Works matching DE "NUTRITION transition"

Results: 157

CONSUMO ALIMENTAR DE ULTRAPROCESSADOS EM CRIANÇAS NO PERÍODO PRÉ E DURANTE A PANDEMIA: ANÁLISE DOS DADOS DO SISVAN-WEB.

Published in:

Revista Foco (Interdisciplinary Studies Journal), 2025, v. 18, n. 5, p. 1, doi. 10.54751/revistafoco.v18n5-118

By:

da Silva Luz, Matheus Osvaldo;
de Sousa Carvalho, Celma;
Ferreira dos Santos de Santana, Maria Cecília;
Silva Pereira Sousa, Isla Nathanaelly;
Leal Bezerra, Francisco das Chagas;
de Lima Claro, Maísa;
Francisca de Sousa, Artemizia

Publication type:

Article

Palmitoylethanolamide, an endogenous fatty acid amide, and its pleiotropic health benefits: A narrative review.

Published in:

Journal of Biomedical Research, 2025, v. 39, n. 3, p. 215, doi. 10.7555/JBR.38.20240053

By:

Basu, Debasis

Publication type:

Article

Factors Associated With First Intake Among Indonesian Workers Based on the 2018 Indonesian Food Barometer (IFB) Data.

Published in:

Malaysian Journal of Medicine & Health Sciences, 2025, v. 21, n. 3, p. 112, doi. 10.47836/mjmhs.21.3.14

By:

Pranoto, Rohmad Joni;
Februhartanty, Judhiastuty;
Khusun, Helda;
Chandra, Dian Novita

Publication type:

Article

Dietary patterns and their association with chronic non-communicable diseases over time.

Published in:

Revista Ciência & Saúde Coletiva, 2025, v. 30, n. 5, p. 1, doi. 10.1590/1413-81232025305.16662023EN

By:

da Conceição Nepomuceno, Giovanna;
da Silva Pereira, Alessandra;
Teixeira Simões, Bruno Francisco

Publication type:

Article

Nutritional status and temporal trend of coverage of Brazilian adolescents monitored in the Food and Nutritional Surveillance System, 2008 to 2019.

Published in:

Brazilian Journal of Mother & Child Health (BJMCH) / Revista Brasileira de Saude Materno Infantil (RBSMI), 2023, v. 23, p. 1, doi. 10.1590/1806-9304202300000296-en

By:

Pedroza de Oliveira, Karina;
Ferreira Carioca, Antônio Augusto;
Eyre de Souza Vieira, Luiza Jane;
dos Santos Muniz, Lia Sara;
Jucá da Paz Barbosa, Maria Eduarda

Publication type:

Article

EATING BEHAVIOR OF INDONESIAN ADULTS DIFFER BY METROPOLIZATION LEVELS BASED ON THE 2018 INDONESIAN FOOD BAROMETER.

Published in:

National Nutrition Journal / Media Gizi Indonesia, 2024, v. 19, n. 1, p. 1, doi. 10.20473/mgi.v19i1.1-10

By:

Febriana, Nor Laila;
Februhartanty, Judhiastuty;
Hanisa, Nisrina;
Khusun, Helda

Publication type:

Article

Inequalities in Household Food Expenditures in South Africa: Implications for the Burden of Non-Communicable Diseases (NCDs) and Health Inequality.

Published in:

African Journal of Development Studies, 2022, v. 12, n. 4, p. 225, doi. 10.31920/2634-3649/2022/v12n4a11

By:

Omotoso, Kehinde Oluwaseun

Publication type:

Article

Dietary risk factors for non-communicable diseases among Omani adults by latent class analysis and structural equation modelling.

Published in:

BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-024-00987-y

By:

Al-Mawali, Adhra;
Al-Harrasi, Ayaman;
Pinto, Avinash Daniel;
Morsi, Magdi;
Balouchi, Abbas;
Cappuccio, Francesco P.

Publication type:

Article

Teachers' perception of their students' dietary habits in Addis Ababa, Ethiopia: a qualitative study.

Published in:

BMC Nutrition, 2024, v. 10, n. 1, p. 1, doi. 10.1186/s40795-024-00946-7

By:

Mekonnen Kifle, Mekdes;
Terragni, Laura;
Morseth, Marianne

Publication type:

Article

Teachers' perception of their students' dietary habits in Addis Ababa, Ethiopia: a qualitative study.

Published in:

BMC Nutrition, 2024, v. 10, n. 1, p. 1, doi. 10.1186/s40795-024-00946-7

By:

Mekonnen Kifle, Mekdes;
Terragni, Laura;
Morseth, Marianne

Publication type:

Article

Association between food insecurity and obesity in an agricultural community of women from El Jadida, Morocco.

Published in:

AIMS Medical Science, 2021, v. 8, n. 3, p. 175, doi. 10.3934/medsci.2021016

By:

El-Jamal, Sanaa;
Mziwira, Mohamed;
Elfane, Houda;
Sahel, Khadija;
Barakat, Imane;
Kalili, Adil;
Naciri, Kaoutar;
Mahri, Nadia;
Moustakim, Rachida;
El Ouafi, Rachida;
Idrissi, Loubna Arkoubi;
Belahsen, Rekia

Publication type:

Article

Prevalence and Risk Factors for Diabetic Complications: 8-Year Retrospective Report from a Single Regional Diabetes Center to the Eastern Region of Morocco.

Published in:

Medicina Moderna, 2022, v. 29, n. 1, p. 75, doi. 10.31689/rmm.2021.29.1.75

By:

MHARCHI, Saliha;
MAAMRI, Abdellatif

Publication type:

Article

Transición nutricional y malnutrición en niños menores de cinco años en el resguardo indígena Gito Dokabú, Santa Cecilia, Risaralda, Colombia.

Published in:

Revista Argentina de Antropología Biológica, 2024, v. 26, n. 2, p. 1, doi. 10.24215/18536387e087

By:

Pava Yepes, Leidy Johana;
Yepes López, Viviana Andrea;
Gómez Mejía, Juliana

Publication type:

Article

Ultraprocessed foods and chronic kidney disease—double trouble.

Published in:

Clinical Kidney Journal, 2023, v. 16, n. 11, p. 1723, doi. 10.1093/ckj/sfad103

By:

Avesani, Carla Maria;
Cuppari, Lilian;
Nerbass, Fabiana Baggio;
Lindholm, Bengt;
Stenvinkel, Peter

Publication type:

Article

From Local Farms to Supermarket Foods: The Story of the Homogenization of the Argentine Diet Told by the Isotope Ratios of Modern Teeth.

Published in:

American Journal of Human Biology, 2025, v. 37, n. 1, p. 1, doi. 10.1002/ajhb.24167

By:

Otero, Felipe;
Loupias, Luciano Lautaro;
Mancini, Luis Henrique;
Bahniuk R, Anelize Manuela;
Béguelin, Marien;
Valenzuela, Luciano Oscar

Publication type:

Article

Malnutrition and intestinal parasitosis: Current prevalences and risk factors among schoolchildren in Misiones (Argentina).

Published in:

American Journal of Human Biology, 2024, v. 36, n. 10, p. 1, doi. 10.1002/ajhb.24140

By:

Zonta, María Lorena;
Servián, Andrea;
Virgolini, Belén;
Garraza, Mariela;
Minardi, Graciela;
Navone, Graciela T.

Publication type:

Article

Body composition and nutritional status of school‐aged Haitian children living in urban and peri‐urban areas of Puerto Plata, Dominican Republic.

Published in:

American Journal of Human Biology, 2023, v. 35, n. 6, p. 1, doi. 10.1002/ajhb.23873

By:

Arps, Shahna

Publication type:

Article

Prevalence of hypertension among the indigenous population in North‐East India: Is this a consequence of "nutritional transition"?

Published in:

American Journal of Human Biology, 2022, v. 34, n. 10, p. 1, doi. 10.1002/ajhb.23789

By:

Ghosh, Sudipta;
Peseyie, Viserano

Publication type:

Article

Local trends in diet in urban Colombia, 1990-1995 to 2008: Little evidence of a nutrition transition among low-income women.

Published in:

American Journal of Human Biology, 2015, v. 27, n. 1, p. 106, doi. 10.1002/ajhb.22621

By:

Dufour, Darna L.;
Bender, Richard L.;
Reina, Julio C.

Publication type:

Article

Implications of the Central America-Dominican Republic-Free Trade Agreement for the nutrition transition in Central America.

Published in:

Pan American Journal of Public Health, 2008, v. 24, n. 5, p. 345, doi. 10.1590/S1020-49892008001100007

By:

Hawkes, Corinna;
Thow, Anne Marie

Publication type:

Article

Cultural practices impact adherence to complementary feeding guidelines in a multicultural community in Lisbon, Portugal.

Published in:

Acta Paediatrica, 2025, v. 114, n. 5, p. 999, doi. 10.1111/apa.17524

By:

Sousa, A.;
Virella, D.

Publication type:

Article

Guía de la Asociación Americana de Dietética para el cuidado y manejo nutricional en países en transición nutricional.

Published in:

Anales Venezolanos de Nutrición, 2010, v. 23, n. 2, p. 108

By:

Herrera, Marianella

Publication type:

Article

Sun exposure as a strategy for acquiring vitamin D in developing countries of tropical region: Challenges & way forward.

Published in:

Indian Journal of Medical Research, 2021, v. 154, n. 3, p. 423, doi. 10.4103/ijmr.IJMR_1244_18

By:

Augustine, Little Flower;
Nair, K. Madhavan;
Kulkarni, Bharati

Publication type:

Article

Diet for a Large Planet.

Published in:

2022

By:

Ottaway, Susannah

Publication type:

Product Review

Optimal protein concentration in diets for sows during the transition period.

Published in:

Journal of Animal Science, 2024, v. 102, p. 1, doi. 10.1093/jas/skae082

By:

Johannsen, Jakob C;
Sørensen, Martin T;
Theil, Peter K;
Bruun, Thomas S;
Farmer, Chantal;
Feyera, Takele

Publication type:

Article

Public awareness and perception of Ghana's restrictive policy on fatty meat, as well as preference and consumption of meat products among Ghanaian adults living in the Kumasi Metropolis.

Published in:

BMC Nutrition, 2018, v. 4, n. 1, p. 1, doi. 10.1186/s40795-018-0209-z

By:

Annan, Reginald A.;
Apprey, Charles;
Oppong, Nana Kwasi;
Petty-Agamatey, Vanessa;
Mensah, Laudina;
Thow, Anne Marie

Publication type:

Article

The Nutrition Transition in Turkey: Trends in Energy and Macronutrients Supply from 1961 to 2011.

Published in:

Gazi Medical Journal, 2017, v. 28, n. 4, p. 283, doi. 10.12996/gmj.2017.86

By:

Türközü, Duygu;
Ayhan, Büşra;
Köksal, Eda

Publication type:

Article

Fat in Four Cultures: A Global Ethnography of Weight.

Published in:

Medical Anthropology Quarterly, 2023, v. 37, n. 3, p. 299, doi. 10.1111/maq.12775

By:

Huhn, Arianna

Publication type:

Article

PERFIL ANTROPOMÉTRICO E RISCO CARDIOVASCULAR EM PESSOAS COM HIPERTENSÃO: IMPACTO DAS ORIENTAÇÕES NUTRICIONAIS.

Published in:

Revista Brasileira de Obesidade, Nutrição e Emagrecimento, 2024, v. 18, n. 117, p. 1234

By:

Vaz Gonçalves, Giovanna Camile;
Taques, Nilciane;
Mazur, Caryna Eurich;
da Silva Tortorella, Catiuscie Cabreira;
Carvalho Eing, Karolyne Kruger;
Sayuri Uchida, Nancy

Publication type:

Article

RELAÇÃO DO ESTADO NUTRICIONAL SEGUNDO O SEXO DE CRIANÇAS BENEFICIADAS PELO PROGRAMA BOLSA FAMILIA NO PERÍODO DE 2011 A 2016 NO MUNICÍPIO DE CANTO DO BURITI-PI.

Published in:

Revista Brasileira de Obesidade, Nutrição e Emagrecimento, 2022, v. 16, n. 104, p. 966

By:

de Carvalho Rosa Oliveira, Paulo César;
da Silva Oliveira, Ana Clara

Publication type:

Article

ALIMENTAÇÃO DE INDIVÍDUOS RESIDENTES EM UM MUNICÍPIO DE PEQUENO PORTE, NO SUDOESTE DE SÃO PAULO.

Published in:

Revista Brasileira de Obesidade, Nutrição e Emagrecimento, 2022, v. 16, n. 101, p. 382

By:

Rezende, Marina;
Nacif, Marcia

Publication type:

Article

AVALIAÇÃO DO ESTADO NUTRICIONAL DE ADULTOS ACOMPANHADOS PELO SISTEMA DE VIGILÂNCIA ALIMENTAR E NUTRICIONAL ENTRE OS ANOS DE 2009 E 2019.

Published in:

Revista Brasileira de Obesidade, Nutrição e Emagrecimento, 2020, v. 14, n. 91, p. 1397

By:

da Cunha Soares, Tamires;
de Fátima Sousa Barros Vilarinho, Maria;
Milany da Silva Dias, Thaline;
Ferreira Chaves, Wenicios;
da Cunha Soares, Ticianne;
Moreira de Lima, Vanessa;
Pereira Cardoso, Bruna Emanuele;
Barbosa Câmara, Gabriel;
Alves da Silva, Franciely

Publication type:

Article

IDENTIFICAÇÃO SENSORIAL DE ALIMENTOS NATURAIS E INDUSTRIALIZADOS POR CRIANÇAS PRÉ-ESCOLARES.

Published in:

Revista Brasileira de Obesidade, Nutrição e Emagrecimento, 2020, v. 14, n. 89, p. 1051

By:

Maniglia, Fabíola Pansani;
de Freitas Freitas, Jéssica Rodrigues;
Manochio, Ana Gabriela Garcia;
Ferreira, Ligia Cristina;
de Oliveira, Bruno Affonso Parenti

Publication type:

Article

QUANTIDADES DE SÓDIO, CARBOIDRATOS E GORDURAS SATURADAS DE REFEIÇÕES CONGELADAS.

Published in:

Revista Brasileira de Obesidade, Nutrição e Emagrecimento, 2020, v. 14, n. 89, p. 941

By:

Silva, Amanda Ferreira da;
Bezerra, Andressa Duarte;
Rafael, Ingrid Carvalho;
Frangella, Vera Silvia

Publication type:

Article

Updating the association between socioeconomic status and obesity in low‐income and lower‐middle‐income sub‐Saharan African countries: A literature review.

Published in:

Obesity Reviews, 2023, v. 24, n. 10, p. 1, doi. 10.1111/obr.13601

By:

Daran, Bertille;
Levasseur, Pierre;
Clément, Matthieu

Publication type:

Article

The nutrition transition, food retail transformations, and policy responses to overnutrition in the East Asia region: A descriptive review.

Published in:

Obesity Reviews, 2022, v. 23, n. 4, p. 1, doi. 10.1111/obr.13412

By:

Huse, Oliver;
Reeve, Erica;
Baker, Phillip;
Hunt, Daniel;
Bell, Colin;
Peeters, Anna;
Backholer, Kathryn

Publication type:

Article

The nutrition transition to a stage of high obesity and noncommunicable disease prevalence dominated by ultra‐processed foods is not inevitable.

Published in:

Obesity Reviews, 2022, v. 23, n. 1, p. 1, doi. 10.1111/obr.13366

By:

Popkin, Barry M.;
Ng, Shu Wen

Publication type:

Article

Ultra‐processed foods and the nutrition transition: Global, regional and national trends, food systems transformations and political economy drivers.

Published in:

Obesity Reviews, 2020, v. 21, n. 12, p. 1, doi. 10.1111/obr.13126

By:

Baker, Phillip;
Machado, Priscila;
Santos, Thiago;
Sievert, Katherine;
Backholer, Kathryn;
Hadjikakou, Michalis;
Russell, Cherie;
Huse, Oliver;
Bell, Colin;
Scrinis, Gyorgy;
Worsley, Anthony;
Friel, Sharon;
Lawrence, Mark

Publication type:

Article

Processed foods and the nutrition transition: evidence from Asia.

Published in:

Obesity Reviews, 2014, v. 15, n. 7, p. 564, doi. 10.1111/obr.12174

By:

Baker, P.;
Friel, S.

Publication type:

Article

Alternative proteins in low- and middle-income countries (LMIC) face a questionable future: will technology negate Bennett's law?

Published in:

Current Developments in Nutrition, 2024, v. 8, p. 1, doi. 10.1016/j.cdnut.2023.101994

By:

Drewnowski, Adam

Publication type:

Article

Complementary Feeding Practices among Young Children in China, India, and Indonesia: A Narrative Review.

Published in:

Current Developments in Nutrition, 2022, v. 6, n. 6, p. 1, doi. 10.1093/cdn/nzac092

By:

Sirkka, Outi;
Abrahamse-Berkeveld, Marieke;
van der Beek, Eline M

Publication type:

Article

Nutrition Transition and Health Outcomes Among Indigenous Populations of Chile.

Published in:

Current Developments in Nutrition, 2020, v. 4, n. 5, p. N.PAG, doi. 10.1093/cdn/nzaa070

By:

Fernández, Catalina I

Publication type:

Article

Urban Egyptian Women Aged 19–30 Years Display Nutrition Transition-Like Dietary Patterns, with High Energy and Sodium Intakes, and Insufficient Iron, Vitamin D, and Folate Intakes.

Published in:

Current Developments in Nutrition, 2020, v. 4, n. 2, p. N.PAG, doi. 10.1093/cdn/nzz143

By:

Brouzes, Chloé M C;
Darcel, Nicolas;
Tomé, Daniel;
Dao, Maria Carlota;
Bourdet-Sicard, Raphaëlle;
Holmes, Bridget A;
Lluch, Anne

Publication type:

Article

Effects of Risk and Time Preferences on Diet Quality: Empirical Evidence from Rural Madagascar.

Published in:

Foods, 2024, v. 13, n. 19, p. 3147, doi. 10.3390/foods13193147

By:

Shiratori, Sakiko;
Abeysekara, Mudduwa Gamaethige Dilini;
Ozaki, Ryosuke;
Rafalimanantsoa, Jules;
Rasolonirina Andrianjanaka, Britney Havannah

Publication type:

Article

Nutritional Content of Street Food and Takeaway Food Purchased in Urban Bosnia and Herzegovina.

Published in:

Foods, 2021, v. 10, n. 11, p. 2594, doi. 10.3390/foods10112594

By:

Sousa, Sofia;
de Morais, Inês Lança;
Albuquerque, Gabriela;
Gelormini, Marcello;
Santos, Mariana;
Filipović-Hadžiomeragić, Aida;
Stojisavljevic, Dragana;
Damasceno, Albertino;
Moreira, Pedro;
Breda, João;
Lunet, Nuno;
Padrão, Patrícia

Publication type:

Article

Street Food in Maputo, Mozambique: The Coexistence of Minimally Processed and Ultra-Processed Foods in a Country under Nutrition Transition.

Published in:

Foods, 2021, v. 10, n. 11, p. 2561, doi. 10.3390/foods10112561

By:

Sousa, Sofia;
Gelormini, Marcello;
Damasceno, Albertino;
Lopes, Simão A.;
Maló, Sérgio;
Chongole, Célia;
Muholove, Paulino;
Moreira, Pedro;
Lunet, Nuno;
Padrão, Patrícia

Publication type:

Article

Field Testing of Synthetic Growth Charts in 1-60-Month-Old Indian Children.

Published in:

Indian Journal of Endocrinology & Metabolism, 2022, v. 26, n. 2, p. 180, doi. 10.4103/ijem.ijem_9_22

By:

Mehta, Sajili;
Oza, Chirantap;
Karguppikar, Madhura;
Khadilkar, Vaman;
Khadilkar, Anuradha

Publication type:

Article

Healthy beverages may reduce the genetic risk of abdominal obesity and related metabolic comorbidities: a gene-diet interaction study in Iranian women.

Published in:

Diabetology & Metabolic Syndrome, 2022, v. 14, n. 1, p. 1, doi. 10.1186/s13098-022-00911-z

By:

Gholami, Fatemeh;
Samadi, Mahsa;
Soveid, Neda;
Mirzaei, Khadijeh

Publication type:

Article

Lifestyle Behaviour among Undergraduate Medical Students in Tamil Nadu: A Cross-sectional Study.

Published in:

Journal of Clinical & Diagnostic Research, 2021, v. 15, n. 10, p. 1, doi. 10.7860/JCDR/2021/50973.15478

By:

ANURADHA, R.;
PRIYADHARSHINI, S.;
PATIL, ARUNA

Publication type:

Article

Gestational Diabetes Mellitus: Clinical Characteristics and Perinatal Outcomes in a Multiethnic Population of North Italy.

Published in:

International Journal of Endocrinology, 2021, p. 1, doi. 10.1155/2021/9474805

By:

Caputo, M.;
Bullara, V.;
Mele, C.;
Samà, M. T.;
Zavattaro, M.;
Ferrero, A.;
Daffara, T.;
Leone, I.;
Giachetti, G.;
Antoniotti, V.;
Longo, D.;
De Pedrini, A.;
Marzullo, P.;
Remorgida, V.;
Prodam, F.;
Aimaretti, G.

Publication type:

Article