“The Bread Rises Like a Voice”: The Intersection of Food, Gender, and Place in the Writing of Sheryl St. Germain.Published in:2014By:Landrigan, MarissaPublication type:Literary Criticism
WHO SAVED JAMBALAYA?Published in:Petits Propos Culinaires, 2006, n. 80, p. 79By:Bultman, Bethany EwaldPublication type:Article
"A Wild Taste": Food and Colonialism in Eighteenth- Century Louisiana.Published in:Ethnohistory, 2010, v. 57, n. 3, p. 389, doi. 10.1215/00141801-2010-003By:Dawdy, Shannon LeePublication type:Article