Works about LOCAL foods

Results: 2423
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    Plants Utilization and Perceptions in the Context of Novel Indigenous Food Spicing and Flavoring Among the Vhavenḓa People in the Vhembe Biosphere Reserve, South Africa.

    Published in:
    Plants (2223-7747), 2025, v. 14, n. 13, p. 1962, doi. 10.3390/plants14131962
    By:
    • Manyaga, Mueletshedzi;
    • Mhlongo, Ncobile Pretty;
    • Matlala, Maropeng Erica;
    • Lubisi, Nonhlanhla Prudence;
    • Gelebe, Vhuhwavho;
    • Mkhonto, Christeldah;
    • Kola, Elizabeth;
    • Mbeng, Wilfred Otang;
    • Ndhlovu, Peter Tshepiso;
    • Mokgehle, Salmina Ngoakoana;
    • Matlanyane, Maakanye Millicent;
    • Liuvha, Ndivhuwo;
    • Dlamini, Nomusa Rhoda;
    • Ramarumo, Luambo Jeffrey
    Publication type:
    Article
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    Supporting stakeholders to anticipate and respond to risks in a Mekong River water-energy-food nexus.

    Published in:
    Ecology & Society, 2020, v. 25, n. 4, p. 1, doi. 10.5751/ES-11919-250429
    By:
    • Gallagher, Louise;
    • Kopainsky, Birgit;
    • Bassi, Andrea M.;
    • Betancourt, Andrea;
    • Buth, Chanmeta;
    • Chan, Puthearath;
    • Costanzo, Simon;
    • Freeman, Sarah St. George;
    • Horm, Chandet;
    • Khim, Sandab;
    • Neang, Malyne;
    • Rin, Naroeun;
    • Sereyrotha, Ken;
    • Sok, Kimchhin;
    • Sovann, Chansopheaktra;
    • Thieme, Michele;
    • Watkins, Karina;
    • Wyborn, Carina A.;
    • Bréthaut, Christian
    Publication type:
    Article
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    Marketing strategies to self-sustainability of autochthonous swine breeds from different EU regions: a mixed approach using the World Café technique and the Analytical Hierarchy Process.

    Published in:
    Renewable Agriculture & Food Systems, 2022, v. 37, n. 1, p. 92, doi. 10.1017/S1742170521000363
    By:
    • Rivera-Toapanta, Evelyn;
    • Kallas, Zein;
    • Čandek-Potokar, Meta;
    • Gonzalez, Joel;
    • Gil, Marta;
    • Varela, Elsa;
    • Faure, Justine;
    • Cerjak, Marija;
    • Urška, Tomažin;
    • Aquilani, Chiara;
    • Lebret, Bénédicte;
    • Karolyi, Danijel;
    • Pugliese, Carolina;
    • Gil, José Maria
    Publication type:
    Article
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    Understanding consumer choices for Ontario produce.

    Published in:
    Renewable Agriculture & Food Systems, 2015, v. 30, n. 5, p. 439, doi. 10.1017/S1742170514000234
    By:
    • Dukeshire, Steven;
    • Masakure, Oliver;
    • Mendoza, Julio;
    • Holmes, Bev;
    • Murray, Nathan
    Publication type:
    Article
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