Works about NUTS

Results: 2004

Association between empirically driven dietary patterns and cardiometabolic disease risk factors: a cross-sectional analysis in disease-free adults.

Published in:

Nutrition & Metabolism, 2025, v. 22, n. 1, p. 1, doi. 10.1186/s12986-025-00965-6

By:

Yilmaz, Arife;
Weech, Michelle;
Bountziouka, Vasiliki;
Jackson, Kim G.;
Lovegrove, Julie A.

Publication type:

Article

Exploring attitudinal shifts in students' lifestyle and dietary habits: The impact of formal education in nutrition and dietetics.

Published in:

Acta Marisiensis. Seria Medica, 2025, v. 71, n. 2, p. 126, doi. 10.2478/amma-2025-0022

By:

Boda, Francisc-Andrei;
Májai, Erzsébet;
Baricsán, Johanna;
Boda, Hajnalka;
Kovács, Béla

Publication type:

Article

Dietary intake and quality for young adolescents in sub‐Saharan Africa: Status and influencing factors.

Published in:

Maternal & Child Nutrition, 2025, v. 21, p. 1, doi. 10.1111/mcn.13463

By:

Madzorera, Isabel;
Bromage, Sabri;
Mwanyika‐Sando, Mary;
Vandormael, Alain;
Sherfi, Huda;
Worku, Amare;
Shinde, Sachin;
Noor, Ramadhani Abdallah;
Baernighausen, Till;
Sharma, Deepika;
Fawzi, Wafaie W.

Publication type:

Article

Main Dietary Patterns for Healthy Aging and Well-Being.

Published in:

Nutrients, 2025, v. 17, n. 12, p. 2009, doi. 10.3390/nu17122009

By:

Vinci, Graziano;
Davì, Federica;
Pellegrino, Teresina;
Fusco, Roberta;
Cordaro, Marika;
Di Paola, Rosanna

Publication type:

Article

A Nationwide Survey of Italian University Students: Exploring the Influences of Sustainable Dietary Behaviors, Lifestyle, and Sociodemographic Factors on Adherence to the Mediterranean Diet.

Published in:

Nutrients, 2025, v. 17, n. 12, p. 1988, doi. 10.3390/nu17121988

By:

Franchini, Cinzia;
Biasini, Beatrice;
Sogari, Giovanni;
Wongprawmas, Rungsaran;
Andreani, Giulia;
Gómez, Miguel I.;
Menozzi, Davide;
Mora, Cristina;
Scazzina, Francesca;
Rosi, Alice

Publication type:

Article

Historical Indigenous Land-Use Explains Plant Functional Trait Diversity.

Published in:

Ecology & Society, 2021, v. 26, n. 2, p. 1, doi. 10.5751/ES-12322-260206

By:

Armstrong, Chelsey Geralda;
Miller, Jesse E. D.;
McAlvay, Alex C.;
Ritchie, Patrick Morgan;
Lepofsky, Dana

Publication type:

Article

THREE CULTURAL GARDENS AT THE PRESIDIO OF MONTEREY, CALIFORNIA.

Published in:

Eden (1524-8062), 2023, v. 26, n. 1, p. 4

By:

LAWS, DAVID

Publication type:

Article

Herbal and Dietary Support for Childhood Obesity.

Published in:

Journal of the American Herbalists Guild, 2015, v. 13, n. 2, p. 29

By:

Crawford, Amanda McQuade

Publication type:

Article

Recent developments and prospects in the extraction, composition, stability, food applications, and in vitro digestion of plant oil bodies.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 8, p. 635, doi. 10.1002/aocs.12618

By:

Hao, Jia;
Li, Xiaoyu;
Wang, Qiuyu;
Lv, Wenwen;
Zhang, Wenguan;
Xu, Duoxia

Publication type:

Article

Physicochemical Characterization and Fatty Acid Profiling of Different Philippine Pili Nut (Canarium ovatum, Engl.) Varieties.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2018, v. 95, n. 3, p. 325, doi. 10.1002/aocs.12028

By:

Millena, Cristopher G.;
Sagum, Rosario S.

Publication type:

Article

Physicochemical Property and Fatty Acid Profile of Cephalotaxus fortunei Nut Oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2014, v. 91, n. 7, p. 1121, doi. 10.1007/s11746-014-2460-z

By:

Liang, Shaohua;
Meng, Pengcheng;
Wang, Yadong

Publication type:

Article

The Effect of Monoglyceride Addition on the Rheological Properties of Pistachio Spread.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 10, p. 1517, doi. 10.1007/s11746-013-2299-8

By:

Shakerardekani, Ahmad;
Karim, Roselina;
Ghazali, Hasanah Mohd;
Chin, Nyuk Ling

Publication type:

Article

Simultaneous determination of 106 pesticides in nuts by LC-MS/MS using freeze-out combined with dispersive solid-phase extraction purification.

Published in:

Journal of Separation Science, 2017, v. 40, n. 11, p. 2398, doi. 10.1002/jssc.201700092

By:

Wang, Jingjing;
Gong, Zhiguo;
Zhang, Tingting;
Feng, Shun;
Wang, Jide;
Zhang, Yi

Publication type:

Article

Effect of Nut Consumption on Human Gene Expression: A Systematic Review of Clinical Trials.

Published in:

Nutrition Reviews, 2025, v. 83, n. 7, p. 1198, doi. 10.1093/nutrit/nuaf023

By:

Wendling, Aline Lage;
Ribeiro, Madalena Geralda Cupertino;
Kravchychyn, Ana Claudia Pelissari;
Hermsdorff, Helen Hermana Miranda

Publication type:

Article

Effect of Nuts on Anthropometric and Glycemic Indexes and Blood Pressure in Secondary Cardiovascular Prevention: A Systematic Review and Meta-analysis of Randomized Controlled Trials.

Published in:

Nutrition Reviews, 2025, v. 83, n. 2, p. e144, doi. 10.1093/nutrit/nuae054

By:

Bersch-Ferreira, Ângela C;
Weschenfelder, Camila;
Waclawovsky, Gustavo;
Silva, Lucas R da;
Stein, Elana;
Machado, Rachel H V;
Figueiro, Mabel F;
Suzumura, Erica A;
Santos, Renato H N;
Duarte, Graziela Biude Silva;
Rogero, Marcelo M;
Abreu-Silva, Erlon O de;
Cavalcanti, Alexandre B;
Marcadenti, Aline

Publication type:

Article

Brazil nut (Bertholletia excelsa H.B.K.) and Brazil nut oil: effects on oxidative stress and potential therapeutic health benefits from human, animal, and cell culture models.

Published in:

Nutrition Reviews, 2025, v. 83, n. 2, p. e471, doi. 10.1093/nutrit/nuae016

By:

Araújo, Beatriz Alem Nascimento de;
Campos, Luisa Maria Tavares da Silva de;
Souza, Gleiciane Teixeira;
Abreu, Giovanna de Menezes;
Almeida, Carolina de Oliveira Ramos Petra de;
Figueiredo, Mariana Sarto

Publication type:

Article

Reply to Letter to the editor regarding "The effect of pistachio supplementation on metabolic syndrome and its components in adults: a systematic review and meta-analysis of randomized controlled trials".

Published in:

Nutrition Reviews, 2024, v. 82, n. 5, p. 711, doi. 10.1093/nutrit/nuad079

By:

Baghery, Fatemeh;
Mohammadifard, Noushin;
Falahati-Pour, Soudeh Khanamani

Publication type:

Article

Letter to the Editor regarding "The effect of pistachio supplementation on metabolic syndrome and its components in adults: a systematic review and meta-analysis of randomized controlled trials".

Published in:

2024

By:

Jafari, Alireza;
Zheng, Miaobing;
Ghobadi, Saeed

Publication type:

Letter to the Editor

effect of pistachio supplementation on metabolic syndrome and its components in adults: a systematic review and meta-analysis of randomized controlled trials.

Published in:

Nutrition Reviews, 2022, v. 89, n. 10, p. 2051, doi. 10.1093/nutrit/nuac027

By:

Baghery, Fatemeh;
Mohammadifard, Noushin;
Falahati-Pour, Soudeh Khanamani

Publication type:

Article

Does the evidence support a relationship between higher levels of nut consumption, lower risk of depression, and better mood state in the general population? A systematic review.

Published in:

Nutrition Reviews, 2022, v. 89, n. 10, p. 2076, doi. 10.1093/nutrit/nuac022

By:

Fernández-Rodríguez, Rubén;
Jiménez-López, Estela;
Garrido-Miguel, Miriam;
Martínez-Ortega, Isabel A;
Martínez-Vizcaíno, Vicente;
Mesas, Arthur Eumann

Publication type:

Article

Is replacing red meat with other protein sources associated with lower risks of coronary heart disease and all-cause mortality? A meta-analysis of prospective studies.

Published in:

Nutrition Reviews, 2022, v. 80, n. 9, p. 1959, doi. 10.1093/nutrit/nuac017

By:

Hidayat, Khemayanto;
Chen, Jing-Si;
Wang, Hai-Peng;
Wang, Tian-Ci;
Liu, Yu-Jie;
Zhang, Xue-Ying;
Rao, Chun-Ping;
Zhang, Jian-Wei;
Qin, Li-Qiang

Publication type:

Article

Nut consumption, body weight, and adiposity in patients with type 2 diabetes: a systematic review and meta-analysis of randomized controlled trials.

Published in:

Nutrition Reviews, 2022, v. 80, n. 4, p. 645, doi. 10.1093/nutrit/nuab053

By:

Fernández-Rodríguez, Rubén;
Martínez-Vizcaíno, Vicente;
Garrido-Miguel, Miriam;
Martínez-Ortega, Isabel A;
Álvarez-Bueno, Celia;
Mesas, Arthur Eumann

Publication type:

Article

Urinary biomarkers of dietary intake: a review.

Published in:

Nutrition Reviews, 2020, v. 78, n. 5, p. 364, doi. 10.1093/nutrit/nuz048

By:

Clarke, Erin D;
Rollo, Megan E;
Pezdirc, Kristine;
Collins, Clare E;
Haslam, Rebecca L

Publication type:

Article

Nut consumption and incidence of cardiovascular diseases and cardiovascular disease mortality: a meta-analysis of prospective cohort studies.

Published in:

Nutrition Reviews, 2019, v. 77, n. 10, p. 691, doi. 10.1093/nutrit/nuz042

By:

Becerra-Tomás, Nerea;
Paz-Graniel, Indira;
Kendall, Cyril W.C.;
Kahleova, Hana;
Rahelić, Dario;
Sievenpiper, John L;
Salas-Salvadó, Jordi

Publication type:

Article

Lifestyle recommendations for the prevention and management of metabolic syndrome: an international panel recommendation.

Published in:

Nutrition Reviews, 2017, v. 75, n. 5, p. 307, doi. 10.1093/nutrit/nux014

By:

Pérez-Martínez, Pablo;
Mikhailidis, Dimitri P.;
Athyros, Vasilios G.;
Bullo, Mónica;
Couture, Patrick;
Covas, María I.;
de Koning, Lawrence;
Delgado-Lista, Javier;
Díaz-López, Andrés;
Drevon, Christian A.;
Estruch, Ramón;
Esposito, Katherine;
Fitó, Montserrat;
Garaulet, Marta;
Giugliano, Dario;
García-Ríos, Antonio;
Katsiki, Niki;
Kolovou, Genovefa;
Lamarche, Benoît;
Maiorino, Maria Ida

Publication type:

Article

Magnesium in pregnancy.

Published in:

Nutrition Reviews, 2016, v. 74, n. 9, p. 549, doi. 10.1093/nutrit/nuw018

By:

Dalton, Lynne M.;
Ní Fhloinn, Deirdre M.;
Gaydadzhieva, Gergana T.;
Mazurkiewicz, Ola M.;
Leeson, Heather;
Wright, Ciara P.

Publication type:

Article

Nut consumption and risk of cancer and type 2 diabetes: a systematic review and meta-analysis.

Published in:

Nutrition Reviews, 2015, v. 73, n. 7, p. 409, doi. 10.1093/nutrit/nuv006

By:

Lang Wu;
Zhen Wang;
Jingjing Zhu;
Murad, Angela L.;
Prokop, Larry J.;
Murad, Mohammad H.

Publication type:

Article

Nuts and legume seeds for cardiovascular risk reduction: scientific evidence and mechanisms of action.

Published in:

Nutrition Reviews, 2015, v. 73, n. 6, p. 335, doi. 10.1093/nutrit/nuu008

By:

Souza, Rávila G. M.;
Gomes, Aline C.;
Naves, Maria M. V.;
Mota, João F.

Publication type:

Article

Associations between food and beverage groups and major diet-related chronic diseases: an exhaustive review of pooled/meta-analyses and systematic reviews.

Published in:

Nutrition Reviews, 2014, v. 72, n. 12, p. 741, doi. 10.1111/nure.12153

By:

Fardet, Anthony;
Boirie, Yves

Publication type:

Article

Evaluating and adapting the Mediterranean diet for non- Mediterranean populations: A critical appraisal.

Published in:

Nutrition Reviews, 2013, v. 71, n. 9, p. 573, doi. 10.1111/nure.12040

By:

Hoffman, Richard;
Gerber, Mariette

Publication type:

Article

Nutrition updates.

Published in:

Nutrition Reviews, 2012, v. 70, n. 6, p. E1, doi. 10.1111/j.1753-4887.2012.00503.x

By:

D'Anci, KE

Publication type:

Article

Pistachio nuts: composition and potential health benefits.

Published in:

Nutrition Reviews, 2012, v. 70, n. 4, p. 234, doi. 10.1111/j.1753-4887.2011.00467.x

By:

Dreher, Mark L

Publication type:

Article

Nuts and oxidation: a systematic review.

Published in:

Nutrition Reviews, 2009, v. 67, n. 9, p. 497, doi. 10.1111/j.1753-4887.2009.00223.x

By:

López-Uriarte, Patricia;
Bull, Mònica;
Casas-Agustench, Patricia;
Babio, Nancy;
Salas-Salvad, Jordi

Publication type:

Article

Latex allergy in health care workers in Taiwan: prevalence, clinical features.

Published in:

International Archives of Occupational & Environmental Health, 2007, v. 80, n. 5, p. 455, doi. 10.1007/s00420-006-0146-z

By:

Wan, Kong-Sang;
Lue, Hung-Chi

Publication type:

Article

Tea or coffee? A case study on evidence for dietary advice.

Published in:: Public Health Nutrition, 2008, v. 11, n. 11, p. 1132, doi. 10.1017/S1368980007001589
Publication type:: Article

Performance Evaluation of Exotic Coconut Genotypes to Assess their Suitability for Cultivation in the Western Zone of Tamil Nadu.

Published in:

Journal of Current Crop Science & Technology, 2022, v. 109, n. 7-9, p. 1, doi. 10.29321/MAJ.10.000666

By:

V., Sivakumar;
S., Geethanjali;
M., Alagar;
S., Praneetha;
P., Hemalatha;
H. P., Maheswarappa

Publication type:

Article

Effects of energy-restricted diets with or without nuts on weight, body composition and glycaemic control in adults: a scoping review.

Published in:

Nutrition Research Reviews, 2025, v. 38, n. 1, p. 202, doi. 10.1017/S0954422424000106

By:

Mead, Lauren C.;
Hill, Alison M.;
Carter, Sharayah;
Coates, Alison M.

Publication type:

Article

A narrative review on dietary components and patterns and age-related macular degeneration.

Published in:

Nutrition Research Reviews, 2025, v. 38, n. 1, p. 143, doi. 10.1017/S0954422424000015

By:

Koçyiğit, Emine;
Gövez, Nazlıcan Erdoğan;
Arslan, Sabriye;
Ağagündüz, Duygu

Publication type:

Article

Breast cancer prevention in premenopausal women: role of the Mediterranean diet and its components.

Published in:

Nutrition Research Reviews, 2020, v. 33, n. 1, p. 19, doi. 10.1017/S0954422419000167

By:

Laudisio, Daniela;
Barrea, Luigi;
Muscogiuri, Giovanna;
Annunziata, Giuseppe;
Colao, Annamaria;
Savastano, Silvia

Publication type:

Article

Food pyramid for subjects with chronic pain: foods and dietary constituents as anti-inflammatory and antioxidant agents.

Published in:

Nutrition Research Reviews, 2018, v. 31, n. 1, p. 131, doi. 10.1017/S0954422417000270

By:

Rondanelli, Mariangela;
Faliva, Milena Anna;
Miccono, Alessandra;
Naso, Maurizio;
Nichetti, Mara;
Riva, Antonella;
Guerriero, Fabio;
De Gregori, Manuela;
Peroni, Gabriella;
Perna, Simone

Publication type:

Article

Nut consumption for vascular health and cognitive function.

Published in:

2014

By:

Barbour, Jayne A.;
Howe, Peter R. C.;
Buckley, Jonathan D.;
Bryan, Janet;
Coates, Alison M.

Publication type:

Journal Article

Food combinations for cholesterol lowering.

Published in:

2012

By:

Harland, Janice I.

Publication type:

Journal Article

Tree nut phytochemicals: composition, antioxidant capacity, bioactivity, impact factors. A systematic review of almonds, Brazils, cashews, hazelnuts, macadamias, pecans, pine nuts, pistachios and walnuts.

Published in:

2011

By:

Bolling, Bradley W.;
Chen, C.-Y. Oliver;
McKay, Diane L.;
Blumberg, Jeffrey B.

Publication type:

Journal Article

Association of a Fruit and Vegetable Subsidy Program With Food Purchases by Individuals With Low Income in the US.

Published in:

JAMA Network Open, 2021, v. 4, n. 8, p. e2120377, doi. 10.1001/jamanetworkopen.2021.20377

By:

Berkowitz, Seth A.;
Curran, Neal;
Hoeffler, Sam;
Henderson, Richard;
Price, Ashley;
Ng, Shu Wen

Publication type:

Article

Screening of Aspergillus Niger for Lipase Production.

Published in:

Al-Mustansiriyah Journal of Science, 2022, v. 33, n. 2, p. 19, doi. 10.23851/mjs.v33i2.1099

By:

Fradi, Ahmed Jasim

Publication type:

Article

Nutritional and Microbiological Quality of Tiger Nut Tubers (Cyperus esculentus), Derived Plant-Based and Lactic Fermented Beverages.

Published in:

Fermentation (Basel), 2019, v. 5, n. 1, p. 1, doi. 10.3390/fermentation5010003

By:

Roselló-Soto, Elena;
Garcia, Cyrielle;
Fessard, Amandine;
Barba, Francisco J.;
Munekata, Paulo E. S.;
Lorenzo, Jose M.;
Remize, Fabienne

Publication type:

Article

基于多重连接依赖探针扩增( MLPA) 技术检测加工食品中过敏原成分.

Published in:

Modern Food Science & Technology, 2023, v. 39, n. 6, p. 290, doi. 10.13982/j.mfst.1673-9078.2023.6.0637

By:

刘艳;
王鸣秋;
李诗瑶;
张涛;
何名扬;
朱必婷;
林津;
徐芬;
张莉

Publication type:

Article

Chemical composition of edible Macadamia nuts (Macadamia integrifolia) and impact of soil quality.

Published in:

Journal of Environmental Science & Health. Part A. Toxic/Hazardous Substances & Environmental Engineering, 2007, v. 42, n. 14, p. 2097, doi. 10.1080/10934520701627074

By:

Moodley, Roshila;
Kindness, Andrew;
Jonnalagadda, Sreekanth B.

Publication type:

Article

The moisture-dependent flow characteristics of Canarium schweinfurthii Engler nuts.

Published in:

Research in Agricultural Engineering, 2019, v. 65, n. 2, p. 40, doi. 10.17221/47/2018-RAE

By:

EHIEM, JAMES CHINAKA;
NDIRIKA, VICTOR IFEANYICHUKWU OBIORA;
ONWUKA, UDOCHUKWU NELSON;
RAGHAVAN, VIJAYA

Publication type:

Article

Nuts and berries from agroforestry systems in temperate regions can form the foundation for a healthier human diet and improved outcomes from diet-related diseases.

Published in:

Agroforestry Systems, 2023, v. 97, n. 8, p. 1347, doi. 10.1007/s10457-023-00858-8

By:

Lovell, Sarah Taylor;
Krishnaswamy, Kiruba;
Lin, Chung-Ho;
Meier, Nicholas;
Revord, Ronald S.;
Thomas, Andrew L.

Publication type:

Article