Works matching DE "PEACH palm"

Results: 80

Stability of vacuum-packed peach palm (Bactris gasipaes Kunth) flours obtained by dehydration and freeze-drying during accelerated storage.

Published in:

Nativa, 2024, v. 12, n. 4, p. 716, doi. 10.31413/nat.v12i4.17755

By:

SAMANIEGO-PUERTAS, Verónica B.;
GARCÍA, Mario A.;
CASARIEGO, Alicia

Publication type:

Article

Why extensive research and development did not promote use of peach palm fruit in Latin America.

Published in:

Agroforestry Systems, 2004, v. 61-62, p. 195, doi. 10.1023/B:AGFO.0000028999.84655.17

By:

C.R. Clement;
J.C. Weber;
J. van Leeuwen;
C. Astorga Domian;
D.M. Cole;
L.A. Arévalo Lopez;
H. Argüello

Publication type:

Article

Pejibaye Fiber-reinforced Polypropylene Matrix Composites.

Published in:

Polymers from Renewable Resources, 2016, v. 7, n. 3, p. 67, doi. 10.1177/204124791600700301

By:

de Tatagiba, M. K. V.;
d'Almeida, J. R. M.

Publication type:

Article

Development and Characterization of Agglomerated Panels Using Residues From the Sustainable Production of Heart of Palm From Pejibaye (Bactris gasipaes) Palms.

Published in:

Polymers from Renewable Resources, 2015, v. 6, n. 2, p. 43, doi. 10.1177/204124791500600201

By:

Temer, B. C.;
d'Almeida, J. R. M.

Publication type:

Article

Characterization of the Tensile Behavior of Pejibaye (Bactris gasipaes) Fibers.

Published in:

Polymers from Renewable Resources, 2012, v. 3, n. 2, p. 33, doi. 10.1177/204124791200300201

By:

Temer, B. C.;
d'Almeida, J. R. M.

Publication type:

Article

Chemical composition and functional properties of starch extracted from the pejibaye fruit (Bactris gasepaes Kunth.).

Published in:

Acta Scientiarum: Technology, 2015, v. 37, n. 1, p. 105, doi. 10.4025/actascitechnol.v37i1.20740

By:

de Melo Neto, Biano Alves;
Barbosa, Ada Azevedo;
dos Santos Leite, Cristina Xavier;
de Almeida, Paulo Fernando;
Ferreira Bonomo, Renata Cristina;
Pontes, Karen Valverde

Publication type:

Article

Development of peach palm fibrous flour from the waste generated by the heart of palm agribusiness.

Published in:

Acta Scientiarum: Technology, 2014, v. 36, n. 1, p. 171, doi. 10.4025/actascitechnol.v36i1.17165

By:

Helm, Cristiane Vieira;
da Silva Raupp, Dorivaldo;
dos Santos, Álvaro Figueredo

Publication type:

Article

Encapsulation of β-carotene extracted from peach palm residues: a stability study using two spray-dried processes.

Published in:

Dyna (0012-7353), 2018, v. 85, n. 206, p. 128, doi. 10.15446/dyna.v85n206.68089

By:

Ordoñez-Santos, Luis Eduardo;
Martínez-Girón, Jader;
Villamizar-Vargas, Rafael Humberto

Publication type:

Article

Study of senescence in old cultures of the Bactris gasipaes Kunth in vitro.

Published in:

Plant Cell, Tissue & Organ Culture, 2015, v. 120, n. 3, p. 1169, doi. 10.1007/s11240-014-0672-4

By:

Graner, Erika;
Brondani, Gilvano;
Almeida, Cristina;
Batagin-Piotto, Katherine;
Almeida, Marcílio

Publication type:

Article

Global DNA methylation profiles of somatic embryos of peach palm ( Bactris gasipaes Kunth) are influenced by cryoprotectants and droplet-vitrification cryopreservation.

Published in:

Plant Cell, Tissue & Organ Culture, 2013, v. 114, n. 3, p. 365, doi. 10.1007/s11240-013-0331-1

By:

Heringer, Angelo;
Steinmacher, Douglas;
Fraga, Hugo;
Vieira, Leila;
Ree, Joseph;
Guerra, Miguel

Publication type:

Article

Somatic embryogenesis from immature peach palm inflorescence explants: towards development of an efficient protocol.

Published in:

Plant Cell, Tissue & Organ Culture, 2007, v. 89, n. 1, p. 15, doi. 10.1007/s11240-007-9207-6

By:

Douglas Steinmacher;
Charles Clement;
Miguel Guerra

Publication type:

Article

Axial vessel widening in arborescent monocots.

Published in:

Tree Physiology, 2014, v. 34, n. 2, p. 137, doi. 10.1093/treephys/tpt118

By:

Petit, Giai;
DeClerck, Fabrice A.J.;
Carrer, Marco;
Anfodillo, Tommaso

Publication type:

Article

Nutrient critical levels and availability in soils cultivated with peach palm (Bactris gasipaes Kunth.) in Santo Domingo de Los Tsáchilas, Ecuador.

Published in:

Acta Agronómica, 2017, v. 66, n. 2, p. 1

By:

Crespo, Carlos Julio Quezada;
Zenteno, Manuel Danilo Carrillo;
Intriago, Fátima Lourdes Morales;
Alvarado, Rómulo Alcides Carrillo

Publication type:

Article

Epoxy-Fiber of Peach Palm Trees Composites: The Effect of Composition and Fiber Modification on Mechanical and Dynamic Mechanical Properties.

Published in:

Journal of Polymers & the Environment, 2017, v. 25, n. 3, p. 913, doi. 10.1007/s10924-016-0841-0

By:

Cordeiro, Elisangela;
Pita, Victor;
Soares, Bluma

Publication type:

Article

Soil Biodegradation of PHBV/Peach Palm Particles Biocomposites.

Published in:

Journal of Polymers & the Environment, 2010, v. 18, n. 3, p. 346, doi. 10.1007/s10924-010-0238-4

By:

Batista, K.;
Silva, D.;
Coelho, L.;
Pezzin, S.;
Pezzin, A.

Publication type:

Article

Molecular analysis and validation of primitive races peach palm (Bactris gasipaes) by means of markers RAPD.

Published in:

2014

By:

da Silva, Cirlande Cabral;
Rodrigues, Doriane Picanço;
Filho, Spartaco Astolfi;
Clement, Charles Roland

Publication type:

Abstract

CRESCIMENTO DE MUDAS DE PUPUNHEIRA (Bactris gasipaes Kunth) UTILIZANDO RESÍDUO DE MINERAÇÃO DE AREIA COMO COMPONENTE DE SUBSTRATOS.

Published in:

Ciência Florestal (01039954), 2012, v. 22, n. 3, p. 445

By:

Augusta Garcia, Valéria;
Aparecida Modolo, Valéria;
Magalhães Andrade Lagôa, Ana Maria;
Sant’Anna Tucci, Maria Luiza;
de Magalhães Erismann, Norma;
Sávio Rodrigues, Domingos

Publication type:

Article

Somatic embryogenesis from peach palm zygotic embryos.

Published in:

In Vitro Cellular & Developmental Biology Plant, 2007, v. 43, n. 2, p. 124

By:

G. Cangahuala-Inocente;
C. Clement;
M. Guerra

Publication type:

Article

α-Amylase production by Bacillus amyloliquefaciens utilizing macauba cake ( Acrocomia aculeata ) and peach palm flour ( Bactris gasipaes – kunth) as substrates.

Published in:

Biocatalysis & Biotransformation, 2016, v. 34, n. 2, p. 76, doi. 10.1080/10242422.2016.1227794

By:

Silva, Isadora Ferreira;
Langbehn, Rayane Kunert;
Silva, Ramon Geraldo Campos;
Pantoja, Lílian de Araújo;
Vanzela, Ana Paula Figueiredo Conte;
Santos, Alexandre Soares dos

Publication type:

Article

Brachyplatys vahlii (Fabricius, 1787), an introduced bug from Asia: first report in the Western Hemisphere (Hemiptera: Plataspidae: Brachyplatidinae).

Published in:

BioInvasions Record, 2016, v. 5, n. 1, p. 7, doi. 10.3391/bir.2016.5.1.02

By:

Aiello, Annette;
Saltonstall, Kristin;
Young, Victor

Publication type:

Article

Use of pejibaye flour ( Bactris gasipaes Kunth) in the production of food pastas.

Published in:

International Journal of Food Science & Technology, 2006, v. 41, n. 8, p. 933, doi. 10.1111/j.1365-2621.2005.01145.x

By:

De Oliveira, Maria K. S.;
Martinez-Flores, Hector E.;
De Andrade, Jerusa S.;
Garnica-Romo, Ma G.;
Chang, Yoon K.

Publication type:

Article

Low cost cassava, peach palm and soy by-products for the nutritional enrichment of cookies: physical, chemical and sensorial characteristics.

Published in:

International Food Research Journal, 2018, v. 25, n. 3, p. 1204

By:

Egea, M. B.;
Bolanho, B. C.;
Lemes, A. C.;
Bragatto, M. M.;
Silva, M. R.;
Carvalho, J. C. M.;
Danesi, E. D. G.

Publication type:

Article

Spatial correlation of productive component for peach palm crop and some physical attributes of Eutrochrept soil.

Published in:

Brazilian Journal of Agricultural Sciences / Revista Brasileira de Ciências Agrárias, 2016, v. 11, n. 3, p. 163, doi. 10.5039/agraria.v11i3a5381

By:

de Souza Lima, Elizeu;
Montanari, Rafael;
Lovera, Lenon Henrique;
Ferrari, Samuel;
dos Santos da Silva, Tatiana;
Queiroz, Hernandes Andrade

Publication type:

Article

CARACTERÍSTICAS DE QUALIDADE DE FARINHAS MISTAS DE TRIGO E POLPA DE PUPUNHA (BACTRIS GASIPAES KUNTH).

Published in:

Brazilian Journal of Food & Nutrition / Alimentos e Nutrição, 2012, v. 23, n. 4, p. 655

By:

MEDEIROS, Glaucia Regina;
KWIATKOWSKI, Angela;
CLEMENTE, Edmar

Publication type:

Article

DESENVOLVIMENTO DE PANETONE À BASE DE FARINHA DE PUPUNHA (BACTRIS GASIPAES KUNTH).

Published in:

Brazilian Journal of Food & Nutrition / Alimentos e Nutrição, 2010, v. 21, n. 4, p. 595

By:

De Oliveira, Ana Maria Matos Monteiro;
Marinho, Helyde Albuquerque

Publication type:

Article

PHYSICO-CHEMICAL ANALYSES, SENSORY EVALUATION AND POTENTIAL OF MINIMAL PROCESSING OF PEJIBAYE ( BACTRIS GASIPAES) COMPARED TO MASCARENES PALMS.

Published in:

Journal of Food Quality, 2010, v. 33, p. 216, doi. 10.1111/j.1745-4557.2010.00316.x

By:

JOAS, J.;
LE BLANC, M.;
BEAUMONT, C.;
MICHELS, T.

Publication type:

Article

Major physicochemical and antioxidant changes during peach-palm (Bactris gasipaes H.B.K.) flour processing.

Published in:

Fruits, 2012, v. 67, n. 6, p. 415, doi. 10.1051/fruits/2012035

By:

Rojas-Garbanzo, Carolina;
Pérez, Ana Mercedes;
Pineda Castro, María Lourdes;
Vaillant, Fabrice

Publication type:

Article

ALL USEFUL PLANTS HAVE NOT ONLY IDENTITIES, BUT STORIES: THE MYTHICAL ORIGINS OF THE PEACH PALM (BACTRIS GASIPAES KUNTH) ACCORDING TO THE PERUVIAN ASHÁNINKA.

Published in:

TRAMES: A Journal of the Humanities & Social Sciences, 2014, v. 18, n. 2, p. 173, doi. 10.3176/tr.2014.2.05

By:

Sosnowska, Joanna;
Kujawska, Monika

Publication type:

Article

Preparation and characterization of polypropylene/heart-of-peach palm sheath composite.

Published in:

Journal of Applied Polymer Science, 2013, v. 127, n. 2, p. 1285, doi. 10.1002/app.37633

By:

Magalhães, Washington Luiz Esteves;
Pianaro, Sidnei Antonio;
Granado, Carlos Jose Fernandes;
Satyanarayana, Kestur Gundappa

Publication type:

Article

Palm Management in South America.

Published in:

Botanical Review, 2011, v. 77, n. 4, p. 607, doi. 10.1007/s12229-011-9088-6

By:

Bernal, Rodrigo;
Torres, Claudia;
García, Néstor;
Isaza, Carolina;
Navarro, Jaime;
Vallejo, Martha;
Galeano, Gloria;
Balslev, Henrik

Publication type:

Article

Effects of peach palm oil on performance, serum lipoproteins and haemostasis in broilers.

Published in:

British Poultry Science, 2011, v. 52, n. 3, p. 401, doi. 10.1080/00071668.2011.573622

By:

Baldiza'N, G.;
Oviedo, M.;
Michelangeli, C.;
Vargas, R.E.

Publication type:

Article

Effects of peach palm oil on performance, serum lipoproteins and haemostasis in broilers.

Published in:

British Poultry Science, 2010, v. 51, n. 6, p. 784, doi. 10.1080/00071668.2010.526925

By:

Baldizán, G.;
Oviedo, M.;
Michelangeli, C.;
Vargas, R.E.

Publication type:

Article

Characterization of flours made from peach palm (Bactris gasipaes Kunth) by-products as a new food ingredient.

Published in:

Journal of Food & Nutrition Research, 2014, v. 53, n. 1, p. 51

By:

CERVEJEIRA BOLANHO, BEATRIZ;
GODOY DANESI, ELIANE DALVA;
DEL PINO BELÉIA, ADELAIDE

Publication type:

Article

THE TRADE-OFF BETWEEN GENETIC GAIN AND CONSERVATION IN A PARTICIPATORY IMPROVEMENT PROGRAMME: THE CASE OF PEACH PALM (BACTRIS GASIPAES KUNTH).

Published in:

Forests, Trees & Livelihoods, 2006, v. 16, n. 1, p. 17, doi. 10.1080/14728028.2006.9752543

By:

Cornelius, J. P.;
Clement, C. R.;
Weber, J. C.;
Sotelo-Montes, C.;
Van Leeuwen, J.;
Ugarte-Guerra, L. J.;
Ricse-Tembladera, A.;
Arévalo-López, L.

Publication type:

Article

Decolorization of textile industry wastewater in solid state fermentation with Peach-Palm (Bactris gasipaes) residue.

Published in:

Brazilian Journal of Biology, 2018, v. 78, n. 4, p. 718, doi. 10.1590/1519-6984.175074

By:

Chicatto, J. A.;
Rainert, K. T.;
Gonçalves, M. J.;
Helm, C. V.;
Altmajer-Vaz, D.;
Tavares, L. B. B.

Publication type:

Article

Arabinogalactan proteins and the extracellular matrix surface network during peach palm somatic embryogenesis.

Published in:

Physiologia Plantarum, 2012, v. 146, n. 3, p. 336, doi. 10.1111/j.1399-3054.2012.01642.x

By:

Steinmacher, Douglas A.;
Saare-Surminski, Katja;
Lieberei, Reinhard

Publication type:

Article

A temporary immersion system improves in vitro regeneration of peach palm through secondary somatic embryogenesis.

Published in:

Annals of Botany, 2011, v. 108, n. 8, p. 1463, doi. 10.1093/aob/mcr033

By:

Steinmacher, D. A.;
Guerra, M. P.;
Saare-Surminski, K.;
Lieberei, R.

Publication type:

Article

Somatic Embryogenesis in Peach Palm Using the Thin Cell Layer Technique: Induction, Morpho-histological Aspects and AFLP Analysis of Somaclonal Variation.

Published in:

Annals of Botany, 2007, v. 100, n. 4, p. 699, doi. 10.1093/aob/mcm153

By:

D. A. Steinmacher;
N. G. Krohn;
A. C. M. Dantas;
V. M. Stefenon;
C. R. Clement;
M. P. Guerra

Publication type:

Article

AISLAMIENTO E IDENTIFICACIÓN DE BACTERIAS SOLUBILIZADORAS DE FOSFATOS, HABITANTES DE LA RIZÓSFERA DE CHONTADURO (B. gassipaes kunth).

Published in:

Biotecnología en el Sector Agropecuario y Agroindustrial, 2012, v. 10, n. 2, p. 177

By:

TORRES, CARLOS PATIÑO;
DE PRAGER, MARINA SÁNCHEZ

Publication type:

Article

CLASIFICACIÓN AUTOMÁTICA DEL CHONTADURO (Bactris Gassipaes) PARA SU APLICACIÓN EN CONSERVA, MERMELADA Y HARINAS.

Published in:

Biotecnología en el Sector Agropecuario y Agroindustrial, 2007, v. 5, n. 2, p. 137

By:

Godoy, Sandra Patricia;
Pencue, Leonairo;
Ruiz, Amanda;
Montilla, Diana Carolina

Publication type:

Article

Survival and ultrastructural features of peach palm ( Bactris gasipaes, Kunth) somatic embryos submitted to cryopreservation through vitrification.

Published in:

Protoplasma, 2013, v. 250, n. 5, p. 1185, doi. 10.1007/s00709-013-0500-4

By:

Heringer, Angelo;
Steinmacher, Douglas;
Schmidt, Éder;
Bouzon, Zenilda;
Guerra, Miguel

Publication type:

Article

Physicochemical, morphological, and functional properties of flour and starch from peach palm ( Bactris gasipaes K.) fruit.

Published in:

Starch / Staerke, 2015, v. 67, n. 1/2, p. 163, doi. 10.1002/star.201400097

By:

Valencia, Germán Ayala;
Moraes, Izabel Cristina Freitas;
Lourenço, Rodrigo Vinicius;
Bittante, Ana Mônica Quinta Barbosa;
Sobral, Paulo José do Amaral

Publication type:

Article

Dynamic and ballistic impact behavior of biocomposite armors made of HDPE reinforced with chonta palm wood (Bactris gasipaes) microparticles.

Published in:

Defence Technology, 2018, v. 14, n. 3, p. 238, doi. 10.1016/j.dt.2018.03.005

By:

Haro, Edison E.;
Szpunar, Jerzy A.;
Odeshi, Akindele G.

Publication type:

Article

Carotenoids composition, antioxidant activity and glycemic index of two varieties of Bactris gasipaes.

Published in:

Emirates Journal of Food & Agriculture (EJFA), 2011, v. 23, n. 6, p. 482

By:

Quesada, Silvia;
Azofeifa, Gabriela;
Jatunov, Sorel;
Jiménez, Gin;
Navarro, Laura;
Gómez, Georgina

Publication type:

Article

Genetic variability in the peach palm genebank with RAPD markers.

Published in:

Crop Breeding & Applied Biotechnology, 2010, v. 10, n. 3, p. 211, doi. 10.1590/s1984-70332010000300005

By:

de Cristo Araújo, Michelly;
Doriane Picanço Rodrigues;
Filho, Spartaco Astolfi;
Clement, Charles Roland

Publication type:

Article

Molecular-genetic analysis for validation of peach palm (Bactris gasipaes Kunt) landraces using RAPD markers.

Published in:

Cientifica, 2019, v. 47, n. 3, p. 313, doi. 10.15361/1984-5529.2019v47n3p313-320

By:

da SILVA, Cirlande Cabral;
RODRIGUES, Doriane Picanço;
CLEMENT, Charles Roland;
ASTOLFI FILHO, Spartaco

Publication type:

Article

Analysis of the genetic variability of peach palm (Bactris gasipaes) in the Yurimáguas region, Peru, using molecular RAPD markers.

Published in:

Cientifica, 2018, v. 46, n. 2, p. 151, doi. 10.15361/1984-5529.2018v46n2p151-155

By:

Cabral da SILVA, Cirlande;
Picanço RODRIGUES, Doriane;
CLEMENT, Charles Roland;
ASTOLFI FILHO, Spartaco

Publication type:

Article

Genetic differentiation and trade among populations of peach palm (Bactris gasipaes Kunth) in the Peruvian Amazon—implications for genetic resource management.

Published in:

Theoretical & Applied Genetics, 2004, v. 108, n. 8, p. 1564, doi. 10.1007/s00122-003-1581-9

By:

Adin, A.;
Weber, J. C.;
Montes, C. Sotelo;
Vidaurre, H.;
Vosman, B.;
Smulders, M. J. M.

Publication type:

Article

Mechanical and physical screw withdrawal properties behavior of agglomerated panels reinforced with coir and pejibaye fibers.

Published in:

Wood Material Science & Engineering, 2018, v. 13, n. 5, p. 286, doi. 10.1080/17480272.2017.1326065

By:

Pereira, Ayrton A. C.;
d'Almeida, José R. M.

Publication type:

Article

Comparison of the surface properties of reused brazilwood ( Caesalpinia echinata ) and imbuia ( Ocotea porosa ) to peach palm ( Bactris gasipaes ) plantation-wood.

Published in:

Wood Material Science & Engineering, 2017, v. 12, n. 5, p. 295, doi. 10.1080/17480272.2016.1204624

By:

Pinheiro, A. P. P.;
Maurício, M. H. P.;
d’Almeida, J. R. M.

Publication type:

Article