Works matching DE "LIPIDS in nutrition"
Results: 157
Interaction between Chitosan and Oil under Stomach and Duodenal Digestive Chemical Conditions.
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- Bioscience, Biotechnology & Biochemistry, 2005, v. 69, n. 11, p. 2057
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- Article
Diet-Induced Changes in Membrane Gangliosides in Rat Intestinal Mucosa, Plasma and Brain.
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- Journal of Pediatric Gastroenterology & Nutrition, 2005, v. 40, n. 4, p. 487, doi. 10.1097/01.MPG.0000157199.25923.64
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Heritability of three condition surrogates in the yellow dung fly.
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- Behavioral Ecology, 2003, v. 14, n. 5, p. 612, doi. 10.1093/beheco/arg052
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The influence of season and levels of dietary lipid on growth performance and lipid composition in rainbow trout Parasalmo mykiss (Walbaum, 1792).
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- Contemporary Problems of Ecology, 2016, v. 9, n. 2, p. 177, doi. 10.1134/S1995425516020104
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The effects of five dietary lipid sources on growth, body composition and antioxidant parameters of the clamworm, Perinereis aibuhitensis.
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- Aquaculture Research, 2017, v. 48, n. 11, p. 5472, doi. 10.1111/are.13362
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Growth, fatty acid composition and lipid deposition of Russian sturgeon ( Acipenser gueldenstaedtii) fed different lipid sources.
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- Aquaculture Research, 2017, v. 48, n. 9, p. 5126, doi. 10.1111/are.13148
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- Article
Schizochytrium as a replacement for fish oil in a fishmeal free diet for jade perch, Scortum barcoo ( McCulloch & Waite).
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- Aquaculture Research, 2016, v. 47, n. 6, p. 1747, doi. 10.1111/are.12631
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- Article
Effects of different dietary lipid levels and fatty acids profile in the culture of white shrimp Litopenaeus vannamei (Boone) in biofloc technology: water quality, biofloc composition, growth and health.
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- Aquaculture Research, 2016, v. 47, n. 6, p. 1841, doi. 10.1111/are.12642
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Effects of different dietary lipid sources on tissue fatty acid composition, serum biochemical parameters and fatty acid synthase of juvenile mud crab Scylla paramamosain ( Estampador 1949).
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- Aquaculture Research, 2016, v. 47, n. 3, p. 887, doi. 10.1111/are.12547
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- Article
Effects of dietary lipid levels on growth performance, whole body composition and fatty acid composition of juvenile gibel carp ( Carassius auratus gibelio).
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- Aquaculture Research, 2015, v. 46, n. 11, p. 2819, doi. 10.1111/are.12571
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Invertebrate uptake of lipids in the vicinity of Atlantic salmon ( Salmo salar) aquaculture sites in British Columbia.
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- Aquaculture Research, 2015, v. 46, n. 5, p. 1044, doi. 10.1111/are.12259
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- Article
Utilization of Caridina nilotica (Roux) meal as a protein ingredient in feeds for Nile tilapia ( Oreochromis niloticus).
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- Aquaculture Research, 2015, v. 46, n. 2, p. 346, doi. 10.1111/are.12181
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- Article
Daily feeding patterns and self-selection of dietary oil in Nile tilapia.
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- Aquaculture Research, 2010, v. 42, n. 1, p. 157, doi. 10.1111/j.1365-2109.2010.02599.x
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Protein lipid ratio for the growth and survival of juvenile crayfish Procambarus acanthophorus (Hobbs 1972) reared under controlled conditions.
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- Aquaculture Research, 2010, v. 41, n. 9, p. e62, doi. 10.1111/j.1365-2109.2009.02457.x
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Effects of dietary soybean oil concentration on growth, nutrient utilization and muscle fatty acid composition of gilthead sea bream ( Sparus aurata L.).
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- Aquaculture Research, 2007, v. 38, n. 1, p. 76, doi. 10.1111/j.1365-2109.2006.01636.x
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Growth performance and body composition of white seabream ( Diplodus sargus) juveniles fed diets with different protein and lipid levels.
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- Aquaculture Research, 2006, v. 37, n. 3, p. 255, doi. 10.1111/j.1365-2109.2005.01427.x
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- Article
Optimum dietary protein and lipid specifications for grow-out of humpback grouper Cromileptes altivelis (Valenciennes).
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- Aquaculture Research, 2005, v. 36, n. 13, p. 1285, doi. 10.1111/j.1365-2109.2005.01341.x
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- Article
Effects of dietary lipid level on liver and muscle lipid deposition in juvenile haddock, Melanogrammus aeglefinus L.
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- Aquaculture Research, 2001, v. 32, p. 225, doi. 10.1046/j.1355-557x.2001.00019.x
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- Article
Effect of alternative lipid sources on long-term growth performance and quality of Atlantic salmon (Salmo salar L.).
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- Aquaculture Research, 2001, v. 32, p. 323, doi. 10.1046/j.1355-557x.2001.00025.x
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- Article
Review of the lipid and essential fatty acid requirements of rockfish (Sebastes schlegeli ).
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- Aquaculture Research, 2001, v. 32, p. 8, doi. 10.1046/j.1355-557x.2001.00047.x
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Studies on the nutrition of the large yellow croaker, Pseudosciaena crocea R. I: growth response to graded levels of dietary protein and lipid.
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- Aquaculture Research, 2001, v. 32, p. 46, doi. 10.1046/j.1355-557x.2001.00048.x
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- Article
Dietary lipid supplementation affects the body fatty acid composition but not the growth of juvenile river chub, Zacco barbata (Regan).
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- Aquaculture Research, 2001, v. 32, n. 12, p. 1005, doi. 10.1046/j.1365-2109.2001.00636.x
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Evaluation of crude palm oil and refined palm olein as dietary lipids in pelleted feeds for a tropical bagrid catfish Mystus nemurus (Cuvier & Valenciennes).
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- Aquaculture Research, 2000, v. 31, n. 4, p. 337, doi. 10.1046/j.1365-2109.2000.00437.x
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- Article
Carbohydrate- and lipid-enriched meals acutely disrupt glycemic homeostasis by inducing transient insulin resistance in rats.
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- Canadian Journal of Physiology & Pharmacology, 2012, v. 90, n. 5, p. 537, doi. 10.1139/y2012-056
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- Article
Lipid dynamics in blended wheat and non-wheat flours breadmaking matrices: Impact on fresh and aged composite breads.
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- Food Science & Technology International, 2017, v. 23, n. 1, p. 24, doi. 10.1177/1082013216653852
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- Article
BRAIN LIPIDS IN RATS FED A DIET SUPPLEMENTED WITH HEN EGGS OF MODIFIED LIPID CONTENT.
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- Acta Veterinaria, 2012, v. 62, n. 5/6, p. 641, doi. 10.2298/AVB1206641H
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- Article
Dental structures and diet composition -- experimental study.
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- FASEB Journal, 2007, v. 21, n. 6, p. A775, doi. 10.1096/fasebj.21.6.a775-a
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Improved nutrient intake following implementation of the consensus standardised parenteral nutrition formulations in preterm neonates – a before-after intervention study.
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- BMC Pediatrics, 2014, v. 14, n. 1, p. 298, doi. 10.1186/s12887-014-0309-0
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Multivariate modeling for retained protein and lipid 1.
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- Translational Animal Science, 2019, v. 3, n. 3, p. 1040, doi. 10.1093/tas/txz017
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- Article
Starvation and low feeding levels result in an enrichment of <sup>13</sup>C in lipids and <sup>15</sup>N in protein of Nile tilapia Oreochromis niloticus L.
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- Journal of Fish Biology, 2007, v. 71, n. 1, p. 90, doi. 10.1111/j.1095-8649.2007.01469.x
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- Article
Western-style diet-induced colonic tumors and their modulation by calcium and vitamin D in C57Bl/6 mice: a preclinical model for human sporadic colon cancer.
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- Carcinogenesis, 2009, v. 30, n. 1, p. 88
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- Article
CRITICAL REVIEW: CHOLESTEROL AND FAT-SOLUBLE VITAMINS ON SHRIMP FEEDING.
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- Scientia Agraria Paranaensis, 2017, v. 16, n. 4, p. 422, doi. 10.18188/1983-1471/sap.v16n4p422-429
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- Article
Effect of supplementation of the laying hen diet with olive leaves ( Olea europea L.) on lipid oxidation and fatty acid profile of α -linolenic acid enriched eggs during storage.
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- British Poultry Science, 2012, v. 53, n. 4, p. 508, doi. 10.1080/00071668.2012.720672
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- Article
Effect of dietary supplementation of astaxanthin by Phaffia rhodozyma on lipid peroxidation, drug metabolism and some immunological variables in male broiler chicks fed on diets with or without oxidised fat.
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- British Poultry Science, 2007, v. 48, n. 1, p. 90, doi. 10.1080/00071660601156453
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- Article
Apparent metabolisable energy and digestibility of shea (Vitellaria paradoxa) fat, cocoa (Theobroma cacao) fat and soybean oil in broiler chicks.
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- British Poultry Science, 2006, v. 47, n. 5, p. 607, doi. 10.1080/00071660600939701
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- Article
Processamento de produto farináceo a partir de beterrabas submetidas à secagem estacionária.
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- Acta Scientiarum: Agronomy, 2011, v. 33, n. 2, p. 207, doi. 10.4025/actasciagron.v33i2.4885
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- Article
Utilization of secondary-treated wastewater for the production of freshwater microalgae.
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- Applied Microbiology & Biotechnology, 2015, v. 99, n. 16, p. 6931, doi. 10.1007/s00253-015-6694-y
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- Article
439 Metagenomic Analysis of an Uncharacterized Rumen Bacterial Species Associated with Feeding Diets with Higher Lipid Content.
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- Journal of Animal Science, 2018, v. 96, p. 236, doi. 10.1093/jas/sky073.436
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- Article
Effects of post-partum lipid supplementation and source of supplemental lipid on reproductive performance of lactating beef cows grazing cool-season grass pastures.
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- 2017
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- Abstract
Effects of low vs. high dietary lipid and source of lipid on performance of gestating beef cows and subsequent effects on progeny.
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- 2017
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- Abstract
The effects of age at weaning and length of lipid supplementation on growth, metabolites, and carcass quality of young steers.
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- 2017
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- Abstract
Effects of dietary lipid sources on performance and apparent total tract digestibility of lipids and energy when fed to nursery pigs.
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- Journal of Animal Science, 2014, v. 92, n. 2, p. 627, doi. 10.2527/jas.2013-6488
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- Article
The Effect of Dietary Lipid Levels on Growth Performance, Lipid Deposition, and Antioxidant Status of Juvenile Turbot, Scophthalmus maximus, Fed Isonitrogenous and Isoenergetics Diets.
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- Israeli Journal of Aquaculture-Bamidgeh, 2015, v. 67, p. 1, doi. 10.46989/001c.20719
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- Article
Environmental factors and genotypic changes in lipids contribute to the winter hardiness of Norway spruce (<em>Picea abies</em>).
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- New Phytologist, 1997, v. 135, n. 1, p. 115, doi. 10.1046/j.1469-8137.1997.00617.x
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- Article
Influence of oxidized lipids in diets on the development of rainbow trout fry syndrome.
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- Journal of Fish Diseases, 2000, v. 23, n. 1, p. 7, doi. 10.1046/j.1365-2761.2000.00215.x
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- Article
Influence of the type of fat and air humidity on chosen properties of the lipid fraction in the process of baking shortbread pastries.
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- Grasas y Aceites, 2013, v. 64, n. 1, p. 85, doi. 10.3989/gya.070412
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- Article
Dry fermented buffalo sausage with sage oil extract: Safety and quality.
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- Grasas y Aceites, 2010, v. 61, n. 1, p. 76, doi. 10.3989/gya.075109
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Quantifying dietary pathways of proteins and lipids to tissues of a marine predator.
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- Journal of Applied Ecology, 2011, v. 48, n. 2, p. 373, doi. 10.1111/j.1365-2664.2010.01908.x
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- Article
Evaluation of Dietary Lipid Sources for the Juvenile Lost River Sucker.
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- North American Journal of Aquaculture, 2016, v. 78, n. 3, p. 234, doi. 10.1080/15222055.2016.1167799
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- Article
Differential Incorporation of Dietary Fatty Acids from Flax and Fish Oils into Lipid Classes of White Bass Ova.
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- North American Journal of Aquaculture, 2011, v. 73, n. 2, p. 212, doi. 10.1080/15222055.2011.579030
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- Article