Works matching DE "NUTRITIVE value of feeds"
Results: 116
Effects of using puffed feather meal on the growth performance and carcass characteristics of red hybrid tilapia.
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- Malaysian Journal of Animal Science, 2018, v. 21, n. 2, p. 99
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Nutritive values of selected Malaysian agricultural by-products commonly used in cattle rations.
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- Malaysian Journal of Animal Science, 2018, v. 21, n. 2, p. 77
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Nutritive value, palatability and selectivity of 10 different legume herbages by rabbits.
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- Malaysian Journal of Animal Science, 2018, v. 21, n. 2, p. 69
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Prediction of browse nutritive attributes in a Pinus radiata D. Don silvopastoral system based on visible-near infrared spectroscopy.
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- Agroforestry Systems, 2019, v. 93, n. 1, p. 103, doi. 10.1007/s10457-018-0192-z
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Nutritive utilization of Moringa oleifera tree stalks treated with fungi and yeast to replace clover hay in growing lambs.
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- Agroforestry Systems, 2019, v. 93, n. 1, p. 161, doi. 10.1007/s10457-017-0158-6
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Forage productivity and nutritive value during pasture renovation in integrated systems.
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- Agroforestry Systems, 2019, v. 93, n. 1, p. 39, doi. 10.1007/s10457-017-0149-7
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Winter annual forage mass–nutritive value trade‐offs are affected by harvest timing.
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- Crop, Forage & Turfgrass Management, 2021, v. 7, n. 2, p. 1, doi. 10.1002/cft2.20113
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CHANGES IN THE NUTRITIVE VALUE OF THE RADISH OF DIFFERENT VARIETIES DEPENDING ON THE STORAGE METHOD.
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- Food Science & Technology (2073-8684), 2018, v. 12, n. 2, p. 46, doi. 10.15673/fst.v12i2.942
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The nutritive value of normal- or high-cut normal corn silage versus normal-cut BMR corn silage for lactating dairy cows.
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- Journal of Animal Science, 2006, v. 84, p. 193
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Comparison of digestibility, nutritive value, and storage characteristics of different forms of cottonseed in diets fed to lactating dairy cows.
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- Journal of Animal Science, 1993, v. 71, n. 11, p. 2837, doi. 10.2527/1993.71112837x
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- Article
Fish farming in Tanzania: the availability and nutritive value of local feed ingredients.
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- Journal of Applied Aquaculture, 2020, v. 32, n. 4, p. 341, doi. 10.1080/10454438.2019.1708836
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Marine Algae Based-Meal as Substitute Ingredient Feeds for the Fighting Conch Strombus tricornis L. (Mollusca, Gastropoda): Body Weights and Histomorphological Studies.
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- Egyptian Journal of Aquatic Biology & Fisheries, 2023, v. 27, n. 6, p. 687, doi. 10.21608/ejabf.2023.329960
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Physico-chemical parameters and nutritive value of Pavetta crassicaulis Bremek and Olea dioica Roxb. collected from Western Ghats region of Karnataka.
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- Indian Journal of Natural Products & Resources, 2019, v. 10, n. 3, p. 200
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Use of an in vitro Rumen Gas Production Technique to Evaluate the Nutritive Value of Five Forage to Concentrate Ratios.
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- Iranian Journal of Applied Animal Science, 2017, v. 7, n. 2, p. 249
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Nutritive Value and Degradation Kinetic Parameters of Three Plants for Feeding Bradypus variegatus Schinz, In Vitro Evaluation.
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- Animals (2076-2615), 2024, v. 14, n. 18, p. 2645, doi. 10.3390/ani14182645
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Differences in Donor Animal Production Stage Affect Repeatability of In Vitro Rumen Fermentation Kinetics.
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- Animals (2076-2615), 2023, v. 13, n. 18, p. 2993, doi. 10.3390/ani13182993
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A Standard Procedure for In Vitro Digestion Using Rumen Fermenters: A Collaborative Study.
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- Animals (2076-2615), 2022, v. 12, n. 20, p. N.PAG, doi. 10.3390/ani12202842
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Variability among Animals and Incubation Protocols for Ruminant In Situ Degradation Studies with Tropical Feeds.
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- Animals (2076-2615), 2022, v. 12, n. 15, p. 1901, doi. 10.3390/ani12151901
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Effects of Extrusion on Energy Contents and Amino Acid Digestibility of Corn DDGS and Full-Fat Rice Bran in Growing Pigs.
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- Animals (2076-2615), 2022, v. 12, n. 5, p. 579, doi. 10.3390/ani12050579
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Isolation, Identification and Function of Pichia anomala AR 2016 and Its Effects on the Growth and Health of Weaned Pigs.
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- Animals (2076-2615), 2021, v. 11, n. 4, p. 1179, doi. 10.3390/ani11041179
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Effects of Dietary Fiber on Nutrients Utilization and Gut Health of Poultry: A Review of Challenges and Opportunities.
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- Animals (2076-2615), 2021, v. 11, n. 1, p. 181, doi. 10.3390/ani11010181
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Fitting of the In Vitro Gas Production Technique to the Study of High Concentrate Diets.
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- Animals (2076-2615), 2020, v. 10, n. 10, p. 1935, doi. 10.3390/ani10101935
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Grass-Legume Mixtures for Improved Soil Health in Cultivated Agroecosystem.
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- Sustainability (2071-1050), 2018, v. 10, n. 8, p. 2718, doi. 10.3390/su10082718
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Nutritive value of elephant grass silage added with cottonseed cake in diet for sheep.
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- Revista Ciência Agronômica, 2019, v. 50, n. 2, p. 321, doi. 10.5935/1806-6690.20190038
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Mudskipper Fishery and Indigenous Fishing Devices in Narmada Estuary, Gujarat.
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- Journal of the Indian Society of Coastal Agricultural Research, 2018, v. 36, n. 2, p. 74
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Estimating nutritive values of Jasminum fruticans L. plant species in northern rangelands of Golestan province.
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- Journal of Plant Nutrition, 2017, v. 40, n. 9, p. 1323, doi. 10.1080/01904167.2016.1267206
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THE EVALUATION OF THE BIOMASS QUALITY OF Astragalus cicer AND Astragalus galegiformis AND PROSPECTS OF ITS USE IN MOLDOVA.
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- Oltenia, Studii si Comunicari Seria Stiintele Naturii, 2024, v. 40, n. 2, p. 63
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Exploiting the potential of weedy rice as value added silage under different nitrogen levels and cutting intervals.
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- Pakistan Journal of Agricultural Sciences, 2022, v. 59, n. 1, p. 93, doi. 10.21162/PAKJAS/22.658
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NUTRITIVE VALUE OF DIETS WITH INACTIVE DRY YEAST FOR SAANEN GOATS IN THE PERIPARTUM PERIOD.
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- Revista Caatinga, 2016, v. 29, n. 1, p. 200, doi. 10.1590/1983-21252016v29n123rc
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Effect of Bacterial Inoculation in some Mixtures of Grassland Legumes and Gramineae.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2014, v. 47, n. 1, p. 139
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Nutritive Value of the Fodder from the Nardus stricta improved Grasslands.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2014, v. 47, n. 1, p. 135
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THE PROXIMATE AND CHEMICAL COMPOSITION OF IMPROVED CHICKPEA CULTIVARS GROWN UNDER THE PURE STAND AND BANANA INTERCROP SYSTEMS IN SOUTH WESTERN UGANDA AGRO ECOLOGICAL ZONE.
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- African Journal of Food, Agriculture, Nutrition & Development, 2015, v. 15, n. 5, p. 10474, doi. 10.18697/ajfand.72.13310
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EFFECTS OF PROCESSING ON SOYBEAN NUTRIENTS AND POTENTIAL IMPACT ON CONSUMER HEALTH: AN OVERVIEW.
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- African Journal of Food, Agriculture, Nutrition & Development, 2011, v. 11, n. 4, p. 5000
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CHANGES IN THE CONTENT OF HEAVY METALS (Pb, Cd, Hg, As, Ni, Cr) IN FRESHWATER FISH AFTER PROCESSING - THE CONSUMER'S EXPOSURE.
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- Journal of Elementology, 2018, v. 23, n. 1, p. 247, doi. 10.5601/jelem.2017.22.2.1436
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Nutritive value of treated Quercus infectoria and Quercus libani leaves with the tannin‐degrading bacterium Klebsiella pneumoniae for ruminant feeding in vitro.
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- Journal of Applied Microbiology, 2019, v. 127, n. 5, p. 1339, doi. 10.1111/jam.14408
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Valuation of livestock population and national feed security to enhance livestock productivity in Ethiopia.
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- Veterinary Medicine & Science, 2024, v. 10, n. 3, p. 1, doi. 10.1002/vms3.1415
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- Article
EFFECT OF ADDITION OF EXOGENOUS ENZYMES IN HYPOCALORIC DIET IN BROILER CHICKEN ON PERFORMANCE, BIOCHEMICAL PARAMETERS AND MEAT CHARACTERISTICS.
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- Biotechnology in Animal Husbandry, 2015, v. 31, n. 4, p. 551, doi. 10.2298/BAH1504551A
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YIELD AND NUTRITIVE QUALITY OF NAPIER (PENNISETUM PURPUREUM) CULTIVARS AS FRESH AND ENSILED FODDER.
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- JAPS: Journal of Animal & Plant Sciences, 2018, v. 28, n. 2, p. 63
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- Article
YIELD, YIELD DYNAMICS AND NUTRITIONAL QUALITY OF GRASS-LEGUME MIXED PASTURE.
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- JAPS: Journal of Animal & Plant Sciences, 2018, v. 28, n. 1, p. 155
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ANTICOCCIDIAL EFFECT OF SOME NATURAL PRODUCTS IN EXPERIMENTALLY INDUCED EIMERIA SPP. INFECTION ON CARCASS QUALITY, INTESTINAL LESION AND ILEAL HISTOLOGY IN BROILERS.
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- JAPS: Journal of Animal & Plant Sciences, 2018, v. 28, n. 1, p. 73
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YIELD AND NUTRITIVE QUALITY OF NAPIER (PENNISETUM PURPUREUM) CULTIVARS AS FRESH AND ENSILED FODDER.
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- JAPS: Journal of Animal & Plant Sciences, 2018, v. 28, n. 1, p. 63
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- Article
EFFECTS OF FEEDING THYMOL AND ISOEUGENOL ON PLASMA TRIGLYCERIDES AND CHOLESTEROL LEVELS IN JAPANESE QUAIL.
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- JAPS: Journal of Animal & Plant Sciences, 2018, v. 28, n. 1, p. 56
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PRINCIPAL COMPONENT AND DISCRIMINANT ANALYSES OF BODY WEIGHT AND CONFORMATION TRAITS OF SASSO, KUROILER AND INDIGENOUS FULANI CHICKENS IN NIGERIA.
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- JAPS: Journal of Animal & Plant Sciences, 2018, v. 28, n. 1, p. 46
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PERFORMANCE AND TIBIA CHARACTERISTICS OF BROILERS FED DIETS CONTAINING RAW OR TREATED OAK ACORN (QUERCUS BRANTII LINDL).
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- JAPS: Journal of Animal & Plant Sciences, 2018, v. 28, n. 1, p. 38
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EFFECT OF VARYING NDF LEVELS ON PRODUCTIVE PERFORMANCE IN LACTATING NILI RAVI BUFFALOES.
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- JAPS: Journal of Animal & Plant Sciences, 2014, v. 24, n. 4, p. 1008
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Composição do farelo de biscoito na alimentação de suínos.
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- Comunicata Scientiae, 2014, v. 5, n. 1, p. 106
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High feeding and growth rates in common octopus ( Octopus vulgaris) fed formulated feeds with an improved amino acid profile and mixture of binders.
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- Aquaculture Research, 2017, v. 48, n. 7, p. 3308, doi. 10.1111/are.13157
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Lamb performance in hardwood silvopastures, I: animal gains and forage measures in summer.
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- Translational Animal Science, 2020, v. 4, n. 1, p. 385, doi. 10.1093/tas/txz154
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Aversion to phenylthiocarbamide in mature Targhee and Rambouillet rams.
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- Translational Animal Science, 2019, v. 3, p. 1749, doi. 10.1093/tas/txz080
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Effect of environmental temperature and β-adrenergic agonist supplementation on rumen volatile fatty acid production in sheep.
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- Translational Animal Science, 2019, v. 3, p. 1744, doi. 10.1093/tas/txz079
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- Article