Works about LYCIUM chinense
Results: 202
西藏不同地区枸杞果实表皮和叶际微生物多样性研究.
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- China Brewing, 2025, v. 44, n. 2, p. 150, doi. 10.11882/j.issn.0254-5071.2025.02.022
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- Article
Biochemical characterization of fruits of Lycium spp. in Ukraine.
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- Regulatory Mechanisms in Biosystems, 2021, v. 12, n. 1, p. 71, doi. 10.15421/022111
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Quality variation of fruits of species of the genus Lycium in Ukraine: A comparative morphological analysis.
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- Regulatory Mechanisms in Biosystems, 2021, v. 12, n. 1, p. 14, doi. 10.15421/022103
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- Article
Metabolomics for the Quality Assessment of Lycium chinense Fruits.
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- Bioscience, Biotechnology & Biochemistry, 2012, v. 76, n. 12, p. 2188, doi. 10.1271/bbb.120453
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- Article
(021-022) Proposals to amend Art. 40 Note 2 and add a new Example.
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- Taxon, 2014, v. 63, n. 3, p. 693, doi. 10.12705/633.12
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- Article
A new generic circumscription in tribe Lycieae (Solanaceae).
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- Taxon, 2011, v. 60, n. 3, p. 681
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- Article
Adsorption and desorption properties of macroporous resins for flavonoids from the extract of Chinese wolfberry (Lycium barbarum L.).
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2015, v. 93, n. 1, p. 148, doi. 10.1016/j.fbp.2013.12.006
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Molecular cloning and characterization of a novel carotenoid cleavage dioxygenase 1 from Lycium chinense.
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- Biotechnology & Applied Biochemistry, 2015, v. 62, n. 6, p. 772, doi. 10.1002/bab.1327
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- Article
Cloning and characterization of a novel.
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- Biotechnology & Applied Biochemistry, 2014, v. 61, n. 6, p. 637, doi. 10.1002/bab.1224
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- Article
Functional constituents of wild and cultivated Goji ( L. barbarum L.) leaves: phytochemical characterization, biological profile, and computational studies.
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- Journal of Enzyme Inhibition & Medicinal Chemistry, 2017, v. 32, n. 1, p. 153, doi. 10.1080/14756366.2016.1243535
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- Article
In vitro and in vivo investigation of the therapeutic mechanism of Lycium Chinense and Cuscutae Semen on oligoasthenozoospermia.
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- Andrologia, 2021, v. 53, n. 5, p. 1, doi. 10.1111/and.14014
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- Article
First record of Aceria kuko in Slovakia.
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- Plant Protection Science, 2020, v. 56, n. 2, p. 135, doi. 10.17221/121/2019-pps
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- Article
Goji Berry Gall Mite Aceria kuko Occurrence in the Czech Republic--Short Communication.
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- Plant Protection Science, 2018, v. 54, n. 1, p. 39, doi. 10.17221/14/2017-PPS
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- Article
THE EFFECT AND PROTECTION MECHANISM OF LYCIUM BARBARUM POLYSACCHARIDE SUPPLEMENT ON IMMUNITY OF ATHLETES AFTER HIGHLY INTENSE TRAINING.
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- Carpathian Journal of Food Science & Technology, 2016, v. 8, n. 3, p. 91
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- Article
Plant Compounds Inhibit Blood Clotting.
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- Agricultural Research, 2006, v. 54, n. 1, p. 22
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- Article
First records of powdery mildew fungi (Erysiphales) on medicinal plants in Taiwan.
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- Botanical Studies, 2021, v. 62, n. 1, p. 1, doi. 10.1186/s40529-020-00307-0
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- Article
자가화합성, 혹응애저항성 4배체 구기자 ‘화선’.
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- Korean Journal of Breeding Science, 2024, v. 56, n. 3, p. 309, doi. 10.9787/KJBS.2024.56.3.309
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- Article
4배체이면서 자가화합성으로 비가림하우스 재배에 적합한 구기자 신품종 ‘화수’
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- Korean Journal of Breeding Science, 2020, v. 52, n. 2, p. 165, doi. 10.9787/KJBS.2020.52.2.165
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- Article
FIRST REPORT OF POWDERY MILDEW, CAUSED BY ARTHROCLADIELLA MOUGEOTII, ON GOJI BERRY IN TURKEY.
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- 2016
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- Abstract
Effect of soil salinity on growth, metal distribution and photosynthetic performance of two Lycium species.
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- Photosynthetica, 2019, v. 57, n. 1, p. 32, doi. 10.32615/ps.2019.006
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- Article
Anti-fungal effects of phenolic amides isolated from the root bark of Lycium chinense.
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- Biotechnology Letters, 2004, v. 26, n. 14, p. 1125, doi. 10.1023/B:BILE.0000035483.85790.f7
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- Article
Phyllactinia chubutiana: a new species of Erysiphales from Patagonia (Argentina).
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- Mycoscience (Springer Nature), 2006, v. 47, n. 5, p. 237, doi. 10.1007/s10267-006-0301-0
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- Article
Effect of Drought Stress on Lipid Peroxidation, Osmotic Adjustment and Antioxidant Enzyme Activity of Leaves and Roots of Lycium ruthenicum Murr. Seedling.
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- Russian Journal of Plant Physiology, 2018, v. 65, n. 2, p. 244, doi. 10.1134/S1021443718020127
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- Article
枸杞酒糟可溶性膳食纤维提取及其理化性质研究.
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- Journal of Henan Agricultural Sciences, 2019, v. 48, n. 8, p. 160, doi. 10.15933/j.cnki.1004-3268.2019.08.024
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- Article
Efficacy and safety of an herbal formula (KBMSI-2) in the treatment of erectile dysfunction: A preliminary clinical study.
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- Investigative & Clinical Urology, 2019, v. 60, n. 4, p. 275, doi. 10.4111/icu.2019.60.4.275
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- Article
不同施肥措施对黄灌区枸杞光合特性及产量品质的影响.
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- Journal of Agricultural Science & Technology (1008-0864), 2018, v. 20, n. 2, p. 101, doi. 10.13304/j.nykjdb.2017.0295
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- Article
Modulating effects of oral administration of Lycii Fructus extracts on UVB-induced skin erythema: A Randomized, placebo-controlled study.
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- Biomedical Reports, 2022, v. 17, n. 1, p. N.PAG, doi. 10.3892/br.2022.1545
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- Article
Study on the Stability of Volatile Acid in Lycium barbarum Wine.
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- Chinese Food Science, 2012, v. 1, n. 4, p. 22
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- Article
Storage Stability of Imidacloprid Residues in Different Matrixes of Lycium barbarum.
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- Agricultural Biotechnology (2164-4993), 2018, v. 7, n. 4, p. 118
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Current Situation of the Collection of Lycium L. Plant Resources in the United States.
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- Agricultural Biotechnology (2164-4993), 2018, v. 7, n. 4, p. 62
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- Article
An Endophytic Strain of Bacillus amyloliquefaciens Suppresses Fusarium oxysporum Infection of Chinese Wolfberry by Altering Its Rhizosphere Bacterial Community.
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- Frontiers in Microbiology, 2022, v. 12, p. 1, doi. 10.3389/fmicb.2021.782523
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- Article
Fruit ripening in Lycium barbarum and Lycium ruthenicum is associated with distinct gene expression patterns.
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- FEBS Open Bio, 2020, v. 10, n. 8, p. 1550, doi. 10.1002/2211-5463.12910
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- Article
Three new lignanamides from the root of Lycium chinense with anti-inflammatory activity.
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- Natural Product Research, 2019, v. 33, n. 23, p. 3378, doi. 10.1080/14786419.2018.1478830
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Antihyperlipidemic glycosides from the root bark of Lycium chinense.
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- Natural Product Research, 2019, v. 33, n. 18, p. 2655, doi. 10.1080/14786419.2018.1466125
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- Article
Colloidal gold-based lateral flow immunoassay with inline cleanup for rapid on-site screening of carbendazim in functional foods.
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- Analytical & Bioanalytical Chemistry, 2021, v. 413, n. 14, p. 3725, doi. 10.1007/s00216-021-03321-8
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Identification of kukoamine a as an anti-osteoporosis drug target using network pharmacology and experiment verification.
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- Molecular Medicine, 2023, v. 29, n. 1, p. 1, doi. 10.1186/s10020-023-00625-6
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- Article
Analysis of chemical composition and aroma effect of dried fruit compound spices extracted by different process.
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- Journal of Light Industry, 2020, v. 35, n. 4, p. 46, doi. 10.12187/2020.04.007
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- Article
Intelligent Identification Method of Geographic Origin for Chinese Wolfberries Based on Color Space Transformation and Texture Morphological Features.
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- Foods, 2023, v. 12, n. 13, p. 2541, doi. 10.3390/foods12132541
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Extraction and Isolation of β-sitosterol from Iraqi Wild Lycium barbarum by Different Techniques (Probe and Bath Ultrasound, HPTLC and PHPLC).
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- Iraqi Journal of Pharmaceutical Sciences, 2017, v. 26, n. 2, p. 75
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- Article
The new therapeutic herbal drug HM0601 and its bioactive compound rutin exert potent antiproliferative activities in mast cells.
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- Fundamental & Clinical Pharmacology, 2018, v. 32, n. 3, p. 279, doi. 10.1111/fcp.12350
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- Article
Partial substitution of chemical fertilizer by Trichoderma biofertilizer improved nitrogen use efficiency in wolfberry (Lycium chinense) in coastal saline land.
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- Frontiers in Plant Science, 2023, p. 1, doi. 10.3389/fpls.2023.1225028
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- Article
EFFECTS OF PARTIAL DEFOLIATION ON THE GROWTH, ION RELATIONS AND PHOTOSYNTHESIS OF LYCIUM CHINENSE MILL. UNDER SALT STRESS.
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- Archives of Biological Sciences, 2015, v. 67, n. 4, p. 1185, doi. 10.2298/ABS150211094G
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- Article
COMPARISON OF MORPHOLOGICAL, ANTIDIABETIC AND ANTIOXIDANT PROPERTIES OF GOJI FRUITS.
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- Acta Universitatis Cinbinesis, Series E : Food Technology, 2020, v. 24, n. 1, p. 1, doi. 10.2478/aucft-2020-0001
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Association of Potato Psyllid ( Bactericera cockerelli; Hemiptera: Triozidae) with Lycium spp. (Solanaceae) in Potato Growing Regions of Washington, Idaho, and Oregon.
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- American Journal of Potato Research, 2017, v. 94, n. 5, p. 490, doi. 10.1007/s12230-017-9586-0
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Lycium Barbarum Inhibits Growth of Estrogen Receptor Positive Human Breast Cancer Cells by Favorably Altering Estradiol Metabolism.
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- Nutrition & Cancer, 2009, v. 61, n. 3, p. 408, doi. 10.1080/01635580802585952
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- Article
Effect of commercial Bacillus thuringiensis toxins on Tyrophagus putrescentiae (Schrank) fed on wolfberry ( Lycium barbarum L.).
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- International Journal of Acarology, 2016, v. 42, n. 1, p. 1, doi. 10.1080/01647954.2015.1109707
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Identification of phenylpropanoid biosynthetic genes and phenylpropanoid accumulation by transcriptome analysis of Lycium chinense.
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- BMC Genomics, 2013, v. 14, n. 1, p. 1, doi. 10.1186/1471-2164-14-802
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- Article
Polyethyleneimine‐modified porous aromatic framework and silane coupling agent grafted graphene oxide composite materials for determination of phenolic acids in Chinese Wolfberry drink by HPLC.
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- Journal of Separation Science, 2020, v. 43, n. 4, p. 774, doi. 10.1002/jssc.201900766
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- Article
Metal‐organic frameworks‐assisted electrochemical sensing toward magnesium in medicinal and edible homologous for pharmacological evaluation.
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- Electroanalysis, 2024, v. 36, n. 8, p. 1, doi. 10.1002/elan.202400022
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- Article
Complete sequence of a novel alphaendornavirus from the phytopathogenic fungus Arthrocladiella mougeotii.
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- Archives of Virology, 2018, v. 163, n. 12, p. 3467, doi. 10.1007/s00705-018-4028-y
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- Article