Works matching DE "MONDELEZ International Inc."

Results: 16

JUDGMENT IN CASE T-112/13 MONDELEZ UK HOLDINGS & SERVICES LTD V EUIPO -- SOCIÉTÉ DES PRODUITS NESTLÉ (SHAPE OF A CHOCOLATE BAR)/EUIPO MUST RE-EXAMINE WHETHER THE THREE-DIMENSIONAL SHAPE CORRESPONDING TO THE PRODUCT 'KIT KAT 4 FINGERS' MAY BE MAINTAINED AS AN EU TRADE MARK, ACCORDING TO THE GENERAL COURT

Published in:: Juridical Current, 2016, v. 19, n. 4, p. 167
Publication type:: Article

Keep calm and carry on: A crisis communication study of Cadbury and McDonalds.

Published in:

Management & Marketing, 2016, v. 11, n. 1, p. 371, doi. 10.1515/mmcks-2016-0003

By:

Telang, Achyut;
Deshpande, Amruta

Publication type:

Article

Gluten Structural Evolution During Pasta Processing of Refined and Whole Wheat Pasta from Hard White Winter Wheat: The Influence of Mixing, Drying, and Cooking.

Published in:

Cereal Chemistry, 2015, v. 92, n. 5, p. 460, doi. 10.1094/CCHEM-07-14-0152-R

By:

Bock, Jayne E.;
West, Ryan;
Iametti, Stefania;
Bonomi, Francesco;
Marengo, Mauro;
Seetharaman, Koushik

Publication type:

Article

New Zealand's Cadbury plant set to close.

Published in:: TCE: The Chemical Engineer, 2017, n. 910, p. 13
Publication type:: Article

IT'S FOOD JIM, BUT NOT AS WE KNOW IT!

Published in:: TCE: The Chemical Engineer, 2016, n. 904, p. 64
Publication type:: Article

Hershey rejects Mondelez bid.

Published in:: TCE: The Chemical Engineer, 2016, n. 903, p. 16
Publication type:: Article

Mondelez and DE Master Blenders merge.

Published in:: TCE: The Chemical Engineer, 2014, n. 876, p. 6
Publication type:: Article

Driving social impact with common global indicators for healthy lifestyle programs: Lessons learned.

Published in:

Food & Nutrition Bulletin, 2014, v. 35, p. S163, doi. 10.1177/15648265140353S210

By:

Robinson, Nicole R.;
Gin, Julia;
Kamath-Jha, Shilpa;
Infantes, Michel;
Hernandez, Ricardo;
Alberg-Seberich, Michael;
Suri, Devika;
Pérez-Escamilla, Rafael

Publication type:

Article

"Cooking and Active Leisure" TAS Program, Spain: A Program Impact Pathways (PIP) analysis.

Published in:

Food & Nutrition Bulletin, 2014, v. 35, p. S145, doi. 10.1177/15648265140353S208

By:

Roura, Elena;
Lucía Pareja, Sara;
Milà, Raimon;
Cinca, Núria

Publication type:

Article

Be Healthy Charities Aid Foundation Program, Russia: A Program Impact Pathways (PIP) analysis.

Published in:

Food & Nutrition Bulletin, 2014, v. 35, p. S139, doi. 10.1177/15648265140353S207

By:

Mukhina, Marina;
Novikova, Irina

Publication type:

Article

The Standard Group Develops Print Collateral System for Major Food Company.

Published in:: Seybold Report: Analyzing Publishing Technologies, 2017, v. 17, n. 3, p. 2
Publication type:: Article

Sustaining Results.

Published in:

Six Sigma Forum, 2014, v. 13, n. 3, p. 6

By:

Toobaei, Mehdi;
Schubert, Nicole

Publication type:

Article

FAMILY BRAND.

Published in:

Marketing Insights, 2015, v. 27, n. 2, p. 4

By:

UDELL, MELODY

Publication type:

Article

HACK ATTACK.

Published in:

Marketing Insights, 2014, v. 26, n. 5, p. 6

By:

DRELL, LAUREN

Publication type:

Article

Procter & Gamble, Mondelēz, and Nestlé Are Among 10 of the Leading Consumer Brands Driving Global Deforestation.

Published in:

CounterPunch, 2024, p. 1

By:

SUTHERLIN, LAUREL

Publication type:

Article

AMERICA'S (LEAST) FAVORITE COOKIE.

Published in:

In These Times, 2015, v. 39, n. 10, p. 9

By:

WEBER, ZAC

Publication type:

Article