Works matching DE "LIPIDS in nutrition"
Results: 157
Interaction between Chitosan and Oil under Stomach and Duodenal Digestive Chemical Conditions.
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- Bioscience, Biotechnology & Biochemistry, 2005, v. 69, n. 11, p. 2057
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- Article
Lipid components as a measure of nutritional condition in fish larvae ( Pleuragramma antarcticum) in East Antarctica.
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- Marine Biology, 2013, v. 160, n. 4, p. 877, doi. 10.1007/s00227-012-2141-0
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- Article
Heritability of three condition surrogates in the yellow dung fly.
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- Behavioral Ecology, 2003, v. 14, n. 5, p. 612, doi. 10.1093/beheco/arg052
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- Article
Effects of dietary lipid sources on performance and apparent total tract digestibility of lipids and energy when fed to nursery pigs.
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- Journal of Animal Science, 2014, v. 92, n. 2, p. 627, doi. 10.2527/jas.2013-6488
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- Article
Technical note: Analysis of total lipid and triacylglycerol content in small liver biopsy samples in cattle.
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- Journal of Animal Science, 2010, v. 88, n. 8, p. 2741, doi. 10.2527/jas.2009-2599
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- Article
Lipid content and fatty acid composition of the digital cushion of bulls offered different amounts of linseed.
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- Journal of Animal Science, 2010, v. 88, n. 7, p. 2403, doi. 10.2527/jas.2009-1972
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- Article
Source of dietary lipid may modify the immune response in stressed feeder cattle.
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- Journal of Animal Science, 2008, v. 86, n. 6, p. 1382, doi. 10.2527/jas.2007-0116
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- Article
Effects of supplemental rumen-protected conjugated linoleic acid or corn oil on lipid content and palatability in beef cattle.
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- Journal of Animal Science, 2007, v. 85, n. 6, p. 1504, doi. 10.2527/jas.2006-581
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- Article
Effects of Dietary Lipid Levels on Growth, Survival, and Molting of Yearling Narrow Clawed Crayfish, Astacus leptodactylus.
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- Journal of Applied Aquaculture, 2012, v. 24, n. 4, p. 316, doi. 10.1080/10454438.2012.678784
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- Article
Scavenger Receptor Class B, Type I, a CD36 Related Protein in Macrobrachium nipponense: Characterization, RNA Interference, and Expression Analysis with Different Dietary Lipid Sources.
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- International Journal of Genomics, 2016, p. 1, doi. 10.1155/2016/6325927
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- Article
Effect of the diet on lipid composition and liver histology of short snout seahorse Hippocampus hippocampus.
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- Aquaculture Nutrition, 2016, v. 22, n. 6, p. 1312, doi. 10.1111/anu.12341
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- Article
Starch and lipid in diets for dourado Salminus brasiliensis (Cuvier 1816): growth, nutrient utilization and digestive enzymes.
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- Aquaculture Nutrition, 2016, v. 22, n. 4, p. 890, doi. 10.1111/anu.12305
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- Article
Influence of microalga lipid composition on the sexual maturation of Mytilus galloprovincialis: a hatchery study.
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- Aquaculture Nutrition, 2016, v. 22, n. 1, p. 202, doi. 10.1111/anu.12248
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- Article
Evaluation of ultra-low gossypol cottonseed and regular glandless cottonseed meals as dietary protein and lipid sources for Litopenaeus vannamei reared under zero-exchange conditions.
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- Aquaculture Nutrition, 2016, v. 22, n. 2, p. 427, doi. 10.1111/anu.12261
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- Article
Nile tilapia ( Oreochromis niloticus) show high digestibility of lipid and fatty acids from marine Schizochytrium sp. and of protein and essential amino acids from freshwater Spirulina sp. feed ingredients.
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- Aquaculture Nutrition, 2016, v. 22, n. 1, p. 109, doi. 10.1111/anu.12230
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- Article
Effects of dietary choline supplementation on growth performance, lipid deposition and intestinal enzyme activities of blunt snout bream Megalobrama amblycephal fed high-lipid diet.
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- Aquaculture Nutrition, 2016, v. 22, n. 1, p. 181, doi. 10.1111/anu.12231
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- Article
Effects of extruded and pelleted diets with differing lipid levels on growth, nutrient retention and serum biochemical indices of tilapia ( Oreochromis aureus × Tilapia nilotica).
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- Aquaculture Nutrition, 2016, v. 22, n. 1, p. 61, doi. 10.1111/anu.12229
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- Article
The effect of feeding rate on the growth performance of green sturgeon ( Acipenser medirostris) fry.
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- Aquaculture Nutrition, 2015, v. 21, n. 4, p. 489, doi. 10.1111/anu.12179
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- Article
Effect of different dietary lipid levels on the reproduction of Rhamdia quelen ( Quoy and Gaimard, 1824).
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- Aquaculture Nutrition, 2013, v. 19, n. 5, p. 751, doi. 10.1111/anu.12022
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- Article
The effects of dietary lipid levels on performance and heat-shock protein response of juvenile white seabass, A tractoscion nobilis.
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- Aquaculture Nutrition, 2013, v. 19, n. 2, p. 227, doi. 10.1111/j.1365-2095.2012.00965.x
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- Article
Apparent digestibility coefficients of selected feed ingredients for juvenile snakehead, Ophiocephalus argus.
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- Aquaculture Nutrition, 2013, v. 19, n. 2, p. 139, doi. 10.1111/j.1365-2095.2012.00947.x
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- Article
Growth, feed utilization and body composition of Asian catfish ( Pangasius hypophthalmus) fed at different dietary protein and lipid levels.
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- Aquaculture Nutrition, 2011, v. 17, n. 5, p. 578, doi. 10.1111/j.1365-2095.2011.00859.x
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- Article
Effects of dietary oxidized fish oil on growth performance and skin colour of Chinese longsnout catfish ( Leiocassis longirostris Günther).
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- Aquaculture Nutrition, 2011, v. 17, n. 4, p. e861, doi. 10.1111/j.1365-2095.2011.00854.x
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- Article
Effects of different dietary lipid sources in the diet for Pangasius nasutus (Bleeker, 1863) juveniles on growth performance, feed efficiency, body indices and muscle and liver fatty acid compositions.
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- Aquaculture Nutrition, 2011, v. 17, n. 4, p. e883, doi. 10.1111/j.1365-2095.2011.00860.x
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- Article
Effects of fish hydrolysate (CPSP<sup>®</sup>) on growth and digestive gland lipid composition of Octopus vulgaris (Cuvier, 1797) juveniles.
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- Aquaculture Nutrition, 2011, v. 17, n. 4, p. e825, doi. 10.1111/j.1365-2095.2010.00839.x
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- Article
Effect of different dietary lipid sources on growth and gonad maturation of pre-adult female Cherax quadricarinatus (von Martens).
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- Aquaculture Nutrition, 2011, v. 17, n. 4, p. e853, doi. 10.1111/j.1365-2095.2011.00852.x
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- Article
Optimum dietary protein and lipid levels for growth of juvenile sea cucumber Apostichopus japonicus.
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- Aquaculture Nutrition, 2011, v. 17, n. 2, p. e56, doi. 10.1111/j.1365-2095.2009.00728.x
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- Article
Effect of lipid supplementation on reproductive performance of female channel catfish, Ictalurus punctatus, induced and strip-spawned for hybridization.
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- Aquaculture Nutrition, 2011, v. 17, n. 2, p. 117, doi. 10.1111/j.1365-2095.2009.00709.x
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- Article
Influence of dietary phospholipids level on growth performance, body composition and lipid class of early postlarval Litopenaeus vannamei.
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- Aquaculture Nutrition, 2011, v. 17, n. 2, p. e615, doi. 10.1111/j.1365-2095.2010.00807.x
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- Article
Growth and metabolic responses of tambaqui ( Colossoma macropomum) fed different levels of protein and lipid.
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- Aquaculture Nutrition, 2011, v. 17, n. 2, p. e253, doi. 10.1111/j.1365-2095.2010.00759.x
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- Article
Protein-sparing capability of dietary lipid in herbivorous and omnivorous freshwater finfish: a comparative case study on grass carp ( Ctenopharyngodon idella) and tilapia ( Oreochromis niloticus × O. aureus).
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- Aquaculture Nutrition, 2011, v. 17, n. 1, p. 2, doi. 10.1111/j.1365-2095.2009.00698.x
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- Article
Growth and kinetics of lipids and fatty acids of the clam Venerupis pullastra during larval development and postlarvae.
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- Aquaculture Nutrition, 2011, v. 17, n. 1, p. 13, doi. 10.1111/j.1365-2095.2009.00701.x
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- Article
Effects of different dietary lipid sources in the diet for Pangasius hypophthalmus (Sauvage, 1878) juvenile on growth performance, nutrient utilization, body indices and muscle and liver fatty acid composition.
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- Aquaculture Nutrition, 2011, v. 17, n. 1, p. 44, doi. 10.1111/j.1365-2095.2009.00705.x
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- Article
The use of alternative diets to culture juvenile cuttlefish, Sepia officinalis: effects on growth and lipid composition.
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- Aquaculture Nutrition, 2010, v. 16, n. 3, p. 262, doi. 10.1111/j.1365-2095.2009.00661.x
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- Article
Liver oil of pharaoh cuttlefish Sepia pharaonis Ehrenberg, 1831 as a lipid source in the feed of giant freshwater prawn, Macrobrachium rosenbergii (De Man 1879).
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- Aquaculture Nutrition, 2009, v. 15, n. 3, p. 273, doi. 10.1111/j.1365-2095.2008.00592.x
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- Article
Comparative study on the effect of dietary lipid level on growth and feed utilization for gibel carp ( Carassius auratus gibelio) and Chinese longsnout catfish ( Leiocassis longirostris Günther).
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- Aquaculture Nutrition, 2004, v. 10, n. 4, p. 209, doi. 10.1111/j.1365-2095.2004.00291.x
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- Article
Growth and lipid composition of phyllosomata of the southern rock lobster, Jasus edwardsii, fed enriched Artemia.
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- Aquaculture Nutrition, 2004, v. 10, n. 4, p. 237, doi. 10.1111/j.1365-2095.2004.00295.x
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- Publication type:
- Article
Polka dot grouper Cromileptes altivelis fingerlings require high protein and moderate lipid diets for optimal growth and nutrient retention.
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- Aquaculture Nutrition, 2004, v. 10, n. 2, p. 125, doi. 10.1046/j.1365-2095.2003.00285.x
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- Article
Antioxidant vitamins, minerals and lipid levels in diets for Atlantic salmon ( Salmo salar, L.): effects on growth performance and fillet quality.
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- Aquaculture Nutrition, 2004, v. 10, n. 2, p. 113, doi. 10.1111/j.1365-2095.2003.00288.x
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- Article
Growth of Australian shortfin eel (Anguilla australis) elvers given different dietary protein and lipid levels.
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- Aquaculture Nutrition, 2001, v. 7, n. 1, p. 53, doi. 10.1046/j.1365-2095.2001.00156.x
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- Article
Comparison of different types and levels of commercial soybean lecithin supplemented in semipurified diets for juvenile Litopenaeus vannamei Boone.
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- Aquaculture Nutrition, 2001, v. 7, n. 1, p. 11, doi. 10.1046/j.1365-2095.2001.00145.x
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- Article
A study of the arachidonic acid requirements of the giant tiger prawn, Penaues monodon.
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- Aquaculture Nutrition, 2001, v. 7, n. 1, p. 59, doi. 10.1046/j.1365-2095.2001.00168.x
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- Article
Manipulation of end-product quality of rainbow trout with finishing diets.
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- Aquaculture Nutrition, 2000, v. 6, n. 1, p. 17, doi. 10.1046/j.1365-2095.2000.00119.x
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- Publication type:
- Article
Influence of α-tocopherol acetate on the short- and long-term storage properties of fillets from Atlantic salmon Salmo salar fed a high lipid diet.
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- Aquaculture Nutrition, 2000, v. 6, n. 1, p. 65, doi. 10.1046/j.1365-2095.2000.00128.x
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- Article
Diet and Lipid Profile of Menopausal Women as Risk Factors of Cardiovascular Disease.
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- Indian Journal of Public Health Research & Development, 2014, v. 5, n. 3, p. 104, doi. 10.5958/0976-5506.2014.00283.6
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- Article
A Single Consumption of High Amounts of the Brazil Nuts Improves Lipid Profile of Healthy Volunteers.
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- Journal of Nutrition & Metabolism, 2013, p. 1, doi. 10.1155/2013/653185
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- Article
Quantifying dietary pathways of proteins and lipids to tissues of a marine predator.
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- Journal of Applied Ecology, 2011, v. 48, n. 2, p. 373, doi. 10.1111/j.1365-2664.2010.01908.x
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- Article
IMPACT OF GREEN TEA EXTRACT ADDITION ON OXIDATIVE CHANGES IN THE LIPID FRACTION OF PASTRY PRODUCTS.
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- Acta Scientiarum Polonorum. Technologia Alimentaria, 2017, v. 16, n. 1, p. 25, doi. 10.17306/J.AFS.2017.0417
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- Article
EFFECTS OF DIFFERENT HEAT TREATMENTS ON LIPID QUALITY OF STRIPED CATFISH (PANGASIUS HYPOPHTHALMUS).
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- Acta Scientiarum Polonorum. Technologia Alimentaria, 2011, v. 10, n. 3, p. 359
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- Article
Homocysteine and other vascular risk factors in patients with phenylketonuria on a diet.
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- 2002
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- Publication type:
- journal article