Works matching DE "ONION varieties"
Results: 69
Respuesta de variables de crecimiento vegetativo de cebolla (Allium cepa L.) en diferentes niveles de humedad en el suelo.
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- Revista Centro Agricola, 2014, v. 41, n. 2, p. 59
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Genetics and molecular mapping of a novel purple blotch-resistant gene ApR1 in onion (Allium cepa L.) using STS and SSR markers.
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- Molecular Breeding, 2018, v. 38, n. 9, p. 1, doi. 10.1007/s11032-018-0864-4
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Evaluation of onion (Allium cepa) varieties for their suitability in tribal area of Dungarpur, Rajasthan.
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- Current Horticulture, 2022, v. 10, n. 2, p. 48, doi. 10.5958/2455-7560.2022.00029.2
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Magnetic Water and Chemical Substances Impact on Growth Parameters and Yield Components of Onion Crop under Assiut Conditions.
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- Assiut Journal of Agricultural Sciences, 2017, v. 48, n. 2, p. 157, doi. 10.21608/ajas.2017.3922
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Advances in Genetic Diversity of Onion Germplasm Resources.
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- Medicinal Plant, 2013, v. 4, n. 10, p. 51
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- Article
GC-MS PROFILING OF VOLATILE COMPOUNDS FROM FIFTEEN DIFFERENT VARIETIES OF INDONESIAN SHALLOT GROWN IN TIDAL SWAMPLAND.
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- Rasayan Journal of Chemistry, 2018, v. 11, n. 2, p. 575, doi. 10.31788/rjc.2018.1123001
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Phytochemical composition of onion during long-term storage.
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- Acta Agriculturae Scandinavica: Section B, Soil & Plant Science, 2015, v. 65, n. 2, p. 150, doi. 10.1080/09064710.2014.983151
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CORRELATION BETWEEN THE ESTIMATED TOTAL THIOSULFINATES CONTENT AND ANTIPLATELET ACTIVITY OF THREE DIFFERENT VARIETIES A. CEPA.
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- Studia Universitatis Babes-Bolyai, Chemia, 2014, v. 59, n. 4, p. 39
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Influence of bio-regulators on the seed germination and seedling growth of onion cultivars.
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- Acta Scientiarum: Agronomy, 2012, v. 34, n. 2, p. 187, doi. 10.4025/actasciagron.v34i2.13401
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Evaluation of Onion (Allium cepa L.) Genotypes for Tolerance to Thrips (Thrips tabaci L.) and Purple Blotch [Alternaria porri (Ellis) Ciferri].
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- International Journal of Bio-Resource & Stress Management, 2013, v. 4, n. 4, p. 561
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Evaluation of polyphenolic content and antioxidant activity in two onion varieties grown under organic and conventional production systems.
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- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 9, p. 2982, doi. 10.1002/jsfa.8138
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Biological parameters of onion thrips, Thrips tabaci Lindeman on onion cultivars.
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- Journal of Plant Protection Research, 2017, v. 57, n. 2, p. 120, doi. 10.1515/jppr-2017-0016
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Assessment of Storage Potential of Onion Varieties Using Variables Extracted from a Mathematical Model 4-Parameter Hill Function (4-PHF).
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- Seeds (2674-1024), 2023, v. 2, n. 2, p. 195, doi. 10.3390/seeds2020015
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UTILIZATION OF ONION LANDRACES IN THE REPUBLIC OF MACEDONIA FOR DEHYDRATION AND CHILLING.
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- Scientific Studies & Research. Series Biology / Studii si Cercetari Stiintifice. Seria Biologie, 2015, v. 24, n. 1, p. 7
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Evaluation of Onion (Allium cepa L.) Lines and Hybrids Possessing Bs1 for Resistance against Multiple Isolates of Botrytis squamosa.
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- Crop Science, 2015, v. 55, n. 1, p. 136, doi. 10.2135/cropsci2014.03.0255
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Response of Onion Yield under Field Conditions to Humic Substances Derived from Different Sources.
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- Pakistan Journal of Agricultural Research, 2017, v. 30, n. 2, p. 149, doi. 10.17582/journal.pjar/2017/30.2.149.154
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THE INFLUENCE OF THE INTERACTION OF SOME TECHNOLOGICAL FACTORS UPON THE ONION CROP, SOWN IN 2015.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2016, v. 59, n. 1, p. 127
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RELATIVE SUSCEPTIBILITY OF ONION (Allium cepa) GENOTYPES OF PAKISTAN TO ONION THRIPS (Thrips tabaci) (THYSANOPTERA: THRIPIDAE).
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- Pakistan Journal of Agricultural Sciences, 2013, v. 50, n. 3, p. 351
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Comparative evaluation of the mineral profile and other selected components of onion and garlic.
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- International Food Research Journal, 2015, v. 22, n. 1, p. 332
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EVALUATION OF ONION VARIETIES FOR GROWTH, YIELD AND QUALITY TRAITS UNDER AGRO-CLIMATIC CONDITIONS OF KYMORE PLATEAU REGION OF MADHYA PRADESH, INDIA.
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- Agricultural Science Digest, 2012, v. 32, n. 4, p. 326
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Impact of Pulsed Electric Fields on the Volatile Compounds Produced in Whole Onions (Allium cepa and Allium fistulosum).
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- Foods, 2018, v. 7, n. 11, p. 183, doi. 10.3390/foods7110183
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POPULATION TRENDS OF ONION THRIPS THRIPS TABACI L. INFESTING CERTAIN ONION CULTIVARS AND ITS CONTROL IN ASSIUT GOVERNORATE UPPER EGYPT.
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- Egyptian Journal of Agricultural Research, 2015, v. 93, n. 1(A), p. 169
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Five-Year Evaluation of Short-Day Onion Varieties.
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- International Journal of Vegetable Science, 2014, v. 20, n. 2, p. 150, doi. 10.1080/19315260.2013.788595
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Evaluation of Farmers' Onion Varieties Under Konkan Conditions of Maharashtra.
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- Journal of the Indian Society of Coastal Agricultural Research, 2021, v. 39, n. 1, p. 131
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Effect of Foliar Application of Micronutrients on Yield, Nutrient Uptake and Storage Quality of Onion (Allium cepa L.) Grown in Alfisols.
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- Journal of the Indian Society of Coastal Agricultural Research, 2018, v. 36, n. 2, p. 86
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The antioxidant capacity and macroelement content of several onion cultivars.
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- Turkish Journal of Agriculture & Forestry, 2015, v. 39, n. 6, p. 999, doi. 10.3906/tar-1501-71
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Effect of Ditylenchus dipsaci Kühn, 1857 (Tylenchida: Anguinidae) on onion yield in Karaman Province, Turkey.
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- Turkish Journal of Agriculture & Forestry, 2015, v. 39, n. 2, p. 227, doi. 10.3906/tar-1404-133
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Application of organic fertilizer enriched with Trichoderma harzianum on shallot (Allium cepa) cultivation in ultisols.
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- Biodiversitas: Journal of Biological Diversity, 2023, v. 24, n. 4, p. 2426, doi. 10.13057/biodiv/d240458
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Impact of Freezing on Flavonoids/Radical-Scavenging Activity of Two Onion Varieties.
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- Czech Journal of Food Sciences, 2015, v. 33, n. 4, p. 340, doi. 10.17221/704/2014-CJFS
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양파 중생계 웅성불임계통 ‘원예30004'.
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- Korean Journal of Breeding Science, 2013, v. 45, n. 4, p. 430, doi. 10.9787/KJBS.2013.45.4.430
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Mild Taste and Advance Shiping New Cultivar 'Sinseonhwang'.
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- Korean Journal of Breeding Science, 2013, v. 45, n. 1, p. 76, doi. 10.9787/kjbs.2013.45.1.76
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STUDY OF THE LEVEL OF POLLUTION WITH TOXIC METALS ONION.
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- Research in: Agricultural & Veterinary Sciences, 2023, v. 7, n. 1, p. 16
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RESPONSE OF AGGREGATUM ONION (ALLIUM CEPA L. VAR. AGGREGATUM DON.) TO ORGANIC INPUTS, BIO FERTILIZERS AND BIOSTIMULANTS.
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- Plant Archives (09725210), 2020, v. 20, n. 1, p. 759
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Chlorophyll, Carotenoids Pigments and Growth of Three Onion Cultivars as Affected by Saline Water Irrigation.
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- Egyptian Journal of Agronomy, 2018, v. 40, n. 3, p. 285, doi. 10.21608/AGRO.2018.5738.1125
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CHEMOTAXONOMIC ANALYSES AND CHEMICAL CONTENT OF SOME VARIETIES OF ONIONS (ALLIUM CEPA L.).
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- Annals: Food Science & Technology, 2017, v. 18, n. 3, p. 454
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- Article
EVALUATION OF IMPROVED VARIETY OF ONION IN KHARIF SEASON IN RAJGARH DISTRICT OF MALWA PLATEAU ZONE.
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- Quarterly Research Journal of Plant & Animal Sciences / Bhartiya Krishi Anusandhan Patrika, 2015, v. 30, n. 3, p. 145
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Agronomic performance of onion hybrids in Baraúna, in the semi-arid region of Brazil.
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- Revista Ciência Agronômica, 2014, v. 45, n. 3, p. 606, doi. 10.1590/S1806-66902014000300023
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Performance evaluation of onion (Allium cepa L.) varieties in tropical plains of Thrissur district, Kerala.
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- Journal of Tropical Agriculture, 2016, v. 54, n. 1, p. 66
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Cold storage impact on the metabolome of open-pollinated onion varieties.
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- Berichte aus dem Julius Kühn-Institut, 2019, n. 204, p. 108
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Cultivar differences in spatial root distribution during early growth in soil, and its relation to nutrient uptake - a study of wheat, onion and lettuce.
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- Plant & Soil, 2016, v. 408, n. 1/2, p. 255, doi. 10.1007/s11104-016-2932-z
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Field assessment of the susceptibility of onion cultivars to thrips attack - preliminary results.
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- Polish Journal of Entomology, 2016, v. 85, n. 1, p. 121, doi. 10.1515/pjen-2016-0006
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- Article
Valorisation of typical products through characterising and promoting actions: morpho-biometric traits, sensory analysis and flavonol content in Cipolla di Giarratana.
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- Italian Journal of Agronomy, 2013, v. 8, n. 2, p. 79, doi. 10.4081/ija.2013.e11
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MODE OF INHERITANCE AND AMMI ANALYSIS OF ONION (Allium cepa L.) BULB TRAITS.
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- Genetika (0534-0012), 2017, v. 49, n. 2, p. 729, doi. 10.2298/GENSR1702729P
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AMMI MODEL IN THE ANALYSIS OF GENOTYPE BY ENVIRONMENT INTERACTION OF CONVENTIONALLY AND ORGANICALLY GROWN ONION.
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- Genetika (0534-0012), 2016, v. 48, n. 3, p. 1037, doi. 10.2298/GENSR1603027B
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EXPLORING GENETIC DIVERSITY AND QUALITY TRAITS IN A COLLECTION OF ONION (Allium cepa L) LANDRACES FROM NORTH-WEST SPAIN.
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- Genetika (0534-0012), 2015, v. 47, n. 3, p. 885, doi. 10.2298/GENSR1503885G
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Performance of Eight Varieties of Onion (Allium cepa L.) Cultivated under Open Field in Tunisia.
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- Notulae Scientia Biologicae, 2014, v. 6, n. 2, p. 220, doi. 10.15835/nsb.6.2.9287
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- Article
EFFECT OF NEEM BASED BOTANICALS, CHEMICALS AND BIO-INSECTICIDES FOR THE MANAGEMENT OF THRIPS IN ONION.
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- Indian Journal of Agricultural Research, 2013, v. 47, n. 6, p. 545
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Evaluation of total phenolics, flavonoids and antioxidant activity of 18 Korean onion cultivars: a comparative study.
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- Journal of the Science of Food & Agriculture, 2014, v. 94, n. 8, p. 1521, doi. 10.1002/jsfa.6450
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Online measurement of temperature and relative humidity as marker tools for quality changes in onion bulbs during storage.
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- PLoS ONE, 2019, v. 14, n. 1, p. 1, doi. 10.1371/journal.pone.0210577
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Assessment of antioxidant capacities and phenolic contents of nigerian cultivars of onions (allium cepa I) and garlic (allium sativum I).
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- Pakistan Journal of Pharmaceutical Sciences, 2016, v. 29, n. 4, p. 1183
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