Works matching DE "LETTUCE varieties"

Results: 60

In vitro evaluation of tipburn resistance in lettuce ( Lactuca sativa. L).

Published in:

Plant Cell, Tissue & Organ Culture, 2012, v. 108, n. 2, p. 221, doi. 10.1007/s11240-011-0033-5

By:

Koyama, Ryohei;
Sanada, Mitsuhiro;
Itoh, Hiromichi;
Kanechi, Michio;
Inagaki, Noboru;
Uno, Yuichi

Publication type:

Article

Resistance to Meloidogyne incognita race 1 in the lettuce cultivars Grand Rapids and Salinas-88.

Published in:

Euphytica, 2011, v. 182, n. 2, p. 199, doi. 10.1007/s10681-011-0429-7

By:

Carvalho Filho, José;
Gomes, Luiz;
Maluf, Wilson;
Oliveira, Rafael;
Costa, Daniela;
Fereira, Sindynara;
Monteiro, Aline;
da Costa e Carvalho, Rejane

Publication type:

Article

Deficit irrigation improves phenolic content and antioxidant activity in leafy lettuce varieties.

Published in:

Food Science & Nutrition, 2018, v. 6, n. 2, p. 334, doi. 10.1002/fsn3.559

By:

Malejane, Dunsfort N.;
Tinyani, Peter;
Soundy, Puffy;
Sultanbawa, Yasmina;
Sivakumar, Dharini

Publication type:

Article

Identification of QTLs conferring resistance to downy mildew in legacy cultivars of lettuce.

Published in:

Scientific Reports, 2013, p. 1, doi. 10.1038/srep02875

By:

Simko, Ivan;
Atallah, Amy J.;
Ochoa, Oswaldo E.;
Antonise, Rudie;
Galeano, Carlos H.;
Truco, Maria Jose;
Michelmore, Richard W.

Publication type:

Article

THE EFFECT OF STORAGE CONDITIONS ON CONCENTRATION OF VITAMIN C IN LETTUCE (LACTUCA SATIVA, L.).

Published in:

Research Journal of Agricultural Science, 2014, v. 46, n. 2, p. 147

By:

MAKSIMOVIĆ, Ivana;
PUTNIK-DELIĆ, Marina;
ILIN, Ž.;
KASTORI, R.;
ADAMOVIĆ, B.

Publication type:

Article

LETTUCE RESPONSE TO NITROGEN FERTILIZERS AND ROOT MYCORRHIZATION.

Published in:

Bulgarian Journal of Agricultural Science, 2017, v. 23, n. 2, p. 260

By:

MITOVA, IVANKA;
NENOVA, LUBA;
STANCHEVA, IRA;
GENEVA, MARIA;
HRISTOZKOVA, MARIETA;
MINCHEVA, JANET

Publication type:

Article

RESPONSES OF TWO LETTUCE CULTIVARS TO IRON DEFICIENCY.

Published in:

Experimental Agriculture, 2012, v. 48, n. 4, p. 523, doi. 10.1017/S0014479712000439

By:

MSILINI, NAJOUA;
ATTIA, HOUNEIDA;
RABHI, MOKDED;
KARRAY, NAJOUA;
LACHAÂL, MOKHTAR;
OUERGHI, ZEINEB

Publication type:

Article

The growth and yield of four varieties of lettuce (Lactuca sativa. L) in different planting media.

Published in:

EurAsian Journal of Biosciences, 2019, v. 13, n. 2, p. 2085

By:

Atikah, Titin Apung;
Widyawati, Wahyu

Publication type:

Article

만추대 다수성 적축면 ‘고홍' 육성.

Published in:

Korean Journal of Breeding Science, 2013, v. 45, n. 4, p. 377, doi. 10.9787/KJBS.2013.45.4.377

By:

장석우;
최학순;
양은영;
신혜선;
정승룡;
권영석;
김점순;
이종남;
전명희;
박재호;
전형권;
이병정;
고순보

Publication type:

Article

Assessing the relationship between organic farming practices and microbiological characteristics of organic lettuce varieties (Lactuca sativa L.) grown in Sao Paulo, Brazil.

Published in:

Journal of Applied Microbiology, 2019, v. 127, n. 1, p. 237, doi. 10.1111/jam.14281

By:

Moreira, D.A.;
Silva, M.B.R.;
Faria, D.B.;
Landgraf, M.;
Franco, B.D.G.M.;
Maffei, D.F.;
Saldaña, E.;
Ishimura, I.

Publication type:

Article

Determination of bacterial leaf spot of lettuce caused by Pseudomonas viridiflava (Burkholder 1930) Dowson 1939 and the reactions of some lettuce cultivars.

Published in:

Plant Protection Bulletin / Bitki Koruma Bülteni, 2020, v. 60, n. 2, p. 37, doi. 10.16955/bitkorb.639801

By:

CANİK OREL, Didem

Publication type:

Article

Elevated CO<sub>2</sub> may impair the beneficial effect of arbuscular mycorrhizal fungi on the mineral and phytochemical quality of lettuce.

Published in:

Annals of Applied Biology, 2012, v. 161, n. 2, p. 180, doi. 10.1111/j.1744-7348.2012.00563.x

By:

Baslam, Marouane;
Garmendia, Idoia;
Goicoechea, Nieves

Publication type:

Article

Accuracy, reliability, and timing of visual evaluations of decay in fresh-cut lettuce.

Published in:

PLoS ONE, 2018, v. 13, n. 4, p. 1, doi. 10.1371/journal.pone.0194635

By:

Simko, Ivan;
Hayes, Ryan J.

Publication type:

Article

Estabilidade fenotípica de alfaces em diferentes épocas e ambientes de cultivo.

Published in:

Revista Ciência Agronômica, 2014, v. 45, n. 2, p. 276, doi. 10.1590/S1806-66902014000200007

By:

da Silva Queiroz, João Pedro;
da Costa, Andrey Jefferson Meneses;
Neves, Leonarda Grillo;
Junior, Santino Seabra;
Aparecido Barelli, Marco Antônio

Publication type:

Article

STUDY ON THE USE OF ASFAK IN LACTUCA SATIVA L. CULTURE.

Published in:

Analele Universitatii din Craiova. Seria Biologie, Horticultura, Tehnologia Prelucrarii Produselor Agricole, Ingineria Mediului, 2018, v. 23, p. 160

By:

Gabriela, Neaţă;
Gheorghiţa, Hoza;
Aurelia, Dobrescu;
Adrian, Basarabă;
Mohammed, Mohammed Jasin

Publication type:

Article

Biofortification of Six Varieties of Lettuce (Lactuca sativa L.) With Iodine and Selenium in Combination With the Application of Salicylic Acid.

Published in:

Frontiers in Plant Science, 2019, p. N.PAG, doi. 10.3389/fpls.2019.00143

By:

Smoleń, Sylwester;
Kowalska, Iwona;
Kováčik, Peter;
Halka, Mariya;
Sady, Włodzimierz

Publication type:

Article

LONG DAYS FOSTER CALLOGENESIS IN SPINACH AND LETTUCE CULTIVARS.

Published in:

JAPS: Journal of Animal & Plant Sciences, 2014, v. 24, n. 2, p. 585

By:

Usman, M.;
Noureen, S.;
Fatima, B.;
Zaman, Q.

Publication type:

Article

Antioxidant properties of selected varieties of lettuce (Lactuca sativa L.) commercially available in Malaysia.

Published in:

International Food Research Journal, 2016, v. 23, n. 6, p. 2357

By:

Gan, Y. Z.;
Azrina, A.

Publication type:

Article

Varietal Classification of Lactuca Sativa Seeds Using an Adaptive Neuro-Fuzzy Inference System Based on Morphological Phenes.

Published in:

Journal of Advanced Computational Intelligence & Intelligent Informatics, 2021, v. 25, n. 5, p. 618, doi. 10.20965/jaciii.2021.p0618

By:

Mendigoria, Christan Hail R.;
Aquino, Heinrick L.;
Alajas, Oliver John Y.;
Concepcion II, Ronnie S.;
Dadios, Elmer P.;
Sybingco, Edwin;
Bandala, Argel A.;
Vicerra, Ryan Rhay P.

Publication type:

Article

Agronomic evaluation of different lettuce (Lactuca sativa L.) varieties under unheated plastic tunnel.

Published in:

International Journal of Horticultural Science (1585-0404), 2022, v. 28, p. 50, doi. 10.31421/ijhs/28/2022/10314

By:

Kovácsné Madar, Á.;
Takácsné Hájos, M.

Publication type:

Article

Jatropha press cake as organic fertilizer in lettuce cultivation.

Published in:

Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2016, v. 20, n. 12, p. 1089, doi. 10.1590/1807-1929/agriambi.v20n12p1089-1094

By:

Mantovani, José R.;
da S. Bernardes, Jéssica;
Landgraf, Paulo R. C.

Publication type:

Article

Use of fish-farming wastewater in lettuce cultivation.

Published in:

Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2016, v. 20, n. 8, p. 728, doi. 10.1590/1807-1929/agriambi.v20n8p728-733

By:

Guimarães, Isaías P.;
de Oliveira, Francisco de A.;
Torres, Salvador B.;
Pereira, Francisco E. C. B.;
de França, Francisco D.;
de Oliveira, Mychelle K. T.

Publication type:

Article

Dry matter production and macronutrient leaf composition in lettuce under fertigation with nitrogen, potassium and silicon.

Published in:

Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2015, v. 19, n. 12, p. 1166, doi. 10.1590/1807-1929/agriambi.v19n12p1166-1171

By:

de Souza, Renan S.;
Rezende, Roberto;
de Freitas, Paulo S. L.;
Gonçalves, Antonio C. A.;
Rezende, Graziela S.

Publication type:

Article

Cultivo hidropônico de cultivares de alface em soluções nutritivas organominerais otimizadas com a ferramenta SOLVER.

Published in:

Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2014, v. 18, n. 4, p. 417, doi. 10.1590/S1415-43662014000400009

By:

Monteiro Filho, Antonio F.;
Pereira, Gilmara L.;
Azevedo, Márcia R. Q. A.;
Fernandes, Josely D.;
de Azevedo, Carlos A. V.

Publication type:

Article

Evolution and distribution of virulence characteristics of Belgian Bremia lactucae populations between 2008 and 2013.

Published in:

European Journal of Plant Pathology, 2016, v. 144, n. 2, p. 431, doi. 10.1007/s10658-015-0779-4

By:

Hese, Nathalie;
Huang, Chien-Jui;
Vleesschauwer, David;
Delaere, Ilse;
Pauwelyn, Ellen;
Bleyaert, Peter;
Höfte, Monica

Publication type:

Article

Genetic diversity and identification of race 3 of Fusarium oxysporum f. sp. lactucae in Taiwan.

Published in:

European Journal of Plant Pathology, 2014, v. 140, n. 4, p. 721, doi. 10.1007/s10658-014-0493-7

By:

Lin, Ying-Hong;
Lai, Po-Jung;
Chang, Tao-Ho;
Wan, Yu-Ling;
Huang, Jenn-Wen;
Huang, Jin-Hsing;
Chang, Pi-Fang

Publication type:

Article

Nutrient Solution Temperature Affects Growth and ◦Brix Parameters of Seventeen Lettuce Cultivars Grown in an NFT Hydroponic System.

Published in:

Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090321

By:

Thakulla, Dharti;
Dunn, Bruce;
Bizhen Hu;
Goad, Carla;
Maness, Niels

Publication type:

Article

Nutrient Use in Vertical Farming: Optimal Electrical Conductivity of Nutrient Solution for Growth of Lettuce and Basil in Hydroponic Cultivation.

Published in:

Horticulturae, 2021, v. 7, n. 9, p. 1, doi. 10.3390/horticulturae7090283

By:

Hosseini, Hadis;
Mozafari, Vahid;
Roosta, Hamid Reza;
Shirani, Hossein;
van de Vlasakker, Paulien C. H.;
Farhangi, Mohsen

Publication type:

Article

Quality, Yield, and Biomass Efficacy of Several Hydroponic Lettuce (Lactuca sativa L.) Cultivars in Response to High Pressure Sodium Lights or Light Emitting Diodes for Greenhouse Supplemental Lighting.

Published in:

Horticulturae, 2020, v. 6, n. 1, p. 1, doi. 10.3390/horticulturae6010007

By:

Hernandez, Erica;
Timmons, Michael B.;
Mattson, Neil S.

Publication type:

Article

Comparisons of commercial organic and chemical fertilizer solutions on growth and composition of lettuce.

Published in:

Journal of Plant Nutrition, 2019, v. 42, n. 9, p. 990, doi. 10.1080/01904167.2019.1589505

By:

Zandvakili, Omid R.;
Barker, Allen V.;
Hashemi, Masoud;
Etemadi, Fatemeh;
Autio, Wesley R.

Publication type:

Article

Assessment of mineral nutrient concentrations of lettuce in response to cultivar selection and fertilization in greenhouse production.

Published in:

Journal of Plant Nutrition, 2016, v. 39, n. 12, p. 1796, doi. 10.1080/01904167.2016.1143507

By:

Meagy, M. J.;
Eaton, Touria E.;
Barker, Allen V.

Publication type:

Article

INCIDENCE OF LETTUCE TIPBURN AS RELATED TO HYDROPONIC SYSTEM AND CULTIVAR.

Published in:

Journal of Plant Nutrition, 2013, v. 36, n. 9, p. 1383, doi. 10.1080/01904167.2013.793709

By:

Assimakopoulou, Anna;
Kotsiras, Anastasios;
Nifakos, Kallimachos

Publication type:

Article

EFFECTS OF AMMONIUM ON THE ROOT ARCHITECTURE AND NITRATE UPTAKE KINETICS OF TWO TYPICAL LETTUCE GENOTYPES GROWN IN HYDROPONIC SYSTEMS.

Published in:

Journal of Plant Nutrition, 2012, v. 35, n. 10, p. 1497, doi. 10.1080/01904167.2012.689910

By:

Wang, Bo;
Shen, Qirong

Publication type:

Article

Phosphate effect on the content of selected elements in a lettuce variety grown at a contaminated soil.

Published in:

Journal of Radioanalytical & Nuclear Chemistry, 2014, v. 301, n. 1, p. 17, doi. 10.1007/s10967-014-3153-7

By:

Armelin, M.;
Trevizam, A.;
Muraoka, T.;
Silva, M.;
Saiki, M.;
Maihara, V.;
Moreira, E.

Publication type:

Article

The use of bovine serum albumin to improve the RT-qPCR detection of foodborne viruses rinsed from vegetable surfaces.

Published in:

Letters in Applied Microbiology, 2011, v. 52, n. 3, p. 239, doi. 10.1111/j.1472-765X.2010.02989.x

By:

Plante, D.;
Bélanger, G.;
Leblanc, D.;
Ward, P.;
Houde, A.;
Trottier, Y.-L.

Publication type:

Article

ZAWARTOŚĆ WYBRANYCH MIKROSKŁADNIKÓW W LIŚCIACH SAŁATY (LACTUCA SATIVA L. VAR. CAPITATA L.) W ZALEŻNOŚCI OD POZIOMU I POSTACI ZASTOSOWANEGO ŻELAZA.

Published in:

Science, Nature, Technologies / Nauka, Przyroda, Technologie, 2015, v. 9, n. 1, p. 1, doi. 10.17306/J.NPT.2015.1.13

By:

KOZIK, ELŻBIETA;
WOJCIECHOWSKA, EWELINA;
GOLCZ, ANNA;
MIELOSZYK, ELŻBIETA

Publication type:

Article

The effect of Willow extract, Bistep and their combination on some quality parameters of lettuce (Lactuca sativa L.).

Published in:

Acta Agraria Debreceniensis, 2021, n. 1, p. 239, doi. 10.34101/ACTAAGRAR/1/8537

By:

Yaseen, Arshad;
Hájos, Mária Takácsné

Publication type:

Article

Влияние на абиотични фактори върху развитието на почвени патогени при отглеждане на салатата (Lactuca sativa L.) var. romana и var. capitata под полиетиленово фолио

Published in:

Journal of Mountain Agriculture on the Balkans (JMAB), 2018, v. 21, n. 3, p. 299

By:

Аврамов, Желю;
Барисова, Петя;
Иванова, Боряна;
Анев, Светослав;
Ризаков, Милан;
Йорданова, Милена;
Шабан, Нидал

Publication type:

Article

Влияние на абиотични стрес фактори при проява на гъбни патогени по салатата (Lactuca sativa L.) var. romana и var. capitatа в Софийското поле

Published in:

Journal of Mountain Agriculture on the Balkans (JMAB), 2018, v. 21, n. 3, p. 289

By:

Аврамов, Желю;
Димитрова, Паола;
Тасева, Боряна;
Радева, Милена;
Йорданова, Милена;
Шабан, Нидал

Publication type:

Article

Effect of soil and soilless media on biochemical composition of lettuce (Lactuca sativa) cultivars under open condition.

Published in:

Current Horticulture, 2025, v. 13, n. 1, p. 42, doi. 10.5958/2455-7560.2025.00005.3

By:

Thushal R. Y.;
Singh, Awani Kumar;
Jat, Gograj Singh;
Ranjan, Jeetendra Kumar;
Asrey, Ram;
Mishra, Gyan Prakash

Publication type:

Article

Lettuce contact allergy.

Published in:

Contact Dermatitis (01051873), 2016, v. 74, n. 2, p. 67, doi. 10.1111/cod.12458

By:

Paulsen, Evy;
Andersen, Klaus E.

Publication type:

Article

Genome-wide identification and expression analysis of the CBF/DREB1 gene family in lettuce.

Published in:

Scientific Reports, 2020, v. 10, n. 1, p. 1, doi. 10.1038/s41598-020-62458-1

By:

Park, Sunchung;
Shi, Ainong;
Mou, Beiquan

Publication type:

Article

Antioxidant capacity and contents of phenols, ascorbic acid, β-carotene and lycopene in lettuce.

Published in:

Chemical Industry / Hemijska Industrija, 2014, v. 68, n. 2, p. 193, doi. 10.2298/HEMIND130222043Z

By:

Zdravković, Jasmina M.;
Aćamović-Djoković, Gordana S.;
Mladenović, Jelena D.;
Pavlović, Radoš M.;
Zdravković, Milan S.

Publication type:

Article

Cadmium uptake and distribution in three cultivars of Lactuca sp.

Published in:

Bulletin of Environmental Contamination & Toxicology, 1993, v. 50, n. 5, p. 709, doi. 10.1007/BF00194666

By:

Garate, A.;
Ramos, I.;
Manzanares, M.;
Lucena, J.

Publication type:

Article

Phytoaccumulation of Copper from Irrigation Water and Its Effect on the Internal Structure of Lettuce.

Published in:

Agriculture; Basel, 2018, v. 8, n. 2, p. 29, doi. 10.3390/agriculture8020029

By:

Shiyab, Safwan

Publication type:

Article

Research Concerning the Variability of the Main Characteristics of Lettucefrom V.R.D.S. Buzau Germplasm Collection.

Published in:

Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Horticulture, 2015, v. 72, n. 2, p. 424, doi. 10.15835/buasvmcn-hort:10630

By:

TEODORESCU, Eliza

Publication type:

Article

Hybridization between crops and wild relatives: the contribution of cultivated lettuce to the vigour of crop-wild hybrids under drought, salinity and nutrient deficiency conditions.

Published in:

Theoretical & Applied Genetics, 2012, v. 125, n. 6, p. 1097, doi. 10.1007/s00122-012-1897-4

By:

Uwimana, Brigitte;
Smulders, Marinus;
Hooftman, Danny;
Hartman, Yorike;
Tienderen, Peter;
Jansen, Johannes;
McHale, Leah;
Michelmore, Richard;
Wiel, Clemens;
Visser, Richard

Publication type:

Article

RESEARCH ON THE QUALITY OF LETTUCE PRODUCTION GROWN IN PROTECTED AREAS.

Published in:

Annals of 'Valahia' University of Târgovişte. Agriculture, 2023, v. 15, n. 1, p. 42, doi. 10.2478/AGR-2023-0009

By:

Morărița, Sînziana;
Teodorescu, Gabriela;
David, Ivona

Publication type:

Article

Cultivar differences in spatial root distribution during early growth in soil, and its relation to nutrient uptake - a study of wheat, onion and lettuce.

Published in:

Plant & Soil, 2016, v. 408, n. 1/2, p. 255, doi. 10.1007/s11104-016-2932-z

By:

Andresen, Marianne;
Dresbøll, Dorte;
Jensen, Lars;
Magid, Jakob;
Thorup-Kristensen, Kristian

Publication type:

Article

Shoot growth, root growth and resource capture under limiting water and N supply for two cultivars of lettuce ( Lactuca sativa L.).

Published in:

Plant & Soil, 2013, v. 371, n. 1/2, p. 281, doi. 10.1007/s11104-013-1672-6

By:

Kerbiriou, P.;
Stomph, T.;
Putten, P.;
Lammerts Van Bueren, E.;
Struik, P.

Publication type:

Article