Works matching DE "LOUISIANA cooking"
Results: 3
"A Wild Taste": Food and Colonialism in Eighteenth- Century Louisiana.
- Published in:
- Ethnohistory, 2010, v. 57, n. 3, p. 389, doi. 10.1215/00141801-2010-003
- By:
- Publication type:
- Article
“The Bread Rises Like a Voice”: The Intersection of Food, Gender, and Place in the Writing of Sheryl St. Germain.
- Published in:
- 2014
- By:
- Publication type:
- Literary Criticism
WHO SAVED JAMBALAYA?
- Published in:
- Petits Propos Culinaires, 2006, n. 80, p. 79
- By:
- Publication type:
- Article