Works about MARINE eutrophication

Results: 187
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    Environmental life cycle assessment of drink and yoghurt products using non-nutritive sweeteners and sweetness enhancers in place of added sugar: the SWEET project.

    Published in:
    International Journal of Life Cycle Assessment, 2025, v. 30, n. 2, p. 251, doi. 10.1007/s11367-024-02375-x
    By:
    • Suckling, J.;
    • Morse, S.;
    • Murphy, R.;
    • Raats, M.;
    • Astley, S.;
    • Ciruelos, A.;
    • Crespo, A.;
    • Halford, J. C. G.;
    • Harrold, J. A.;
    • Le-Bail, A.;
    • Koukouna, E.;
    • Musinovic, H.;
    • Raben, A.;
    • Roe, M.;
    • Scholten, J.;
    • Scott, C.;
    • Westbroek, C.
    Publication type:
    Article
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    Should we reconsider how to assess eutrophication?

    Published in:
    Journal of Plankton Research, 2023, v. 45, n. 3, p. 413, doi. 10.1093/plankt/fbad022
    By:
    • Polimene, L;
    • Parn, O;
    • Garcia-Gorriz, E;
    • Macias, D;
    • Stips, A;
    • Duteil, O;
    • Ferreira-Cordeiro, N;
    • Miladinova, S;
    • Piroddi, C;
    • Serpetti, N
    Publication type:
    Article
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