Works matching DE "LAMINARIA"

Results: 911

An Investigation of Toxic Metal Levels (Pb, Cd, Cr, As, Hg) in Dried Porphyra and Laminaria Collected from Coastal Cities, China.

Published in:

Biological Trace Element Research, 2021, v. 199, n. 10, p. 3987, doi. 10.1007/s12011-020-02509-w

By:

Chen, Yan;
Liu, Yong-tao;
Wang, Fu-hua;
Wen, Dian;
Yang, Hui;
Zhao, Xiao-li

Publication type:

Article

Human Exposure to Iodine from the Consumption of Edible Seaweeds.

Published in:

Biological Trace Element Research, 2020, v. 197, n. 2, p. 361, doi. 10.1007/s12011-019-01996-w

By:

González, Aitana;
Paz, Soraya;
Rubio, Carmen;
Gutiérrez, Ángel J.;
Hardisson, Arturo

Publication type:

Article

Blast resistance R genes pyramiding in temperate japonica rice.

Published in:

Euphytica, 2020, v. 216, n. 3, p. 1, doi. 10.1007/s10681-020-2575-2

By:

Orasen, Gabriele;
Greco, Raffaella;
Puja, Enrico;
Pozzi, Carlo;
Stile, Maria Rosaria

Publication type:

Article

Comparative assessment of volatiles in juices and essential oils from minor Citrus fruits (Rutaceae).

Published in:

Flavour & Fragrance Journal, 2020, v. 35, n. 6, p. 639, doi. 10.1002/ffj.3603

By:

Giovanelli, Silvia;
Ciccarelli, Daniela;
Giusti, Giulia;
Mancianti, Francesca;
Nardoni, Simona;
Pistelli, Luisa

Publication type:

Article

Alkaline pH increases protein extraction yield and solubility of the extracted protein from sugar kelp (Saccharina latissima).

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2023, v. 140, p. 144, doi. 10.1016/j.fbp.2023.05.008

By:

Juul, Louise;
Haue, Sanne Koch;
Bruhn, Annette;
Boderskov, Teis;
Dalsgaard, Trine Kastrup

Publication type:

Article

Enzymatic approach for the extraction of bioactive fractions from red, green and brown seaweeds.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2023, v. 138, p. 25, doi. 10.1016/j.fbp.2022.12.005

By:

Teixeira-Guedes, Catarina;
Gomes-Dias, Joana S.;
Cunha, Sara A.;
Pintado, Manuela E.;
Pereira, Ricardo N.;
Teixeira, José A.;
Rocha, Cristina M. R.

Publication type:

Article

Retrieving of high-value biomolecules from edible Himanthalia elongata brown seaweed using hydrothermal processing.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2019, v. 117, n. Part C, p. 275, doi. 10.1016/j.fbp.2019.07.015

By:

Cernadas, Héctor;
Flórez-Fernández, Noelia;
González-Muñoz, María Jesús;
Domínguez, Herminia;
Torres, María Dolores

Publication type:

Article

Optimization of antioxidant extraction from edible brown algae Ascophyllum nodosum using response surface methodology.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2019, v. 114, p. 205, doi. 10.1016/j.fbp.2019.01.003

By:

Liu, Xin;
Luo, Guanghong;
Wang, Lijuan;
Yuan, Wenqiao

Publication type:

Article

New distribution records of kelp in the Kitikmeot Region, Northwest Passage, Canada, fill a pan-Arctic gap.

Published in:

Polar Biology, 2022, v. 45, n. 4, p. 719, doi. 10.1007/s00300-022-03007-6

By:

Bluhm, Bodil A.;
Brown, Kristina;
Rotermund, Lina;
Williams, William;
Danielsen, Seth;
Carmack, Eddy C.

Publication type:

Article

Impacts of combined temperature and salinity stress on the endemic Arctic brown seaweed Laminaria solidungula J. Agardh.

Published in:

Polar Biology, 2020, v. 43, n. 6, p. 647, doi. 10.1007/s00300-020-02668-5

By:

Diehl, Nora;
Karsten, Ulf;
Bischof, Kai

Publication type:

Article

Characterization of the lipid profile of Antarctic brown seaweeds and their endophytic fungi by gas chromatography–mass spectrometry (GC–MS).

Published in:

Polar Biology, 2019, v. 42, n. 8, p. 1431, doi. 10.1007/s00300-019-02529-w

By:

Teixeira, Thaiz Rodrigues;
Santos, Gustavo Souza;
Turatti, Izabel Cristina Casanova;
Paziani, Mário Henrique;
von Zeska Kress, Márcia Regina;
Colepicolo, Pio;
Debonsi, Hosana Maria

Publication type:

Article

Synthesis of Organic Iodine Compounds in Sweetcorn under the Influence of Exogenous Foliar Application of Iodine and Vanadium.

Published in:

Molecules, 2022, v. 27, n. 6, p. 1822, doi. 10.3390/molecules27061822

By:

Grzanka, Marlena;
Smoleń, Sylwester;
Skoczylas, Łukasz;
Grzanka, Dominik

Publication type:

Article

The Biodiversity of the Genus Dictyota : Phytochemical and Pharmacological Natural Products Prospectives.

Published in:

Molecules, 2022, v. 27, n. 3, p. 672, doi. 10.3390/molecules27030672

By:

Rushdi, Mohammed I.;
Abdel-Rahman, Iman A. M.;
Attia, Eman Zekry;
Saber, Hani;
Saber, Abdullah A.;
Bringmann, Gerhard;
Abdelmohsen, Usama Ramadan

Publication type:

Article

In Vitro and In Vivo Photoprotective Effects of (-)-Loliode Isolated from the Brown Seaweed, Sargassum horneri.

Published in:

Molecules, 2021, v. 26, n. 22, p. 6898, doi. 10.3390/molecules26226898

By:

Wang, Lei;
Kim, Hyun-Soo;
Je, Jun-Geon;
Fu, Xiaoting;
Huang, Caoxing;
Ahn, Ginnae;
Oh, Jae-Young;
Sanjeewa, K. K. Asanka;
Xu, Jiachao;
Gao, Xin;
Yeo, In-Kyu;
Jeon, You-Jin

Publication type:

Article

Chemical, Nutrient and Physicochemical Properties of Brown Seaweed, Sargassum polycystum C. Agardh (Phaeophyceae) Collected from Port Dickson, Peninsular Malaysia.

Published in:

Molecules, 2021, v. 26, n. 17, p. 5216, doi. 10.3390/molecules26175216

By:

Nazarudin, Muhammad Farhan;
Alias, Nurul Haziqah;
Balakrishnan, Seentusha;
Wan Hasnan, Wan Nurazween Izatee;
Noor Mazli, Nur Amirah Izyan;
Ahmad, Mohd Ihsanuddin;
Md Yasin, Ina-Salwany;
Isha, Azizul;
Aliyu-Paiko, Mohamed

Publication type:

Article

Identification of Phlorotannins in the Brown Algae, Saccharina latissima and Ascophyllum nodosum by Ultra-High-Performance Liquid Chromatography Coupled to High-Resolution Tandem Mass Spectrometry.

Published in:

Molecules, 2021, v. 26, n. 1, p. 43, doi. 10.3390/molecules26010043

By:

Sardari, Roya R. R.;
Prothmann, Jens;
Gregersen, Olavur;
Turner, Charlotta;
Nordberg Karlsson, Eva

Publication type:

Article

Anti-Influenza Virus Activity and Chemical Components from the Parasitic Plant Cuscuta japonica Choisy on Dimocarpus longans Lour.

Published in:

Molecules, 2020, v. 25, n. 19, p. 4427, doi. 10.3390/molecules25194427

By:

Cheng, Ju-Chien;
Liaw, Chia-Ching;
Lin, Ming-Kuem;
Chen, Chao-Jung;
Chao, Chien-Liang;
Chao, Chih-Hua;
Kuo, Yueh-Hsiung;
Chiu, Yen-Po;
Peng, Yu-Shin;
Huang, Hui-Chi

Publication type:

Article

Isolation and FTIR-ATR and 1H NMR Characterization of Alginates from the Main Alginophyte Species of the Atlantic Coast of Morocco.

Published in:

Molecules, 2020, v. 25, n. 18, p. 4335, doi. 10.3390/molecules25184335

By:

Belattmania, Zahira;
Kaidi, Soukaina;
El Atouani, Samir;
Katif, Chaimaa;
Bentiss, Fouad;
Jama, Charafeddine;
Reani, Abdeltif;
Sabour, Brahim;
Vasconcelos, Vitor;
Zoumpoulakis, Panagiotis

Publication type:

Article

Brown Seaweeds for the Management of Metabolic Syndrome and Associated Diseases.

Published in:

Molecules, 2020, v. 25, n. 18, p. 4182, doi. 10.3390/molecules25184182

By:

Gabbia, Daniela;
De Martin, Sara;
Milella, Luigi

Publication type:

Article

Phytochemical Investigation and Anti-Inflammatory Activity of the Leaves of Machilus japonica var. kusanoi.

Published in:

Molecules, 2020, v. 25, n. 18, p. 4149, doi. 10.3390/molecules25184149

By:

Li, Shiou-Ling;
Wu, Ho-Cheng;
Hwang, Tsong-Long;
Lin, Chu-Hung;
Yang, Shuen-Shin;
Chang, Hsun-Shuo;
Christensen, Lars P.;
McPhee, Derek J.

Publication type:

Article

Antioxidant Sulfated Polysaccharide from Edible Red Seaweed Gracilaria birdiae is an Inhibitor of Calcium Oxalate Crystal Formation.

Published in:

Molecules, 2020, v. 25, n. 9, p. 2055, doi. 10.3390/molecules25092055

By:

Oliveira, Leticia Castelo Branco Peroba;
Queiroz, Moacir Fernandes;
Fidelis, Gabriel Pereira;
Melo, Karoline Rachel Teodosio;
Câmara, Rafael Barros Gomes;
Alves, Monique Gabriela Chagas Faustino;
Costa, Leandro Silva;
Teixeira, Dárlio Inácio Alves;
Melo-Silveira, Raniere Fagundes;
Rocha, Hugo Alexandre Oliveira;
Cardoso, Susana M.;
Pereira, Olívia R.

Publication type:

Article

Development of New Canned Chub Mackerel Products Incorporating Edible Seaweeds—Influence on the Minerals and Trace Elements Composition.

Published in:

Molecules, 2020, v. 25, n. 5, p. 1133, doi. 10.3390/molecules25051133

By:

Vieira, Elsa F.;
Soares, Cristina;
Machado, Susana;
Oliva-Teles, M. Teresa;
Correia, Manuela;
João Ramalhosa, Maria;
Carvalho, Ana;
Domingues, Valentina F.;
Antunes, Filipa;
Morais, Simone;
Delerue-Matos, Cristina;
Figiel, Adam;
Michalska, Anna

Publication type:

Article

Renoprotective Effect of Laminaria japonica Polysaccharide in Adenine-Induced Chronic Renal Failure.

Published in:

Molecules, 2019, v. 24, n. 8, p. 1491, doi. 10.3390/molecules24081491

By:

Long, Miao;
Li, Qiang-Ming;
Fang, Qing;
Pan, Li-Hua;
Zha, Xue-Qiang;
Luo, Jian-Ping

Publication type:

Article

Comparative Evaluation of the Radical-Scavenging Activities of Fucoxanthin and Its Stereoisomers.

Published in:

Molecules, 2014, v. 19, n. 2, p. 2100, doi. 10.3390/molecules19022100

By:

Yiping Zhang;
Hua Fang;
Quanling Xie;
Jipeng Sun;
Rui Liu;
Zhuan Hong;
Ruizao Yi;
Hao Wu

Publication type:

Article

Culture of benthic diatom Nitzschia sp. with macroalgae carriers and its application as feed of juveniles Stichopus japonicus.

Published in:

Helgoland Marine Research, 2020, v. 74, n. 1, p. N.PAG, doi. 10.1186/s10152-020-00544-7

By:

Jiang, Aili;
Ji, Heng;
Liu, Hengxu;
Zhu, Huimin;
Ai, Guofeng;
Guo, Xiaochen

Publication type:

Article

Photon Fluence Rate and Temperature Effects on Temperate Atlantic Kelp Species.

Published in:

Phycology, 2025, v. 5, n. 2, p. 27, doi. 10.3390/phycology5020027

By:

Pinheiro, Tomás F.;
Chemello, Silvia;
Sousa-Pinto, Isabel;
Pereira, Tânia R.

Publication type:

Article

Bioactivity Screening of Extracts from Icelandic Seaweeds for Potential Application in Cosmeceuticals.

Published in:

Phycology, 2024, v. 4, n. 4, p. 576, doi. 10.3390/phycology4040031

By:

Jensen, Sophie;
Helgadóttir, Júlía Karítas;
Jónsdóttir, Rósa

Publication type:

Article

Unlocking the Potential of Green Gravel Production for Efficient Kelp Restoration: How Seeding Density Affects the Development of the Golden Kelp Laminaria ochroleuca.

Published in:

Phycology, 2024, v. 4, n. 3, p. 443, doi. 10.3390/phycology4030025

By:

Chemello, Silvia;
Dos Santos, Inês Amorim;
Sousa-Pinto, Isabel;
Pereira, Tânia Ribeiro

Publication type:

Article

Optimising Kelp Cultivation to Scale up Habitat Restoration Efforts: Effect of Light Intensity on "Green Gravel" Production.

Published in:

Hydrobiology, 2023, v. 2, n. 2, p. 347, doi. 10.3390/hydrobiology2020022

By:

Chemello, Silvia;
Pinto, Isabel Sousa;
Pereira, Tania R.

Publication type:

Article

Dependence of consumers on macroalgal ( Laminaria solidungula) carbon in an arctic kelp community: δC evidence.

Published in:

Marine Biology, 1987, v. 93, n. 4, p. 615, doi. 10.1007/BF00392799

By:

Dunton, K.;
Schell, D.

Publication type:

Article

Nitrogen uptake kinetics in three year-classes of Laminaria groenlandica (Laminariales: Phaeophyta).

Published in:

Marine Biology, 1986, v. 93, n. 1, p. 29, doi. 10.1007/BF00428652

By:

Harrison, P.;
Druehl, L.;
Lloyd, K.;
Thompson, P.

Publication type:

Article

Optimal Growth and Maximal Survival Temperatures of Atlantic Laminaria Species (Phaeophyta) in Culture

Published in:

Marine Biology, 1982, v. 66, n. 1, p. 89, doi. 10.1007/BF00397259

By:

Bolton, J. J.;
Luning, K.

Publication type:

Article

Transversal Profiles of Carbon Assimilation in the Fronds of Three Laminaria Species

Published in:

Marine Biology, 1980, v. 59, n. 2, p. 95, doi. 10.1007/BF00405459

By:

Kremer, B. P.

Publication type:

Article

Seaweed (Laminaria digitata) and Honey Kombucha: A Fermented Antioxidant-Rich Beverage.

Published in:

Fermentation (Basel), 2025, v. 11, n. 7, p. 379, doi. 10.3390/fermentation11070379

By:

Karpova, Anastasia;
Adesina, Deborah;
Tian, Furong;
Naik, Azza Silotry

Publication type:

Article

Use of Brown Seaweed Extracts as Bio-fertilizers and their Effects on the Ice-ice Disease Occurrence, Carrageenan Yield, and Growth Rate of the Red Seaweed Kappaphycus striatus.

Published in:

Yuzuncu Yil Universitesi Journal of Agricultural Sciences (YYU J Agr Sci), 2022, v. 32, n. 2, p. 436, doi. 10.29133/yyutbd.1071446

By:

TAHILUDDIN, Albaris B.;
IRIN, Sitti Sheha H.;
JUMADIL, Katrina S.;
MUDDIHIL, Radzwina S.;
TERZI, Ertugrul

Publication type:

Article

EFFECT OF BROWN SEAWEED EXTRACT COATING AND VACUUM PACKAGING ON REEF COD FISH (EPINEPHELUS DIACANTHUS) FILLET QUALITY AND SHELF LIFE DURING REFRIGERATED STORAGE.

Published in:

Journal of Experimental Zoology India, 2020, v. 23, n. 1, p. 101

By:

Verma, Sumit Kumar;
Zofair, S. M.;
Pathak, Neeraj;
Behera, Sushri Subhasini;
Pravinkumar, Taral

Publication type:

Article

SCREENING OF NEUROPROTECTIVE SUBSTANCES RELEVANT TO ALZHEIMER’S DISEASE FROM SEAWEED SPECIES COLLECTED IN NINH THUAN AND KHANH HOA PROVINCES, VIETNAM.

Published in:

Journal of Biology / TẠp chí Sinh HỌc, 2022, v. 44, n. 4, p. 33, doi. 10.15625/2615-9023/17512

By:

Luu Thi Tam;
Hoang Thi Minh Hien;
Le Thi Thom;
Nguyen Cam Ha;
Ngo Thi Hoai Thu;
Nguyen Van Tru;
Tran Mai Duc;
Nguyen Thi Minh Hang;
Dang Diem Hong

Publication type:

Article

Seaweed functional diversity revisited: Confronting traditional groups with quantitative traits.

Published in:

Journal of Ecology, 2020, v. 108, n. 6, p. 2390, doi. 10.1111/1365-2745.13460

By:

Mauffrey, Alizée R. L.;
Cappelatti, Laura;
Griffin, John N.;
Saha, Mahasweta

Publication type:

Article

Biopriming of sweet pepper and tomato seeds with Ascophyllum nodosum.

Published in:

Revista Facultad Nacional de Agronomía Medellín, 2021, v. 74, n. 1, p. 9423, doi. 10.15446/rfnam.v74n1.88240

By:

Peixoto da Silva, Mariana Bertoncini;
Neumann Silva, Vanessa;
Câmara Vieira, Letícia

Publication type:

Article

Analysis of Bacterial Communities on North Sea Macroalgae and Characterization of the Isolated Planctomycetes Adhaeretor mobilis gen. nov., sp. nov., Roseimaritima multifibrata sp. nov., Rosistilla ulvae sp. nov. and Rubripirellula lacrimiformis sp. nov.

Published in:

Microorganisms, 2021, v. 9, n. 7, p. 1494, doi. 10.3390/microorganisms9071494

By:

Wiegand, Sandra;
Rast, Patrick;
Kallscheuer, Nicolai;
Jogler, Mareike;
Heuer, Anja;
Boedeker, Christian;
Jeske, Olga;
Kohn, Timo;
Vollmers, John;
Kaster, Anne-Kristin;
Quast, Christian;
Glöckner, Frank Oliver;
Rohde, Manfred;
Jogler, Christian

Publication type:

Article

Influence of Brown Seaweed (Ecklonia maxima) Extract on the Morpho-Physiological Parameters of Melon, Cucumber, and Tomato Plants.

Published in:

Agronomy, 2023, v. 13, n. 11, p. 2745, doi. 10.3390/agronomy13112745

By:

Lefi, Elkadri;
Badri, Mounawer;
Hamed, Samouna Ben;
Talbi, Sihem;
Mnafgui, Wiem;
Ludidi, Ndiko;
Chaieb, Mohamed

Publication type:

Article

Chemical and Biological Profiling of Fish and Seaweed Residues to Be Applied for Plant Fertilization.

Published in:

Agronomy, 2023, v. 13, n. 9, p. 2258, doi. 10.3390/agronomy13092258

By:

Maroulis, Marios;
Matsia, Sevasti;
Lazopoulos, Georgios;
Pârvulescu, Oana Cristina;
Ion, Violeta Alexandra;
Bujor, Oana-Crina;
Cabell, Joshua;
Løes, Anne-Kristin;
Salifoglou, Athanasios

Publication type:

Article

Chemical Characterization of Brown and Red Seaweed from Southern Peru, a Sustainable Source of Bioactive and Nutraceutical Compounds.

Published in:

Agronomy, 2021, v. 11, n. 8, p. 1669, doi. 10.3390/agronomy11081669

By:

Vilcanqui, Yesica;
Mamani-Apaza, Luis Omar;
Flores, Marcos;
Ortiz-Viedma, Jaime;
Romero, Nalda;
Mariotti-Celis, María Salomé;
Huamán-Castilla, Nils Leander

Publication type:

Article

Application of Multi-Component Conditioner with Clinoptilolite and Ascophyllum nodosum Extract for Improving Soil Properties and Zea mays L. Growth and Yield.

Published in:

Agronomy, 2020, v. 10, n. 12, p. 2005, doi. 10.3390/agronomy10122005

By:

Długosz, Jacek;
Piotrowska-Długosz, Anna;
Kotwica, Karol;
Przybyszewska, Ewelina

Publication type:

Article

Effect of Vanadium on the Uptake and Distribution of Organic and Inorganic Forms of Iodine in Sweetcorn Plants during Early-Stage Development.

Published in:

Agronomy, 2020, v. 10, n. 11, p. 1666, doi. 10.3390/agronomy10111666

By:

Grzanka, Marlena;
Smoleń, Sylwester;
Kováčik, Peter

Publication type:

Article

Transcriptional Modulation of Resistance against Xanthomonas oryzae pv. oryzae Korean Race K2 in japonica Rice.

Published in:

Agronomy, 2020, v. 10, n. 7, p. 960, doi. 10.3390/agronomy10070960

By:

Niño, Marjohn C.;
Cho, Yong-Gu

Publication type:

Article

Genetic Basis Dissection for Eating and Cooking Qualities of Japonica Rice in Northeast China.

Published in:

Agronomy, 2020, v. 10, n. 3, p. 423, doi. 10.3390/agronomy10030423

By:

Yang, Yaolong;
Xu, Xin;
Zhang, Mengchen;
Xu, Qun;
Feng, Yue;
Yuan, Xiaoping;
Yu, Hanyong;
Wang, Yiping;
Wei, Xinghua

Publication type:

Article

Development of Chlorophyll-Meter-Index-Based Dynamic Models for Evaluation of High-Yield Japonica Rice Production in Yangtze River Reaches.

Published in:

Agronomy, 2019, v. 9, n. 2, p. 106, doi. 10.3390/agronomy9020106

By:

Zhang, Ke;
Liu, Xiaojun;
Tahir Ata-Ul-Karim, Syed;
Lu, Jingshan;
Krienke, Brian;
Li, Songyang;
Cao, Qiang;
Zhu, Yan;
Cao, Weixing;
Tian, Yongchao

Publication type:

Article

Effect of Pre‐Processing Treatment and Concentration of Alaria esculenta, Saccharina latissima, and Laminaria digitata Varieties on Texture and Consumer Attribute Preference of Crackers.

Published in:

Food Science & Nutrition, 2025, v. 13, n. 1, p. 1, doi. 10.1002/fsn3.4710

By:

Ledbetter, Moira;
Ross, Katrina;
Templeman, James;
Chu, Boon‐Seang;
Wilkin, Jonathan D.

Publication type:

Article

Process optimization and antioxidative activity of polyphenols derived from different seaweed species Sargassum Miyabei, Undaria Pinnatifida Suringar, and Sargassum Thunbergii.

Published in:

Food Science & Nutrition, 2022, v. 10, n. 6, p. 2021, doi. 10.1002/fsn3.2818

By:

He, Shan;
Zhang, Yang;
Yuan, Yang;
Farooq, Muhammad Adil;
Fayyaz, Muhammad Shoaib;
Su, Dongxiao;
Zeng, Qinzhu;
Rahaman, Abdul

Publication type:

Article