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Physical, chemical and microbiological properties of mixed hydrogenated palm kernel oil and cold-pressed rice bran oil as ingredients in non-dairy creamer.Published in:Songklanakarin Journal of Science & Technology, 2014, v. 36, n. 1, p. 73By:Kunakorn Katsri;Paweena Noitup;Punnarong Junsangsree;Riantong SinganusongPublication type:Article