Unbalanced omega-6/omega-3 ratio in red meat products in China.
- Published in:
- Journal of Biomedical Research, 2013, v. 27, n. 5, p. 366, doi. 10.7555/JBR.27.20130066
- By:
- Publication type:
- Article
Works matching DE "OMEGA-6/omega-3 fatty acid ratio"
Results: 33
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Chemical and Fatty acid composition of different cuts cooked or uncooked from yearling bulls fed oil sources.
- Published in:
- Acta Scientiarum: Animal Sciences, 2015, v. 37, n. 2, p. 187, doi. 10.4025/actascianimsci.v37i2.26510
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- Publication type:
- Article
3
Correction: Reducing the Dietary Omega-6:Omega-3 Utilizing α-Linolenic Acid; Not a Sufficient Therapy for Attenuating High-Fat-Diet-Induced Obesity Development Nor Related Detrimental Metabolic and Adipose Tissue Inflammatory Outcomes.
- Published in:
- PLoS ONE, 2014, v. 9, n. 7, p. 1, doi. 10.1371/journal.pone.0103378
- Publication type:
- Article
4
The Effect of Low Omega-3/Omega-6 Ratio on Auditory Nerve Conduction in Rat Pups.
- Published in:
- Acta Medica Iranica, 2015, v. 53, n. 6, p. 346
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- Publication type:
- Article
5
The Impact of Different Ratios of Omega-6 Polyunsaturated Fatty Acids to Eicosapentaenoic acid (EPA) plus Docosahexaenoic acid (DHA) on Atherosclerotic Lesion Formation and Inflammatory Factors in the LDL receptor knockout (LDLr-/-) mouse.
- Published in:
- FASEB Journal, 2007, v. 21, n. 5, p. A108
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- Publication type:
- Article
6
Health Implications of High Dietary Omega-6 Polyunsaturated Fatty Acids.
- Published in:
- Journal of Nutrition & Metabolism, 2012, p. 1, doi. 10.1155/2012/539426
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- Publication type:
- Article
7
Human milk fatty acids composition is affected by maternal age.
- Published in:
- 2017
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- Publication type:
- journal article
8
Effect of reducing the ratio of omega-6-to-omega-3 fatty acids in diets of low protein quality on nursery pig growth performance and immune response.
- Published in:
- Journal of Animal Science, 2018, v. 96, n. 10, p. 4348, doi. 10.1093/jas/sky296
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- Publication type:
- Article
9
Effect of level of soluble fiber and n-6/n-3 fatty acid ratio on performance of rabbit does and their litters.
- Published in:
- Journal of Animal Science, 2018, v. 96, n. 3, p. 1084, doi. 10.1093/jas/sky019
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- Publication type:
- Article
10
Changing the omega-6 to omega-3 fatty acid ratio in sow diets alters serum, colostrum, and milk fatty acid profiles, but has minimal impact on reproductive performance.
- Published in:
- Journal of Animal Science, 2014, v. 92, n. 12, p. 5567, doi. 10.2527/jas.2014-7836
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- Publication type:
- Article
11
Omega-6 to Omega-3 Fatty Acid Ratio in Patients with ADHD: A Meta-Analysis.
- Published in:
- Journal of the Canadian Academy of Child & Adolescent Psychiatry, 2016, v. 25, n. 2, p. 87
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- Publication type:
- Article
12
Índice elevado de ácidos grasos omega 6/omega 3 en niños con neuropatías causa o efecto.
- Published in:
- Nutrición Hospitalaria, 2013, v. 28, n. 4, p. 1165, doi. 10.3305/nh.2013.28.4.6584
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- Publication type:
- Article
13
Importance of a balanced omega 6/omega 3 ratio for the maintenance of health. Nutritional recommendations.
- Published in:
- Nutrición Hospitalaria, 2011, v. 26, n. 2, p. 323, doi. 10.3305/nh.2011.26.2.5117
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- Publication type:
- Article
14
Omega-6/Omega-3 Essential Fatty Acid Ratio and Chronic Diseases.
- Published in:
- Food Reviews International, 2004, v. 20, n. 1, p. 77, doi. 10.1081/FRI-120028831
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- Publication type:
- Article
15
Beyond the Recycle of Raw Chicken Fat.
- Published in:
- Journal of Oleo Science, 2020, v. 69, n. 3, p. 199, doi. 10.5650/jos.ess19263
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- Publication type:
- Article
16
Omega-6 and omega-3 fatty acids metabolism pathways in the body of pigs fed diets with different sources of fatty acids.
- Published in:
- Archives of Animal Nutrition, 2015, v. 69, n. 1, p. 1, doi. 10.1080/1745039X.2014.992173
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- Publication type:
- Article
17
Phase angle correlates with n-3 fatty acids and cholesterol in red cells of Nigerian children with sickle cell disease.
- Published in:
- Lipids in Health & Disease, 2003, v. 2, p. 2, doi. 10.1186/1476-511X-2-2
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- Publication type:
- Article
18
Omega-6 polyunsaturated fatty acids: Is a broad cholesterol-lowering health claim appropriate?
- Published in:
- Canadian Medical Association Journal (CMAJ), 2014, v. 186, n. 6, p. 434, doi. 10.1503/cmaj.130253
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- Publication type:
- Article
19
Book review OMEGA-6/OMEGA-3 ESSENTIAL FATTY ACID RATIO: THE SCIENTIFIC EVIDENCE.
- Published in:
- 2004
- By:
- Publication type:
- Book Review
20
Analytical Characterization of Butter Oil Enriched with Omega-3 and 6 Fatty Acid Sthrough Chia (Salvia hispanica L.) Seed Oil.
- Published in:
- Pakistan Journal of Analytical & Environmental Chemistry, 2015, v. 16, n. 2, p. 68
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- Publication type:
- Article
21
The Omega-6/Omega-3 fatty acid ratio in neurodevelopment.
- Published in:
- 2010
- By:
- Publication type:
- Editorial
22
Effects of changing omega-6 to omega-3 fatty acid ratios in corn–soybean meal-based diet on performance, serum lipid profile and colostrum and milk composition of sows and performance of piglets.
- Published in:
- Animal Production Science, 2019, v. 59, n. 7, p. 1235, doi. 10.1071/AN17090
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- Publication type:
- Article
23
Ratio of omega-6/omega-3 Fatty Acids of Spelt and Flaxseed Pasta and Consumer Acceptability.
- Published in:
- Czech Journal of Food Sciences, 2016, v. 34, n. 6, p. 522, doi. 10.17221/384/2015-CJFS
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- Publication type:
- Article
24
Effect of Omega-3 Fatty Acid Supplementation on Oxylipins in a Routine Clinical Setting.
- Published in:
- International Journal of Molecular Sciences, 2018, v. 19, n. 1, p. 180, doi. 10.3390/ijms19010180
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- Publication type:
- Article
25
Autistic Children Exhibit Decreased Levels of Essential Fatty Acids in Red Blood Cells.
- Published in:
- International Journal of Molecular Sciences, 2015, v. 16, n. 5, p. 10061, doi. 10.3390/ijms160510061
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- Publication type:
- Article
26
Mental retardation is associated with plasma omega-3 fatty acid levels and the omega-3/omega-6 ratio in children.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2009, v. 18, n. 1, p. 22
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- Publication type:
- Article
27
The omega-6/omega-3 fatty acid ratio, genetic variation, and cardiovascular disease.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2008, v. 17, p. 131
- By:
- Publication type:
- Article
28
Incorporation of Alpha-Linolenic Acid and Enhancement of n-3 Fatty Acids in Nile Tilapia: a Factorial Design.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 5, p. 693, doi. 10.1007/s11746-015-2632-5
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- Publication type:
- Article
29
The role of the tissue omega-6/omega-3 fatty acid ratio in regulating tumor angiogenesis.
- Published in:
- Cancer & Metastasis Reviews, 2013, v. 32, n. 1/2, p. 201, doi. 10.1007/s10555-012-9401-9
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- Publication type:
- Article
30
不同脂肪酸比例對豬隻產熱及氣體排放的影響.
- Published in:
- Journal of the Chinese Society of Animal Science, 2024, v. 53, p. 121
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- Publication type:
- Article
31
The potential role of omega-3 fatty acids supplements in increasing athletic performance.
- Published in:
- Timisoara Physical Education & Rehabilitation Journal, 2016, v. 9, n. 16, p. 25, doi. 10.1515/tperj-2016-0004
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- Publication type:
- Article
32
Fatty acid content and composition in edible Ruspolia differens feeding on mixtures of natural food plants.
- Published in:
- BMC Research Notes, 2018, v. 11, n. 1, p. N.PAG, doi. 10.1186/s13104-018-3792-9
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- Publication type:
- Article
33
Maternal Micronutrient Status and Preterm Versus Term Birth for Black and White US Women.
- Published in:
- Reproductive Sciences, 2012, v. 19, n. 9, p. 939, doi. 10.1177/1933719112438442
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- Publication type:
- Article