Works matching DE "ORANGE peel"

Results: 827

EXPERIMENTAL INVESTIGATION ON THERMAL BARRIER-COATED DIESEL ENGINE USING ANTIOXIDANT-DOPED ORANGE PEEL OIL BIODIESEL.

Published in:

Surface Review & Letters, 2025, v. 32, n. 9, p. 1, doi. 10.1142/S0218625X24501270

By:

REDDY, R. MEENAKSHI;
SINGH, RAVINDRA PRATAP;
KAUR, JATINDER;
KUMAR, HIMANSHU;
KANNAN, SATHISH;
HOSSAIN, ISMAIL;
KALIAPPAN, SEENIAPPAN;
AL OBAID, SAMI;
ALHARBI, SULAIMAN ALI

Publication type:

Article

Eco-Friendly Corrosion Inhibition of Mild Steel Using Fruit Peel Extracts in Acidic Medium.

Published in:

Cuestiones de Fisioterapia, 2024, v. 53, n. 3, p. 1396

By:

Sheikh Zarger, Mohd Sadiq;
Aqil, Nawaf Abu;
Akhtar, Nida

Publication type:

Article

Response surface optimization and flavor determination of fermentation processes of orange peel tea wine.

Published in:

PeerJ, 2025, p. 1, doi. 10.7717/peerj.19357

By:

Liu, Yanbo;
Mengge, Liu;
Zhang, Pengpeng;
Liu, Wenxi;
Yang, Chong;
Cui, Jiayi;
Li, Haideng;
Pan, Chunmei

Publication type:

Article

Strong Amphoteric Adsorption of Reactive Red-141 onto Modified Orange Peel Derivatives: Optimization, Characterization, and Mechanism.

Published in:

Polymers (20734360), 2025, v. 17, n. 13, p. 1875, doi. 10.3390/polym17131875

By:

Koc-Bilican, Behlul;
Bilican, Ismail;
Çelebi, Hakan

Publication type:

Article

Mechanical Characteristics of Tara Gum/Orange Peel Films Influenced by the Synergistic Effect on the Rheological Properties of the Film-Forming Solutions.

Published in:

Polymers (20734360), 2025, v. 17, n. 13, p. 1767, doi. 10.3390/polym17131767

By:

Ortiz Cabrera, Nedelka Juana;
Miranda Zanardi, Luis Felipe;
Massuelli, Martin Alberto

Publication type:

Article

Physicochemical and antibacterial activity on ultrasound-assisted nanoemulsions from different type of orange peel essential oil.

Published in:

Journal of Food Measurement & Characterization, 2025, v. 19, n. 7, p. 5041, doi. 10.1007/s11694-025-03312-8

By:

Ikarini, Imro'ah;
Fitriani, Fitriani;
Susanto, Jasmine Nadifa;
Nurcholis, Mochamad;
Winarti, Christina;
Lesmayati, Susi;
Hamaisa, Atika;
Triasih, Unun;
Wuryantini, Susi;
Budiyati, Emi

Publication type:

Article

The effect of ultrasound amplitude and black cumin seed oil nanoemulsion on edible film properties produced from orange peel pectin.

Published in:

Journal of Food Measurement & Characterization, 2025, v. 19, n. 7, p. 4561, doi. 10.1007/s11694-025-03270-1

By:

İşçimen, Elif Meltem;
Hayta, Mehmet

Publication type:

Article

Investigating the anti-hypolipidemic effects of croissants enriched with fruit byproducts in a rat model.

Published in:

NPJ Science of Food, 2025, v. 9, n. 1, p. 1, doi. 10.1038/s41538-025-00482-z

By:

Mohamed, Hanan E;
Mansour, Shimaa M.;
Aldhalmi, Ahmed K.;
Shehata, Manal M.;
El-Shourbagy, Gehan A.;
Alshehry, Garsa;
Algarni, Eman H.;
Abdelnour, Sameh A.

Publication type:

Article

PROBIOTIC SURVIVAL OF BIFIDOBACTERIUM LACTIS AND LACTICASEIBACILLUS RHAMNOSUS IN PECTIN MICROCAPSULE EXTRACTED FROM BITTER ORANGE PEEL FOR ICE CREAM.

Published in:

Acta Scientiarum Polonorum. Technologia Alimentaria, 2025, v. 24, n. 2, p. 283, doi. 10.17306/J.AFS.001359

By:

Nouri, Marjan

Publication type:

Article

Concentrations and Bioconcentration Factors of Heavy Metals in Tissues of Heteroclarias juveniles exposed to Dye Effluents Mixed with Orange Peel.

Published in:

Journal of Applied Sciences & Environmental Management, 2025, v. 29, n. 6, p. 1871, doi. 10.4314/jasem.v29i6.18

By:

ABDULKAREEM, S. I.;
ABDULKAREEM, A. O.

Publication type:

Article

Plasma-assisted green fabrication of fluorescent carbon quantum dot–silver nanocomposites.

Published in:

Journal of Dispersion Science & Technology, 2025, v. 46, n. 9, p. 1356, doi. 10.1080/01932691.2024.2440422

By:

Duong, Pham Van;
Minh Hoa, Nguyen;
Toan, Le Duc;
Chuyen, Pham Thi;
Hien, Nguyen T T;
Hong Minh, Pham;
Thanh Binh, Nguyen;
Anh Thi, Le

Publication type:

Article

Effect of catalyst in the synthesis of orange peel biomass derived CNTs.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-07151-x

By:

Farsana, Sadika;
Rezeq, Moh'd;
Abedrabbo, Sufian;
Homouz, Dirar;
Patole, Shashikant P.;
Hassan, Jamal

Publication type:

Article

Oleogels of Some Plant Waxes: Characterization and Comparison with Sunflower Wax Oleogel.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2021, v. 98, n. 6, p. 643, doi. 10.1002/aocs.12490

By:

Yilmaz, Emin;
Keskin Uslu, Eda;
Öz, Ceren

Publication type:

Article

Bioactive Compounds, Antioxidant Activities and Heat Stability of Corn Oil Enriched with Tunisian Citrus aurantium L. Peel Extract.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2014, v. 91, n. 8, p. 1367, doi. 10.1007/s11746-014-2485-3

By:

Jabri‐Karoui, Iness;
Marzouk, Brahim

Publication type:

Article

Synthesis of florisil materials modified with aliphatic or aromatic groups and the application for pipette‐tip solid‐phase extraction of rutin in orange peel.

Published in:

Journal of Separation Science, 2018, v. 41, n. 19, p. 3716, doi. 10.1002/jssc.201800629

By:

Sun, Liping;
Ma, Yuxin;
Wang, Hongying;
Zhu, Tao

Publication type:

Article

Production and partial characterization of endoglucanase by Thermothelomyces heterothallicus PA2S4T and its application in biopolishing of denim jeans.

Published in:

Cellulose, 2024, v. 31, n. 11, p. 6989, doi. 10.1007/s10570-024-06002-8

By:

Detoni, Bruna;
Delai, Vitória Maciel;
da Silva, Wallison Justino;
Kadowaki, Marina Kimiko;
Silva, José Luis da Conceição;
Simão, Rita de Cássia Garcia;
Bifano, Thais Duarte;
Simões, Márcia Regina;
Maller, Alexandre

Publication type:

Article

Super-magnetization of pectin from orange-peel biomass for sulfamethoxazole adsorption.

Published in:

Cellulose, 2020, v. 27, n. 6, p. 3301, doi. 10.1007/s10570-020-02988-z

By:

Kadam, Avinash A.;
Sharma, Bharat;
Saratale, Ganesh Dattatraya;
Saratale, Rijuta Ganesh;
Ghodake, Gajanan S.;
Mistry, Bhupendra M.;
Shinde, Surendra K.;
Jee, Seung Cheol;
Sung, Jung-Suk

Publication type:

Article

Co-culturing corncob-immobilized yeasts on orange peels for the production of pectinase.

Published in:

Biotechnology Letters, 2020, v. 42, n. 9, p. 1743, doi. 10.1007/s10529-020-02897-y

By:

Qadir, Faizan;
Ejaz, Uroosa;
Sohail, Muhammad

Publication type:

Article

Study on the colloidal and emulsifying properties of different whole-component plant-based particles.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2024, v. 147, p. 1, doi. 10.1016/j.fbp.2024.05.019

By:

Chunxue Hao;
Yayuan Xu;
Zhuqing Dai;
Zhongyuan Zhang;
Lei Feng;
Dajing Li;
Yihong Bao

Publication type:

Article

Effects of ozone application and hot-air drying on orange peel: moisture diffusion, oil yield, and antioxidant activity.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2020, v. 123, p. 80, doi. 10.1016/j.fbp.2020.06.012

By:

Bechlin, Taise Raquel;
Granella, Suian José;
Christ, Divair;
Coelho, Silvia Renata M.;
Paz, Carlos Henrique de O.

Publication type:

Article

Energy-water nexus strategies for the energetic valorization of orange peels based on techno-economic and environmental impact assessment.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2019, v. 117, n. Part C, p. 380, doi. 10.1016/j.fbp.2019.08.002

By:

Martinez-Hernandez, Elias;
Molina, Moisés Magdaleno;
Melgarejo Flores, Luis A.;
Palmerín Ruiz, Ma. Esther;
Zermeño EguiaLis, Juan A.;
Molina, Andrés Rosas;
Aburto, Jorge;
Amezcua-Allieri, Myriam A.

Publication type:

Article

Polyurethane foams from liquefied orange peel wastes.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2019, v. 115, n. Part C, p. 223, doi. 10.1016/j.fbp.2019.04.002

By:

Domingos, Idalina;
Ferreira, José;
Cruz-Lopes, Luísa;
Esteves, Bruno

Publication type:

Article

Instant controlled pressure-drop as texturing pretreatment for intensifying both final drying stage and extraction of phenolic compounds to valorize orange industry by-products (Citrus sinensis L.).

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2019, v. 114, p. 85, doi. 10.1016/j.fbp.2018.11.012

By:

Louati, Ines;
Bahloul, Neila;
Besombesb, Colette;
Allaf, Karim;
Kechaou, Nabil

Publication type:

Article

Effect of different operating conditions on the extraction of phenolic compounds in orange peel.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2015, v. 96, p. 161, doi. 10.1016/j.fbp.2015.07.010

By:

M'hiri, N.;
Ioannou, I.;
Mihoubi Boudhrioua, N.;
Ghoul, M.

Publication type:

Article

Three phase partitioning a novel technique for purification of peroxidase from orange peels (Citrus sinenses).

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2015, v. 94, p. 284, doi. 10.1016/j.fbp.2014.03.007

By:

Vetal, Mangesh D.;
Rathod, Virendra K.

Publication type:

Article

Valorization of grape pomace and orange peels: Improved production of hydrolytic enzymes for the clarification of orange juice.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2013, v. 91, n. 4, p. 580, doi. 10.1016/j.fbp.2013.01.007

By:

Díaz, Ana Belén;
Aluarado, Octavio;
de Ory, Ignacio;
Caro, Ildefonso;
Blandino, Ana

Publication type:

Article

Bioflavour production from orange peel hydrolysate using immobilized Saccharomyces cerevisiae.

Published in:

Applied Microbiology & Biotechnology, 2013, v. 97, n. 21, p. 9397, doi. 10.1007/s00253-013-5181-6

By:

Lalou, Sofia;
Mantzouridou, Fani;
Paraskevopoulou, Adamantini;
Bugarski, Branko;
Levic, Steva;
Nedovic, Victor

Publication type:

Article

Succinic acid production from orange peel and wheat straw by batch fermentations of Fibrobacter succinogenes S85.

Published in:

Applied Microbiology & Biotechnology, 2010, v. 88, n. 3, p. 671, doi. 10.1007/s00253-010-2726-9

By:

Qiang Li;
Siles, Jose A.;
Thompson, Ian P.

Publication type:

Article

Development of Efficient Biochar Produced from Orange Peel for Effective La(III) and Y(III) Adsorption.

Published in:

Adsorption Science & Technology, 2023, p. 1, doi. 10.1155/2023/5519783

By:

Liu, Li;
Feng, Bo;
Rao, Yun Zhang;
Tian, Chang Shun;
Gu, Qi Xiong;
Huang, Tao;
Iqhrammullah, Muhammad

Publication type:

Article

Development of Efficient Biochar Produced from Orange Peel for Effective La(III) and Y(III) Adsorption.

Published in:

Adsorption Science & Technology, 2023, v. 2023, p. 1, doi. 10.1155/2023/5519783

By:

Liu, Li;
Feng, Bo;
Rao, Yun Zhang;
Tian, Chang Shun;
Gu, Qi Xiong;
Huang, Tao;
Iqhrammullah, Muhammad

Publication type:

Article

Methanol-modified ultra-fine magnetic orange peel powder biochar as an effective adsorbent for removal of ibuprofen and sulfamethoxazole from water.

Published in:

Adsorption Science & Technology, 2020, v. 38, n. 7/8, p. 304, doi. 10.1177/0263617420944659

By:

Ai, Tian;
Jiang, Xiaojun;
Zhong, Zhenxia;
Li, Dachao;
Dai, Shujuan

Publication type:

Article

Ultrasonication-Assisted Aqueous Extraction of Waste Orange Peel Polyphenols: Optimization of Process Variables and Effect on Extract Composition.

Published in:

Compounds, 2024, v. 4, n. 2, p. 301, doi. 10.3390/compounds4020016

By:

Belsi, Katiana;
Vogiatzi, Xenia;
Palaiogiannis, Dimitrios;
Chatzimitakos, Theodoros;
Lalas, Stavros I.;
Makris, Dimitris P.

Publication type:

Article

Carotenoids Extraction from Orange Peels Using a Thymol-Based Hydrophobic Eutectic Solvent.

Published in:

AppliedChem, 2023, v. 3, n. 4, p. 437, doi. 10.3390/appliedchem3040028

By:

Terlidis, Konstantinos;
Athanasiadis, Vassilis;
Chatzimitakos, Theodoros;
Bozinou, Eleni;
Lalas, Stavros I.

Publication type:

Article

EXTRACTION AND CHARACTERISATION OF NATURAL DYE FROM ORANGE PEEL FOR TEXTILE APPLICATIONS.

Published in:

Journal of Applied Life Sciences & Environment, 2024, v. 57, n. 1, p. 169, doi. 10.46909/alse-571130

By:

TAURA, Usman Habu;
ABUBAKAR, Muhammad Abbagoni;
ABUBAKAR, Abdulhalim Musa;
KURGIYA, Mohammed Umar

Publication type:

Article

A Comparative Analysis of the Water Retention Properties of Hydrogels Prepared from Melon and Orange Peels in Soils.

Published in:

Gels (2310-2861), 2025, v. 11, n. 1, p. 8, doi. 10.3390/gels11010008

By:

Fang, Shiwei;
Zhong, Yuan;
Wu, Jun;
Xie, Yufan;
Cai, Liqun;
Li, Minjun;
Cao, Jun;
Zhao, Hejie;
Dong, Bo

Publication type:

Article

Production of D-Lactic Acid by the Fermentation of Orange Peel Waste Hydrolysate by Lactic Acid Bacteria.

Published in:

Fermentation (Basel), 2020, v. 6, n. 1, p. 1, doi. 10.3390/fermentation6010001

By:

Bustamante, Daniel;
Tortajada, Marta;
Ramón, Daniel;
Rojas, Antonia

Publication type:

Article

The Second-Generation Biomethane from Mandarin Orange Peel under Cocultivation with Methanogens and the Armed Clostridium cellulovorans.

Published in:

Fermentation (Basel), 2019, v. 5, n. 4, p. 1, doi. 10.3390/fermentation5040095

By:

Hisao Tomita;
Yutaka Tamaru

Publication type:

Article

橙皮果胶多糖的绿色提取、理化性质及生物活性分析.

Published in:

Modern Food Science & Technology, 2025, v. 41, n. 5, p. 124, doi. 10.13982/j.mfst.1673-9078.2025.5.0401

By:

王威;
顾猛;
王玉先;
高振;
江凌

Publication type:

Article

不同干燥温度下橘皮的干燥特性及香味变化.

Published in:

Modern Food Science & Technology, 2022, v. 38, n. 2, p. 256, doi. 10.13982/j.mfst.1673-9078.2022.2.0435

By:

许克静;
黄珂;
梁淼;
杨金初;
刘前进;
赵声辰;
杜佳;
席高磊;
张峻松

Publication type:

Article

Effects of Mixing Low Amounts of Orange Peel (Citrus reticulata) with Hydrocarbon-Contaminated Soil in Solid Culture to Promote Remediation

Published in:

Journal of Environmental Science & Health. Part A. Toxic/Hazardous Substances & Environmental Engineering, 2006, v. 41, n. 10, p. 2373, doi. 10.1080/10934520600873548

By:

ROLDÁN-MARTÍN, A.;
ESPARZA-GARCÍA, F.;
CALVA-CALVA, G.;
RODRÍGUEZ-VÁZquez, R.

Publication type:

Article

Study on Use of Plant Based Material as a Fertilizer.

Published in:

International Journal of Environmental & Rural Development, 2021, v. 12, n. 1, p. 142

By:

PA PA SAN;
MYA YADANAR AUNG

Publication type:

Article

A COMPARISON OF DIFFERENT TECHNIQUES FOR WATER-BASED EXTRACTION OF PECTIN FROM ORANGE PEELS.

Published in:

Chemical Engineering Communications, 2008, v. 195, n. 5, p. 511, doi. 10.1080/00986440701707479

By:

Yeoh, S.;
Zhang, S.;
Shi, J.;
Langrish, T. A. G.

Publication type:

Article

Biochar Composite Adsorbent for the Removal of Copper (II) and Lead (II) from Wastewater Prepared by the Pyrolysis of Oil-Based Drilling Cuttings and Orange Peels.

Published in:

Analytical Letters, 2023, v. 56, n. 17, p. 2803, doi. 10.1080/00032719.2023.2185249

By:

Gao, Zhenlin;
Xu, Qianxia;
Liu, Yongqiang;
Qiu, Haiyan;
Lan, Guihong;
Xu, Bo;
Luo, Bin

Publication type:

Article

Efficient Adsorptive Separation and Determination of Phenolic Acids from Orange Peels Using Hyper-Crosslinked Polymer Based Zeolitic Imidazolate Framework-8 (ZIF-8) Composites.

Published in:

Analytical Letters, 2020, v. 53, n. 16, p. 2636, doi. 10.1080/00032719.2020.1751180

By:

Sun, Liping;
Tang, Weiyang;
Zhu, Tao;
Row, Kyung Ho

Publication type:

Article

Subcritical Water and Pressurised Ethanol Extractions for Maximum Recovery of Antioxidants from Orange Peel Herbal Dust with Evaluation of Its Pharmacological Potential Using In Silico and In Vitro Analysis.

Published in:

Antioxidants, 2025, v. 14, n. 6, p. 638, doi. 10.3390/antiox14060638

By:

Krivošija, Slađana;
Ballesteros-Gómez, Ana;
Zloh, Mire;
Milić, Nataša;
Popović, Aleksandra;
Nastić, Nataša;
Vidović, Senka

Publication type:

Article

Antioxidant Activity and Anti-Inflammatory Effect of Blood Orange By-Products in Treated HT-29 and Caco-2 Colorectal Cancer Cell Lines.

Published in:

Antioxidants, 2025, v. 14, n. 3, p. 356, doi. 10.3390/antiox14030356

By:

Calvello, Rosa;
Caponio, Giusy Rita;
Cianciulli, Antonia;
Porro, Chiara;
Ruggiero, Melania;
Celano, Giuseppe;
De Angelis, Maria;
Panaro, Maria Antonietta

Publication type:

Article

Enhancing Oxidative Stability of Nigella Sativa Oil with Some Agro-Industrial Wastes Extracts and its Utilization in Mayonnaise.

Published in:

Alexandria Science Exchange Journal, 2023, v. 44, n. 3, p. 349, doi. 10.21608/asejaiqjsae.2023.312017

By:

Zeyada, Nawal N.;
Massoud, Mona I.;
Hashem, Saadia M.

Publication type:

Article

Evaluation of agro-industrial wastes, their state, and mixing ratio for maximum polygalacturonase and biomass production in submerged fermentation.

Published in:

Environmental Technology, 2015, v. 36, n. 20, p. 2657, doi. 10.1080/09593330.2015.1042922

By:

Göğüş, Nihan;
Evcan, Ezgi;
Tarı, Canan;
Cavalitto, Sebastián F.

Publication type:

Article

Adsorption of azo dyes using peanut hull and orange peel: a comparative study.

Published in:

Environmental Technology, 2014, v. 35, n. 11, p. 1436, doi. 10.1080/09593330.2013.870234

By:

Nascimento, Graziele Elisandra do;
Duarte, Marta Maria Menezes Bezerra;
Campos, Natália Ferreira;
Rocha, Otidene Rossiter Sá da;
Silva, Valdinete Lins da

Publication type:

Article

Efficacy of pre-harvest weed control treatments on onion bulb storability.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-89970-6

By:

Abdelgawad, Karima F.;
Shehata, Said A.;
El-Metwally, Ibrahim M.;
El-Desoki, Ebrahim R.;
El-Rokiek, Kowthar G.;
Elkhawaga, Fathia A.

Publication type:

Article