Works matching DE "OMEGA-3 fatty acids -- Physiological effect"

Results: 29

Flaxseed containing lipid supplement improves omega-3 concentrations and omega-6-to-omega-3 fatty acid ratios in bovine serum.

Published in:

2017

By:

Swanson, K.;
Akers, S.;
Wilson, R.;
Keller, M.;
Goddik, L.;
Cherian, G.;
Day, R.;
Bobe, G.

Publication type:

Abstract

Inclusion of flax oil in diet supplemented with or without tea polyphenol increased omega-3 fatty acids in blood serum, subcutaneous fat, and longissimus dorsi muscle of fattening pigs.

Published in:

2017

By:

He, M. L.;
Wang, H. F.;
Cui, Y. J.;
Zhang, Y.;
Li, F. F.;
Cao, Y. D.

Publication type:

Abstract

The effect of conjugated linoleic acid supplementation on fat deposition and lean muscle mass in horses.

Published in:

2017

By:

Miller, E. F.;
Leatherwood, J. L.;
Anderson, M. J.;
Beverly, M. M.

Publication type:

Abstract

Indicated prevention with long-chain polyunsaturated omega-3 fatty acids in patients with 22q11 DS genetically at high risk for psychosis. Protocol of a randomized, double-blind, placebo-controlled treatment trial.

Published in:

Early Intervention in Psychiatry, 2016, v. 10, n. 5, p. 390, doi. 10.1111/eip.12197

By:

Armando, Marco;
De Crescenzo, Franco;
Vicari, Stefano;
Digilio, Maria Cristina;
Pontillo, Maria;
Papaleo, Francesco;
Amminger, G. Paul

Publication type:

Article

Potential Role of Omega-3 Fatty Acids on the Myogenic Program of Satellite Cells.

Published in:

Nutrition & Metabolic Insights, 2016, n. 9, p. 1, doi. 10.4137/NMI.S27481

By:

Bhullar, Amritpal S.;
Putman, Charles T.;
Mazurak, Vera C.

Publication type:

Article

Association of Omega-3 fatty acid and epileptic seizure in epileptic patients: A systematic review.

Published in:

International Journal of Preventive Medicine, 2018, v. 9, n. 1, p. 36, doi. 10.4103/ijpvm.IJPVM_281_16

By:

Pourmasoumi, Makan;
Vosoughi, Nooshin;
Derakhshandeh-Rishehri, Seyedeh-Masoumeh;
Assarroudi, Mostafa;
Heidari-Beni, Motahar

Publication type:

Article

Effects of Omega-3 Fatty Acid Supplementation on Diabetic Nephropathy Progression in Patients with Diabetes and Hypertriglyceridemia.

Published in:

PLoS ONE, 2016, v. 11, n. 5, p. 1, doi. 10.1371/journal.pone.0154683

By:

Han, Eugene;
Yun, Yujung;
Kim, Gyuri;
Lee, Yong-ho;
Wang, Hye Jin;
Lee, Byung-Wan;
Cha, Bong Soo;
Kim, Beom Seok;
Kang, Eun Seok

Publication type:

Article

Effect of Vitamin E and Omega-3 Fatty Acids on Protecting Ambient PM<sub>2.5</sub>-Induced Inflammatory Response and Oxidative Stress in Vascular Endothelial Cells.

Published in:

PLoS ONE, 2016, v. 11, n. 3, p. 1, doi. 10.1371/journal.pone.0152216

By:

Bo, Liang;
Jiang, Shuo;
Xie, Yuquan;
Kan, Haidong;
Song, Weimin;
Zhao, Jinzhuo

Publication type:

Article

Fishing for a natural treatment? Omega-3 fatty acids.

Published in:

Australian Journal of Pharmacy, 2018, v. 99, p. 56

By:

Kostner, Karam

Publication type:

Article

Omega-3 PUFA Loaded in Resveratrol-Based Solid Lipid Nanoparticles: Physicochemical Properties and Antineoplastic Activities in Human Colorectal Cancer Cells In Vitro.

Published in:

International Journal of Molecular Sciences, 2018, v. 19, n. 2, p. 586, doi. 10.3390/ijms19020586

By:

Serini, Simona;
Cassano, Roberta;
Corsetto, Paola Antonia;
Rizzo, Angela Maria;
Calviello, Gabriella;
Trombino, Sonia

Publication type:

Article

Impact of Omega-3 Fatty Acids on the Gut Microbiota.

Published in:

International Journal of Molecular Sciences, 2017, v. 18, n. 12, p. 2645, doi. 10.3390/ijms18122645

By:

Costantini, Lara;
Molinari, Romina;
Farinon, Barbara;
Merendino, Nicolò

Publication type:

Article

Effects of omega-3 fatty acids on bone turnover markers in postmenopausal women: systematic review and meta-analysis.

Published in:

2017

By:

Shen, D.;
Zhang, X.;
Li, Z.;
Bai, H.;
Chen, L.

Publication type:

journal article

Epigenetic changes in blood leukocytes following an omega-3 fatty acid supplementation.

Published in:

Clinical Epigenetics, 2017, v. 9, p. 1, doi. 10.1186/s13148-017-0345-3

By:

Tremblay, Bénédicte L.;
Guénard, Frédéric;
Rudkowska, Iwona;
Lemieux, Simone;
Couture, Patrick;
Vohl, Marie-Claude

Publication type:

Article

Omega-3 supplementation from pregnancy to postpartum to prevent depressive symptoms: a randomized placebo-controlled trial.

Published in:

2017

By:

dos Santos Vaz, Juliana;
Farias, Dayana Rodrigues;
Adegboye, Amanda Rodrigues Amorim;
Nardi, Antonio Egidio;
Kac, Gilberto;
Vaz, Juliana Dos Santos

Publication type:

journal article

Vitamin D levels and perinatal depressive symptoms in women at risk: a secondary analysis of the mothers, omega-3, and mental health study.

Published in:

2016

By:

Williams, Jennifer Anne;
Romero, Vivian C.;
Clinton, Chelsea M.;
Vazquez, Delia M.;
Marcus, Sheila M.;
Chilimigras, Julie L.;
Hamilton, Susan E.;
Allbaugh, Lucy J.;
Vahratian, Anjel M.;
Schrader, Ronald M.;
Mozurkewich, Ellen L.

Publication type:

journal article

Clinical evaluation of omega-3 fatty acids in psoriasis.

Published in:

Dermatology Review / Przeglad Dermatologiczny, 2017, v. 104, n. 3, p. 314, doi. 10.5114/dr.2017.68778

By:

Adil, Mohammad;
Singh, Pramod Kumar;
Maheshwari, Kopal

Publication type:

Article

Aspirin and (or) omega-3 polyunsaturated fatty acids protect against corticohippocampal neurodegeneration and downregulate lipoxin A<sub>4</sub> production and formyl peptide receptor-like 1 expression in pentylenetetrazole-kindled rats.

Published in:

Canadian Journal of Physiology & Pharmacology, 2017, v. 95, n. 4, p. 340, doi. 10.1139/cjpp-2016-0060

By:

Abd-Elghafour, Basma A.;
El-Sayed, Norhan M.;
Ahmed, Amal A.M.;
Zaitone, Sawsan A.;
Moustafa, Yasser M.

Publication type:

Article

The Effect of Omega-3 Fatty Acids on Serum Apelin Levels in Cardiovascular Disease: A Randomized, Double-Blind, Placebo-Controlled Trial.

Published in:

Reports of Biochemistry & Molecular Biology, 2018, v. 7, n. 1, p. 59

By:

Mortazavi, Akramsadat;
Nematipoor, Ebrahim;
Djalali, Mahmoud;
Seyed Ali Keshavarz;
Samavat, Simin;
Zarei, Mahnaz;
Javanbakht, Mohammad Hassan

Publication type:

Article

Effect of supplemented intake of omega-3 fatty acids on arrhythmias in patients with ICD: fish oil therapy may reduce ventricular arrhythmia.

Published in:

2017

By:

Weisman, Dalit;
Beinart, Roy;
Erez, Aharon;
Koren-Morag, Nira;
Goldenberg, Ilan;
Eldar, Michael;
Glikson, Michael;
Luria, David

Publication type:

journal article

Omega-3 Levels and Nicotine Dependence: A Cross-Sectional Study and Clinical Trial.

Published in:

European Addiction Research, 2016, v. 22, n. 3, p. 153, doi. 10.1159/000439525

By:

Zaparoli, Juçara X.;
Sugawara, Eduardo K.;
de Souza, Altay A.L.;
Tufik, Sérgio;
Galduróz, José Carlos F.

Publication type:

Article

Nutrition, Genes, and Age-Related Macular Degeneration: What Have We Learned from the Trials?

Published in:

Ophthalmologica, 2017, v. 238, n. 1/2, p. 1, doi. 10.1159/000473865

By:

Chew, Emily Y.

Publication type:

Article

COPD Sig 2 – Oral Presentations.

Published in:: 2014
Publication type:: Abstract

Inadequate dietary α-linolenic acid intake among Indonesian pregnant women is associated with lower newborn weights in urban Jakarta.

Published in:

2017

By:

Angkasa, Dudung;
Tambunan, Victor;
Khusun, Helda;
Witjaksono, Fiastuti;
Agustina, Rina

Publication type:

journal article

Effects of high EPA and high DHA fish oils on changes in signaling associated with protein metabolism induced by hindlimb suspension in rats.

Published in:

Physiological Reports, 2016, v. 4, n. 18, p. n/a, doi. 10.14814/phy2.12958

By:

Marzuca‐Nassr, Gabriel Nasri;
Vitzel, Kaio Fernando;
De Sousa, Luís Gustavo;
Murata, Gilson M.;
Crisma, Amanda Rabello;
Rodrigues Junior, Carlos Flores;
Abreu, Phablo;
Torres, Rosângela Pavan;
Mancini‐Filho, Jorge;
Hirabara, Sandro M.;
Newsholme, Philip;
Curi, Rui

Publication type:

Article

Effects of administration of omega-3 fatty acids with or without vitamin E supplementation on adiponectin gene expression in PBMCs and serum adiponectin and adipocyte fatty acid-binding protein levels in male patients with CAD.

Published in:

Anatolian Journal of Cardiology / Anadolu Kardiyoloji Dergisi, 2015, v. 15, n. 12, p. 981, doi. 10.5152/akd.2015.5849

By:

Ramezani, Atena;
Koohdani, Fariba;
Djazayeri, Abolghasem;
Nematipour, Ebrahim;
Keshavarz, Seyed Ali;
Saboor-Yaraghi, Ali-Akbar;
Eshraghian, Mohammad-Reza;
Yousefinejad, Abbas;
Javanbakht, Hassan;
Zarei, Mahnaz;
Gholamhosseini, Sanaz;
Djalali, Mahmoud

Publication type:

Article

Do omega-3 fatty acids reduce the risk of breast cancer in postmenopausal obese women?

Published in:

2016

By:

Manni, Andrea;
El-Bayoumy, Karam

Publication type:

Editorial

Galectin-3, a marker of cardiac remodeling, is inversely related to serum levels of marine omega-3 fatty acids. A cross-sectional study.

Published in:

JRSM Cardiovascular Disease, 2017, v. 6, p. 1, doi. 10.1177/2048004017729984

By:

Laake, K.;
Seljeflot, I.;
Schmidt, E. B.;
Myhre, P.;
Tveit, A.;
Norseth, J.;
Arnesen, H.;
Solheim, S.

Publication type:

Article

Effectiveness of Omega-3 fatty acid for polycystic ovary syndrome: a systematic review and meta-analysis.

Published in:

Reproductive Biology & Endocrinology, 2018, v. 16, p. 1, doi. 10.1186/s12958-018-0346-x

By:

Yang, Kailin;
Zeng, Liuting;
Bao, Tingting;
Ge, Jinwen

Publication type:

Article

The time course of erythrocyte membrane fatty acid concentrations during and after treatment of non-human primates with increasing doses of an omega-3 rich phospholipid preparation derived from krill-oil.

Published in:

Lipids in Health & Disease, 2017, v. 16, p. 1, doi. 10.1186/s12944-017-0414-9

By:

Hals, Petter-Arnt;
Xiaoli Wang;
Piscitelli, Fabiana;
Di Marzo, Vincenzo;
Yong-Fu Xiao

Publication type:

Article