THE INFLUENCE OF ALTERNATIVE TECHNOLOGICAL SEQUENCES ON THE QUALITY OF MELON PRODUCTION.
- Published in:
- Scientific Papers. Series B. Horticulture, 2018, v. 62, p. 477
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- Publication type:
- Article
Works matching DE "MELON quality"
Results: 11
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Aroma volatiles obtained at harvest by HS-SPME/ GC-MS and INDEX/ MS-E-nose fingerprint discriminate climacteric behaviour in melon fruit.
- Published in:
- Journal of the Science of Food & Agriculture, 2016, v. 96, n. 7, p. 2352, doi. 10.1002/jsfa.7350
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- Article
3
Physicochemical and nutritional evaluation of Spanish melon landraces.
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- Plant Genetic Resources: Characterisation & Utilisation, 2017, v. 15, n. 2, p. 177, doi. 10.1017/S1479262115000507
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- Article
4
Influence of the main stem pruning and fruit thinning on quality of melon.
- Published in:
- Revista Ceres, 2016, v. 63, n. 6, p. 789, doi. 10.1590/0034-737X201663060007
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- Publication type:
- Article
5
APPLICATION OF X-RAY SPECTRAL AND MASS SPECTRAL METHODS FOR CHEMICAL ANALYSIS OF MELONS AND SOIL OF SEMEY REGION.
- Published in:
- Oxidation Communications, 2016, v. 39, n. 4-II, p. 3258
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- Publication type:
- Article
6
EFFECT OF THE DATE OF PLANTING SEEDLINGS AND POLYPROPYLENE FIBER COVERING ON THE YIELD, NUTRITIVE VALUE AND QUALITY OF CV. MALAGA F<sub>1</sub> MELON.
- Published in:
- Journal of Elementology, 2017, v. 22, n. 3, p. 893, doi. 10.5601/jelem.2016.21.3.1275
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- Article
7
RESEARCH REGARDING THE CULTURE OF WATERMELON WITH GRAFTED PLANTS - POSSIBLE ECOLOGICAL CULTURE.
- Published in:
- Analele Universitatii din Craiova. Seria Biologie, Horticultura, Tehnologia Prelucrarii Produselor Agricole, Ingineria Mediului, 2016, v. 21, p. 161
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- Article
8
THE INFLUENCE OF TEMPERATURE AND STORAGE TIME ON CANTALOUPE MELONS PHYSICOCHEMICAL QUALITY.
- Published in:
- Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2013, v. 25, n. 4, p. 459
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- Article
9
Effect of rootstock on muskmelon cultivar reaction to vine decline disease and yield under arid conditions.
- Published in:
- Journal of Agricultural & Marine Sciences (JAMS), 2016, v. 21, p. 47, doi. 10.24200/jams.vol21iss0pp47-56
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- Article
10
Características produtivas e qualitativas de melão rendilhado adubado com nitrogênio e potássio.
- Published in:
- Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2014, v. 18, n. 6, p. 581, doi. 10.1590/S1415-43662014000600003
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- Article
11
Systems approach for exploring the intricate associations between sweetness, color and aroma in melon fruits.
- Published in:
- BMC Plant Biology, 2015, v. 15, n. 1, p. 1, doi. 10.1186/s12870-015-0449-x
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- Publication type:
- Article