Works matching DE "LOW-cholesterol foods"
Results: 8
Cholesterol lowering effect of a soy drink enriched with plant sterols in a French population with moderate hypercholesterolemia.
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- Lipids in Health & Disease, 2008, v. 7, p. 1, doi. 10.1186/1476-511X-7-35
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- Article
PRODUCTION OF A LOW-CHOLESTEROL SHRIMP USING SUPERCRITICAL EXTRACTION.
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- Journal of Food Process Engineering, 2005, v. 28, n. 5, p. 526, doi. 10.1111/j.1745-4530.2005.00038.x
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- Article
Healthy aspect of low-cholesterol ghee on modulation of lipid profile of rats.
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- International Journal of Dairy Technology, 2015, v. 68, n. 4, p. 550, doi. 10.1111/1471-0307.12206
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- Article
THE EFFECTS OF A LOW FAT DIET ON THE INCIDENCE OF GALLBLADDER DISEASE.
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- American Journal of Gastroenterology (Springer Nature), 1956, v. 25, n. 2, p. 158
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- Article
Ultra heat treatment destroys cholesterol-lowering effect of soy protein.
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- International Journal of Food Sciences & Nutrition, 2006, v. 57, n. 7/8, p. 512, doi. 10.1080/09637480601009059
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- Article
Design Characteristics of Food Frequency Questionnaires in Relation to Their Validity.
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- American Journal of Epidemiology, 2007, v. 166, n. 12, p. 1468, doi. 10.1093/aje/kwm236
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- Article
Advent of clean and green technology for preparation of low-cholesterol dairy cream powder: supercritical fluid extraction process.
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- Food Quality & Safety, 2018, v. 2, n. 4, p. 205, doi. 10.1093/fqsafe/fyy012
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- Article
Low fat chocolates on the way.
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- Chemistry & Industry, 2008, n. 22, p. 8
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- Article