Works matching DE "LUNCHEONS"

Results: 975

The Education of a Law Clerk, with Thanks to Justice Scalia.

Published in:

University of Chicago Law Review, 2017, v. 84, p. 2185

By:

Nussbaum, Andrew J.

Publication type:

Article

Celebrates Fifteenth Anniversary.

Published in:: Tax Executive, 2016, v. 68, n. 2, p. 11
Publication type:: Article

Atlanta Chapter September Luncheon Sets Attendance Record.

Published in:: 2013
Publication type:: Proceeding

Austin Chapter Hosts a Special Guest.

Published in:: 2012
Publication type:: Proceeding

Atlanta Chapter Holds Monthly Luncheons.

Published in:: Tax Executive, 2012, v. 64, n. 3, p. 209
Publication type:: Article

2009 Houston Chapter Report.

Published in:: Tax Executive, 2009, v. 61, n. 4, p. 268
Publication type:: Article

TYCA-Southwest Report from Erin O'Neill Armendarez.

Published in:

2017

By:

Armendarez, Erin O'Neill

Publication type:

Proceeding

Agenda at a Glance.

Published in:: 2017
Publication type:: Calendar

2017 ATEA 54th National Conference Letter of Invitation.

Published in:

2016

By:

King, James;
Hollins, Tachaka;
Summers, Arrita

Publication type:

Proceeding

MLA Annual Conference 2018 Recap: Everyone Belongs @ Mississippi Libraries.

Published in:

2018

By:

Crisler-Ruskey, Sarah

Publication type:

Proceeding

TMS Delivers Science and Technology Message to U.S. Congressional Leaders.

Published in:: JOM: The Journal of The Minerals, Metals & Materials Society (TMS), 2007, v. 59, n. 6, p. 6
Publication type:: Article

Hill & Knowlton executive receives PRSA's highest honor Thomas W. Hoog recipient of 2004 Gold Anvil Award.

Published in:: Public Relations Tactics, 2004, v. 11, n. 12, p. 25
Publication type:: Article

James E. Lukaszewski honored for years of service to PRSA - Crisis communications expert receives 2004 Patrick Jackson Award.

Published in:: Public Relations Tactics, 2004, v. 11, n. 12, p. 25
Publication type:: Article

More than 200 years of PR experience featured onstage during annual Legends Luncheon.

Published in:

Public Relations Tactics, 2004, v. 11, n. 12, p. 24

By:

Reese, Jeff

Publication type:

Article

The "Free lunches" index for assessing academics: a not entirely serious proposal.

Published in:

Scientometrics, 2023, v. 128, n. 12, p. 6761, doi. 10.1007/s11192-023-04862-8

By:

Scanff, Alexandre;
Mauhe, Nicolas;
Taburet, Marion;
Savourat, Pierre-Etienne;
Clément, Thomas;
Bastian, Benjamin;
Cristea, Ioana;
Braillon, Alain;
Carayol, Nicolas;
Naudet, Florian

Publication type:

Article

Bluegrass and Louisville Luncheons.

Published in:: Frontier Nursing University Quarterly Bulletin, 2017, v. 92, n. 3, p. 16
Publication type:: Article

FNU Boston Committee Events.

Published in:: Frontier Nursing University Quarterly Bulletin, 2017, v. 92, n. 3, p. 15
Publication type:: Article

Eastern Kentucky Committee Luncheon Held at Wendover.

Published in:: Frontier Nursing University Quarterly Bulletin, 2014, v. 89, n. 2, p. 14
Publication type:: Article

Louisville Committee Hosts Annual Luncheon.

Published in:: Frontier Nursing University Quarterly Bulletin, 2014, v. 89, n. 1, p. 15
Publication type:: Article

Impact of Combined Rural Initiatives for Participatory Agricultural Transformation and Farmer Market School Approaches on Income and Food Security.

Published in:

Research in Agricultural Sciences, 2024, v. 55, n. 1, p. 41, doi. 10.5152/AUAF.2024.23087

By:

LUMENYELA, Rogers;
MALISA, Emanuel;
MAHONGE, Christopher;
NYANDA, Suzana

Publication type:

Article

SUMMARY OF THE MEETINGS.

Published in:: Ichthyology & Herpetology, 2024, v. 112, n. 1, p. 122, doi. 10.1643/t2024018
Publication type:: Article

No Free Lunch when Estimating Simulation Parameters.

Published in:

Journal of Artificial Societies & Social Simulation, 2021, v. 24, n. 2, p. 1, doi. 10.18564/jasss.4572

By:

Carrella, Ernesto

Publication type:

Article

The Youngling.

Published in:

2017

By:

Wirthlin, David

Publication type:

Short Story

THE FATHER OF THE NEW RIGHT IN THE MOTHER OF PARLIAMENTS.

Published in:

World Communication, 1985, v. 14, n. 1, p. 43

By:

Charles, M. P. Kennedy

Publication type:

Article

AEROSPACE MEDICAL ASSOCIATION HONORS NIGHT AWARDS.

Published in:: Aerospace Medicine & Human Performance, 2024, v. 95, n. 8, p. 647
Publication type:: Article

Food and Nutrition Literacy (FNLIT) is Associated to Healthy Eating Behaviors in Children.

Published in:

Nutrition & Food Sciences Research, 2021, v. 8, n. 3, p. 37, doi. 10.52547/nfsr.8.3.37

By:

Doustmohammadian, Azam;
Omidvar, Nasrin;
Mohammadi, Nastaran Keshavarz;
Eini-Zinab, Hassan;
Amini, Maryam;
Abdollahi, Morteza;
Esfandiari, Saeed;
Amirhamidi, Zeinab

Publication type:

Article

Foodservice Directors' Perceived Barriers to Student Participation in School Meals When Meals Were Served Free of Charge During the 2021–2022 School Year.

Published in:

Journal of School Health, 2025, v. 95, n. 8, p. 575, doi. 10.1111/josh.70019

By:

Olarte, Deborah A.;
Gosliner, Wendi;
Chapman, Leah E.;
Hecht, Christina;
Hecht, Ken;
Ohri‐Vachaspati, Punam;
Patel, Anisha I.;
Read, Margaret;
Ritchie, Lorrene D.;
Schwartz, Marlene B.;
Zuercher, Monica D.;
Orta‐Aleman, Dania;
Polacsek, Michele;
Cohen, Juliana F. W.

Publication type:

Article

The Continued Implementation and Perceived Impact of an Elementary School Wellness Policy After Extended COVID‐19‐Related School Closures*.

Published in:

Journal of School Health, 2025, v. 95, n. 3, p. 247, doi. 10.1111/josh.13535

By:

Olarte, Deborah A.;
Cueva, Katie;
Economos, Christina D.;
Chui, Kenneth;
Rodvik, Brittany;
Cohen, Juliana F. W.

Publication type:

Article

Participation in the US Department of Agriculture's Summer Meal Programs: 2019‐2021.

Published in:

Journal of School Health, 2024, v. 94, n. 7, p. 647, doi. 10.1111/josh.13438

By:

Burkholder, Kara;
Bennett, Brooke L.;
McKee, Sarah L.;
Cohen, Juliana F.W.;
Xu, Ran;
Schwartz, Marlene B.

Publication type:

Article

USDA Summer Meals Program: Lack of Program Awareness Contributes to Unmet Need Among Nonparticipants.

Published in:

Journal of School Health, 2023, v. 93, n. 12, p. 1137, doi. 10.1111/josh.13348

By:

Vericker, Tracy;
Rothstein, Melissa;
Gabay, Mary;
Gola, Alice Ann H.;
Lovellette, Grant

Publication type:

Article

Adherence to Recess Guidelines in the United States Using Nationally Representative Data: Implications for Future Surveillance Efforts.

Published in:

Journal of School Health, 2023, v. 93, n. 12, p. 1145, doi. 10.1111/josh.13344

By:

Clevenger, Kimberly A.;
Dunton, Genevieve F.;
Katzmarzyk, Peter T.;
Pfeiffer, Karin A.;
Berrigan, David

Publication type:

Article

The National School Lunch Program and Obesity: A Look at Economic Stability's Influence on the Relationship.

Published in:

Journal of School Health, 2023, v. 93, n. 6, p. 515, doi. 10.1111/josh.13330

By:

Chavez, Luis;
Malik, Neal;
Kapella‐Mshigeni, Salome

Publication type:

Article

Using Social Media to Promote School Nutrition Programs During the COVID‐19 Pandemic.

Published in:

Journal of School Health, 2022, v. 92, n. 5, p. 485, doi. 10.1111/josh.13151

By:

Whitesell, Anne;
Fitch, Hunter

Publication type:

Article

MASSACHUSETTS.

Published in:: Journal of Education, 1897, v. 45, n. 8, p. 132
Publication type:: Article

MISCELLANEOUS.

Published in:: Journal of Education, 1894, v. 40, n. 20, p. 354, doi. 10.1177/002205749404002030
Publication type:: Article

Supporting home‐based meal preparation improves lunchtime habits and self‐assessed work performance of interns at a tertiary hospital.

Published in:

Internal Medicine Journal, 2023, v. 53, n. 9, p. 1701, doi. 10.1111/imj.16219

By:

Pham, Alec;
Dalkic, Ahmet E.;
Achan, Kripa;
Gibson, Lauren;
Limaye, Sandhya

Publication type:

Article

Access to Fresh Fruits and Vegetables in School Lunches: A Policy Analysis.

Published in:

Journal of School Nursing, 2019, v. 35, n. 4, p. 248, doi. 10.1177/1059840518762517

By:

Schultz, Celeste;
Thorlton, Janet

Publication type:

Article

EPIC MEALS: WHO SHOULD READ EPIC POETRY IN ROME?

Published in:

Acta Classica Universitatis Scientiarum Debreceniensis, 2019, v. 55, p. 195

By:

GELLÉRFI, GERGŐ

Publication type:

Article

Effectiveness of nutrition education in enhancing knowledge and attitude of pupils on choice of school mid‐day meal in Ibadan, Nigeria.

Published in:

Food Science & Nutrition, 2023, v. 11, n. 7, p. 3758, doi. 10.1002/fsn3.3359

By:

Adeoya, Akindele Abimibayo;
Akinwusi, Adetoun Tayewo;
Nagatomi, Ryoichi

Publication type:

Article

Balancing Patients' Eating Habits with Planetary Health--Pilot Study to Decrease Food Waste with Vegetarian Lunches using a Quality Improvement Approach.

Published in:

Canadian Geriatrics Journal, 2024, v. 27, n. 4, p. 430, doi. 10.5770/cgj.27.764

By:

Wong, Eileen M.;
Maclean, Stephanie

Publication type:

Article

Covid-19, Workday Lunch and the French Labor Code.

Published in:

Food & Foodways: History & Culture of Human Nourishment, 2021, v. 29, n. 3, p. 299, doi. 10.1080/07409710.2021.1943613

By:

Bruegel, Martin

Publication type:

Article

Persistence in volunteering: an affect theory approach to faith-based volunteering.

Published in:

Social & Cultural Geography, 2021, v. 22, n. 6, p. 807, doi. 10.1080/14649365.2019.1633685

By:

Denning, Stephanie

Publication type:

Article

From classroom to plate.

Published in:: SASTA Journal, 2021, n. 2, p. 14
Publication type:: Article

BERNARD E. WITKIN ON HIS 80TH BIRTHDAY.

Published in:

2014

By:

SULLIVAN, RAYMOND L.

Publication type:

Speech

Menu Dilemmas: An Integrated Assessment of the Nutritional Quality, Environmental Impact, and Cost of Vegan, Vegetarian, and Meat-Based Versions of Meals.

Published in:

Nutrients, 2025, v. 17, n. 9, p. 1569, doi. 10.3390/nu17091569

By:

Takacs, Berill;
Kalea, Anastasia Z.;
Borrion, Aiduan

Publication type:

Article

Enhancing Vietnamese Students' Acceptance of School Lunches Through Food Combination: A Cross-Over Study.

Published in:

Nutrients, 2025, v. 17, n. 8, p. 1385, doi. 10.3390/nu17081385

By:

Truong, An Thanh;
Pham, Anh Thi Lan;
Nguyen, Thy Quynh;
Doan, Tan Duy;
Pham, Tuan Nhat;
Hoang, Yen Thi Hai;
Matsuoka, Ryosuke;
Yamamoto, Shigeru

Publication type:

Article

A Pilot Evaluation of a School-Based Nutrition Education Program with Provision of Fruits and Vegetables to Improve Consumption Among School-Age Children in Palau.

Published in:

Nutrients, 2025, v. 17, n. 6, p. 994, doi. 10.3390/nu17060994

By:

Liao, Shu-Fen;
Tseng, Hsu-Min;
Chen, Jong-Dar;
Chen, Chiao-Ming;
Li, Sing-Chung

Publication type:

Article

How Do School Salad Bars Impact Elementary School Students' Dietary Quality and Energy Intake at Lunch? A Randomized Controlled Plate Waste Investigation.

Published in:

Nutrients, 2024, v. 16, n. 23, p. 4102, doi. 10.3390/nu16234102

By:

Bean, Melanie K.;
Mazzeo, Suzanne E.;
Raynor, Hollie A.;
Thornton, Laura M.;
de Jonge, Lilian;
Mendoza, Ashley;
Farthing, Sarah

Publication type:

Article

Association of the Composite Dietary Antioxidant Index and Consumption Time with NAFLD: The U.S. National Health and Nutrition Examination Survey, 2017–2020.

Published in:

Nutrients, 2024, v. 16, n. 20, p. 3556, doi. 10.3390/nu16203556

By:

Zhang, Kening;
Xu, Yan;
Zhang, Nan;
Liang, Xi;
Zhang, Huaqi;
Liang, Hui

Publication type:

Article

Are Cooked Nutritious School Lunches Associated with Improved Attendance? Findings from the 2022–2023 Tasmanian School Lunch Project.

Published in:

Nutrients, 2024, v. 16, n. 19, p. 3393, doi. 10.3390/nu16193393

By:

Smith, Kylie J.;
Cleland, Verity;
Chappell, Kate;
Fraser, Brooklyn;
Sutton, Laura;
Proudfoot, Fiona;
Dunbabin, Julie;
Jose, Kim

Publication type:

Article