Works about PALMITIC acid

Results: 3330

Comprehensive Investigation of Phytochemical Constituents and Biological Activities of Scabiosa pseudograminifolia Hub.-Mor.

Published in:

Turkish Journal of Pharmaceutical Sciences, 2025, v. 22, n. 2, p. 1, doi. 10.4274/tjps.galenos.2025.12247

By:

ÖĞÜT, Kübra;
ÖZEK, Gülmira;
ÖZTÜRK, Nilgün;
TEKİN, Mehmet;
ÖZEK, Temel

Publication type:

Article

Marine Algae Extract Effects on Cell Proliferation in a Malignant Melanoma Cell Line and an Immortalized Fibroblast Cell Line.

Published in:

Plant, Algae & Environment / Journal of Phycological Research, 2025, v. 9, n. 1, p. 62, doi. 10.48308/pae.2025.238286.1101

By:

Ramezanpour, Zohreh;
Pirbasti, Fateme Ghanbari;
Waaland, Robert J.

Publication type:

Article

Impact of Silicon Dioxide Nanoparticles on Nutritional Composition of Edible Insect: Galleria mellonella (Lepidoptera: Pyralidae) Larvae.

Published in:

Sakarya University Journal of Science (SAUJS) / Sakarya Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 2025, v. 29, n. 2, p. 180, doi. 10.16984/saufenbilder.1619116

By:

Eskin, Ata;
Özer, Cem Okan

Publication type:

Article

Significant Chemical Compounds, Antimicrobial activity of the Essential oils from I. verbascifolia (Wild). Hausskn.

Published in:

Oriental Journal of Chemistry, 2025, v. 41, n. 1, p. 105, doi. 10.13005/ojc/410111

By:

KOZAREVIC, ERMINA CILOVIC;
SMAJLAGIC, AIDA;
IBICEVIC, MERIMA;
HUSEJNAGIC, DARJA;
ARSENIJEVIC, JELENA;
MAKSIMOVIC, ZORAN

Publication type:

Article

Hesperidin protects the cerebral cortex of albino Wistar rats from the toxic effects of palmitic acid and preserves neurotransmitters‐associated enzymes.

Published in:

Biotechnic & Histochemistry, 2025, v. 100, n. 4, p. 229, doi. 10.1080/10520295.2025.2482944

By:

Ahmed, Ahmed S.;
Mathew, Liju S.;
Mady, Marwa Mahmoud;
Docmac, Omaima K.;
Ibrahim, Hoda A.;
Sengupta, Pallav;
A. Eldeeb, Rasha;
Hantash, Ehab M.

Publication type:

Article

Valorization of wild species Cardaria draba (L.) Desv.: primary metabolites, mineral content, and fatty acid profile.

Published in:

Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2025, v. 53, n. 1, p. 1, doi. 10.15835/nbha53114175

By:

SAADELLAOUI, Wissal;
MRABET, Yassine;
BENABDERRAHIM, Mohamed Ali;
HADDADA, Abir;
HAMMAMI, Nourhen;
NASRI, Khaled;
SEBEI, Abdelaziz;
HARZALLAH-SKHIRI, Fethia;
HOSNI, Karim;
STAMBOULI-ESSASSI, Sondes

Publication type:

Article

Ripening-Associated Changes in Fatty Acid Composition and Nutritional Indices in Caciocavallo Silano PDO Cheese.

Published in:

Foods, 2025, v. 14, n. 9, p. 1566, doi. 10.3390/foods14091566

By:

Tardiolo, Giuseppe;
Di Salvo, Eleonora;
Tringali, Simona;
Bartolomeo, Giovanni;
Genovese, Claudia;
Furfaro, Maria Elena;
Sutera, Anna Maria;
Virga, Antonino Nazareno;
Cicero, Nicola;
Zumbo, Alessandro

Publication type:

Article

Extraction of Oil from Allium iranicum Seed and Evaluation of Its Composition and Quality Characteristics.

Published in:

Foods, 2025, v. 14, n. 9, p. 1483, doi. 10.3390/foods14091483

By:

Dadazadeh, Abdolah;
Azadmard-Damirchi, Sodeif;
Piravi-Vanak, Zahra;
Torbati, Mohammadali;
Martinez, Fleming

Publication type:

Article

Bioactive Lipid Compounds and Nutritional Potential of Glyceride Oils from Flower Buds and Fruits of Lagerstroemia indica L. Cultivar 'Hopi' Grown in Bulgaria.

Published in:

Foods, 2025, v. 14, n. 9, p. 1449, doi. 10.3390/foods14091449

By:

Teneva, Olga;
Petkova, Zhana;
Angelova-Romova, Maria;
Antova, Ginka

Publication type:

Article

TRIB3 Is a Hub Gene in Steatohepatitis and Aggravates Lipid Deposition and Inflammation in Hepatocytes.

Published in:

Diabetes, Metabolic Syndrome & Obesity: Targets & Therapy, 2025, v. 18, p. 1111, doi. 10.2147/DMSO.S486377

By:

Xia, Wen;
Xiao, Li;
Cheng, Huan;
Feng, Yuwei

Publication type:

Article

S-acylation in apoptotic and non-apoptotic cell death: a central regulator of membrane dynamics and protein function.

Published in:

Biochemical Society Transactions, 2025, v. 53, n. 2, p. 487, doi. 10.1042/BST20253012

By:

Manhertz-Patterson, Rojae;
Atilla-Gokcumen, G. Ekin

Publication type:

Article

Marine‐Derived Antioxidants for Sesame Oil: Investigating the Functional Benefits of Sargassum bovianum Extract.

Published in:

Journal of Food Quality, 2025, p. 1, doi. 10.1155/jfq/4997835

By:

Mohammadi, Mohsen;
Khalifeh, Tahereh;
Sabbaghi, Najmeh;
Mohebbi, Gholamhossein;
Baghban, Neda;
Barmak, Alireza;
Darabi, Amirhossein;
Hashemi Gahruie, Hadi

Publication type:

Article

GC-MS Analysis of Bioactive Compounds of Ethanol Extract of Soybean Glycine Max (L.) Merril.

Published in:

Tropical Journal of Natural Product Research, 2025, v. 9, n. 4, p. 1553, doi. 10.26538/tjnpr/v9i4.26

By:

Junaidi, Junaidi;
Hasani, Ruslan;
Rowa, Sitti S.;
Hamsina, Hamsina;
Rifai, Akhmad;
Harliani, Harliani;
Hasifah, Hasifah

Publication type:

Article

Fatty acid profiles and mineral contents of selected freshwater fishes of Maharashtra, India: A comparative analysis.

Published in:

Journal of Environmental Biology, 2025, v. 46, n. 2, p. 201, doi. 10.22438/jeb/46/2/MRN-5484

By:

Relekar, S. S.;
Koli, J. M.;
Gore, S. B.;
Mohite, A. S.;
Desai, A. S.;
Wasave, S. M.;
Pagarkar, A. U.;
Telvekar, P. A.;
Shelke, S. T.;
Kulkarni, A. K.

Publication type:

Article

Mining seed quality traits in the USDA sesame germplasm collection identifies useful accessions for improving nutritional breeding.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 5, p. 893, doi. 10.1002/aocs.12933

By:

Wang, Ming Li;
Tonnis, Brandon;
Morris, J. Bradley;
Pinnow, David;
Stigura, Nick;
Benke, Ryan;
Li, Xianran

Publication type:

Article

Development of a Method for in vivo Direct Monitoring of Stored Fat Burning Using Stable Isotope-labeled Fatty Acids.

Published in:

Journal of Oleo Science, 2025, v. 74, n. 4, p. 423, doi. 10.5650/jos.ess24311

By:

Seiya Tanaka;
Tetsujiro Matsui;
Riho Murata;
Aya Yoshinaga-Kiriake;
Kazuaki Yoshinaga;
Fumiaki Beppu;
Hiroyuki Watanabe;
Naohiro Gotoh

Publication type:

Article

Unveiling the protective role of ESM1 in endothelial cell proliferation and lipid reprogramming.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-00581-7

By:

Li, Yukun;
Gao, Anbo;
Zhou, Wenchao;
Tang, Xing;
Zeng, Tian;
Fan, Tingyu;
Jiang, Weimin;
Tang, Min;
Ouyang, Fan

Publication type:

Article

G3BP1, a stress granule core protein, ameliorates metabolic dysfunction‐associated fatty liver disease by attenuating hepatocyte lipid deposition.

Published in:

Diabetes, Obesity & Metabolism, 2025, v. 27, n. 6, p. 2985, doi. 10.1111/dom.16302

By:

Liu, Xingjing;
Yu, Huimei;
Hu, Tongtong;
He, Yu;
Li, Yiming;
Yuan, Qi;
Dong, Meijuan;
Liu, Dezhen;
Xu, Yue;
Mao, Li

Publication type:

Article

Itaconate potentiates hepatic gluconeogenesis through NRF2 induction.

Published in:

PLoS ONE, 2025, v. 20, n. 5, p. 1, doi. 10.1371/journal.pone.0322946

By:

El-Derany, Marwa O.;
Ramakrishnan, Sadeesh K.;
Li, Yingjie;
Buscher, Kathryn;
Jarad, Christina A.;
Schaller, Megan L.;
Cantwell, Marc;
Vigil, Thomas M.;
Frieler, Ryan A.;
Sajjakulnukit, Peter;
Lyssiotis, Costas A.;
Mortensen, Richard M.;
Shah, Yatrik M.

Publication type:

Article

Free Fatty Acids Induce Lipid Accumulation, Autophagy, and Apoptosis in Human Sebocytes.

Published in:

Skin Pharmacology & Physiology, 2023, v. 36, n. 1, p. 1, doi. 10.1159/000527471

By:

Hossini, Amir M.;
Hou, Xiaoxiao;
Exner, Tarik;
Fauler, Beatrix;
Eberle, Jürgen;
Rabien, Anja;
Makrantonaki, Evgenia;
Zouboulis, Christos C.

Publication type:

Article

Fatty Acids Composition of the Epiphytic Ferns, Platycerium bifurcatum and Asplenium nidus, and the Terrestrial Fern, Asplenium trichomanes.

Published in:

American Fern Journal, 2021, v. 111, n. 2, p. 117, doi. 10.1640/0002-8444-111.2.117

By:

Voronkov, Alexander S.;
Ivanova, Tatiana V.

Publication type:

Article

Did you know that your animals have consciousness?

Published in:

Journal of Integrative Neuroscience, 2017, v. 16, p. S3, doi. 10.3233/JIN-170061

By:

Accorsi, P. A.;
Mondo, E.;
Cocchi, M.

Publication type:

Article

Preparation and Characterization of Aqueous Nanothermite Inks for Direct Deposition on SCB Initiators.

Published in:

Propellants, Explosives, Pyrotechnics, 2014, v. 39, n. 3, p. 463, doi. 10.1002/prep.201400013

By:

Nellums, R. Ross;
Son, Steven F.;
Groven, Lori J.

Publication type:

Article

Preparation of SrTiO-microencapsulated palmitic acid by means of a sol-gel approach as thermal energy storage materials.

Published in:

Journal of Materials Science: Materials in Electronics, 2018, v. 29, n. 1, p. 794, doi. 10.1007/s10854-017-7974-3

By:

Pourmohamadian, Hossein;
Rahimi-Nasrabadi, Mehdi;
Sheikhzadeh, Ghanbar Ali;
Tabrizi, Hasan Basirat

Publication type:

Article

Fabrication and characterization of microencapsulated PA with SiO shell through sol-gel synthesis via sodium silicate precursor.

Published in:

Journal of Materials Science: Materials in Electronics, 2017, v. 28, n. 14, p. 9990, doi. 10.1007/s10854-017-6756-2

By:

Rahimi-Nasrabadi, Mehdi;
Pourmohamadian, Hossein;
Sheikhzadeh, Ghanbar;
Tabrizi, Hassan

Publication type:

Article

A brief period of darkness induces changes in fatty acid biosynthesis towards accumulation of saturated fatty acids in Chlorella vulgaris UMT-M1 at stationary growth phase.

Published in:

Biotechnology Letters, 2021, v. 43, n. 4, p. 803, doi. 10.1007/s10529-021-03077-2

By:

Cha, Thye San;
Yee, Willy;
Phua, Pamela Szu Phin;
Loh, Saw Hong;
Aziz, Ahmad

Publication type:

Article

Chemoenzymatic synthesis of 1,3-dioleoyl-2-palmitoylglycerol.

Published in:

Biotechnology Letters, 2015, v. 37, n. 3, p. 691, doi. 10.1007/s10529-014-1714-z

By:

Wang, Xiaosan;
Zou, Wanzhen;
Sun, Xuemei;
Zhang, Yu;
Wei, Liying;
Jin, Qingzhe;
Wang, Xingguo

Publication type:

Article

Esterification of fatty acids using Candida antarctica lipase A in water-abundant systems.

Published in:

Biotechnology Letters, 2012, v. 34, n. 8, p. 1459, doi. 10.1007/s10529-012-0928-1

By:

Brenneis, Rudolf;
Baeck, Burkhard

Publication type:

Article

Lipase-catalyzed synthesis of two new antioxidants: 4- O- and 3- O-palmitoyl chlorogenic acids.

Published in:

Biotechnology Letters, 2010, v. 32, n. 12, p. 1955, doi. 10.1007/s10529-010-0386-6

By:

Lorentz, C.;
Dulac, A.;
Pencreac'h, G.;
Ergan, F.;
Richomme, P.;
Soultani-Vigneron, S.

Publication type:

Article

The influence of increasing media methanol concentration on sophorolipid biosynthesis from glycerol-based feedstocks.

Published in:

Biotechnology Letters, 2010, v. 32, n. 10, p. 1429, doi. 10.1007/s10529-010-0310-0

By:

Ashby, Richard D.;
Solaiman, Daniel K. Y.

Publication type:

Article

Property control of sophorolipids: influence of fatty acid substrate and blending.

Published in:

Biotechnology Letters, 2008, v. 30, n. 6, p. 1093, doi. 10.1007/s10529-008-9653-1

By:

Ashby, Richard D.;
Solaiman, Daniel K. Y.;
Foglia, Thomas A.

Publication type:

Article

Response of the cellular components to environmental factors indicates limiting factors of Microcystis in Lake Taihu.

Published in:

Aquatic Ecology, 2023, v. 57, n. 1, p. 99, doi. 10.1007/s10452-022-09997-z

By:

Tian, Yaqi;
Deng, Jianming;
Li, Ming

Publication type:

Article

Allelopathic effects and potential active substances of Ceratophyllum demersum L. on Chlorella vulgaris Beij.

Published in:

Aquatic Ecology, 2019, v. 53, n. 4, p. 651, doi. 10.1007/s10452-019-09715-2

By:

Dong, Jing;
Chang, Mengyang;
Li, Chenlu;
Dai, Dujuan;
Gao, Yunni

Publication type:

Article

Thermal behavior of polymers and copolymers based on plant oils with differing saturated and monounsaturated content.

Published in:

Polymer International, 2025, v. 74, n. 3, p. 255, doi. 10.1002/pi.6717

By:

Chebotar, Anastasiia;
Domnich, Bohdan;
Panchenko, Yurij;
Donchak, Volodymyr;
Stetsyshyn, Yurij;
Voronov, Andriy

Publication type:

Article

Fatty Acid Patterns in Chlamydomonas sp. as a Marker for Nutritional Regimes and Temperature under Extremely Acidic Conditions.

Published in:

Microbial Ecology, 2004, v. 48, n. 1, p. 78, doi. 10.1007/s00248-003-0144-6

By:

Poerschmann, I.;
Spijkerman, E.;
Langer, U.

Publication type:

Article

Differential fatty acids utilization across life stages in a Vespa species.

Published in:

Journal of Comparative Physiology B: Biochemical, Systemic & Environmental Physiology, 2025, v. 195, n. 1, p. 23, doi. 10.1007/s00360-024-01589-7

By:

Bouchebti, Sofia;
Levin, Eran

Publication type:

Article

Effect of drying processes in the chemical, physico-chemical, techno-functional and antioxidant properties of flours obtained from house cricket (Acheta domesticus).

Published in:

European Food Research & Technology, 2019, v. 245, n. 7, p. 1451, doi. 10.1007/s00217-019-03301-4

By:

Lucas-González, Raquel;
Fernández-López, Juana;
Pérez-Álvarez, José A.;
Viuda-Martos, Manuel

Publication type:

Article

Identification of aroma types and their characteristic volatile compounds of Chinese faint-scent cigarettes based on descriptive sensory analysis and GC-MS and partial least squares regression.

Published in:

European Food Research & Technology, 2016, v. 242, n. 6, p. 869, doi. 10.1007/s00217-015-2593-9

By:

Yin, Fei;
Zhang, Xiaoming;
Song, Shiqing;
Han, Ting;
Karangwa, Eric

Publication type:

Article

Enzymatic acylation of isoorientin isolated from antioxidant of bamboo leaves with palmitic acid and antiradical activity of the acylated derivatives.

Published in:

European Food Research & Technology, 2014, v. 239, n. 4, p. 661, doi. 10.1007/s00217-014-2262-4

By:

Xu, Jiang;
Qian, Junqing;
Li, Shangqian

Publication type:

Article

Investigation of chemical keys for relationship between plants and their unifloral honeys by hydrodistillation and SPME and biological activities of honeys.

Published in:

European Food Research & Technology, 2014, v. 238, n. 4, p. 665, doi. 10.1007/s00217-013-2147-y

By:

Tofighi, Zahra;
Es-haghi, Ali;
Asl, Majid;
Tajic, Ali;
Navai, Mahsa;
Tavakoli, Saeed;
Hadjiakhoondi, Abbas;
Yassa, Narguess

Publication type:

Article

Antiradical and antimicrobial properties of cold-pressed black cumin and cumin oils.

Published in:

European Food Research & Technology, 2012, v. 234, n. 5, p. 833, doi. 10.1007/s00217-012-1696-9

By:

Ramadan, Mohamed;
Asker, Mohsen;
Tadros, Mounier

Publication type:

Article

Chemical and thermal characterization of Tunisian extra virgin olive oil from Chetoui and Chemlali cultivars and different geographical origin.

Published in:

European Food Research & Technology, 2009, v. 228, n. 5, p. 735, doi. 10.1007/s00217-008-0984-x

By:

Kotti, Faten;
Chiavaro, Emma;
Cerretani, Lorenzo;
Barnaba, Carlo;
Gargouri, Mohamed;
Bendini, Alessandra

Publication type:

Article

Effect of γ-irradiation on the physicochemical and sensory properties of walnuts ( Juglans regia L.).

Published in:

European Food Research & Technology, 2009, v. 228, n. 5, p. 823, doi. 10.1007/s00217-008-0995-7

By:

Mexis, Stamatios F.;
Kontominas, Michael G.

Publication type:

Article

Occurrence of 3-chloropropane-1,2-diol fatty acid esters in infant and baby foods.

Published in:

European Food Research & Technology, 2009, v. 228, n. 4, p. 571, doi. 10.1007/s00217-008-0965-0

By:

Zelinková, Zuzana;
Doležal, Marek;
Velíšek, Jan

Publication type:

Article

Fatty Acids as Useful Serological Markers for Crohn’s Disease.

Published in:

Digestive Diseases, 2018, v. 36, n. 3, p. 209, doi. 10.1159/000485096

By:

Ito, Zensho;
Uchiyama, Kan;
Odahara, Shunichi;
Takami, Shinichiro;
Saito, Keisuke;
Kobayashi, Hiroko;
Koido, Shigeo;
Kubota, Takahiro;
Ohkusa, Toshifumi;
Saruta, Masayuki

Publication type:

Article

Balance of Fatty Acids and Their Correlations with Parameters of Lipid Metabolism and Markers of Inflammation in Men with Coronary Atherosclerosis.

Published in:

Bulletin of Experimental Biology & Medicine, 2017, v. 164, n. 1, p. 33, doi. 10.1007/s10517-017-3920-x

By:

Polonskaya, Ya.;
Shramko, V.;
Morozov, S.;
Chernyak, E.;
Chernyavsky, A.;
Ragino, Y.

Publication type:

Article

Physicochemical characteristics and fatty acid composition of ginger (Zingiber Officinale) and garlic (Allium Sativum) oils cultivated in the north-central region of Nigeria.

Published in:

Human, Health & Halal Metrics, 2023, v. 4, n. 1, p. 33, doi. 10.30502/JHHHM.2023.382568.1066

By:

Aremu, Matthew Olaleke;
Ibrahim, Hashim;
Abdullahi, Abdulbasit;
Magomya, Asabe Mercy;
Aremu, Esther Damilola;
Ortutu, Stella Chintua

Publication type:

Article

Comparison of the Chemical Constituents, Antimicrobial and DPPH free Radical Scavenging Activities of the Fresh and Air-dried Leaves Essential Oils of Hildegardia barteri (Mast.) Kosterm.

Published in:

FUPRE Journal of Scientific & Industrial Research, 2024, v. 8, n. 4, p. 252

By:

OLUBOMEHIN, O. O.;
ODUBOTE, E. O.;
ATEWOLARA-ODULE, O. C.;
OGUNMOYE, A. O.;
OGUNJIMI, J. K.;
SANYAOLU, N. O.;
OGUNLADE, E. J.

Publication type:

Article

Ganoderma tuberculosum Liquid Culture With Vineyard Pruning Extracts for Bioactive Composite Production With Antiproliferative Activity.

Published in:

Advances in Pharmacological & Pharmaceutical Sciences, 2024, v. 2024, p. 1, doi. 10.1155/2024/5245451

By:

Angulo-Sanchez, Lucia T.;
Cruz-Félix, María C.;
Vidal-Gutiérrez, Max;
Torres-Moreno, Heriberto;
Muñoz-Bernal, Óscar A.;
Álvarez-Parrilla, Emilio;
Robles-Zepeda, Ramón E.;
Álvarez-Bajo, Osiris;
Gutiérrez, Aldo;
Esqueda, Martín;
Mirzavi, Farshad

Publication type:

Article

Alpha-Glucosidase Inhibition, Antioxidant Activities, and Molecular Docking Study of Krom Luang Chumphon Khet Udomsak, a Thai Traditional Remedy.

Published in:

Advances in Pharmacological & Pharmaceutical Sciences, 2024, v. 2024, p. 1, doi. 10.1155/2024/1322310

By:

Limcharoen, Thanchanok;
Chaniad, Prapaporn;
Chonsut, Piriya;
Punsawad, Chuchard;
Juckmeta, Thana;
Konyanee, Atthaphon;
Rais, Ichwan Ridwan;
Sangkaew, Surat

Publication type:

Article