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  • Correction: Vol. 20, No. 11.

    Published in:
    2015
    Publication type:
    Correction Notice

  • Hepatitis E Virus in Pork Liver Sausage, France.

    Published in:
    Emerging Infectious Diseases, 2013, v. 19, n. 2, p. 264, doi. 10.3201/eid1902.121255
    By:
    • Berto, Alessandra;
    • Grierson, Sylvia;
    • der Honing, Renate Hakze-van;
    • Martelli, Francesca;
    • Johne, Reimar;
    • Reetz, Jochen;
    • Ulrich, Rainer G.;
    • Pavio, Nicole;
    • Van der Poel, Wim H. M.;
    • Banks, Malcolm
    Publication type:
    Article

  • Pig Liver Sausage as a Source of Hepatitis E Virus Transmission to Humans.

    Published in:
    Journal of Infectious Diseases, 2010, v. 202, n. 6, p. 825, doi. 10.1086/655898
    By:
    • Colson, Philippe;
    • Borentain, Patrick;
    • Queyriaux, Benjamin;
    • Kaba, Mamadou;
    • Moal, Valérie;
    • Gallian, Pierre;
    • Heyries, Laurent;
    • Raoult, Didier;
    • Gerolami, René
    Publication type:
    Article