Works about OPUNTIA
Results: 781
A state diagram-based approach to predict maltodextrin concentration and its impact on fruit juice-based product processing.
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- Journal of Food Measurement & Characterization, 2025, v. 19, n. 3, p. 1874, doi. 10.1007/s11694-024-03080-x
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- Article
Physiological and Metabolic Effects of Opuntia ficus indica spp. Peel Formulations.
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- Life (2075-1729), 2025, v. 15, n. 2, p. 148, doi. 10.3390/life15020148
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- Article
Cactus Stem Inspired Cone-Arrayed Surfaces for Efficient Fog Collection.
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- Advanced Functional Materials, 2014, v. 24, n. 44, p. 6933, doi. 10.1002/adfm.201402229
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- Article
Production of Opuntia ficus-indica fortified breads: A comparative analysis of wheat and gluten-free varieties and the impact on phytochemicals and antioxidant capacity.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2024, v. 147, p. 251, doi. 10.1016/j.fbp.2024.07.005
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- Article
Multi-objective optimization of sustainable red pickly pear (Opuntia streptacantha) peel drying and biocompounds extraction using a hybrid stochastic algorithm.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2022, v. 132, p. 155, doi. 10.1016/j.fbp.2022.01.003
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- Article
Mineral content of a lyophilized extract from the fruit Opuntia ficus indica (L.) Mill.
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- European Food Research & Technology, 2024, v. 250, n. 3, p. 821, doi. 10.1007/s00217-023-04431-6
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- Article
Biopharmaceutical applications of Opuntia ficus-indica: bibliometric map, bioactivities and extraction techniques.
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- European Food Research & Technology, 2023, v. 249, n. 10, p. 2457, doi. 10.1007/s00217-023-04314-w
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- Article
Structure and ultrastructure of floral nectaries of two Opuntia species (Cactaceae) in relation to their floral visitors.
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- Plant Systematics & Evolution, 2018, v. 304, n. 8, p. 1057, doi. 10.1007/s00606-018-1531-2
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- Article
Phylogenetic relationships in Opuntia (Cactaceae, Opuntioideae) from southern South America.
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- Plant Systematics & Evolution, 2015, v. 301, n. 4, p. 1123, doi. 10.1007/s00606-014-1154-1
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- Article
Genetic diversity of Opuntia spp. varieties assessed by classical marker tools (RAPD and ISSR).
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- Plant Systematics & Evolution, 2015, v. 301, n. 2, p. 737, doi. 10.1007/s00606-014-1112-y
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- Article
Microsatellite markers help to assess genetic diversity among Opuntia ficus indica cultivated genotypes and their relation with related species.
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- Plant Systematics & Evolution, 2010, v. 290, n. 1-4, p. 85, doi. 10.1007/s00606-010-0351-9
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- Article
Low levels of genetic differentiation between Opuntia echios varieties on Santa Cruz (Galapagos).
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- Plant Systematics & Evolution, 2009, v. 279, n. 1-4, p. 1, doi. 10.1007/s00606-008-0064-5
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- Article
Erratum To the article 'Isolation and antihyperglycemic activity of flavonoid from flower petals of Opuntia stricta' by A. John Merina, D. Kesavan, and D. Sulochana, Vol. 45, No. 5, pp. 317 - 321, August, 2011.
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- 2011
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- Correction Notice
Utilization of prickly pear waste for baker's yeast production.
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- Biotechnology & Applied Biochemistry, 2019, v. 66, n. 5, p. 744, doi. 10.1002/bab.1753
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- Article
In vitro gas production, rumen fermentation and production performance of steers fed multinutritional prickly pear blocks.
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- Journal of Animal & Feed Sciences, 2022, v. 31, n. 3, p. 258, doi. 10.22358/jafs/149991/2022
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- Article
In Vitro Screening and Lipid-Lowering Effect of Prickly Pear (Opuntia Ficus-Indica L. Mill.) Fruit Extracts in 3T3-L1 Pre-Adipocytes and Mature Adipocytes.
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- Plant Foods for Human Nutrition, 2024, v. 79, n. 1, p. 143, doi. 10.1007/s11130-023-01137-8
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- Article
Global Research Trends on the Utilization of Nopal (Opuntia Sp) Cladodes as a Functional Ingredient for Industrial Use.
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- Plant Foods for Human Nutrition, 2023, v. 78, n. 4, p. 621, doi. 10.1007/s11130-023-01113-2
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- Article
Exploration of Betalains and Determination of the Antioxidant and Cytotoxicity Profile of Orange and Purple Opuntia spp. Cultivars in Greece.
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- Plant Foods for Human Nutrition, 2022, v. 77, n. 2, p. 198, doi. 10.1007/s11130-022-00962-7
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- Article
Functional Properties of Prickly Pear Cactus Fruit Peels Undergoing Supplemental Irrigation and Fruit Storage Conditions.
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- Plant Foods for Human Nutrition, 2021, v. 76, n. 4, p. 427, doi. 10.1007/s11130-021-00927-2
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- Article
In Vitro Antioxidant Capacity of Opuntia spp. Fruits Measured by the LOX-FL Method and its High Sensitivity Towards Betalains.
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- Plant Foods for Human Nutrition, 2021, v. 76, n. 3, p. 354, doi. 10.1007/s11130-021-00914-7
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- Article
Antihyperlipidemic Effect of Methanolic Extract from Opuntia joconostle Seeds in Mice Fed a Hypercholesterolemic Diet.
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- Plant Foods for Human Nutrition, 2012, v. 67, n. 4, p. 365, doi. 10.1007/s11130-012-0320-2
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- Article
Opuntia humifusa Partitioned Extracts Inhibit the Growth of U87MG Human Glioblastoma Cells.
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- Plant Foods for Human Nutrition, 2010, v. 65, n. 3, p. 247, doi. 10.1007/s11130-010-0188-y
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- Article
Determination of Antioxidant Constituents in Cactus Pear Fruits.
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- Plant Foods for Human Nutrition, 2010, v. 65, n. 3, p. 253, doi. 10.1007/s11130-010-0189-x
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- Article
Biochemical and Nutritional Characterization of Three Prickly Pear Species with Different Ripening Behavior.
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- Plant Foods for Human Nutrition, 2005, v. 60, n. 4, p. 195
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- Article
Morphological characteristics and yield of Opuntia stricta and Nopalea cochenillifera in integrated crop systems with caatinga trees.
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- Agroforestry Systems, 2023, v. 97, n. 1, p. 59, doi. 10.1007/s10457-022-00787-y
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- Article
Characterization of genetic diversity of cactus species (Opuntia spp.) in Morocco by morphological traits and molecular markers.
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- Current Agriculture Research Journal, 2017, v. 5, n. 2, p. 146, doi. 10.12944/CARJ.5.2.01
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- Article
Effectiveness of water-saving technologies during early stages of restoration of endemic Opuntia cacti in the Galápagos Islands, Ecuador.
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- PeerJ, 2019, p. 1, doi. 10.7717/peerj.8156
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- Article
دراسة حياتية / بيولوجيا الحشرة القشرية القرمزية (Dactylopius opuntiae).
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- Arab Journal of Plant Protection, 2024, v. 42, n. 2, p. 143, doi. 10.22268/AJPP-001240
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- Article
Dactylopius opuntiae (Cockerell, التسجيل الأول للحشرة القشرية القرمزية ( 1896 على نبات الصبار في سور ي ة
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- Arab Journal of Plant Protection, 2020, v. 38, n. 1, p. 59, doi. 10.22268/AJPP-38.1.059063
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- Article
Beach changes and associated ecosystem services in Anguilla, West Indies, 1992–2014.
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- Aquatic Ecosystem Health & Management, 2019, v. 22, n. 2, p. 193, doi. 10.1080/14634988.2019.1628585
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- Article
Cell proliferative properties of Forcespinning ® nopal composite nanofibers.
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- Journal of Bioactive & Compatible Polymers, 2022, v. 37, n. 1, p. 28, doi. 10.1177/08839115211060404
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- Article
Outdoor Pursuits.
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- 2022
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- Travel Guide
SCREENING AND EVALUATION OF ANTIOXIDANT AND ANTIMICROBIAL PROPERTIES IN OPUNTIA (CACTUS PEAR).
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- Oxidation Communications, 2023, v. 46, n. 4, p. 911
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- Article
Assessment of the Chemical Composition and Antioxidant Capacity of Flowers, Seeds, and Seed Cake of Cactus Pear (Opuntia ficus-indica L.) and Their Application in Biscuits.
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- Resources (2079-9276), 2024, v. 13, n. 9, p. 124, doi. 10.3390/resources13090124
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- Article
An Improved Genome Assembly for Drosophila navojoa, the Basal Species in the mojavensis Cluster.
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- Journal of Heredity, 2019, v. 110, n. 1, p. 118, doi. 10.1093/jhered/esy059
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- Article
Developmental and Transcriptomal Responses to Seasonal Dietary Shifts in the Cactophilic Drosophila mojavensis of North America.
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- Journal of Heredity, 2019, v. 110, n. 1, p. 58, doi. 10.1093/jhered/esy056
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- Article
Pretreatment using Opuntia cochenillifera followed by household slow sand filters: technological alternatives for supplying isolated communities.
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- Environmental Technology, 2020, v. 41, n. 21, p. 2783, doi. 10.1080/09593330.2019.1582700
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- Article
Influence of different fermented fruit wastes phytobiotic as feed additive on zootechnical performance, bacteriological analysis, digestive enzymes, and immune response of Litopenaeus vannamei.
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- Egyptian Journal of Aquatic Biology & Fisheries, 2023, v. 27, n. 4, p. 193, doi. 10.21608/ejabf.2023.309142
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- Article
Ecosystem services related with Opuntia ficus-indica (prickly pear cactus): a review of challenges and opportunities.
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- Agroecology & Sustainable Food Systems, 2022, v. 46, n. 6, p. 815, doi. 10.1080/21683565.2022.2076185
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- Article
Allergic contact dermatitis due toOpuntia ficus-indicavar. saboten.
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- 2004
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- Publication type:
- Other
A combination of carbonates and Opuntia ficus-indica extract protects esophageal cells against simulated acidic and non-acidic reflux in vitro.
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- Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-74047-7
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- Article
Quality Maintenance of Beef Burger Patties by Direct Addiction or Encapsulation of a Prickly Pear Fruit Extract.
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- Frontiers in Microbiology, 2019, p. N.PAG, doi. 10.3389/fmicb.2019.01760
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- Article
Taxonomy and Broad-Spectrum Antifungal Activity of Streptomyces sp. SCA3-4 Isolated From Rhizosphere Soil of Opuntia stricta.
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- Frontiers in Microbiology, 2019, p. N.PAG, doi. 10.3389/fmicb.2019.01390
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- Article
The renowned cactus moth, Cactoblastis cactorum: its natural history and threat to native Opuntia floras in Mexico and the United States of America.
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- Diversity & Distributions, 2000, v. 6, n. 5, p. 259, doi. 10.1046/j.1472-4642.2000.00088.x
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- Article
Spectroscopic and Structural Analyses of Opuntia Robusta Mucilage and Its Potential as an Edible Coating.
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- Coatings (2079-6412), 2018, v. 8, n. 12, p. 466, doi. 10.3390/coatings8120466
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- Article
Ensiling as a Conservation Technique for Opuntia ficus indica (L.) By-Products: Peel and Pastazzo.
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- Animals (2076-2615), 2024, v. 14, n. 22, p. 3196, doi. 10.3390/ani14223196
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- Article
Fermentation Patterns, Methane Production and Microbial Population under In Vitro Conditions from Two Unconventional Feed Resources Incorporated in Ruminant Diets.
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- Animals (2076-2615), 2023, v. 13, n. 18, p. 2940, doi. 10.3390/ani13182940
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- Article
Cactus Cladodes Opuntia or Nopalea and By-Product of Low Nutritional Value as Solutions to Forage Shortages in Semiarid Areas.
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- Animals (2076-2615), 2022, v. 12, n. 22, p. 3182, doi. 10.3390/ani12223182
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- Article
Opuntia spp. as Alternative Fodder for Sustainable Livestock Production.
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- Animals (2076-2615), 2022, v. 12, n. 13, p. N.PAG, doi. 10.3390/ani12131597
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- Article
Influence of Feeding Quinoa (Chenopodium quinoa) Seeds and Prickly Pear Fruit (Opuntia ficus indica) Peel on the Immune Response and Resistance to Aeromonas sobria Infection in Nile Tilapia (Oreochromis niloticus).
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- Animals (2076-2615), 2020, v. 10, n. 12, p. 2266, doi. 10.3390/ani10122266
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- Article