Works matching DE "NISIN"
Results: 627
Synergistic Antimicrobial Effect of Nisin and ρ-Cymene on Salmonella enterica Serovar Typhi in Vitro and on Ready-to-Eat Food.
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- Bioscience, Biotechnology & Biochemistry, 2010, v. 74, n. 3, p. 520, doi. 10.1271/bbb.90708
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Complete Covalent Structure of Nisin Q, New Natural Nisin Variant, Containing Post-Translationally Modified Amino Acids.
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- Bioscience, Biotechnology & Biochemistry, 2008, v. 72, n. 7, p. 1750, doi. 10.1271/bbb.80066
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Identification of the Lantibiotic Nisin Q, a New Natural Nisin Variant Produced by Lactococcus lactis 61-14 Isolated from a River in Japan.
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- Bioscience, Biotechnology & Biochemistry, 2003, v. 67, n. 7, p. 1616, doi. 10.1271/bbb.67.1616
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Cross‐talk Between (Hydrogen)Sulfite and Metalloproteins: Impact on Human Health.
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- Chemistry - A European Journal, 2022, v. 28, n. 23, p. 1, doi. 10.1002/chem.202104342
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- Article
Dual‐Propelled Lanbiotic Based Janus Micromotors for Selective Inactivation of Bacterial Biofilms.
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- Angewandte Chemie, 2021, v. 133, n. 9, p. 4965, doi. 10.1002/ange.202011617
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Rapid and Selective Chemical Editing of Ribosomally Synthesized and Post‐Translationally Modified Peptides (RiPPs) via Cu<sup>II</sup>‐Catalyzed β‐Borylation of Dehydroamino Acids.
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- Angewandte Chemie, 2021, v. 133, n. 8, p. 3992, doi. 10.1002/ange.202011460
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Recovery of nisin from culture supernatants of Lactococcus lactis by ultrafiltration: Flux properties and separation efficiency.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2022, v. 136, p. 196, doi. 10.1016/j.fbp.2022.10.002
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Potential of antimicrobial active packaging 'containing natamycin, nisin, pomegranate and grape seed extract in chitosan coating' to extend shelf life of fresh strawberry.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2016, v. 98, p. 354, doi. 10.1016/j.fbp.2016.01.007
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Low-cost purification of nisin from milk whey to a highly active product.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2015, v. 93, n. 1, p. 115, doi. 10.1016/j.fbp.2013.12.003
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Blood protein repulsion after peptide entrapment in pendant polyethylene oxide layers.
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- Biotechnology & Applied Biochemistry, 2014, v. 61, n. 4, p. 371, doi. 10.1002/bab.1201
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The increase of O-acetylation and N-deacetylation in cell wall promotes acid resistance and nisin production through improving cell wall integrity in Lactococcus lactis.
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- Journal of Industrial Microbiology & Biotechnology, 2018, v. 45, n. 9, p. 813, doi. 10.1007/s10295-018-2052-2
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Nisin production in a chitin-including continuous fermentation system with Lactococcus lactis displaying a cell wall chitin-binding domain.
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- Journal of Industrial Microbiology & Biotechnology, 2014, v. 41, n. 3, p. 535, doi. 10.1007/s10295-013-1388-x
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Gene expression profiling of a nisin-sensitive Listeria monocytogenes Scott A ctsR deletion mutant.
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- Journal of Industrial Microbiology & Biotechnology, 2013, v. 40, n. 5, p. 495, doi. 10.1007/s10295-013-1243-0
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Continuous nisin production with bioengineered Lactococcus lactis strains.
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- Journal of Industrial Microbiology & Biotechnology, 2009, v. 36, n. 6, p. 863, doi. 10.1007/s10295-009-0563-6
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Influence of growth conditions on the nisin production of bioengineered Lactococcus lactis strains.
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- Journal of Industrial Microbiology & Biotechnology, 2009, v. 36, n. 4, p. 481, doi. 10.1007/s10295-008-0517-4
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Production of nisin Z using Lactococcus lactis IO-1 from hydrolyzed sago starch.
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- Journal of Industrial Microbiology & Biotechnology, 2009, v. 36, n. 3, p. 409, doi. 10.1007/s10295-008-0511-x
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Effect of Nisin on Microbial, Physical and Sensory Qualities of Micro-Filtered Coconut Water (Cocos Nucifera L.) During Refrigerated Storage.
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- Current Research in Nutrition & Food Science, 2019, v. 7, n. 1, p. 236, doi. 10.12944/CRNFSJ.7.1.23
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Poly‐ε‐Lysine or Mel4 Antimicrobial Surface Modification on a Novel Peptide Hydrogel Bandage Contact Lens.
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- Advanced Materials Interfaces, 2020, v. 7, n. 21, p. 1, doi. 10.1002/admi.202001232
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New peptide derived antimalaria and antimicrobial agents bearing sulphonamide moiety.
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- Journal of Enzyme Inhibition & Medicinal Chemistry, 2019, v. 34, n. 1, p. 1388, doi. 10.1080/14756366.2019.1651313
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Some Aspects of Resistance Development against Nisin and Human Neutrophil Peptide-1 in Enterococcus faecalis.
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- Microbiology (00262617), 2023, v. 92, n. 5, p. 704, doi. 10.1134/S0026261722601646
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Green and eco-friendly synthesis of TiO<sub>2</sub> nanoparticles and their application for removal of cadmium from wastewater: reaction kinetics study.
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- Zeitschrift für Physikalische Chemie, 2022, v. 236, n. 5, p. 637, doi. 10.1515/zpch-2021-3171
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Increasing the quality of cold-stored Atlantic Salmon (Salmo salar Linnaeus, 1758) via single and combined use of natural preservatives: chitosan, nisin and garlic essential oil.
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- Journal of Food Safety & Food Quality / Archiv für Lebensmittelhygiene, 2022, v. 73, n. 3, p. 86, doi. 10.31083/0003-925x-73-86
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Nymphaea alba leaf powder effectiveness in removing nisin from fermentation broth using docking and experimental analysis.
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- Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-71513-0
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Graphene-Based Composites for Biomedical Applications: Surface Modification for Enhanced Antimicrobial Activity and Biocompatibility.
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- Biomolecules (2218-273X), 2023, v. 13, n. 11, p. 1571, doi. 10.3390/biom13111571
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Design of N-Terminal Derivatives from a Novel Dermaseptin Exhibiting Broad-Spectrum Antimicrobial Activity against Isolates from Cystic Fibrosis Patients.
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- Biomolecules (2218-273X), 2019, v. 9, n. 11, p. 646, doi. 10.3390/biom9110646
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An in-vitro investigation of the antibacterial effect of nisin in root canals and canal wall radicular dentine.
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- International Endodontic Journal, 2004, v. 37, n. 10, p. 664, doi. 10.1111/j.1365-2591.2004.00846.x
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Characterization of the Bioactivity and Mechanism of Bactenecin Derivatives Against Food-Pathogens.
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- Frontiers in Microbiology, 2019, v. 10, p. 1, doi. 10.3389/fmicb.2019.02593
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Volatile Molecule Profiles and Anti- Listeria monocytogenes Activity of Nisin Producers Lactococcus lactis Strains in Vegetable Drinks.
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- Frontiers in Microbiology, 2019, p. N.PAG, doi. 10.3389/fmicb.2019.00563
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Chitosan, Nisin, Silicon Dioxide Nanoparticles Coating Films Effects on Blueberry (Vaccinium myrtillus) Quality.
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- Coatings (2079-6412), 2020, v. 10, n. 10, p. 962, doi. 10.3390/coatings10100962
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Eco-Friendly ZnO/Chitosan Bionanocomposites Films for Packaging of Fresh Poultry Meat.
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- Coatings (2079-6412), 2020, v. 10, n. 2, p. 110, doi. 10.3390/coatings10020110
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Nisin as a Novel Feed Additive: The Effects on Gut Microbial Modulation and Activity, Histological Parameters, and Growth Performance of Broiler Chickens.
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- Animals (2076-2615), 2020, v. 10, n. 1, p. 101, doi. 10.3390/ani10010101
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EFFECT OF ASCORBIC ACID AND NISIN ON FRESH-CUT APPLES.
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- Carpathian Journal of Food Science & Technology, 2017, v. 9, n. 4, p. 71
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EFFECT OF NISIN ON QUALITIES OF PORK MEATBALLS DURING REFRIGERATED STORAGE.
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- Carpathian Journal of Food Science & Technology, 2016, v. 8, n. 4, p. 57
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STUDIES ON THE INFLUENCE OF FAT PERCENTAGE OF MILK ON NISIN ACTIVITY.
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- Journal of Indian Veterinary Association, 2014, v. 12, n. 2, p. 27
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New Wash for Sanitizing Fresh Produce.
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- Agricultural Research, 2015, v. 63, n. 9, p. 5
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Molluscicidal activities of curcumin-nisin polylactic acid nanoparticle on Biomphalaria pfeifferi.
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- PLoS Neglected Tropical Diseases, 2017, v. 11, n. 8, p. 1, doi. 10.1371/journal.pntd.0005855
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ANTIBACTERIAL ACTIVITY OF ZIZIPHORA CLINOPODIOIDES ESSENTIAL OIL AND NISIN AGAINST BACILLUS SUBTILIS AND SALMONELLA TYPHIMURIUM IN COMMERCIAL BARLEY SOUP.
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- Bulgarian Journal of Veterinary Medicine, 2017, v. 20, n. 1, p. 65, doi. 10.15547/bjvm.941
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Combined effect of a nanoemulsion of d-limonene and nisin on Listeria monocytogenes growth and viability in culture media and foods.
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- Food Science & Technology International, 2016, v. 22, n. 2, p. 146, doi. 10.1177/1082013215577034
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Biosynthesis, immunity, regulation, mode of action and engineering of the model lantibiotic nisin.
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- Cellular & Molecular Life Sciences, 2008, v. 65, n. 3, p. 455, doi. 10.1007/s00018-007-7171-2
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The Effects of Grape Seed Oligomeric Proanthocyanidin and Nisin on Dental Pulp Stem Cells.
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- Acta Stomatologica Croatica, 2024, v. 58, n. 1, p. 2, doi. 10.15644/asc58/1/1
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Targeting extracellular pyrophosphates underpins the high selectivity of nisin.
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- FASEB Journal, 2004, v. 18, n. 15, p. 1862, doi. 10.1096/fj.04-2358com
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Efecto de la adición de nisina en los parámetros físicos, químicos y sensoriales del queso "telita.".
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- Anales Venezolanos de Nutrición, 2007, v. 20, n. 1, p. 12
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Combined Effect of High Hydrostatic Pressure and Nisin on Loss of Viability, Membrane Damage and Release of Intracellular Contents of Bacillus subtilis and Escherichia coli.
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- International Journal of Food Engineering, 2010, v. 6, n. 5, p. 1, doi. 10.2202/1556-3758.1873
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- Article
Fermentative Production, Purification and Characterization of Nisin.
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- International Journal of Food Engineering, 2008, v. 4, n. 5, p. 1
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Enhancing nisin yield by engineering a small noncodding RNA anti41 and inhibiting the expression of glnR in Lactococcus lactis F44.
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- Biotechnology Letters, 2018, v. 40, n. 6, p. 941, doi. 10.1007/s10529-018-2550-3
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Aeration and fermentation strategies on nisin production.
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- Biotechnology Letters, 2015, v. 37, n. 10, p. 2039, doi. 10.1007/s10529-015-1886-1
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Nisin-induced expression of a recombinant antihypertensive peptide in dairy lactic acid bacteria.
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- Biotechnology Letters, 2015, v. 37, n. 7, p. 1447, doi. 10.1007/s10529-015-1817-1
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Nisin-selectable food-grade secretion vector for Lactococcus lactis.
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- Biotechnology Letters, 2011, v. 33, n. 4, p. 797, doi. 10.1007/s10529-010-0503-6
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- Article
Survival of nisin activity in intestinal environment.
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- Biotechnology Letters, 2009, v. 31, n. 8, p. 1229, doi. 10.1007/s10529-009-9995-3
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Secretory expression of K88 (F4) fimbrial adhesin FaeG by recombinant Lactococcus lactis for oral vaccination and its protective immune response in mice.
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- Biotechnology Letters, 2009, v. 31, n. 7, p. 991, doi. 10.1007/s10529-009-9966-8
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