Works matching DE "ORANGE juice industry"
Results: 30
Proposals for the residues recovery: Orange waste as raw material for new products.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2012, v. 90, n. 4, p. 606, doi. 10.1016/j.fbp.2012.06.002
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- Article
Optimization of an adsorption process for tetrafluoroborate removal by zirconium (IV)-loaded orange waste gel from aqueous solution.
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- Environmental Technology, 2012, v. 33, n. 8, p. 845, doi. 10.1080/09593330.2011.599429
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- Article
Design and evaluation of a two-section canopy shaker with variable frequency for mechanical harvesting of citrus.
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- International Journal of Agricultural & Biological Engineering, 2018, v. 11, n. 5, p. 77, doi. 10.25165/j.ijabe.20181105.4445
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- Article
New Ways To Make Condensed O.J. Taste More Like Fresh.
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- Agricultural Research, 2004, v. 52, n. 9, p. 20
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- Article
Inventories and antidumping: the case of orange juice trade.
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- Empirical Economics, 2013, v. 45, n. 1, p. 247, doi. 10.1007/s00181-012-0597-x
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- Article
Marco metodológico para evaluar el desempeño ambiental de la disposición de residuos y subproductos en la producción de FCOJ.
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- Pensamiento & Gestión, 2019, n. 47, p. 111
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- Publication type:
- Article
Formulation and Fuzzy Modeling of Viscosity of an Orange-Flavored Carboxymethylcellulose-Whey Protein Isolate Beverage.
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- International Journal of Food Engineering, 2008, v. 4, n. 7, p. 1
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- Article
The Impacts of Retail Promotions on the Demand for Orange Juice: A Study of a Retail Chain.
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- Journal of Food Products Marketing, 2009, v. 15, n. 2, p. 175, doi. 10.1080/10454440802317055
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- Article
Tradeoffs between sensory attributes and organic labels: the case of orange juice.
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- International Journal of Consumer Studies, 2015, v. 39, n. 2, p. 162, doi. 10.1111/ijcs.12164
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- Article
Imperfect Competition between Florida and São Paulo (Brazil) Orange Juice Producers in the U.S. and European Markets.
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- Journal of Agricultural & Resource Economics, 2015, v. 40, n. 1, p. 164
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- Article
Diversity and Biotechnological Potential of Xylan-Degrading Microorganisms from Orange Juice Processing Waste.
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- Water (20734441), 2019, v. 11, n. 2, p. 274, doi. 10.3390/w11020274
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- Article
Competitive Behavior of National Brands: The Case of Orange Juice.
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- Agribusiness, 2001, v. 17, n. 1, p. 139, doi. 10.1002/1520-6297(200124)17:1<139::AID-AGR1007>3.0.CO;2-4
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- Article
Commodity and Brand Advertising in the US Orange Juice Market.
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- Agribusiness, 1988, v. 4, n. 6, p. 579, doi. 10.1002/1520-6297(198811)4:6<579::AID-AGR2720040607>3.0.CO;2-Z
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- Article
Some Determinants of Entry into the Chilled Orange Juice Industry by U.S. Dairies.
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- Agribusiness, 1985, v. 1, n. 1, p. 99, doi. 10.1002/1520-6297(198521)1:1<99::AID-AGR2720010111>3.0.CO;2-C
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- Article
JUICY STUFF.
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- 2010
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- Letter
Just Tropiganda?
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- Corporate Knights, 2010, v. 8, n. 3, p. 13
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- Publication type:
- Article
Efficacy of Orange Essential Oil and Citral after Exposure to UV-C Irradiation to Inhibit Penicillium digitatum in Navel Oranges.
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- Horticulturae, 2020, v. 6, n. 4, p. 1, doi. 10.3390/horticulturae6040102
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- Article
Power and selection of contract terms: The case from the Brazilian orange juice sector.
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- Revista de Administração, 2016, v. 51, n. 1, p. 5, doi. 10.5700/rausp1220
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- Article
Effects of Sales on Brand Loyalty.
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- Journal of Agricultural & Food Industrial Organization, 2006, v. 4, n. 1, p. 1, doi. 10.2202/1542-0485.1131
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- Article
The Allocation of Advertising and Research Dollars in the Florida Orange Juice Industry.
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- International Journal on Food System Dynamics, 2010, v. 1, n. 1, p. 37
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- Article
Orange Juice and Weather.
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- American Economic Review, 1984, v. 74, n. 5, p. 861
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- Article
Chemical and physicochemical characterization of orange by‐products derived from industry.
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- Journal of the Science of Food & Agriculture, 2019, v. 99, n. 2, p. 868, doi. 10.1002/jsfa.9257
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- Article
When Consumers Diet, Should Producers Care? An Examination of Low-Carb Dieting and U.S. Orange Juice Consumption.
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- Journal of Food Distribution Research, 2006, v. 37, n. 3, p. 68
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- Article
The Rationality and Price Effects of U.S. Department of Agriculture Forecasts of Oranges.
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- Journal of Finance (Wiley-Blackwell), 1994, v. 49, n. 2, p. 681, doi. 10.1111/j.1540-6261.1994.tb05157.x
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- Article
Study of volatile organic compounds (VOCs) emitted by orange bagasse drying process.
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- Process Safety & Environmental Protection: Transactions of the Institution of Chemical Engineers Part B, 2018, v. 114, n. Part B, p. 16, doi. 10.1016/j.psep.2017.11.013
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- Article
Coupon Redemption and the Demand for Frozen Concentrated Orange Juice.
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- American Journal of Agricultural Economics, 1985, v. 67, n. 3, p. 647, doi. 10.2307/1241088
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- Article
Squeezed: What You Don't Know About Orange Juice.
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- 2010
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- Publication type:
- Book Review
ELEKTRİKSEL ÖN İŞLEM VE ISIL İŞLEM UYGULAMALARININ PORTAKAL SUYU KALİTESİNE ETKİLERİ.
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- GIDA: The Journal of Food, 2012, v. 37, n. 2, p. 79
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- Publication type:
- Article
Informational Asymmetry in the Brazilian Orange Juice Market.
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- International Journal of Fruit Science, 2011, v. 11, n. 1, p. 17, doi. 10.1080/15538362.2010.530088
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- Publication type:
- Article
Feeling the squeeze.
- Published in:
- 2013
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- Publication type:
- Opinion