Works matching DE "MEALS on wheels programs"

Results: 75

Recruitment of volunteers for a home-delivered meals programme serving homebound older adults: a theoretically derived programme among faith communities.

Published in:

Public Health Nutrition, 2011, v. 14, n. 8, p. 1473, doi. 10.1017/S1368980010002880

By:

Buys, David R;
Marler, Malcolm L;
Robinson, Caroline O;
Hamlin, Christopher M;
Locher, Julie L

Publication type:

Article

Doomed to Extinction? The Nature and Future of Volunteering for Meals-on-Wheels Services.

Published in:

Voluntas: International Journal of Voluntary & Nonprofit Organizations, 2009, v. 20, n. 1, p. 35, doi. 10.1007/s11266-008-9074-8

By:

O'Dwyer, Ciara;
Timonen, Virpi

Publication type:

Article

WAVMA Board Member, Chad Harris, Named One of "America's Favorite Veterinarians".

Published in:

Aquatic Veterinarian, 2015, v. 9, n. 4, p. 25

By:

Harris, Chad

Publication type:

Article

The Minimum Data Set Prevalence of Restraint Quality Indicator: Does It Reflect Differences in Care?

Published in:

Gerontologist, 2004, v. 44, n. 2, p. 245, doi. 10.1093/geront/44.2.245

By:

Schnelle, John F.;
Bates-Jensen, Barbara M.;
Levy-Storms, Lené;
Grbic, Valena;
Yoshii, June;
Cadogan, Mary;
Simmons, Sandra F.

Publication type:

Article

The Interrelationships of Nutritional Risk Factors, Indicators of Nutritional Risk, and Severity of Disability Among Home-Delivered Meal Participants.

Published in:

Gerontologist, 2002, v. 42, n. 3, p. 373, doi. 10.1093/geront/42.3.373

By:

Sharkey, Joseph R.

Publication type:

Article

Determinants of Frail Elders' Lengths of Stay in Meals on Wheels.

Published in:

Gerontologist, 1999, v. 39, n. 4, p. 397, doi. 10.1093/geront/39.4.397

By:

Choi, Namkee G.

Publication type:

Article

"She never minded the loss of the meal option; it was the lack of a visit she dreaded.".

Published in:: Coreopsis: A Journal of Myth & Theater, 2017, v. 6, n. 2, p. 1
Publication type:: Article

SOCIAL RELATIONSHIPS, EMOTIONAL CLOSENESS, AND LONELINESS AMONG OLDER MEAL PROGRAM PARTICIPANTS.

Published in:

Social Behavior & Personality: an international journal, 1999, v. 27, n. 5, p. 503, doi. 10.2224/sbp.1999.27.5.503

By:

HALL-ELSTON, CLAUDIA;
MULLINS, LARRY C.

Publication type:

Article

청주시 노인급식 관리지원 시범사업의 효과분석 : 위생관리개선을 중심으로.

Published in:

Journal of Digital Convergence, 2021, v. 19, n. 1, p. 431, doi. 10.14400/JDC.2021.19.1.431

By:

이주은

Publication type:

Article

Frail Older Persons in Nutrition Supplement Programs: A Comparative Study of African American, Asian American, and Hispanic Participants.

Published in:

Journal of Gerontological Social Work, 2001, v. 36, n. 1/2, p. 187

By:

Choi, Namkee G.

Publication type:

Article

The Intersection of Aging and Social Determinants of Health (SDoH).

Published in:

Rhode Island Medical Journal, 2021, v. 104, n. 4, p. 14

By:

RUDOLPH, JAMES L.

Publication type:

Article

A INSTITUIÇÃO ASILAR COMO FATOR POTENCIALIZADOR DA DISFAGIA.

Published in:

Revista CEFAC, 2010, v. 12, n. 6, p. 954, doi. 10.1590/S1516-18462010000600006

By:

Furkim, Ana Maria;
Duarte, Silvana Triló;
Hildebrandt, Patrícia Tenório;
Rodrigues, Katia Alonso

Publication type:

Article

Planning for meals-on-wheels: algorithms and application.

Published in:

Journal of the Operational Research Society, 2013, v. 64, n. 10, p. 1540, doi. 10.1057/jors.2012.129

By:

Yildiz, H;
Johnson, M P;
Roehrig, S

Publication type:

Article

Postprandial amino acid availability after intake of intact or hydrolyzed meat protein in a mixed meal in healthy elderly subjects: a randomized, single blind crossover trial.

Published in:

Amino Acids, 2021, v. 53, n. 6, p. 951, doi. 10.1007/s00726-021-03000-z

By:

Agergaard, Jakob;
Hansen, Erik T.;
van Hall, Gerrit;
Holm, Lars

Publication type:

Article

Prospective Study of Black-White Differences in Food Insufficiency Among Homebound Elders.

Published in:

Journal of Aging & Health, 2005, v. 17, n. 4, p. 507, doi. 10.1177/0898264305279009

By:

Sharkey, Joseph R.;
Schoenberg, Nancy E.

Publication type:

Article

Social Work and Old Age Care in Sweden.

Published in:

Journal of Gerontological Social Work, 1988, v. 12, n. 1/2, p. 167

By:

Sundstrom, Gerdt

Publication type:

Article

Social Services and the Elderly in the Netherlands.

Published in:

Journal of Gerontological Social Work, 1988, v. 12, n. 1/2, p. 153, doi. 10.1300/J083V12N01_09

By:

Driest, Piet F.

Publication type:

Article

Care of the Aging in Israel: Social Service Delivery.

Published in:

Journal of Gerontological Social Work, 1988, v. 12, n. 1/2, p. 97, doi. 10.1300/J083V12N01_06

By:

Bergman, Shimon;
Lowenstein, Ariela

Publication type:

Article

Social Work and Personal Social Services for the Elderly in Great Britain.

Published in:

Journal of Gerontological Social Work, 1988, v. 12, n. 1/2, p. 77, doi. 10.1300/J083V12N01_05

By:

Sinclair, Ian

Publication type:

Article

Robust meal delivery service for the elderly: a case study in Hong Kong.

Published in:

Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-25924-6

By:

Lin, Shaochong;
Bakker, Monique;
Leung, Eman

Publication type:

Article

Food Safety Perceptions and Behaviors of Participants in Congregate-Meal and Home-Delivered-Meal Programs.

Published in:

Journal of Environmental Health, 2007, v. 70, n. 2, p. 13

By:

Roseman, Mary G.

Publication type:

Article

Texas nursing program teams up with Meals on Wheels.

Published in:: American Nurse, 2016, v. 48, n. 4, p. 12
Publication type:: Article

Depressive symptoms and suicidal ideation among older adults receiving home delivered meals.

Published in:

International Journal of Geriatric Psychiatry, 2008, v. 23, n. 12, p. 1306, doi. 10.1002/gps.2070

By:

Sirey, Jo Anne;
Bruce, Martha L.;
Carpenter, Mae;
Booker, Diane;
Reid, M. Carrington;
Newell, Kerry-Ann;
Alexopoulos, George S.

Publication type:

Article

Correlation between community participation, nutritional appetite and psychological distress among comorbid older persons.

Published in:

Egyptian Journal of Neurology, Psychiatry & Neurosurgery, 2023, v. 59, n. 1, p. 1, doi. 10.1186/s41983-023-00708-5

By:

Khalaf, Shimaa A.;
Ahmed, Gellan K.;
Abdullah, Saleh O.;
Labieb, Martha M.

Publication type:

Article

Correlation between community participation, nutritional appetite and psychological distress among comorbid older persons.

Published in:

Egyptian Journal of Neurology, Psychiatry & Neurosurgery, 2023, v. 59, n. 1, p. 1, doi. 10.1186/s41983-023-00708-5

By:

Khalaf, Shimaa A.;
Ahmed, Gellan K.;
Abdullah, Saleh O.;
Labieb, Martha M.

Publication type:

Article

Severity and correlates of depressive symptoms among recipients of Meals on Wheels: Age, gender, and racial/ethnic difference.

Published in:

Aging & Mental Health, 2010, v. 14, n. 2, p. 145, doi. 10.1080/13607860903421078

By:

Choi, Namkee G.;
Teeters, Mary;
Perez, Linda;
Farar, Bart;
Thompson, David

Publication type:

Article

Integration of Local Food Programs in Salt Lake County to Benefit Prisoners, Juvenile Delinquents and Meals on Wheels Clients.

Published in:

Journal of Food Distribution Research, 2015, v. 46, n. 1, p. 61

By:

Wagner, Katie M.

Publication type:

Article

Factors Affecting Satisfaction Levels of Japanese Volunteers in Meal Delivery Services for the Elderly.

Published in:

Public Health Nursing, 2008, v. 25, n. 5, p. 471, doi. 10.1111/j.1525-1446.2008.00731.x

By:

Yanagisawa, Hisayo;
Sakakibara, Hisataka

Publication type:

Article

Adequação da frequência e tipos de refeições realizadas por idosos comunitários do sul do Brasil.

Published in:

Revista Ciência & Saúde Coletiva, 2021, v. 26, n. 8, p. 3161, doi. 10.1590/1413-81232021268.03712020

By:

Karpinski, Caroline;
Otero Xavier, Mariana;
Paula Gomes, Ana;
Moraes Bielemann, Renata

Publication type:

Article

Development and current status of home-delivered meals programs in the United States: Are the...

Published in:

Nutrition Reviews, 1994, v. 52, n. 1, p. 30

By:

Roe, Daphne A.

Publication type:

Article

Identification of Amino Acids and Polyphenolic Metabolites in Human Plasma by UHPLC-ESI-QTOF-MS/MS, after the Chronic Intake of a Functional Meal in an Elderly Population.

Published in:

Foods, 2024, v. 13, n. 16, p. 2471, doi. 10.3390/foods13162471

By:

Vazquez-Flores, Alma A.;
Muñoz-Bernal, Óscar A.;
Alvarez-Parrilla, Emilio;
Rodriguez-Tadeo, Alejandra;
Martínez-Ruiz, Nina del Rocío;
de la Rosa, Laura A.

Publication type:

Article

Serve Size and Estimated Energy and Protein Contents of Meals Prepared by 'Meals on Wheels' South Australia Inc.: Findings from a Meal Audit Study.

Published in:

Foods, 2018, v. 7, n. 2, p. 26, doi. 10.3390/foods7020026

By:

Arjuna, Tony;
Miller, Michelle;
Soenen, Stijn;
Chapman, Ian;
Visvanathan, Renuka;
Luscombe-Marsh, Natalie D

Publication type:

Article

INCLUSIVE GROWTH BY MEANS OF SUSTAINABLE SUPPLY CHAINS: A CASE STUDY OF THE DABBAWALAS OF MUMBAI, INDIA.

Published in:

International Journal of Entrepreneurial Knowledge, 2018, v. 6, n. 2, p. 5, doi. 10.2478/IJEK-2018-0010

By:

George, Babu

Publication type:

Article

Untitled.

Published in:: Nursing Older People, 2003, v. 15, n. 4, p. 4
Publication type:: Article

Leveraging Home‐Delivered Meal Programs to Address Unmet Needs for At‐Risk Older Adults: Preliminary Data.

Published in:

Journal of the American Geriatrics Society, 2019, v. 67, n. 9, p. 1946, doi. 10.1111/jgs.16013

By:

Morris, Andrea M.;
Engelberg, Jessa K.;
Schmitthenner, Brenda;
Dosa, David;
Gadbois, Emily;
Shield, Renee R.;
Akobundu, Uche;
Thomas, Kali S.

Publication type:

Article

Intervention strategies to promote healthy and sustainable food choices among parents with lower and higher socioeconomic status.

Published in:

BMC Public Health, 2022, v. 22, n. 1, p. 1, doi. 10.1186/s12889-022-14817-y

By:

Vos, Marjolijn;
Deforche, Benedicte;
Van Kerckhove, Anneleen;
Michels, Nathalie;
Geuens, Maggie;
Van Lippevelde, Wendy

Publication type:

Article

Risk of hospitalization associated with different constellations of home & community based services.

Published in:

BMC Geriatrics, 2023, v. 23, n. 1, p. 1, doi. 10.1186/s12877-022-03676-2

By:

Van Cleve, Raymond;
Cole, Evan;
Degenholtz, Howard B.

Publication type:

Article

Perception of Difficulties Encountered in Eating Process from European Elderlies' Perspective.

Published in:

Journal of Texture Studies, 2016, v. 47, n. 4, p. 342, doi. 10.1111/jtxs.12192

By:

Laguna, L.;
Mingioni, M.;
Maitre, I.;
Vanwymelbeke, V.;
Pirttijärvi, T.;
Artigas, M.G.;
Kautola, H.;
Järvenpää, E.;
Mäenpää, T.;
Tahvonen, R.;
Grabska‐Kobylecka, I.;
Nowak, D.;
Chen, J.;
Sarkar, A.

Publication type:

Article

A Minimal Technology Routing System for Meals on Wheels.

Published in:

Interfaces, 1983, v. 13, n. 3, p. 1, doi. 10.1287/inte.13.3.1

By:

Bartholdi, III, John J.;
Platzman, Loren K.;
Collins, R. Lee;
Warden, III, William H.

Publication type:

Article

Usability of the Self-Mini Nutritional Assessment<sup>®</sup> among Older Adults Receiving Home-delivered Meals in Texas.

Published in:

Family & Consumer Sciences Research Journal, 2015, v. 44, n. 2, p. 159, doi. 10.1111/fcsr.12133

By:

Moore, Britta Elizabeth;
Friedman, BJ;
Crixell, Sylvia Hurd

Publication type:

Article

Assessment of Eating Habits and Dietary Patterns in Elderly Individuals from Low Socioeconomic Backgrounds. Implication for Community Leaders.

Published in:

National Social Science Journal, 2025, v. 63, n. 1, p. 140

By:

Msengi, Israel

Publication type:

Article

Treatment Options for Obesity: Do Commercial Weight Loss Programs Have a Role?

Published in:

2010

By:

Wing, Rena R.

Publication type:

Editorial

Effect of a Free Prepared Meal and Incentivized Weight Loss Program on Weight Loss and Weight Loss Maintenance in Obese and Overweight Women A Randomized Controlled Trial.

Published in:

JAMA: Journal of the American Medical Association, 2010, v. 304, n. 16, p. 1803, doi. 10.1001/jama.2010.1503

By:

Rock, Cheryl L.;
Flatt, Shirley W.;
Sherwood, Nancy E.;
Karanja, Njeri;
Pakiz, Bilge;
Thomson, Cynthia A.

Publication type:

Article

The future for Meals on Wheels? Reviewing innovative approaches to meal provision for ageing populations.

Published in:

International Journal of Social Welfare, 2013, v. 22, n. 2, p. 141, doi. 10.1111/j.1468-2397.2012.00889.x

By:

Winterton, Rachel;
Warburton, Jeni;
Oppenheimer, Melanie

Publication type:

Article

The Impact of Senior Centers on Participants in Congregate Meal Programs.

Published in:

Journal of Park & Recreation Administration, 2008, v. 26, n. 3, p. 136

By:

Gitelson, Richard;
Ching-hua Ho;
Fitzpatrick, Tanya;
Case, Alan;
McCabe, James

Publication type:

Article

ИНОВАТИВНИ ОДГОВОРИ НА КОВИД-19 ВО ДОМЕН НА СОЦИЈАЛНАТА ЗАШТИТА НА ЛОКАЛНО НИВО ВО СРБИЈА

Published in:

Journal of Social Policy / Revija za Socijalna Politika, 2021, n. 17, p. 131, doi. 10.37509/socpol2117131m

By:

Матковиќ, Гордана

Publication type:

Article

Exploring residents' experiences of mealtimes in care homes: A qualitative interview study.

Published in:

2017

By:

Watkins, Ross;
Goodwin, Victoria A.;
Abbott, Rebecca A.;
Hall, Abi;
Tarrant, Mark

Publication type:

journal article

A spatial decision support system approach to evaluate the efficiency of a meals-on-wheels program.

Published in:

Professional Geographer, 1993, v. 45, n. 3, p. 332, doi. 10.1111/j.0033-0124.1993.00332.x

By:

Wong, David W. S.;
Meyer, Judith W.

Publication type:

Article

Spatial decision support system for home-delivered services.

Published in:

Journal of Geographical Systems, 2001, v. 3, n. 2, p. 181, doi. 10.1007/PL00011474

By:

Gorr, Wilpen;
Johnson, Michael;
Roehrig, Stephen

Publication type:

Article

MOW (Meals on Wheels) + BOW (Books on Wheels) = A Healthy Mind and Body for Homebound Citizens.

Published in:

Georgia Library Quarterly, 2025, v. 62, n. 2, p. 40, doi. 10.62915/2157-0396.2833

By:

Bennett-Copeland, Michelle

Publication type:

Article