Works matching DE "MILK as food"

Results: 70

Corrigendum.

Published in:: Basic & Clinical Pharmacology & Toxicology, 2016, v. 119, n. 5, p. 520, doi. 10.1111/bcpt.12676
Publication type:: Article

Educational clinical case series for pediatric allergy and immunology: Allergic proctocolitis, food protein-induced enterocolitis syndrome and allergic eosinophilic gastroenteritis with protein-losing gastroenteropathy as manifestations of non-IgE-mediated cow's milk allergy

Published in:

Pediatric Allergy & Immunology, 2007, v. 18, n. 4, p. 360, doi. 10.1111/j.1399-3038.2007.00561.x

By:

Maloney, Jennifer;
Nowak-Wegrzyn, Anna

Publication type:

Article

Adverse reactions to milk in infants.

Published in:

Acta Paediatrica, 2008, v. 97, n. 2, p. 196, doi. 10.1111/j.1651-2227.2007.00599.x

By:

Kvenshagen, Bente;
Halvorsen, Ragnhild;
Jacobsen, Morten

Publication type:

Article

KILLER MAC 'N CHEESE.

Published in:

2015

By:

Taurasi, Beth

Publication type:

Recipe

MAMA'S EASY NO-YEAST DINNER ROLLS.

Published in:

2015

By:

Streets, Sandy

Publication type:

Recipe

Longevity of Mycobacterium bovis in Raw and Traditional Souring Milk as a Function of Storage Temperature and Dose.

Published in:

PLoS ONE, 2015, v. 10, n. 6, p. 1, doi. 10.1371/journal.pone.0129926

By:

Michel, Anita L.;
Geoghegan, Claire;
Hlokwe, Tiny;
Raseleka, Keneilwe;
Getz, Wayne M.;
Marcotty, Tanguy

Publication type:

Article

Genes but Not Genomes Reveal Bacterial Domestication of Lactococcus Lactis.

Published in:

PLoS ONE, 2010, v. 5, n. 12, p. 1, doi. 10.1371/journal.pone.0015306

By:

Passerini, Delphine;
Beltramo, Charlotte;
Coddeville, Michele;
Quentin, Yves;
Ritzenthaler, Paul;
Daveran-Mingot, Marie-Line;
Bourgeois, Pascal Le

Publication type:

Article

Plasma Haptoglobin Values in Cows With Different Somatic Cell Counting in Milk Samples.

Published in:

Acta Scientiae Veterinariae, 2011, v. 39, n. 1, p. 1

By:

Colla, Marcelo Fernando;
Valle, Stella Faria;
Secchi, Priscila;
Duda, Naila;
Scalon, Miriam;
Dürr, João Walter;
Diaz González, Félix Hilario

Publication type:

Article

Nutrition in Infancy.

Published in:

Current Pediatric Reviews, 2007, v. 3, n. 4, p. 293, doi. 10.2174/157339607782411529

By:

Szajewska, Hania;
Horvath, Andrea

Publication type:

Article

Milk reduces the risk of colorectal cancer.

Published in:

Canadian Nurse, 2004, v. 100, n. 8, p. 1

By:

MacDonald, Helen Bishop

Publication type:

Article

Vitamin D deficiency in Australia and New Zealand: What are the dietary options?

Published in:

Nutrition & Dietetics, 2006, v. 63, n. 4, p. 206, doi. 10.1111/j.1747-0080.2006.00080.x

By:

SHRAPNEL, William;
TRUSWELL, Stewart

Publication type:

Article

Modification of Food Cariogenicity in Rats by Mineral-rich Concentrates from Milk.

Published in:

Journal of Dental Research, 1987, v. 66, n. 1, p. 42, doi. 10.1177/00220345870660010901

By:

HARPER, D. S.;
OSBORN, J. C.;
CLAYTON, R.;
HEFFERREN, J. J.

Publication type:

Article

FEEDING OF GOATS UNDER CONDITIONS OF ORGANIC FARMING.

Published in:

Veterinarija ir Zootechnika, 2004, v. 27, n. 49, p. 101

By:

Spruzs, Jazeps;
Selegovska, Elita

Publication type:

Article

Measurements of natural radioactivity in infant formula and radiological risk assessment.

Published in:

Journal of Radioanalytical & Nuclear Chemistry, 2018, v. 315, n. 2, p. 157, doi. 10.1007/s10967-017-5646-7

By:

Jemii, E.;
Alharbi, T.

Publication type:

Article

Prevalence of self-reported stomach symptoms after consuming milk among indigenous Sami and non-Sami in Northern- and Mid-Norway - the SAMINOR study.

Published in:

International Journal of Circumpolar Health, 2015, v. 74, p. 1, doi. 10.3402/ijch.v74.25762

By:

Hansen, Ketil Lenert;
Brustad, Magritt;
Johnsen, Knut

Publication type:

Article

Constipation in children and allergy to cow's milk.

Published in:

American Family Physician, 1995, v. 51, n. 7, p. 1732

By:

Apgar, Barbara;
Rivo, Marc L.

Publication type:

Article

Herzkrankheiten.

Published in:

Praxis (16618157), 2011, v. 100, n. 12, p. 697, doi. 10.1024/1661-8157/a000582

By:

Waeber, Bernard

Publication type:

Article

Diet and gender influences on processing and discrimination of speech sounds in 3- and 6-month-old infants: a developmental ERP study.

Published in:

Developmental Science, 2011, v. 14, n. 4, p. 700, doi. 10.1111/j.1467-7687.2010.01019.x

By:

Pivik, R.T.;
Andres, Aline;
Badger, Thomas M.

Publication type:

Article

Minimal impact of extensive heating of hen's egg and cow's milk in a food matrix on threshold dose-distribution curves.

Published in:

Allergy, 2017, v. 72, n. 11, p. 1816, doi. 10.1111/all.13198

By:

Remington, B. C.;
Westerhout, J.;
Campbell, D. E.;
Turner, P. J.

Publication type:

Article

Prebiotic-supplemented partially hydrolysed cow's milk formula for the prevention of eczema in high-risk infants: a randomized controlled trial.

Published in:

Allergy, 2016, v. 71, n. 5, p. 701, doi. 10.1111/all.12848

By:

Boyle, R. J.;
Tang, M. L.‐K.;
Chiang, W. C.;
Chua, M. C.;
Ismail, I.;
Nauta, A.;
Hourihane, J. O'B.;
Smith, P.;
Gold, M.;
Ziegler, J.;
Peake, J.;
Quinn, P.;
Rao, R.;
Brown, N.;
Rijnierse, A.;
Garssen, J.;
Warner, J. O.;
Axelrad, Christine;
Jeffries, Suzan;
Donald, Yvette

Publication type:

Article

The origin and evolution of lactation.

Published in:: Journal of Biology, 2008, v. 8, p. 139
Publication type:: Article

The history, mechanism, and modification of milk fat synthesis in rum inants.

Published in:

Journal of Animal Science, 2016, v. 94, p. 21, doi. 10.2527/msasas2016-047

By:

Harvatine, K. J.

Publication type:

Article

MILK.

Published in:: Journal of Education, 1924, v. 100, n. 11, p. 292
Publication type:: Article

PCR-DGGE analysis of fungal community in manufacturing process of a traditional Iranian cheese.

Published in:

Iranian Journal of Microbiology, 2018, v. 10, n. 3, p. 180

By:

Ramezani, Mohaddeseh;
Hosseini, Seyed Masoud;
Fazeli, Seyed Abolhassan Shahzadeh;
Amozegar, Mohammad Ali;
Fakhari, Javad

Publication type:

Article

PRODUCTION OF QUALITY MILK FROM DAIRY ANIMALS.

Published in:

Gomal University Journal of Research, 2017, v. 33, n. 2, p. 48

By:

Sharif, Aamir;
Umer, Muhammad;
Ahmad, Tanveer

Publication type:

Article

TUBERCULAR INFECTION BY MILK.

Published in:: JAMA: Journal of the American Medical Association, 1991, v. 266, n. 3, p. 421, doi. 10.1001/jama.1991.03470030123038
Publication type:: Article

Letter to the editor: "Stressed milk might result in stressful child" but "Stressful adult".

Published in:

Iranian Journal of Medical Hypotheses & Ideas, 2011, v. 5, p. 1

By:

Viroj Wiwanitkit

Publication type:

Article

Consumption of "Stressed milk" resulting in"Stressful child".

Published in:

Iranian Journal of Medical Hypotheses & Ideas, 2011, v. 5, p. 1

By:

Satish Kumar, N. S.;
Aswini dutt, R.;
Jagadish Rao, P. P.

Publication type:

Article

The Child Nutrition Q&A COLUMN.

Published in:

Community Practitioner, 2012, v. 85, n. 1, p. 7

By:

Meyer, Rosan

Publication type:

Article

Instrumental Textural Profile Analysis of Soy Fortified Pressed Chilled Acid Coagulated Curd (Paneer).

Published in:

International Journal of Food Properties, 2004, v. 7, n. 3, p. 367, doi. 10.1081/JFP-200032918

By:

Uprit, Sudhir;
Mishra, H. N.

Publication type:

Article

Production and Selected Properties of Bioghurt Made from Goat Milk and Cow–Goat Milk Mixtures by Ultrafiltration and Addition of Skim Milk Powder.

Published in:

International Journal of Food Properties, 2004, v. 7, n. 3, p. 473, doi. 10.1081/JFP-200032939

By:

Kavas, Gokhan;
Uysal, Harun;
Kilic, Sevda;
Akbulut, Necati;
Kesenkas, Harun

Publication type:

Article

Combined Influences of Humidity and Temperature upon the Inter-Particle Stickiness of a Whole Milk Powder.

Published in:

International Journal of Food Properties, 2004, v. 7, n. 3, p. 499, doi. 10.1081/JFP-200032952

By:

Chen, X. D.;
Rennie, P. R.;
Mackereth, A. R.

Publication type:

Article

Modeling Thermal Conductivity, Specific Heat, and Density of Milk: A Neural Network Approach.

Published in:

International Journal of Food Properties, 2004, v. 7, n. 3, p. 531, doi. 10.1081/JFP-200032964

By:

Mattar, Henrique L.;
Minim, Luis A.;
Coimbra, Jane S. R.;
Minim, Valéria P. R.;
Saraiva, Sérgio H.;
Telis-Romero, Javier

Publication type:

Article

Microbes and Anti-Microbial Substances in Pasteurized Milk Sold in Oman.

Published in:

International Journal of Food Properties, 2004, v. 7, n. 3, p. 615, doi. 10.1081/JFP-200033060

By:

Srikandakumar, A.;
Johnson, E. H.;
Nsanzi, H.;
Al-Abri, K. S.

Publication type:

Article

COLORIMETRIC DETERMINATION OF PHOSPHORUS IN MILK BY FLOW INJECTION ANALYSIS USING A THERMAL/UV INDUCED DIGESTION.

Published in:

Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2002, v. 14, n. 1, p. 9

By:

Lima, M.J. Reis;
Fernandes, S.M.V.;
Rangel, A.O.S.S.

Publication type:

Article

Sequential measurement of fecal parameters in a case of non-immunoglobulin E-mediated milk allergy.

Published in:

Pediatrics International, 2007, v. 49, n. 1, p. 109, doi. 10.1111/j.1442-200X.2007.02294.x

By:

WADA, HIDEO;
HORISAWA, TORU;
INOUE, MASAYUKI;
YOSHIDA, TOMOHIRO;
TOMA, TOMOKO;
YACHIE, AKIHIRO

Publication type:

Article

Effect of milk renewal on human periodontal ligament fibroblast viability in vitro.

Published in:

Dental Traumatology, 2012, v. 28, n. 3, p. 214, doi. 10.1111/j.1600-9657.2011.01078.x

By:

de Souza, Beatriz D.M.;
Lückemeyer, Débora D.;
Felippe, Wilson T.;
Alves, Ana M.H.;
Simões, Cláudia M.O.;
Felippe, Mara C.S.

Publication type:

Article

Modelling the resource implications and budget impact of managing cow milk allergy in Australia.

Published in:

Current Medical Research & Opinion, 2009, v. 25, n. 2, p. 339, doi. 10.1185/03007990802594685

By:

J. F. Guest;
E. Nagy

Publication type:

Article

Fortification of Nonfat Milk Solids With Vitamins A and D.

Published in:: Clinical Pediatrics, 1966, v. 5, n. 11, p. 658, doi. 10.1177/000992286600501107
Publication type:: Article

EFEITO DO CONGELAMENTO SOBRE OS PARÂMETROS FÍSICO-QUÍMICOS DO LEITE DE CABRAS DA RAÇA SAANEN.

Published in:

Revista Caatinga, 2012, v. 25, n. 3, p. 110

By:

PINTO JÚNIOR, WILSON RODRIGUES;
BARBOSA FERRÃO, SIBELLI PASSINI;
RODRIGUES, FAGNER LEMOS;
ALBUQUERQUE FERNANDES, SERGIO AUGUSTO DE;
BONOMO, PAULO

Publication type:

Article

Sensory Profile of Ewe's Milk Cheeses.

Published in:

Food Science & Technology International, 2001, v. 7, n. 4, p. 347

By:

Bárcenas, P.;
Pérez, F.J.;
Salmerón, J.;
Albisu, M.

Publication type:

Article

Fat loss in thawed breast milk: Comparison between refrigerator and warm water.

Published in:

Indian Pediatrics, 2012, v. 49, n. 11, p. 877, doi. 10.1007/s13312-012-0219-x

By:

Thatrimontrichai, Anucha;
Janjindamai, W.;
Puwanant, M.

Publication type:

Article

CHARACTERISTICS OF TIGERNUT ( CYPERUS ESCULENTUS) TUBERS AND THEIR PERFORMANCE IN THE PRODUCTION OF A MILKY DRINK.

Published in:

Journal of Food Processing & Preservation, 2006, v. 30, n. 2, p. 145, doi. 10.1111/j.1745-4549.2006.00056.x

By:

Ejoh, Richard Aba;
Ndjouenkeu, Robert

Publication type:

Article

Milk Fever Control Principles: A Review.

Published in:

Acta Veterinaria Scandinavica, 2002, v. 43, p. 1, doi. 10.1186/1751-0147-43-1

By:

Thilsing-Hansen, T.;
Jørgensen, R. J.;
Østergaard, S.

Publication type:

Article

Physicochemical properties and frauds in the samples of raw cow milk produced in Qazvin, Iran.

Published in:

Journal of Research & Health, 2015, v. 5, n. 3, p. 340

By:

Mahmoudi, Razzagh;
Norian, Reza

Publication type:

Article

THE INFLUENCE OF THE FACTOR «GENETIC VALUE OF THE SIRE» ON THE IMPLEMENTATION OF THE GENETIC POTENTIAL OF THE INDICATOR «MILK PRODUCTION OF MAXIMUM LACTATION » OF THE YAROSLAVL BREED COWS.

Published in:

Biotechnology in Animal Husbandry, 2015, v. 31, n. 1, p. 145, doi. 10.2298/bah1501145k

By:

Kosyachenko, N. M.;
Konovalov, A. V.;
Nikolaeva, E. A.;
Malyukova, M. A.;
Petrović, M. P.;
Petrović, M. M.;
Pantelić, V.

Publication type:

Article

Association of protein expression in isolated milk epithelial cells and cis-9, trans-11 conjugated linoleic acid proportions in milk from dairy cows.

Published in:

Journal of the Science of Food & Agriculture, 2014, v. 94, n. 9, p. 1835, doi. 10.1002/jsfa.6502

By:

Wang, Tao;
Lim, Ji‐Na;
Bok, Jin‐Deok;
Kim, Jeong‐Hoon;
Kang, Sang‐Kee;
Lee, Sang‐Bum;
Hwang, Jin‐Hee;
Lee, Kyung‐Hoon;
Kang, Han‐Seok;
Choi, Yun‐Jaie;
Kim, Eun‐Joong;
Choi, Seong‐Ho;
Lee, Hong‐Gu

Publication type:

Article

Iodine puzzle.

Published in:

Nursing Standard, 2011, v. 25, n. 37, p. 27, doi. 10.7748/ns.25.37.27.s32

By:

Bates, Jane

Publication type:

Article

RHEOLOGY OF DIFFERENT FORMULATIONS OF MILK CHOCOLATE AND THE EFFECT ON COATING THICKNESS.

Published in:

Journal of Texture Studies, 2006, v. 37, n. 6, p. 668, doi. 10.1111/j.1745-4603.2006.00077.x

By:

Karnjanolarn, Rattana;
McCarthy, Kathryn L.

Publication type:

Article

EFFECT OF DRUG RESIDUES ON RENNET COAGULATION OF MILK.

Published in:

Journal of Food Quality, 2007, v. 30, n. 1, p. 81, doi. 10.1111/j.1745-4557.2007.00107.x

By:

Dreassi, E.;
Zanfini, A.;
La Rosa, C.;
Corti, P.

Publication type:

Article