Kinetics of Organic Matter Removal in Olive Mill Wastewater and Cheese Whey Effluent Using Microfiltration Membrane.
- Published in:
- Water, Air & Soil Pollution, 2025, v. 236, n. 7, p. 1, doi. 10.1007/s11270-025-08046-3
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- Publication type:
- Article
Works matching DE "OLIVE oil mills"
Results: 230
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Repurposing Olive Oil Mill Wastewater into a Valuable Ingredient for Functional Bread Production.
- Published in:
- Foods, 2025, v. 14, n. 11, p. 1945, doi. 10.3390/foods14111945
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- Article
3
Removal of organic matter extracted from Tunisian olive mill wastewater using ultrafiltration and biosorbent.
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- International Journal of Environmental Studies, 2025, v. 82, n. 3, p. 1447, doi. 10.1080/00207233.2025.2484155
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- Article
4
Environmental Benefits of Olive By-Products in Energy, Soil, and Sustainable Management.
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- Sustainability (2071-1050), 2025, v. 17, n. 10, p. 4722, doi. 10.3390/su17104722
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- Article
5
STUDENTS' PILOT LABORATORY FOR HOMOGENEOUS CHEMICAL REACTOR ANALYSIS AND DESIGN IN OLIVE MILL WASTEWATER TREATMENT.
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- CEE: Chemical Engineering Education, 2017, v. 51, n. 4, p. 177
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- Article
6
Bioremediation and biovalorisation of olive-mill wastes.
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- Applied Microbiology & Biotechnology, 2009, v. 82, n. 1, p. 25, doi. 10.1007/s00253-008-1801-y
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- Article
7
Chemical and toxic evaluation of a biological treatment for olive-oil mill wastewater using commercial microbial formulations.
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- Applied Microbiology & Biotechnology, 2004, v. 64, n. 5, p. 735, doi. 10.1007/s00253-004-1565-y
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- Article
8
Electrolytic Pretreatment of Olive Mill Wastewater (OMW) for Methane to Hydrogen Production.
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- Separation Science & Technology, 2010, v. 45, n. 11, p. 1529, doi. 10.1080/01496395.2010.487455
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- Article
9
Fluidized Bed Drying of 2-Phase Olive Oil Mill By-Products.
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- Drying Technology, 2006, v. 24, n. 12, p. 1609, doi. 10.1080/07373930601031059
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- Article
10
Adsorption heat pumps for providing coupled heating and cooling effects in olive oil mills.
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- International Journal of Energy Research, 2008, v. 32, n. 6, p. 559, doi. 10.1002/er.1365
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- Article
11
Bioelectrochemical evaluation of the total phenols content in olive oil mill wastewaters using a tyrosinase–colloidal gold–graphite–Teflon biosensor.
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- International Journal of Environmental Analytical Chemistry, 2007, v. 87, n. 1, p. 57, doi. 10.1080/03067310600833385
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- Article
12
Valorization of Olive Mill Byproducts: Recovery of Biophenol Compounds and Application in Animal Feed.
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- Plants (2223-7747), 2023, v. 12, n. 17, p. 3062, doi. 10.3390/plants12173062
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- Article
13
Application of Statistical Methods for the Comparative Study of the Degree of Pollution of Wastewater Collected from Three Olive Mills in Tangier-Tetouan-Al Hoceima Region (Northern Morocco).
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- Journal of Ecological Engineering, 2023, v. 24, n. 4, p. 320, doi. 10.12911/22998993/160684
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- Article
14
The Ability of Rhizopus stolonifer MR11 to Biosynthesize Silver Nanoparticles in Response to Various Culture Media Components and Optimization of Process Parameters Required at Each Stage of Biosynthesis.
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- Journal of Ecological Engineering, 2022, v. 23, n. 8, p. 89, doi. 10.12911/22998993/150673
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- Article
15
A study on the impact of wastewater on the quality water quality from certain wells in the Oued Amlil region of the Taza province, Morocco.
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- Journal of Applied & Natural Science, 2024, v. 16, n. 4, p. 1648, doi. 10.31018/jans.v16i4.6008
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- Article
16
Evaluation of the impact of olive milling on the mineral oil contamination of extra‐virgin olive oils.
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- European Journal of Lipid Science & Technology, 2024, v. 126, n. 3, p. 1, doi. 10.1002/ejlt.202300123
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- Article
17
A rapid estimation of pigment content in virgin olive oils by a solvent‐free method.
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- European Journal of Lipid Science & Technology, 2023, v. 125, n. 10, p. 1, doi. 10.1002/ejlt.202300042
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- Article
18
Interactions Between Hammer Mill Crushing Variables and Malaxation Time During Continuous Olive Oil Extraction.
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- European Journal of Lipid Science & Technology, 2018, v. 120, n. 8, p. 1, doi. 10.1002/ejlt.201800097
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- Article
19
POTENTIAL USE OF OLIVE OIL MILL WASTEWATER TO CONTROL PLANT PATHOGENS AND POST HARVEST DISEASES.
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- Carpathian Journal of Food Science & Technology, 2020, v. 12, n. 4, p. 140, doi. 10.34302/crpjfst/2020.12.4.14
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- Article
20
BIOACTIVITY OF OLIVE OIL MILL WASTEWATER AGAINST GREY MOULD DISEASE.
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- Carpathian Journal of Food Science & Technology, 2019, v. 11, n. 4, p. 161, doi. 10.34302/2019.11.4.15
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- Article
21
MIXTURE OF SOLID WITH WATER SOLUBLE, OLIVE OIL MILL WASTE APLICATION, AS SOIL AMENDMENT IN GREENHOUSE CULTIVATION OF VEGETABLES (CASE STUDY).
- Published in:
- Carpathian Journal of Food Science & Technology, 2014, v. 6, n. 2, p. 63
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- Article
22
Potential biovalorization techniques for olive mill biorefinery wastewater.
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- Biofuels, Bioproducts & Biorefining, 2014, v. 8, n. 2, p. 283, doi. 10.1002/bbb.1450
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- Article
23
Multi-scale risk assessment of stream pollution by wastewater of olive oil mills in Kolymvari, Crete.
- Published in:
- Earth Science Informatics, 2014, v. 7, n. 1, p. 47, doi. 10.1007/s12145-013-0133-3
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- Article
24
Acridine orange/Ethidium bromide double staining test: A simple In-vitro assay to detect apoptosis induced by phenolic compounds in plant cells.
- Published in:
- Allelopathy Journal, 2010, v. 26, n. 2, p. 301
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- Publication type:
- Article
25
A performance comparison of olive oil mill wastewater enzymatic treatments.
- Published in:
- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2016, v. 100, n. Part A, p. 61, doi. 10.1016/j.fbp.2016.06.005
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- Publication type:
- Article
26
Marketing Strategies for Olive Oil: A Supply-Side Perspective from Spain.
- Published in:
- Businesses, 2024, v. 4, n. 4, p. 553, doi. 10.3390/businesses4040033
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- Article
27
Advanced oxidation treatment of physico-chemically pre-treated olive mill industry effluent.
- Published in:
- Journal of Environmental Science & Health. Part B. Pesticides, Food Contaminants & Agricultural Wastes, 2007, v. 42, n. 6, p. 741, doi. 10.1080/03601230701466021
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- Article
28
Determination of polyphenol ‘pool’ in olive oil mill waste water using a tyrosinase biosensor operating in aqueous solution or in organic solvent.
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- International Journal of Environmental Analytical Chemistry, 2005, v. 85, n. 12/13, p. 937, doi. 10.1080/03067310500151318
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- Article
29
تبدیل زیستی تیروزول به هیدروکسی تیروزول با استفاده از اسپور نوترکیب باسیلوس MCF-سابتیلیس و بررسی اثرات ضدسرطانی هیدروکسی تیروزول بر سلول های 7.
- Published in:
- Biological Journal of Microorganism, 2022, v. 11, n. 41, p. 1, doi. 10.22108/BJM.2021.117400.1213
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- Article
30
A Transformation Story in Southern Turkey on the Conservation of Cultural Heritage: The Tokacli (Hatay) Olive Oil Museum.
- Published in:
- Online Journal of Art & Design, 2023, v. 11, n. 3, p. 68
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- Article
31
DIGITAL MODELS APPLIED TO THE TYPOLOGICAL ANALYSIS OF THE OLIVE OIL MILLS WITH BEAM AND WEIGHT PRESSES IN ÉCIJA.
- Published in:
- Virtual Archaeology Review, 2022, v. 13, n. 26, p. 116, doi. 10.4995/var.2022.15077
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- Article
32
Biological activities and phenolic compounds of olive oil mill wastewater from Abani, endemic Algerian variety.
- Published in:
- Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-10052-y
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- Article
33
Study of Catalysts' Influence on Photocatalysis/Photodegradation of Olive Oil Mill Wastewater. Determination of the Optimum Working Conditions.
- Published in:
- Catalysts (2073-4344), 2020, v. 10, n. 5, p. 554, doi. 10.3390/catal10050554
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- Article
34
Detoxification of Olive Mill Wastewaters by Fenton's Process.
- Published in:
- Catalysts (2073-4344), 2018, v. 8, n. 12, p. 662, doi. 10.3390/catal8120662
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- Article
35
Exploring Bacillus amyloliquefaciens strain OM81 for the production of polyhydroxyalkanoate (PHA) bioplastic using olive mill wastewater.
- Published in:
- 3 Biotech, 2023, v. 13, p. 1, doi. 10.1007/s13205-023-03808-4
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- Publication type:
- Article
36
Exploring Bacillus amyloliquefaciens strain OM81 for the production of polyhydroxyalkanoate (PHA) bioplastic using olive mill wastewater.
- Published in:
- 3 Biotech, 2023, v. 13, n. 12, p. 1, doi. 10.1007/s13205-023-03808-4
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- Publication type:
- Article
37
Performance Evaluation of Helical Separators Applied to Olive Oil–Water Two-Phase Flows at Low Reynolds Numbers.
- Published in:
- Water (20734441), 2021, v. 13, n. 7, p. 911, doi. 10.3390/w13070911
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- Article
38
Powdered Activated Carbon Exacerbates Fouling in MBR Treating Olive Mill Wastewater.
- Published in:
- Water (20734441), 2019, v. 11, n. 12, p. 2498, doi. 10.3390/w11122498
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- Article
39
Artificial Intelligence in Family-Owned Tourism Businesses.
- Published in:
- Marketing Review St. Gallen, 2024, n. 4, p. 34
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- Publication type:
- Article
40
Zeytin Karasu Keki Uygulamasının Toprağın Bazı Özelliklerine Etkisi.
- Published in:
- Journal of Adnan Menderes University, Agricultural Faculty, 2017, v. 14, n. 2, p. 33, doi. 10.25308/aduziraat.310555
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- Article
41
Oxidative Stress Induced in Sunflower Seedling Roots by Aqueous Dry Olive-Mill Residues.
- Published in:
- PLoS ONE, 2012, v. 7, n. 9, p. 1, doi. 10.1371/journal.pone.0046137
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- Publication type:
- Article
42
CONCENTRATED EXTRACTS OF VEGETATION WASTE WATER FROM OLIVE MILLING AGAINST PHYTOPATHOGENIC OOMYCETES AND FUNGI.
- Published in:
- Journal of Plant Pathology, 2012, v. 94, n. 4, p. S4.76
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- Publication type:
- Article
43
Modeling Different Types of Constructed Wetlands for Removing Phenol from Olive Mill Wastewater using an Artificial Neural Network.
- Published in:
- Ekoloji Dergisi, 2013, v. 22, n. 88, p. 28, doi. 10.5053/ekoloji.2013.884
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- Publication type:
- Article
44
Bacterial and β-proteobacterial diversity in Olea europaea var. mastoidis- and O. europaea var. koroneiki-generated olive mill wastewaters: influence of cultivation and harvesting practice on bacterial community structure.
- Published in:
- World Journal of Microbiology & Biotechnology, 2011, v. 27, n. 1, p. 57, doi. 10.1007/s11274-010-0426-3
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- Publication type:
- Article
45
Posibilidad de uso del Alpechín en Fertilización de Tierras Agrícolas.
- Published in:
- Información Tecnológica, 2010, v. 21, n. 4, p. 117, doi. 10.1612/inf.tecnol.4312it.09
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- Publication type:
- Article
46
A Review of Waste Management Options in Olive Oil Production.
- Published in:
- Critical Reviews in Environmental Science & Technology, 2004, v. 34, n. 3, p. 209, doi. 10.1080/10643380490279932
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- Publication type:
- Article
47
A multiperiod location-routing problem arising in the collection of Olive Oil Mill Wastewater.
- Published in:
- Journal of the Operational Research Society, 2016, v. 67, n. 7, p. 1012, doi. 10.1057/jors.2015.121
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- Article
48
Farmers' background and diversity of uses of palm oil wastes for sustainable agriculture in Southern Benin Republic.
- Published in:
- Biological Agriculture & Horticulture, 2015, v. 31, n. 1, p. 35, doi. 10.1080/01448765.2014.964316
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- Publication type:
- Article
49
Zeytinyağı Endüstrisi Atıksularının Kitosan ile Koagülasyonunda Box-Behnken İstatistiksel Deney Tasarım Yönteminin Uygulanması.
- Published in:
- Bilecik Seyh Edebali University Journal of Science / Bilecik Şeyh Edebali Üniversitesi Sosyal Bilimler Dergisi, 2022, v. 9, n. 1, p. 241, doi. 10.35193/bseufbd.1009083
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- Article
50
A phytotoxic impact of phenolic compounds in olive oil mill wastewater on fenugreek "Trigonella foenum-graecum".
- Published in:
- Environmental Monitoring & Assessment, 2019, v. 191, n. 6, p. N.PAG, doi. 10.1007/s10661-019-7541-x
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- Publication type:
- Article