Works matching DE "PENICILLIUM camemberti"

Results: 15

Identification of a Novel Dehydroergosterol Enhancing Microglial Anti-Inflammatory Activity in a Dairy Product Fermented with Penicillium candidum.

Published in:

PLoS ONE, 2015, v. 10, n. 3, p. 1, doi. 10.1371/journal.pone.0116598

By:

Ano, Yasuhisa;
Kutsukake, Toshiko;
Hoshi, Ayaka;
Yoshida, Aruto;
Nakayama, Hiroyuki

Publication type:

Article

Immobilization of a Commercial Lipase from Penicillium camembertii (Lipase G) by Different Strategies.

Published in:

Enzyme Research, 2011, p. 1, doi. 10.4061/2011/967239

By:

Mendes, Adriano A.;
Freitas, Larissa;
de Carvalho, Ana Karine F.;
de Oliveira, Pedro C.;
de Castro, Heizir F.

Publication type:

Article

Manganese Biosorption from Aqueous Solution by Penicillium camemberti Biomass in the Batch and Fix Bed Reactors: A Kinetic Study.

Published in:

Applied Biochemistry & Biotechnology, 2014, v. 174, n. 5, p. 1919, doi. 10.1007/s12010-014-1076-y

By:

Khalilnezhad, Rana;
Olya, Mohammad;
Khosravi, Morteza;
Marandi, Reza

Publication type:

Article

Conidiation of Penicillium camemberti in submerged liquid cultures is dependent on the nitrogen source.

Published in:

Biotechnology Letters, 2016, v. 38, n. 2, p. 329, doi. 10.1007/s10529-015-1983-1

By:

Boualem, Khadidja;
Labrie, Steve;
Gervais, Patrick;
Waché, Yves;
Cavin, Jean-François

Publication type:

Article

Production of conidia of Penicillium camemberti in liquid medium through microcycles of conidiation.

Published in:

Biotechnology Letters, 2014, v. 36, n. 11, p. 2239, doi. 10.1007/s10529-014-1596-0

By:

Boualem, Khadidja;
Gervais, Patrick;
Cavin, Jean-François;
Waché, Yves

Publication type:

Article

Biocatalysis with hydroperoxide lyase in extracts from Penicillium camemberti in neat organic solvent media.

Published in:

Biocatalysis & Biotransformation, 2013, v. 31, n. 2, p. 94, doi. 10.3109/10242422.2013.776545

By:

Kuldamrong, Watchareeya;
Husson, Florence;
Kermasha, Selim

Publication type:

Article

Novelty of Penicillium camembertii Lipase Supported on Glutaraldehyde Activated-SBA-15 Mesoporous Silica for Mono-Esterification of Bioglycerol in Non-Aqueous Media.

Published in:

International Journal of Chemical Reactor Engineering, 2016, v. 14, n. 4, p. 919, doi. 10.1515/ijcre-2014-0058

By:

Hude, Moreshwar P.;
Kozinski, Janusz;
Dalai, Ajay K.;
Yadav, Ganapati D.

Publication type:

Article

Quality assessment of white mold-ripened cheeses manufactured with different lactic cultures.

Published in:

Journal of the Science of Food & Agriculture, 2016, v. 96, n. 11, p. 3831, doi. 10.1002/jsfa.7577

By:

Judacewski, Priscila;
Los, Paulo R;
Benvenutti, Laís;
Alberti, Aline;
Simões, Deise RS;
Nogueira, Alessandro

Publication type:

Article

Response Surface Methodology Modelling of an Aqueous Two-Phase System for Purification of Protease from Penicillium candidum (PCA 1/TT031) under Solid State Fermentation and Its Biochemical Characterization.

Published in:

International Journal of Molecular Sciences, 2016, v. 17, n. 11, p. 1872, doi. 10.3390/ijms17111872

By:

Alhelli, Amaal M.;
Mohd Yazid Abdul Manap;
Mohammed, Abdulkarim Sabo;
Mirhosseini, Hamed;
Suliman, Eilaf;
Shad, Zahra;
Mohammed, Nameer Khairulla;
Meor Hussin, Anis Shobirin

Publication type:

Article

Biochemical Properties of a New Cold-Active Mono- and Diacylglycerol Lipase from Marine Member Janibacter sp. Strain HTCC2649.

Published in:

International Journal of Molecular Sciences, 2014, v. 15, n. 6, p. 10554, doi. 10.3390/ijms150610554

By:

Dongjuan Yuan;
Dongming Lan;
Ruipu Xin;
Bo Yang;
Yonghua Wang

Publication type:

Article

Production of Diacylglycerol-Mixture of Regioisomers with High Purity by Two-Step Enzymatic Reactions Combined with Molecular Distillation.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2014, v. 91, n. 2, p. 251, doi. 10.1007/s11746-013-2365-2

By:

Zheng, Pingyu;
Xu, Yang;
Wang, Weifei;
Qin, Xiaoli;
Ning, Zhengxiang;
Wang, Yonghua;
Yang, Bo

Publication type:

Article

Evaluation of properties of several cheese-ripening fungi for potential biotechnological applications.

Published in:

Mycoscience (Springer Nature), 2010, v. 51, n. 1, p. 84, doi. 10.47371/mycosci.myc51084

By:

Chávez, Renato;
Roa, Amanda;
Navarrete, Katherinne;
Trebotich, Jovanka;
Espinosa, Yeison;
Vaca, Inmaculada

Publication type:

Article

Evaluation of the Antimicrobial Potential of Alginate and Alginate/Chitosan Films Containing Potassium Sorbate and Natamycin.

Published in:

Packaging Technology & Science, 2013, v. 26, n. 8, p. 479, doi. 10.1002/pts.2000

By:

Silva, Mariana Altenhofen;
Iamanaka, Beatriz Thie;
Taniwaki, Marta Hiromi;
Kieckbusch, Theo Guenter

Publication type:

Article

The Substrate Carbon Consumption and Metabolite Production to Describe the Growth of Geotrichum candidum and Penicillium camemberti on Glucose and Amino Acids.

Published in:

Food Technology & Biotechnology, 2010, v. 48, n. 1, p. 79

By:

Ayati, Fadila;
Aziza, Majda;
Maachi, Rachida;
Amrane, Abdeltif

Publication type:

Article

Synthesis of monoacylglycerol containing pinolenic acid via stepwise esterification using a cold active lipase.

Published in:

Biotechnology Progress, 2012, v. 28, n. 5, p. 1218, doi. 10.1002/btpr.1596

By:

Pyo, Young-Gil;
Hong, Seung In;
Kim, Yangha;
Kim, Byung Hee;
Kim, In-Hwan

Publication type:

Article