Works matching DE "MILLETS"

Results: 1146

Agricultural foundations of the Late Neolithic walled town at Fenghuangzui in central China.

Published in:

npj Heritage Science, 2025, v. 13, n. 1, p. 1, doi. 10.1038/s40494-025-01772-1

By:

Huang, Xinyu;
Wu, Tengfei;
Fan, Peiyan;
Hu, Yuhua;
Yu, Xiyun;
Wang, Xin

Publication type:

Article

Genomic advancements of millets: a miracle crop.

Published in:

Ecology, Environment & Conservation (0971765X), 2025, v. 31, p. 378, doi. 10.53550/EEC.2025.v31i01.068

By:

Singh, Nidhi;
Raghuvanshi, Rahul Singh;
Soni, Rajul;
Chauhan, Somil Singh;
Patidar, Teena

Publication type:

Article

ANALYSIS OF ATOMIC ABSORPTION SPECTROMETER OF OBSTETRICS & GYNAECOLOGY ISSUES & HEALTH BENEFITS OF MILLETS IN WOMEN.

Published in:

Obstetrics & Gynaecology Forum, 2024, v. 34, n. 3, p. 831

By:

Tontapur, Sunil D.;
Pattar, Mohan Raj;
Kerur, B. R.

Publication type:

Article

DEVELOPMENT OF MILLET BASED REVITALIZING ENERGY BEVERAGE FORTIFIED WITH MUSHROOM EXTRACT FOR ENHANCED NUTRITIONAL PROPERTIES.

Published in:

Biochemical & Cellular Archives, 2025, v. 25, n. 1, p. 1055, doi. 10.51470/bca.2025.25.1.1055

By:

Krishnamoorthy, Sakthishobana;
Venkatachalam, Manju;
Nagendran, Pravin;
Vinayagam, Vimalraj;
Balasubramaniyan, Malathi

Publication type:

Article

小米多酚微胶囊的制备及其稳定性.

Published in:

Food Research & Development, 2025, v. 46, n. 8, p. 168, doi. 10.12161/j.issn.1005-6521.2025.08.021

By:

薛娅婧;
卢智;
石宏宇;
朱俊玲

Publication type:

Article

Understanding the plant food spectrum at Jiangzhuang site through starch granule analysis of dental calculus.

Published in:

npj Heritage Science, 2025, v. 13, n. 1, p. 1, doi. 10.1038/s40494-025-01700-3

By:

Yin, Yitong;
Zou, Huilin;
Gan, Huiyuan;
Zhu, Xiaoting;
Tao, Dawei

Publication type:

Article

Jumping Genes Cross Plant Species Boundaries.

Published in:: PLoS Biology, 2006, v. 4, n. 1, p. e35, doi. 10.1371/journal.pbio.0040035
Publication type:: Article

Plant growth inhibitory activity of azo- and azoxyformamides from Calvatia craniiformis and Lycoperdon hiemale.

Published in:

Natural Product Research, 2006, v. 20, n. 5, p. 507, doi. 10.1080/14786410600649596

By:

Kamo, Tsunashi;
Kashiwabara, Michiko;
Tanaka, Kaori;
Ando, Shinji;
Shibata, Hisao;
Hirota, Mitsuru

Publication type:

Article

Co-suppression of Si401, a maize pollen specific Zm401 homologous gene, results in aberrant anther development in foxtail millet.

Published in:

Euphytica, 2008, v. 163, n. 1, p. 103, doi. 10.1007/s10681-007-9610-4

By:

Fang Fang Qin;
Qian Zhao;
Guang Ming Ao;
Jing Juan Yu

Publication type:

Article

Village seed systems and the biological diversity of millet crops in marginal environments of India.

Published in:

Euphytica, 2007, v. 155, n. 1/2, p. 167, doi. 10.1007/s10681-006-9319-9

By:

Nagarajan, Latha;
Smale, Melinda

Publication type:

Article

Genetic engineering of millets: current status and future prospects.

Published in:

Biotechnology Letters, 2009, v. 31, n. 6, p. 779, doi. 10.1007/s10529-009-9933-4

By:

Ceasar, S.;
Ignacimuthu, S.

Publication type:

Article

On the Rice Farming in the Shu Area During the Can Cong Period.

Published in:

Contemporary Social Sciences, 2023, v. 8, n. 1, p. 131, doi. 10.19873/j.cnki.2096-0212.2023.01.009

By:

Xin Yan;
Zhang Hongying

Publication type:

Article

A novel approach: Beauveria bassiana granules applied to nursery soil for management of rice water weevils in paddy fields.

Published in:

Pest Management Science, 2014, v. 70, n. 8, p. 1186, doi. 10.1002/ps.3817

By:

Kim, Jae Su;
Lee, Se Jin;
Skinner, Margaret;
Parker, Bruce L

Publication type:

Article

Multicropping Pattern Reveals Human Adaptation at the Wanbei Site (ca. 5.7–4.4 ka cal. BP) in the Middle and Lower Huai River Valley, China.

Published in:

Land (2012), 2023, v. 12, n. 6, p. 1158, doi. 10.3390/land12061158

By:

Tian, Weixin;
Luo, Wuhong;
Yang, Yuzhang;
Gan, Huiyuan;
Cheng, Zhijie;
Sun, Yajie;
Zhang, Dailing;
Lin, Liugen;
Zhang, Juzhong

Publication type:

Article

Model-Based Yield Gap Assessment in Nepal's Diverse Agricultural Landscape.

Published in:

Land (2012), 2022, v. 11, n. 8, p. 1355, doi. 10.3390/land11081355

By:

Basukala, Amit Kumar;
Rasche, Livia

Publication type:

Article

Simulating the Capacity of Rainfed Food Crop Species to Meet Social Demands in Sudanian Savanna Agro-Ecologies.

Published in:

Land (2012), 2021, v. 10, n. 8, p. 1, doi. 10.3390/land10080827

By:

Martínez, Marcos Jiménez;
Fürst, Christine

Publication type:

Article

بررسی کارایی مصرف نور و بهرهوری عملکرد در کشت مخلوط ارزن و سویا تحت شرایط کمبود نیتروژن

Published in:

Iranian Journal of Field Crop Science, 2023, v. 53, n. 4, p. 245, doi. 10.22059/ijfcs.2021.334000.654875

By:

میثم نامداری;
رحمت عباسی;
همتاله پیردشتی;
فائزه زعفریان

Publication type:

Article

Fermentation Quality and In Vitro Digestibility of Sweet Corn Processing Byproducts Silage Mixed with Millet Hull or Wheat Bran and Inoculated with a Lactic Acid Bacteria.

Published in:

Fermentation (Basel), 2024, v. 10, n. 5, p. 254, doi. 10.3390/fermentation10050254

By:

Yu, Meng;
Wang, Peng;
Li, Fuhou;
Du, Jiarui;
Jin, Yitong;
Zhao, Tianyue;
Yi, Qixuan;
Tang, Hongyu;
Yuan, Bao

Publication type:

Article

EFFECT OF DIFFERENT PULSE ADDITIVES ON GROWTH AND YIELD OF OYSTER MUSHROOM (PLEUROTUS OSTREATUS).

Published in:

Journal of Experimental Zoology India, 2024, v. 27, n. 1, p. 1359, doi. 10.51470/jez.2024.27.1.1359

By:

Chaudhary, Sahil;
Kumar, Anupam;
Kumar, Vinod;
Kamboj, Rajan;
Singh, Ritika;
Kumar, Prabhat;
Bhardwaj, Neeraj;
Thakur, Preeti

Publication type:

Article

TRENDS IN LITTLE MILLET CULTIVATION AND FACTORS INFLUENCING THE CULTIVATION OF LITTLE MILLET IN HAVERI DISTRICT.

Published in:

Journal of Experimental Zoology India, 2019, v. 22, n. 1, p. 429

By:

Iliger, Prabhu;
Dolli, S. S.;
Bheemappa, A.;
Salunke, R. S.

Publication type:

Article

KNOWLEDGE LEVEL OF MEN AND WOMEN FARMERS ON CULTIVATION OF LITTLE MILLET IN HAVERI DISTRICT.

Published in:

Journal of Experimental Zoology India, 2019, v. 22, n. 1, p. 421

By:

Iliger, Prabhu;
Dolli, S. S.;
Bheemappa, A.;
Salunke, R. S.

Publication type:

Article

The role of biochar and sulfur-modified biochar on soil water content, biochemical properties and millet crop under saline-sodic and calcareous soil.

Published in:

Plant & Soil, 2024, v. 499, n. 1/2, p. 221, doi. 10.1007/s11104-023-05912-z

By:

Taheri, Musa al-Reza;
Astaraei, Ali Reza;
Lakzian, Amir;
Emami, Hojat

Publication type:

Article

Common mycorrhizal networks asymmetrically improve chickpea N and P acquisition and cause overyielding by a millet/chickpea mixture.

Published in:

Plant & Soil, 2022, v. 472, n. 1/2, p. 279, doi. 10.1007/s11104-021-05232-0

By:

Li, Chunjie;
Li, Haigang;
Hoffland, Ellis;
Zhang, Fusuo;
Zhang, Junling;
Kuyper, Thomas W.

Publication type:

Article

Cowpea N rhizodeposition and its below-ground transfer to a co-existing and to a subsequent millet crop on a sandy soil of the Sudano-Sahelian eco-zone.

Published in:

Plant & Soil, 2011, v. 340, n. 1/2, p. 369, doi. 10.1007/s11104-010-0609-6

By:

Laberge, Guillaume;
Haussmann, Bettina;
Ambus, Per;
Høgh-Jensen, Henning

Publication type:

Article

Effect of Replacing Wheat Flour with Pear Millet Flour on Chemical and Sensory Properties of Bound Cake.

Published in:

Journal of Food & Dairy Sciences, 2023, v. 14, n. 12, p. 293, doi. 10.21608/jfds.2023.231613.1128

By:

Mallasiy, Lamya O. H.;
Elezaly, Fayza M.;
Mohammed, Manal M. A.

Publication type:

Article

Germination and Fermentation are Effective to Reduce The Antinutritive Factors of Millet: A-Review.

Published in:

Journal of Food & Dairy Sciences, 2022, v. 13, n. 4, p. 77, doi. 10.21608/jfds.2022.134899.1053

By:

Alwohaibi, Azza A. A.;
Ali, Asmahan A.;
Sakr, Sally S.

Publication type:

Article

STUDY OF THE EFFICACY OF BACTERIAL INOCULATE CARRIERS AND LEVELS OF MINERAL FERTILIZER ON GROWTH AND YIELD OF MILLET (PENNISETUM L.).

Published in:

International Journal of Agricultural & Statistical Sciences, 2020, v. 16, p. 1581

By:

Haran, Mohammed Saeed;
Hanoon, Mohamed Bustan;
Jaber, Thamir Hussain

Publication type:

Article

RETRACTION.

Published in:

2015

By:

Gull, Amir;
Nayik, Gulzar Ahmad;
Prasad, Kamlesh;
Kumar, Pradyuman

Publication type:

Correction Notice

Effect of brown midrib mutation and stage of development at harvest on chemical composition and in situ disappearance of millet forage.

Published in:

Journal of Animal Science, 2006, v. 84, p. 253

By:

Hassanat, F.;
Mustafa, A. F.;
Seguin, P.

Publication type:

Article

Pastures and forages.

Published in:: 1997
Publication type:: Abstract

IMPACT OF ADOPTING IMPROVED SEEDS ON CONSUMPTION EXPENDITURE, INCOME, AND WEALTH INDEX AMONG SMALL SCALE SORGHUM PRODUCERS IN TANZANIA.

Published in:

Journal of Developing Areas, 2021, v. 55, n. 4, p. 269, doi. 10.1353/jda.2021.0090

By:

Kaliba, Aloyce R.;
Mazvimavi, Kizito

Publication type:

Article

Low Eutectic Solvent Extraction of Polyphenols from Millet Bran and Its Microcapsule Preparation.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 12, p. 179, doi. 10.16429/j.1009-7848.2023.12.019

By:

Zhu Junling;
Liang Kai;
Wang Chunyan;
Wang Xiaowen

Publication type:

Article

Enzymatic Hydrolysis Process of Millet Polypeptides and Its Antioxidant and ACE Inhibitory Activities.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 12, p. 125, doi. 10.16429/j.1009-7848.2023.12.014

By:

Chen Changyu;
Chen Borui;
Zhao Qingyu;
Wang Han;
Zhu Yiqing;
Shen Qun

Publication type:

Article

淀粉和蛋白质影响小米蒸煮食用品质的研究进展.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 8, p. 440, doi. 10.16429/j.l009-7848.2023.08.043

By:

吕平;
刘建垒;
段晓亮;
张东;
赵璐瑶;
孙辉

Publication type:

Article

类胡萝卜素含量对谷物蒸煮品质的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 9, p. 398, doi. 10.16429/j.1009-7848.2022.09.040

By:

赵欣;
梁克红;
朱宏;
王靖

Publication type:

Article

不同高静压小米粉和绿豆粉挥发性风味化合物分析.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 8, p. 297, doi. 10.16429/j.1009-7848.2022.08.032

By:

刘振宇;
付永霞;
张凡;
胡锦蓉;
沈群

Publication type:

Article

植物乳杆菌发酵的不同地区辣椒品质分析.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 7, p. 319, doi. 10.16429/j.1009-7848.2022.07.032

By:

吴旋;
阚晓波;
徐怀德;
李梅

Publication type:

Article

Nutrient Interaction and Health Risk Assessment of Cereal Grains on Nigerian’s Markets.

Published in:

Journal of Food Quality & Hazards Control, 2022, v. 9, n. 3, p. 137, doi. 10.18502/jfqhc.9.3.11152

By:

Obasi, N. A.;
Obasi, S. E.;
Ajala, L. O.;
Aloh, G. O.;
Aloke, C.;
Ogundapo, S. S.;
Onyeji, G. N.

Publication type:

Article

The Complementarity of Amino Acids in Cooked Pulse/Cereal Blends and Effects on DIAAS.

Published in:

Plants (2223-7747), 2021, v. 10, n. 10, p. 1999, doi. 10.3390/plants10101999

By:

Han, Fei;
Moughan, Paul James;
Li, Juntao;
Stroebinger, Natascha;
Pang, Shaojie

Publication type:

Article

The Potential of Using Chitosan on Cereal Crops in the Face of Climate Change.

Published in:

Plants (2223-7747), 2021, v. 10, n. 6, p. 1160, doi. 10.3390/plants10061160

By:

Kocięcka, Joanna;
Liberacki, Daniel

Publication type:

Article

Millet Could Be both a Weed and Serve as a Virus Reservoir in Crop Fields.

Published in:

Plants (2223-7747), 2020, v. 9, n. 8, p. 954, doi. 10.3390/plants9080954

By:

Pasztor, György;
Galbacs N., Zsuzsanna;
Kossuth, Tamas;
Demian, Emese;
Nadasy, Erzsebet;
Takacs, Andras P.;
Varallyay, Eva

Publication type:

Article

THE LEGAL AND FISCAL SITUATION OF THE SERBS IN THE PATRIARCHATE OF PEĆ DURING THE FIRST DECADES OF THE 18<sup>TH</sup> CENTURY.

Published in:

Studia Ceranea, 2022, v. 12, p. 651, doi. 10.18778/2084-140X.12.23

By:

Kręzel, Piotr

Publication type:

Article

KARAKTERISTIK FISIKOKIMIA DAN SENSORI BERAS ANALOG MULTIGRAIN BERPROTEIN TINGGI.

Published in:

Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2021, v. 32, n. 1, p. 60, doi. 10.6066/jtip.2021.32.1.60

By:

Andika, Ari;
Kusnandar, Feri;
Budijanto, Slamet

Publication type:

Article

OPTIMIZATION OF THE METHOD OF HYDROTHERMAL TREATMENT OF MOGAR GRAIN FOR PRODUCTION OF FOOD CONCENTRATE "TALKAN".

Published in:

Eastern-European Journal of Enterprise Technologies, 2023, v. 125, n. 11, p. 16, doi. 10.15587/1729-4061.2023.289235

By:

Kuzembayeva, Gaukhar;
Kuzembayev, Kanash;
Tlevlessova, Dinara

Publication type:

Article

Sweetner effects on flaked millet breakfast cereals.

Published in:

Journal of Food Science (Wiley-Blackwell), 1998, v. 63, n. 4, p. 726, doi. 10.1111/j.1365-2621.1998.tb15823.x

By:

Ferriola, D.;
Stone, M.

Publication type:

Article

Volatile Concentration and Flavor of Beef as Influenced by Diet.

Published in:

Journal of Food Science (Wiley-Blackwell), 1992, v. 57, n. 6, p. 1275, doi. 10.1111/j.1365-2621.1992.tb06836.x

By:

MARURI, J. L.;
LARICK, D. K.

Publication type:

Article

Effect of storage on lysine-enriched corn, millet, and sorghum

Published in:

Journal of Food Science (Wiley-Blackwell), 1979, v. 44, n. 2, p. 630

By:

Edmondson, J.;
Ekberg, A.;
Fields, M. L.

Publication type:

Article

Triticale, soy-TVP, and millet based diets as protein resources for human adults

Published in:

Journal of Food Science (Wiley-Blackwell), 1975, v. 40, n. 1, p. 90

By:

Nelson, L.;
Kies, C.;
Fox, H. M.

Publication type:

Article

Author Correction: Genome-wide association analyses of agronomic traits and Striga hermonthica resistance in pearl millet.

Published in:

2023

By:

Rouamba, Armel;
Shimelis, Hussein;
Drabo, Inoussa;
Mrema, Emmanuel;
Ojiewo, Christopher Ochieng;
Mwadzingeni, Learnmore;
Rathore, Abhishek

Publication type:

Correction Notice

Selection and validation of reliable reference genes for quantitative real-time PCR in Barnyard millet (Echinochloa spp.) under varied abiotic stress conditions.

Published in:

Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-40526-6

By:

Renganathan, Vellaichamy Gandhimeyyan;
Renuka, Raman;
Vanniarajan, Chockalingam;
Raveendran, Muthurajan;
Elangovan, Allimuthu

Publication type:

Article