Impact of low carbohydrate information on vegetable demands in the United States.
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- Applied Economics Letters, 2007, v. 14, n. 13, p. 939, doi. 10.1080/13504850600689972
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Works matching DE "LOW-carbohydrate cooking"
Results: 3
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Tackling Wicked Food Issues: Applying the Wicked Problems Approach in Higher Education to Promote Healthy Eating Habits in American School Children.
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- Food Studies: An Interdisciplinary Journal, 2015, v. 5, n. 1, p. 31
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DEVELOPMENT AND QUALITY EVALUATION OF LOW GLYCEMIC INDEX BARNYARD MILLET INSTANT Pulav.
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- Agricultural Research Journal, 2018, v. 55, n. 3, p. 528, doi. 10.5958/2395-146X.2018.00093.5
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