Works matching DE "MALT liquors"

Results: 222

BLACKNESS AND BEAUTY: IN CONVERSATION WITH BRANDI THOMPSON SUMMERS.

Published in:

2023

By:

Summers, Brandi Thompson

Publication type:

Interview

A Toast.

Published in:

Arkansas Review: A Journal of Delta Studies, 2024, v. 55, n. 2, p. 146

By:

Reecher, Jacob

Publication type:

Article

Addition of nonstarch polysaccharides degrading enzymes to two hulless barley varieties fed in diets for weaned pigs.

Published in:

Journal of Animal Science, 2014, v. 92, n. 5, p. 2080, doi. 10.2527/jas.2012-6199

By:

Prandini, A.;
Sigolo, S.;
Morlacchini, M.;
Giuberti, G.;
Moschini, M.;
Rzepus, M.;
Delia Casa, G.

Publication type:

Article

BEER 101: Terminology.

Published in:: IIE Solutions, 2002, v. 34, n. 12, p. 36
Publication type:: Article

RESEARCH CONCERNING SOME QUALITATIVE ELEMENTS OF WINTER BARLEY FOR BEER INDUSTRY.

Published in:

Research Journal of Agricultural Science, 2011, v. 43, n. 1, p. 179

By:

TARJOC, F. C.;
TABĂRĂ, V.

Publication type:

Article

Alcohol: No Ordinary Commodity – a summary of the second edition.

Published in:

Addiction, 2010, v. 105, n. 5, p. 769, doi. 10.1111/j.1360-0443.2010.02945.x

By:

Babor, Thomas F.

Publication type:

Article

Age, period and cohort influences on beer, wine and spirits consumption trends in the US National Alcohol Surveys.

Published in:

Addiction, 2004, v. 99, n. 9, p. 1111, doi. 10.1111/j.1360-0443.2004.00820.x

By:

Kerr, William C.;
Greenfield, Thomas K.;
Bond, Jason;
Ye, Yu;
Rehm, Jürgen

Publication type:

Article

Kosovo beer markets - Consumer preferences and baying behaviour.

Published in:

Manager (University of Bucharest, Faculty of Business & Administration), 2009, n. 10, p. 193

By:

Gjonbalaj, M.;
Miftari, I.;
Bytyqi, H.;
Shkodra, J.

Publication type:

Article

Heat and mass transfer during the warming of a bottle of beer.

Published in:

Acta Scientiarum: Technology, 2010, v. 32, n. 2, p. 153, doi. 10.4025/actascitechnol.v32i2.8273

By:

Monteiro, Cláudio Vinicius Barbosa;
Righetto, Aderson Roberto;
de Sousa, Leonardo César;
Paraíso, Paulo Roberto;
de Matos Jorge, Luiz Mario

Publication type:

Article

Drink beer to save the planet.

Published in:

Australasian Accounting Business & Finance Journal, 2009, v. 3, n. 3, p. 2

By:

Barfield, Lauren;
Mallate, Chris;
Boyle, Rachel;
Metusela, Laurelle;
Bartlett, Barnaby

Publication type:

Article

Characterization of volatile aroma compounds in different brewing barley cultivars.

Published in:

Journal of the Science of Food & Agriculture, 2015, v. 95, n. 5, p. 915, doi. 10.1002/jsfa.6759

By:

Dong, Liang;
Hou, Yingmin;
Li, Feng;
Piao, Yongzhe;
Zhang, Xiao;
Zhang, Xiaoyu;
Li, Cheng;
Zhao, Changxin

Publication type:

Article

Managementul procesului de selecție al personalului didactic preuniversitar.

Published in:

Revista Romana de Comunicare si Relatii Publice, 2009, v. 11, n. 2, p. 181

By:

Brǎtianu, Constantin;
Popescu, Valentin Sorin

Publication type:

Article

Direct Analysis of Beer by ICP-AES: A Very Simple Method for the Determination of Cu, Mn and Fe.

Published in:

Microchimica Acta, 2005, v. 152, n. 1/2, p. 61, doi. 10.1007/s00604-005-0424-6

By:

Asfaw, Alemayehu;
Wibetoe, Grethe

Publication type:

Article

Determination of Lead Using a New Chromogenic Reagent 2-(2-Sulfo-4-acetylphenylazo)-7-(2,4,6-trichlorophenylazo)-1,8-dihydroxynaphthalene-3,6-disulfonic Acid.

Published in:

Microchimica Acta, 2004, v. 144, n. 4, p. 257, doi. 10.1007/s00604-003-0110-5

By:

Yong Guo;
Bingjun Din;
Yongwen Liu;
Xijun Chang;
Shuangming Meng

Publication type:

Article

Conflict in Supplier–Retailer Relationships in the Brewery Industry in Cameroon.

Published in:

Journal of African Business, 2014, v. 15, n. 2, p. 75, doi. 10.1080/15228916.2014.925361

By:

Biboum, AltanteDésirée;
Sigué, SimonPierre

Publication type:

Article

Jak se rodilo nové muzeum v Dobrovici.

Published in:

Listy Cukrovarnicke a Reparske, 2010, v. 126, n. 5/6, p. 186

By:

Číž, Karel;
Gebler, Jaroslav;
Kolár, Martin

Publication type:

Article

PleveIné vikve (Vicia spp.).

Published in:

Listy Cukrovarnicke a Reparske, 2009, v. 125, n. 2, p. 58

By:

Holec, Josef;
Jursík, Miroslav;
Tyšer, Luděk

Publication type:

Article

Využitie biopreparátov pri pestovaní repy cukrovej.

Published in:

Listy Cukrovarnicke a Reparske, 2009, v. 125, n. 2, p. 52

By:

Candráková, Eva;
Buday, Miroslav;
Slamka, Pavol;
Hanáčková, Eva

Publication type:

Article

Ethyl Carbamate in Fermented Beverages: Presence, Analytical Chemistry, Formation Mechanism, and Mitigation Proposals.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2014, v. 13, n. 4, p. 611, doi. 10.1111/1541-4337.12084

By:

Jiao, Zhihua;
Dong, Yachen;
Chen, Qihe

Publication type:

Article

Comparison of activation patterns between masking and inattention tasks: a coordinate-based meta-analysis of implicit emotional face processing.

Published in:

Frontiers in Human Neuroscience, 2013, v. 7, p. 1, doi. 10.3389/fnhum.2013.00459

By:

Huqing Shi;
Xiang Wang;
Shuqiao Yao

Publication type:

Article

ANALYSIS OF THE BEGINNING OF THE EARLY FLIGHT PHASE OF THE SKI JUMP IN ATHLETES WITH DIFFERENT PERFORMANCE LEVELS.

Published in:

Acta Universitatis Palackianae Olomucensis. Gymnica, 2011, v. 41, n. 3, p. 7

By:

Janura, Miroslav;
Cabell, Lee;
Svoboda, Zdeněk;
Elfmark, Milan;
Janurová, Eva

Publication type:

Article

On slaves and beer: the first images of the South Sea Company slave market in Buenos Aires.

Published in:

African & Black Diaspora, 2014, v. 7, n. 2, p. 119, doi. 10.1080/17528631.2014.908547

By:

Schavelzon, Daniel

Publication type:

Article

THE CRAZY HORSE MALT LIQUOR CASE: FROM TRADITION TO MODERNITY AND HALFWAY BACK.

Published in:

South Dakota Law Review, 2012, v. 57, n. 1, p. 42

By:

Pommersheim, Frank

Publication type:

Article

The Dirichlet Model: Analysis of a Market and Comparison of Estimation Procedures.

Published in:

Marketing Bulletin, 2011, v. 22, p. 1

By:

Bassi, Francesca

Publication type:

Article

Determination of gushing potential of barley.

Published in:

Fermentation Industry / Kvasný Průmysl, 2021, v. 67, n. 6, p. 548, doi. 10.18832/kp2021.67.548

By:

Běláková, Sylvie;
Foltýn, Tomáš;
Březinová, Natálie Belcredi;
Pernica, Marek;
Boško, Rastislav;
Svoboda, Zdeněk;
Benešová, Karolína

Publication type:

Article

The Decay of the Angel.

Published in:

Latin American Literary Review, 2022, v. 49, n. 99, p. 79, doi. 10.26824/lalr.327

By:

Ramirez, Alexander

Publication type:

Article

Urticaria from beer in 3 patients.

Published in:

Contact Dermatitis (01051873), 1996, v. 34, n. 5, p. 368, doi. 10.1111/j.1600-0536.1996.tb02229.x

By:

Santucci, B.;
Cristaudo, A.;
Cannistract, C.;
Curioni, A.;
Furegon, L.;
Giannattasio, M.

Publication type:

Article

Contact urticaria from beer.

Published in:

Contact Dermatitis (01051873), 1995, v. 33, n. 6, p. 436, doi. 10.1111/j.1600-0536.1995.tb02088.x

By:

Gutgesell, Carsten;
Fuchs, Thomas

Publication type:

Article

Type I hypersensitivity to beer.

Published in:

Contact Dermatitis (01051873), 1994, v. 30, n. 1, p. 44, doi. 10.1111/j.1600-0536.1994.tb00731.x

By:

Keller, K.;
Schwanitz, H. J.

Publication type:

Article

Connubial contact dermatitis from perfumes.

Published in:

Contact Dermatitis (01051873), 1980, v. 6, n. 3, p. 226, doi. 10.1111/j.1600-0536.1980.tb05614.x

By:

van Ketel, W. G.

Publication type:

Article

Effect of Brewery Size on the Main Process Parameters and Cradle‐to‐Grave Carbon Footprint of Lager Beer.

Published in:

Journal of Industrial Ecology, 2018, v. 22, n. 5, p. 1139, doi. 10.1111/jiec.12642

By:

Cimini, Alessio;
Moresi, Mauro

Publication type:

Article

Anheuser-Busch Introduces New Beer with Caffeine, Guarana, and "Ginseng".

Published in:

HerbalGram, 2005, n. 65, p. 62

By:

Blumenthal, Mark

Publication type:

Article

STUDIU PRELIMINAR PRIVIND INCIDENTA SI TRANSFERUL DEOXIMVALENOLULUI DIN FIRAJE IN SERLA OVINE.

Published in:

Analele Societatii Nationale de Biologie Celulara, 2008, v. 13, p. 190

By:

Anghel, Andreea;
Coprean, D.;
Sogorescu, Elena

Publication type:

Article

FENOMEML DE HIPERHIDRIE MANIFEST LA MVELUL VITROCIILTIRILOR DE SFECLA DE ZAHĂR (BETA VULGARIS L.VAR. SACCHARIFERA). II ASPECTE IJLTRASTRUCTIIRALE IDENTIFICATE ÎN CELULELE ŢESUTURILOR LIMBURILOR FOLIARE ALE PLANTULELOR XORMALE SAU ALE VITROPLANTULELOR HIPERHIDRICE.

Published in:

Analele Societatii Nationale de Biologie Celulara, 2008, v. 13, p. 113

By:

Cachiţӑ-Cosma, Dorina;
Petruş, C. M.;
Petruş-Vancea, Adriana;
Crӑciun, C.

Publication type:

Article

EFECTELE SECONDARE ALE LEFLUNOMIDULUI (ARAVA) ÎN ARTRITA CROMCĂ INDUSĂ EXPERIMENTAL.

Published in:

Analele Societatii Nationale de Biologie Celulara, 2008, v. 13, p. 60

By:

Chicu, Mihaela;
Bitere, E.;
Muticӑ, Camelia;
Bӑdescu, Magda;
Dobrescu, Gioconda

Publication type:

Article

99 Bottles: A Black Sheep's Guide to Life-Changing Wines.

Published in:

2022

By:

Noll, Roger

Publication type:

Book Review

The impact of different ale brewer's yeast strains on the proteome of immature beer.

Published in:

BMC Microbiology, 2013, v. 13, n. 1, p. 1, doi. 10.1186/1471-2180-13-215

By:

Berner, Torben Sune;
Jacobsen, Susanne;
Arneborg, Nils

Publication type:

Article

Analysis and improvement of the product delivery system of a beer producer in Ankara.

Published in:

Journal of the Operational Research Society, 2004, v. 55, n. 11, p. 1137, doi. 10.1057/palgrave.jors.2601774

By:

Pamuk, S.;
Köksalan, M.;
Güllü, R.

Publication type:

Article

Characterization and electrochemical applications of a carbon with high density of surface functional groups produced from beer yeast.

Published in:

Journal of Solid State Electrochemistry, 2009, v. 13, n. 6, p. 887, doi. 10.1007/s10008-008-0623-2

By:

Sheng-Tao Zhang

Publication type:

Article

Production of gluten-free beer by peptidase treatment.

Published in:

European Food Research & Technology, 2016, v. 242, n. 7, p. 1129, doi. 10.1007/s00217-015-2617-5

By:

Knorr, Verena;
Wieser, Herbert;
Koehler, Peter

Publication type:

Article

Zymomonas mobilissubspecies identification by amplified ribosomal DNA restriction analysis.

Published in:

Letters in Applied Microbiology, 2005, v. 40, n. 2, p. 152, doi. 10.1111/j.1472-765X.2004.01652.x

By:

Coton, M.;
Laplace, J. M.;
Coton, E.

Publication type:

Article

Ecological and biogeographical features of Saccharomyces paradoxus Batschinskaya yeast and related species: I. The early studies.

Published in:

Microbiology (00262617), 2013, v. 82, n. 4, p. 397, doi. 10.1134/S0026261713040073

By:

Naumov, G.

Publication type:

Article

A simple and sensitive analytical method for the determination of thiamine in pharmaceutical preparations.

Published in:

Journal of Analytical Chemistry, 2013, v. 68, n. 3, p. 218, doi. 10.1134/S1061934813030039

By:

Szpikowska-Sroka, Barbara

Publication type:

Article

Spectrophotometric Determination of Ampicillin, Amoxycillin, and Carbenicillin Using Folin-Ciocalteu Phenol Reagent.

Published in:

Journal of Analytical Chemistry, 2004, v. 59, n. 2, p. 119, doi. 10.1023/B:JANC.0000014736.59554.5c

By:

Shafique Ahmad, Abdullah;
Rahman, Nafisur;
Islam, Fakhrul

Publication type:

Article

Genomic Relationships of <em>Triticum sharonense</em> with Other S-Genome Diploid <em>Triticum</em> Species.

Published in:

Plant Breeding, 1990, v. 104, n. 1, p. 53, doi. 10.1111/j.1439-0523.1990.tb00402.x

By:

Yen, Yang;
Kimber, Gordon

Publication type:

Article

TO FERMENT AND FOMENT.

Published in:

Harvard Political Review, 2014, v. 41, n. 2, p. 36

By:

Zhu, Olivia

Publication type:

Article

Kolonisasyon at mga Inuming Nakalalasing ng mga Sinaunang Bisaya ng Samar at Leyte.

Published in:

Malay, 2012, v. 25, n. 1, p. 1

By:

Derneterio III, Feorillo Petronilo A.

Publication type:

Article

AVALIAÇÃO DO PROCESSO FERMENTATIVO DE CERVEJA PILSEN PELO USO DE DIFERENTES CONCENTRAÇÕES DE SACCHAROMYCES CEREVISIAE.

Published in:

Brazilian Journal of Food & Nutrition / Alimentos e Nutrição, 2011, v. 22, n. 3, p. 351

By:

de Carvalho, Daniele Souza;
Zambiazi, Rui Carlos

Publication type:

Article

SURVIVAL AND MOVEMENT OF CHICKS OF THE LEAST TERN (STERNA ANTILLARUM) ON AN ALKALINE FLAT.

Published in:

Southwestern Naturalist, 2009, v. 54, n. 2, p. 176, doi. 10.1894/MH-29.1

By:

WHITTIER, JOANNA B.;
LESLIE, JR., DAVID M.

Publication type:

Article

New Spectrophotometric Determination of Raloxifene Hydrochloride in Tablets.

Published in:

Indian Journal of Pharmaceutical Sciences, 2006, v. 68, n. 3, p. 375

By:

Pavithra, D. C.;
Sivasubramanian, Lakshmi

Publication type:

Article