Works matching DE "NUTRITION transition"
Results: 144
Associations between dietary diversity and self-rated health in a transverse study of four local food systems (French Guiana, Guadeloupe, Portugal and Senegal).
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- BMC Public Health, 2025, v. 25, n. 1, p. 1, doi. 10.1186/s12889-025-21872-8
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From mangroves to womangroves to feminist foodscapes: (en)gendering research on indigenous food livelihoods in the Solomon Islands: From mangroves to womangroves to feminist foodscapes: (en)gendering research on indigenous food...: H. K. Bruckner, M. Tahu
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- Agriculture & Human Values, 2025, v. 42, n. 1, p. 507, doi. 10.1007/s10460-024-10634-8
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- Article
Urban Nutrition in the Global South: A Narrative Review of Current Research: Urban Nutrition in the Global South: N. Choudhary and A. Brewis.
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- Journal of Urban Health, 2024, v. 101, n. 6, p. 1279, doi. 10.1007/s11524-024-00944-x
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- Article
Food Vendors and the Obesogenic Food Environment of an Informal Settlement in Nairobi, Kenya: a Descriptive and Spatial Analysis.
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- Journal of Urban Health, 2023, v. 100, n. 1, p. 76, doi. 10.1007/s11524-022-00687-7
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- Article
Fibroblast Growth Factor 21 Has a Diverse Role in Energetic and Reproductive Physiological Functions of Female Beef Cattle.
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- Animals (2076-2615), 2023, v. 13, n. 20, p. 3185, doi. 10.3390/ani13203185
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The Sweet and Salty Dietary Face of Hypertension and Cardiovascular Disease in Lebanon.
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- Frontiers in Physiology, 2022, v. 12, p. 1, doi. 10.3389/fphys.2021.802132
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Nutritional Transition in Unindustrialized Countries: Causes and Consequences on Public Health.
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- Indian Journal of Public Health Research & Development, 2021, v. 12, n. 4, p. 342, doi. 10.37506/ijphrd.v12i4.16567
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Nutrition Transition and Chronic Diseases in India (1990–2019): An Ecological Study Based on Animal and Processed Food Caloric Intake and Adequacy according to Nutrient Needs.
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- Sustainability (2071-1050), 2022, v. 14, n. 22, p. 14861, doi. 10.3390/su142214861
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Diet for a Large Planet.
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- 2022
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- Product Review
Adolescents' dietary patterns, their drivers and association with double burden of malnutrition in adolescents: a cross-sectional study in Kenya's urban slums.
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- Journal of Health, Population & Nutrition, 2024, v. 43, n. 1, p. 1, doi. 10.1186/s41043-024-00664-7
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- Article
Dietary patterns and their socioeconomic factors of adherence among adults in urban Burkina Faso: a cross-sectional study.
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- Journal of Health, Population & Nutrition, 2023, v. 42, n. 1, p. 1, doi. 10.1186/s41043-023-00451-w
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From fish and bushmeat to chicken nuggets: the nutrition transition in a continuum from rural to urban settings in the Colombian Amazon region.
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- Ethnobiology & Conservation, 2015, v. 4, p. 1, doi. 10.15451/ec2015-7-4.6-1-12
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- Article
China and changing food trends: A sustainability transition perspective.
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- Ukrainian Food Journal, 2022, v. 11, n. 1, p. 126, doi. 10.24263/2304-974X-2022-11-1-13
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- Article
The Birth of Obesity Neuroscience during the 20th Century.
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- Journal of Research on History of Medicine, 2023, v. 12, n. 4, p. 247
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- Article
The nutrition transition in Spain: a European Mediterranean country.
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- European Journal of Clinical Nutrition, 2002, v. 56, n. 10, p. 992, doi. 10.1038/sj.ejcn.1601414
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- Article
Lifestyle Behaviour among Undergraduate Medical Students in Tamil Nadu: A Cross-sectional Study.
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- Journal of Clinical & Diagnostic Research, 2021, v. 15, n. 10, p. 1, doi. 10.7860/JCDR/2021/50973.15478
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- Article
Association between Dietary Diversity and Food Insecurity in Urban Households: A Cross-Sectional Survey of Various Ethnic Populations of Karachi, Pakistan.
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- Risk Management & Healthcare Policy, 2021, v. 14, p. 3025, doi. 10.2147/RMHP.S284513
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- Article
Temporal Trends, Socio-Economic Inequalities in Obesity and Responses by Federal Government, Nepal: A Systematic Review of Observational Studies, Policies, Strategies and Plans, 2005-2019.
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- Journal of Institute of Medicine Nepal (JIOMN), 2023, v. 45, n. 2, p. 7, doi. 10.59779/jiomnepal.1260
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- Article
BARRIERS AND FACILITATORS OF BROWN RICE CONSUMPTION AMONG STAFF AT DURBAN UNIVERSITY OF TECHNOLOGY, SOUTH AFRICA.
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- African Journal of Food, Agriculture, Nutrition & Development, 2023, v. 23, n. 6, p. 23657, doi. 10.18697/ajfand.121.22120
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- Article
How is nutrition transition affecting dietary adequacy in Eeyouch (Cree) adults of Northern Quebec, Canada?
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- Applied Physiology, Nutrition & Metabolism, 2013, v. 38, n. 3, p. 300, doi. 10.1139/apnm-2012-0167
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- Article
Dietary acculturation and the nutrition transition: an overview.
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- Applied Physiology, Nutrition & Metabolism, 2010, v. 35, n. 2, p. 219, doi. 10.1139/H10-007
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- Article
Food systems transformations, ultra-processed food markets and the nutrition transition in Asia.
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- Globalization & Health, 2016, v. 12, p. 1, doi. 10.1186/s12992-016-0223-3
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- Article
Uneven dietary development: linking the policies and processes of globalization with the nutrition transition, obesity and diet-related chronic diseases.
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- Globalization & Health, 2006, v. 2, p. 4, doi. 10.1186/1744-8603-2-4
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- Article
Nutritional status and temporal trend of coverage of Brazilian adolescents monitored in the Food and Nutritional Surveillance System, 2008 to 2019.
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- Brazilian Journal of Mother & Child Health (BJMCH) / Revista Brasileira de Saude Materno Infantil (RBSMI), 2023, v. 23, p. 1, doi. 10.1590/1806-9304202300000296-en
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- Article
Effects of Risk and Time Preferences on Diet Quality: Empirical Evidence from Rural Madagascar.
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- Foods, 2024, v. 13, n. 19, p. 3147, doi. 10.3390/foods13193147
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- Article
Association between socioeconomic status indicators and obesity in adolescent students in Botswana, an African country in rapid nutrition transition.
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- Pediatric Obesity, 2012, v. 7, n. 2, p. e9, doi. 10.1111/j.2047-6310.2011.00023.x
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- Article
Demographic, Socio-economic and Lifestyle Determinants of Under- and Over-nutrition among Bangladeshi Adult Population: Results from a Large Cross-Sectional Study.
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- Journal of Epidemiology & Global Health, 2018, v. 8, n. 3/4, p. 134, doi. 10.2991/j.jegh.2018.03.002
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- Article
Prevalence and determinants of unhealthy feeding practices among young children aged 6–23 months in five sub-Saharan African countries.
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- PLoS ONE, 2025, v. 20, n. 1, p. 1, doi. 10.1371/journal.pone.0317494
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- Article
Prevention of non-communicable disease in a population in nutrition transition: Tehran Lipid and Glucose Study phase II.
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- Trials, 2009, v. 10, p. 1, doi. 10.1186/1745-6215-10-5
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- Article
INEQUALITY AND NUTRITIONAL TRANSITION IN ECONOMIC HISTORY. SPAIN IN THE 19<sup>TH</sup>-21<sup>ST</sup> CENTURY.
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- Nutrición Hospitalaria, 2024, v. 41, n. 2, p. 521, doi. 10.20960/nh
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- Article
Malian Thick Porridges (tô) of Pearl Millet Are Made Thinner in Urban Than Rural Areas and Decrease Satiety.
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- Food & Nutrition Bulletin, 2022, v. 43, n. 1, p. 35, doi. 10.1177/03795721211047435
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- Article
Analyzing the Drivers of Household Dietary Diversity: Evidence from Burkina Faso.
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- Food & Nutrition Bulletin, 2021, v. 42, n. 4, p. 530, doi. 10.1177/03795721211029092
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- Article
Policy analysis of socio-cultural determinants of salt, sugar and fat consumption in Iran.
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- BMC Nutrition, 2022, v. 8, n. 1, p. 1, doi. 10.1186/s40795-022-00518-7
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- Article
The Nutrition Transition in Turkey: Trends in Energy and Macronutrients Supply from 1961 to 2011.
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- Gazi Medical Journal, 2017, v. 28, n. 4, p. 283, doi. 10.12996/gmj.2017.86
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- Article
Fat in Four Cultures: A Global Ethnography of Weight.
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- Medical Anthropology Quarterly, 2023, v. 37, n. 3, p. 299, doi. 10.1111/maq.12775
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- Article
Transición nutricional y malnutrición en niños menores de cinco años en el resguardo indígena Gito Dokabú, Santa Cecilia, Risaralda, Colombia.
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- Revista Argentina de Antropología Biológica, 2024, v. 26, n. 2, p. 1, doi. 10.24215/18536387e087
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- Article
Encapsulated Peptides and Proteins with an Effect on Satiety.
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- Nanomaterials (2079-4991), 2023, v. 13, n. 7, p. 1166, doi. 10.3390/nano13071166
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- Article
Ultraprocessed foods and chronic kidney disease—double trouble.
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- Clinical Kidney Journal, 2023, v. 16, n. 11, p. 1723, doi. 10.1093/ckj/sfad103
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- Article
Prevalence of malnutrition among Samoan children aged 5 to 11 years in 2019–2020.
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- Annals of Human Biology, 2023, v. 50, n. 1, p. 200, doi. 10.1080/03014460.2023.2197298
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- Article
Maternal fish consumption in the nutrition transition of the Amazon Basin: Growth of exclusively breastfed infants during the first 5 years.
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- Annals of Human Biology, 2008, v. 35, n. 4, p. 363, doi. 10.1080/03014460802102495
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- Article
Food Choices and Consequences for the Nutritional Status: Insights into Nutrition Transition in an Hospital Community.
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- PLoS ONE, 2015, v. 10, n. 10, p. 1, doi. 10.1371/journal.pone.0140807
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- Article
Partnership research on nutrition transition and chronic diseases in West Africa - trends, outcomes and impacts.
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- BMC International Health & Human Rights, 2011, v. 11, n. Suppl 2, p. 1, doi. 10.1186/1472-698X-11-S2-S10
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- Article
Childhood growth and chronic disease: evidence from countries undergoing the nutrition transition.
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- Maternal & Child Nutrition, 2005, v. 1, n. 3, p. 177, doi. 10.1111/j.1740-8709.2005.00021.x
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- Article
Nutrition Transition and Changing Food Preferences in India.
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- Journal of Agricultural Economics, 2020, v. 71, n. 1, p. 118, doi. 10.1111/1477-9552.12322
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- Article
Association between food insecurity and obesity in an agricultural community of women from El Jadida, Morocco.
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- AIMS Medical Science, 2021, v. 8, n. 3, p. 175, doi. 10.3934/medsci.2021016
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- Article
PERFIL ANTROPOMÉTRICO E RISCO CARDIOVASCULAR EM PESSOAS COM HIPERTENSÃO: IMPACTO DAS ORIENTAÇÕES NUTRICIONAIS.
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- Revista Brasileira de Obesidade, Nutrição e Emagrecimento, 2024, v. 18, n. 117, p. 1234
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- Article
RELAÇÃO DO ESTADO NUTRICIONAL SEGUNDO O SEXO DE CRIANÇAS BENEFICIADAS PELO PROGRAMA BOLSA FAMILIA NO PERÍODO DE 2011 A 2016 NO MUNICÍPIO DE CANTO DO BURITI-PI.
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- Revista Brasileira de Obesidade, Nutrição e Emagrecimento, 2022, v. 16, n. 104, p. 966
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- Article
ALIMENTAÇÃO DE INDIVÍDUOS RESIDENTES EM UM MUNICÍPIO DE PEQUENO PORTE, NO SUDOESTE DE SÃO PAULO.
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- Revista Brasileira de Obesidade, Nutrição e Emagrecimento, 2022, v. 16, n. 101, p. 382
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- Article
AVALIAÇÃO DO ESTADO NUTRICIONAL DE ADULTOS ACOMPANHADOS PELO SISTEMA DE VIGILÂNCIA ALIMENTAR E NUTRICIONAL ENTRE OS ANOS DE 2009 E 2019.
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- Revista Brasileira de Obesidade, Nutrição e Emagrecimento, 2020, v. 14, n. 91, p. 1397
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- Article
IDENTIFICAÇÃO SENSORIAL DE ALIMENTOS NATURAIS E INDUSTRIALIZADOS POR CRIANÇAS PRÉ-ESCOLARES.
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- Revista Brasileira de Obesidade, Nutrição e Emagrecimento, 2020, v. 14, n. 89, p. 1051
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- Article