Works matching DE "MINERAL content of fruit"
Results: 37
PRODUCTION of a FRESHNESS DETERMINATION SENSOR.
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- Mugla Journal of Science & Technology, 2018, v. 4, n. 2, p. 248, doi. 10.22531/muglajsci.426448
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MINERAL CONTENT OF CORNELIAN CHERRY (Cornus mas L.) FRUITS.
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- Oxidation Communications, 2017, v. 40, n. I-I, p. 301
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AMINO ACID COMPOSITION OF ACTINIDIA KOLOMIKTA FRUITS.
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- Biologija, 2013, v. 59, n. 1, p. 105
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Simultaneous separation-preconcentration and determination of trace amounts of mercury and cadmium in fruits, vegetables and biological samples.
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- Journal of Analytical Chemistry, 2016, v. 71, n. 1, p. 42, doi. 10.1134/S106193481601007X
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ANALYSIS OF NUTRITIVE CONTENTS OF SOME NIGERIAN FRUITS.
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- Bayero Journal of Pure & Applied Sciences, 2017, v. 10, n. 2, p. 204, doi. 10.4314/baiopas.vl0i2.34
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PROXIMATE AND MINERAL ELEMENTS COMPOSITION OF FIVE LOCALLY CONSUMED FRUITS IN KANO STATE, NIGERIA.
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- Bayero Journal of Pure & Applied Sciences, 2017, v. 10, n. 2, p. 172, doi. 10.4314/bajopas.v10i2.29
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- Article
EFFICIENCY OF CaCl<sub>2</sub> SPRAY AT DIFFERENT FRUIT DEVELOPMENT STAGES ON THE FRUIT MINERAL NUTRIENT ACCUMULATION IN CV. HAYWARD KIWIFRUIT.
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- Journal of Elementology, 2016, v. 21, n. 1, p. 195, doi. 10.5601/jelem.2015.20.2.927
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FACTORS INFLUENCING MINERAL COMPOSITION OF PLUM FRUITS.
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- Journal of Elementology, 2012, v. 17, n. 3, p. 453, doi. 10.5601/jelem.2012.17.3.08
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Pawpaw For Food, Fire, and Rope.
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- We Proceeded On, 2013, v. 39, n. 4, p. 8
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- Article
DETERMINATION OF MINERAL CONTENT IN PRAECITRULLUS FISTULOSUS BY USING ICP-MS AND SEM-EDX ANALYSIS.
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- Journal of Advanced Scientific Research, 2020, v. 11, n. 1, p. 410
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NUTRITIVE VALUE AND PHYTOCHEMICAL COMPOSITION OF PROCESSED Solanum incanum (BITTER GARDEN EGG).
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- Science World Journal, 2011, v. 6, n. 3, p. 5
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The content of minerals in Slovenian organic and conventional produced fruits, herbs and vegetables.
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- Acta Agriculturae Slovenica, 2014, v. 103, n. 2, p. 271, doi. 10.14720/aas.2014.103.2.11
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Research on the mineral composition of cultivated and wild blueberries and cranberries.
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- Agronomy Research, 2018, v. 16, n. 2, p. 454, doi. 10.15159/AR.18.039
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Chemical composition, vitamins and minerals of a new cultivar of lychee (Litchi chinensis cv. Tailandes) grown in Brazil.
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- Fruits, 2014, v. 69, n. 6, p. 425, doi. 10.1051/fruits/2014031
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Evaluation of the chemical characteristics and rheological behavior of pitaya (Hylocereus undatus) peel.
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- Fruits, 2014, v. 69, n. 5, p. 381, doi. 10.1051/fruits/2014028
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Bioactive compounds, antioxidant activity and mineral composition of fruits of raspberry cultivars grown in subtropical areas in Brazil.
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- Fruits, 2013, v. 68, n. 3, p. 209, doi. 10.1051/fruits/2013068
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INFLUENCE OF ROOTSTOCK ON MINERAL UPTAKE AND SCION GROWTH OF ‘GOLDEN DELICIOUS’ AND ‘ROYAL GALA’ APPLES.
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- Journal of Plant Nutrition, 2014, v. 37, n. 1, p. 16, doi. 10.1080/01904167.2013.792838
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Chemical characterization and mineral levels in the fruits of blackberry cultivars grown in a tropical climate at an elevation.
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- Acta Scientiarum: Agronomy, 2013, v. 35, n. 2, p. 191, doi. 10.4025/actasciagron.v35i2.16630
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ECOLOGICAL, PRODUCTIVE AND CULTURAL VALUES OF CACHICHÍN (OECOPETALUMMEXICANUM): AN EDIBLEWILD FRUIT FROM VERACRUZ, MEXICO.
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- BGjournal, 2012, v. 9, n. 2, p. 13
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Mutation increasing β-carotene concentrations does not adversely affect concentrations of essential mineral elements in pepper fruit.
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- PLoS ONE, 2017, v. 12, n. 2, p. 1, doi. 10.1371/journal.pone.0172180
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Improvement of Growth and Productivity of Mango Trees Using Some Growth Stimulants under Salinity Conditions.
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- Arab Universities Journal of Agricultural Sciences, 2022, v. 30, n. 1, p. 129, doi. 10.21608/AJS.2022.99687.1425
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Mineral Composition of Wild and Cultivated Blueberries.
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- Biological Trace Element Research, 2018, v. 181, n. 1, p. 173, doi. 10.1007/s12011-017-1033-z
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Study of Biochemical Traits and Mineral Elements in Date Palm Fruits under Preharvest Foliar Application of Organic Fertilizers and Micronutrients.
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- International Journal of Horticultural Science & Technology, 2023, v. 10, n. 2, p. 125
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The monitoring of mineral elements content in fruit purchased in supermarkets and food markets in Timisoara, Romania.
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- Annals of Agricultural & Environmental Medicine, 2014, v. 21, n. 1, p. 98
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DIFFERENTIATION OF BULGARIAN WILD FRUITS ACCORDING TO THEIR MINERAL CONTENT.
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- Bulgarian Journal of Agricultural Science, 2016, v. 22, n. 5, p. 857
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Determination of changes in the concentration and distribution of elements within olive drupes (cv. Leccino) from Se biofortified plants, using laser ablation inductively coupled plasma mass spectrometry.
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- Journal of the Science of Food & Agriculture, 2018, v. 98, n. 13, p. 4971, doi. 10.1002/jsfa.9030
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Assessment of calcium and zinc accumulation in cultivated and wild apples.
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- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 12, p. 4258, doi. 10.1002/jsfa.8289
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Determining the mineral composition in Cucurbita pepo fruit using near infrared reflectance spectroscopy.
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- Journal of the Science of Food & Agriculture, 2014, v. 94, n. 15, p. 3171, doi. 10.1002/jsfa.6667
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Incidence and distribution of Citrus tristeza virus in citrus cultivars in Ibadan, southwest Nigeria.
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- Journal of Applied Horticulture, 2013, v. 15, n. 3, p. 183, doi. 10.37855/jah.2013.v15i03.35
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Sensory evaluation, nutrient composition and microbial load of cashew nut-chocolate spread.
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- Cogent Food & Agriculture, 2018, v. 4, n. 1, p. 1, doi. 10.1080/23311932.2018.1480180
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Determination of Trace Metals and Essential Minerals in Selected Fruit Juices in Minna, Nigeria.
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- International Journal of Food Science, 2014, p. 1, doi. 10.1155/2014/462931
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Quantitative Estimation and Comparative Analysis of Mineral Content of Syzygium jambos Fruit and Its Seed.
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- Indo Global Journal of Pharmaceutical Sciences, 2021, v. 11, n. 2, p. 147, doi. 10.35652/IGJPS.2021.112010
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MINERAL COMPOSITION OF LAVANDULA ANGUSTIFOLIA FLOWERS AND HIPPOPHAE RHAMNOIDES FRUITS EXTRACTS.
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- Journal of Science & Arts, 2017, v. 17, n. 4, p. 789
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Phenolic composition, antioxidant activity, mineral content and antimicrobial activity of fresh fruit extracts of Morus alba L.
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- Journal of Food & Nutrition Research, 2014, v. 53, n. 1, p. 22
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Quality of 'Fuji Suprema' apples influenced by long-term annual addition of phosphorus to the soil.
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- Ciência Rural, 2018, v. 48, n. 9, p. 1, doi. 10.1590/0103-8478cr20180057
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DRIS standard and normal ranges of foliar nutrients for the culture of 'Thompson' atemoya.
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- Ciência Rural, 2017, v. 47, n. 4, p. 1, doi. 10.1590/0103-8478cr20160613
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Minerals and heavy metals concentration in selected tropical fruits of Bangladesh.
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- International Food Research Journal, 2014, v. 21, n. 5, p. 1731
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