Works matching DE "MUTTON industry"

Results: 12

QUANTITATIVE AND QUALITATIVE IMPROVEMENT OF THE SHEEP MUTTON PRODUCTION WITH THE HELP OF MOLECULAR MARKER AND GENOME EDITING TECHNOLOGY : A REVIEW.

Published in:

Quarterly Research Journal of Plant & Animal Sciences / Bhartiya Krishi Anusandhan Patrika, 2016, v. 31, n. 4, p. 285

By:

Kumar, Satish;
Meena, Amar Singh;
Jyotsana, Basanti;
Kumar, Rajiv;
Naqvi, S. M. K.

Publication type:

Article

More Meat, More COVID-19 Cases? Comparative Study between USA and China in Importing Mutton.

Published in:

Systematic Reviews in Pharmacy, 2020, v. 11, n. 9, p. 374

By:

Mafruchati, Maslichah

Publication type:

Article

Sheep meat and wool.

Published in:

Agricultural Commodities, 2016, v. 6, n. 3, p. 83

By:

Berry, Peter

Publication type:

Article

Sheep meat and wool.

Published in:

Agricultural Commodities, 2015, v. 5, n. 4, p. 109

By:

Berry, Peter;
Collins, Peter;
Hogan, John

Publication type:

Article

Sheep meat and wool.

Published in:

Agricultural Commodities, 2015, v. 5, n. 2, p. 98

By:

Berry, Peter

Publication type:

Article

Genetic parameters for liveweight, wool and worm resistance traits in multi-breed Australian meat sheep. 1. Description of traits, fixed effects, variance components and their ratios.

Published in:

Animal Production Science, 2016, v. 56, n. 9, p. 1442, doi. 10.1071/AN14787

By:

Brown, D. J.;
Swan, A. A.;
Gill, J. S.;
Ball, A. J.;
Banks, R. G.

Publication type:

Article

Traceability systems and origin based meat products in the South African sheep meat industry.

Published in:

Agrekon, 2015, v. 54, n. 1, p. 53, doi. 10.1080/03031853.2015.1019524

By:

van der Merwe, M.;
Kirsten, J.F.

Publication type:

Article

Anatomy of a rural meat operation: The family values/firm strategy nexus at Jackson's of Symington, c.1890–1981.

Published in:

Business History, 2014, v. 56, n. 7, p. 1143, doi. 10.1080/00076791.2013.867329

By:

McKinstry, Sam;
Ding, Ying Yong;
Livingstone, Ron

Publication type:

Article

ANALYSIS OF THE CONSTRAINTS PERCEIVED BY SHEEP FARMERS IN JAMMU AND KASHMIR.

Published in:

Indian Journal of Field Veterinarians, 2014, v. 10, n. 2, p. 58

By:

Hussain, Khalid;
Chander, Mahesh;
Hari, R.;
Chaturvedani, A. K.

Publication type:

Article

A QUANTITATIVE ANALYSIS OF SUPPLY RESPONSE IN THE NAMIBIAN MUTTON INDUSTRY.

Published in:

South African Journal of Industrial Engineering, 2012, v. 23, n. 1, p. 202

By:

van Wyk, D. N.;
Treurnicht, N. F.

Publication type:

Article

From Colonial Animal to Imperial Edible.

Published in:

Comparative Studies of South Asia, Africa, & the Middle East, 2015, v. 35, n. 1, p. 117, doi. 10.1215/1089201x-2876140

By:

Woods, Rebecca J. H.

Publication type:

Article

HEDONIC PRICE APPROACH: Testing Relationship between Quality Attributes of Mutton and its Prices in Faisalabad City, Pakistan.

Published in:

Pakistan Journal of Applied Economics, 2018, p. 377

By:

RAFIQUE, Shahzad;
GHAFOOR, Abdul;
ALI, Asghar

Publication type:

Article