animal Science, 2023, v. 101, p. 118, doi. 10.1093/jas/skad281.144
- By:
- Publication type:
- Article
24
Evaluation of Textural Characteristics of Commercially Available Sweet Potato Jerky-Style Pet Treats.
- Published in:
- Journal of Animal Science, 2023, v. 101, p. 111, doi. 10.1093/jas/skad281.136
- By:
- Publication type:
- Article
25
Intentional Contamination: The Legal Risks and Responsibilities.
- Published in:
- Journal of Environmental Health, 2008, v. 70, n. 6, p. 58
- By:
- Publication type:
- Article
26
A Review of “Pet Food Politics: The Chihuahua in the Coal Mine”.
- Published in:
- 2011
- By:
- Publication type:
- Book Review
27
ANTITRUST GOES TO THE DOGS.
- Published in:
- American Business Law Journal, 1977, v. 15, n. 2, p. 249, doi. 10.1111/j.1744-1714.1977.tb01439.x
- By:
- Publication type:
- Article
28
WORK PLACE INFLUENCE ON PURCHASE BEHAVIOR OF PET FOOD PRODUCTS IN THE PANDEMIC PERIOD.
- Published in:
- Studia Universitatis Babes-Bolyai, Negotia, 2022, v. 67, n. 2, p. 71, doi. 10.24193/subbnegotia.2022.2.04
- By:
- Publication type:
- Article
29
RCVS Council elections.
- Published in:
- 2008
- By:
- Publication type:
- Letter
30
Diets on the menu for AVS debate.
- Published in:
- Veterinary Record: Journal of the British Veterinary Association, 2007, v. 161, n. 18, p. 604, doi. 10.1136/vr.161.18.604
- Publication type:
- Article
31
Reassurance for European pet owners following pet food recall in the USA.
- Published in:
- Veterinary Record: Journal of the British Veterinary Association, 2007, v. 160, n. 18, p. 602, doi. 10.1136/vr.160.18.602
- Publication type:
- Article
32
Looking Out for Our Four-Footed Friends.
- Published in:
- 2007
- By:
- Publication type:
- Editorial
33
Paws and Reflect: Assessing the Impact of User Reviews and Ratings on Pet Food E-commerce Purchase Decisions.
- Published in:
- SEISENSE Business Review, 2024, v. 4, n. 1, p. 118, doi. 10.33215/02vbn632
- By:
- Publication type:
- Article
34
Study on the labels of selected cat and dog foods from Türkiye.
- Published in:
- Etlik Veteriner Mikrobiyoloji Dergisi, 2024, v. 35, n. 1, p. 19, doi. 10.35864/evmd.1490075
- By:
- Publication type:
- Article
35
Dry Pet Food Flavor Enhancers and Their Impact on Palatability: A Review.
- Published in:
- Foods, 2021, v. 10, n. 11, p. 2599, doi. 10.3390/foods10112599
- By:
- Publication type:
- Article
36
The ethics of pet food marketing -- A comment.
- Published in:
- 2011
- By:
- Publication type:
- Letter
37
A New Multi-Benefit Solution for the Overall Health of Pets.
- Published in:
- Canadian Veterinary Journal / Revue Vétérinaire Canadienne, 2010, v. 51, n. 12, p. 1382
- Publication type:
- Article
38
A Review of Class I and Class II Pet Food Recalls Involving Chemical Contaminants from 1996 to 2008.
- Published in:
- Journal of Medical Toxicology, 2011, v. 7, n. 1, p. 60, doi. 10.1007/s13181-010-0123-5
- By:
- Publication type:
- Article
39
RECIPES OF COMPOUND FEEDS FOR BUDGERIGARS AND THEIR QUALITY.
- Published in:
- Grain Products & Mixed Fodder's, 2022, v. 22, n. 2, p. 35, doi. 10.15673/gpmf.v22i2.2444
- By:
- Publication type:
- Article
40
CLASSIFICATION AND CHARACTERISTICS OF FEED FOR DECORATIVE AND SINGING BIRDS.
- Published in:
- Grain Products & Mixed Fodder's, 2022, v. 22, n. 2, p. 28, doi. 10.15673/gpmf.v22i2.2443
- By:
- Publication type:
- Article
41
PRODUCTION OF COMPOUND FEEDS FOR BUDGERIGARS-PROSPECTIVE DIRECTION OF COMPOUND FEED DEVELOPMENT.
- Published in:
- Grain Products & Mixed Fodder's, 2021, v. 21, n. 4, p. 20, doi. 10.15673/gpmf.v21i4.2237
- By:
- Publication type:
- Article
42
INNOVATIVE APPROACHES IN THE FORMATION OF COMPOUND FEED RECIPES FOR DECORATIVE BIRDS AND SINGING BIRDS AND TECHNOLOGY OF COMPOUND FEED PRODUCTION FOR THEM.
- Published in:
- Grain Products & Mixed Fodder's, 2021, v. 21, n. 3, p. 29, doi. 10.15673/gpmf.v21i3.2231
- By:
- Publication type:
- Article
43
Investigation into the animal species contents of popular wet pet foods.
- Published in:
- Acta Veterinaria Scandinavica, 2015, v. 57, n. 1, p. 1, doi. 10.1186/s13028-015-0097-z
- By:
- Publication type:
- Article
44
New veterinary offering from Agrihealth.
- Published in:
- Veterinary Ireland Journal, 2017, v. 7, n. 2, p. 58
- Publication type:
- Article
45
Necrobia rufipes (De Geer) Infestation in Pet Food Packaging and Setup of a Monitoring Trap.
- Published in:
- Insects (2075-4450), 2020, v. 11, n. 9, p. 623, doi. 10.3390/insects11090623
- By:
- Publication type:
- Article
46
Carbon and nitrogen isotopic composition of commercial dog food in Brazil.
- Published in:
- PeerJ, 2019, p. 1, doi. 10.7717/peerj.5828
- By:
- Publication type:
- Article
47
Infographic: Digestible indispensable amino acid scores of animal and plant ingredients potentially used in dog diet formulation: How this protein quality metric is affected by ingredient characteristics and reference amino acid profile.
- Published in:
- Journal of Animal Science, 2022, v. 100, n. 11, p. 1, doi. 10.1093/jas/skac357
- Publication type:
- Article
48
Digestible indispensable amino acid scores of animal and plant ingredients potentially used in dog diet formulation: how this protein quality metric is affected by ingredient characteristics and reference amino acid profile.
- Published in:
- Journal of Animal Science, 2022, v. 100, n. 11, p. 1, doi. 10.1093/jas/skac279
- By:
- Publication type:
- Article
49
Use of Foodomics Analysis to Biochemically Compare Different pet Food Ingredient Categories.
- Published in:
- Journal of Animal Science, 2022, v. 100, p. 276, doi. 10.1093/jas/skac247.502
- By:
- Publication type:
- Article
50
Rendering Effects on pet Food Ingredients.
- Published in:
- Journal of Animal Science, 2022, v. 100, p. 61, doi. 10.1093/jas/skac247.119
- By:
- Publication type:
- Article