Found: 71
Select item for more details and to access through your institution.
Lactobacillus helveticus AHU 1049のドラフトゲノムシーケンスとハード系 およびセミハード系チーズ用スターターへの利用に関する予備検討.
- Published in:
- Milk Science, 2021, v. 70, n. 3, p. 127, doi. 10.11465/milk.70.127
- By:
- Publication type:
- Article
Use of α-Lactalbumin and Caseinoglycomacropeptide as Biopeptide Precursors and as Functional Additives in Milk Beverages Fermented by L. helveticus.
- Published in:
- International Journal of Food Science, 2021, p. 1, doi. 10.1155/2021/8822161
- By:
- Publication type:
- Article
Ingestion of probiotic (Lactobacillus helveticus and Bifidobacterium longum) alters intestinal microbial structure and behavioral expression following social defeat stress.
- Published in:
- Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-83284-z
- By:
- Publication type:
- Article
Pre‐Gestational intake of Lactobacillus helveticus NS8 has anxiolytic effects in adolescent Sprague Dawley offspring.
- Published in:
- Brain & Behavior, 2020, v. 10, n. 9, p. 1, doi. 10.1002/brb3.1714
- By:
- Publication type:
- Article
Heat-killed Lactobacillus helveticus strain MCC1848 confers resilience to anxiety or depression-like symptoms caused by subchronic social defeat stress in mice.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2019, v. 83, n. 7, p. 1239, doi. 10.1080/09168451.2019.1591263
- By:
- Publication type:
- Article
Editorial: Lactobacillus GG for diarrhoea in children—reports of its demise have been premature!
- Published in:
- Alimentary Pharmacology & Therapeutics, 2019, v. 49, n. 12, p. 1533, doi. 10.1111/apt.15288
- By:
- Publication type:
- Article
Lactobacillus helveticus SBT2171 Induces A20 Expression via Toll-Like Receptor 2 Signaling and Inhibits the Lipopolysaccharide-Induced Activation of Nuclear Factor-kappa B and Mitogen-Activated Protein Kinases in Peritoneal Macrophages.
- Published in:
- Frontiers in Immunology, 2019, p. N.PAG, doi. 10.3389/fimmu.2019.00845
- By:
- Publication type:
- Article
β-Galactosidase from Lactobacillus helveticus DSM 20075: Biochemical Characterization and Recombinant Expression for Applications in Dairy Industry.
- Published in:
- International Journal of Molecular Sciences, 2019, v. 20, n. 4, p. 947, doi. 10.3390/ijms20040947
- By:
- Publication type:
- Article
Intake safety of Lactobacillus helveticus SBT2171 and its effects on nasal and ocular symptoms associated with mites and house dust: An open-label study and a randomized, double-blind, placebo-controlled, parallel group study.
- Published in:
- Functional Foods in Health & Disease, 2019, v. 9, n. 1, p. 52, doi. 10.31989/ffhd.v9i1.557
- By:
- Publication type:
- Article
Potential of three probiotic lactobacilli in transforming star fruit juice into functional beverages.
- Published in:
- Food Science & Nutrition, 2018, v. 6, n. 8, p. 2141, doi. 10.1002/fsn3.775
- By:
- Publication type:
- Article
Effects of Probiotic Supplementation on Selected Parameters of Blood Prooxidant‐Antioxidant Balance in Elite Athletes: A Double‐Blind Randomized Placebo‐Controlled Study.
- Published in:
- Journal of Human Kinetics, 2018, v. 64, n. 1, p. 111, doi. 10.1515/hukin-2017-0203
- By:
- Publication type:
- Article
Oral Intake of Lactobacillus helveticus NS8 Alleviates Ovalbumin-Induced Atopic Dermatitis in SKH-1 Hairless Mice.
- Published in:
- Indian Journal of Microbiology, 2018, v. 58, n. 3, p. 312, doi. 10.1007/s12088-018-0724-2
- By:
- Publication type:
- Article
Lactobacillus helveticus (ATCC 27558) upregulates Runx2 and Bmp2 and modulates bone mineral density in ovariectomy-induced bone loss rats.
- Published in:
- Clinical Interventions in Aging, 2018, v. 13, p. 1555, doi. 10.2147/CIA.S169223
- By:
- Publication type:
- Article
Pantothenic Acid, Vitamin C, and Biotin Play Important Roles in the Growth of Lactobacillus helveticus.
- Published in:
- Frontiers in Microbiology, 2018, p. 1, doi. 10.3389/fmicb.2018.01194
- By:
- Publication type:
- Article
DEVELOPMENT, SENSORY EVALUATION AND PROXIMATE ANALYSIS OF FERMENTED BUFFALO MILK PRODUCT PREPARED FROM DATE PALM (PHOENIX DACTYLIFERA) SYRUP.
- Published in:
- Veterinary Practitioner, 2018, v. 19, n. 1, p. 108
- By:
- Publication type:
- Article
Effect of copper on probiotic properties of <italic>Lactobacillus helveticus </italic>CD6.
- Published in:
- International Journal of Dairy Technology, 2018, v. 71, p. 204, doi. 10.1111/1471-0307.12384
- By:
- Publication type:
- Article
Processing and sensory characteristics of a fermented low‐fat skim milk drink containing bioactive antihypertensive peptides, a functional milk product.
- Published in:
- International Journal of Dairy Technology, 2018, v. 71, p. 230, doi. 10.1111/1471-0307.12479
- By:
- Publication type:
- Article
Influence of adjunct cultures on angiotensin‐converting enzyme (ACE)‐inhibitory activity, organic acid content and peptide profile of kefir.
- Published in:
- International Journal of Dairy Technology, 2018, v. 71, n. 1, p. 131, doi. 10.1111/1471-0307.12346
- By:
- Publication type:
- Article
Comparative Genomics of Completely Sequenced Lactobacillus helveticus Genomes Provides Insights into Strain-Specific Genes and Resolves Metagenomics Data Down to the Strain Level.
- Published in:
- Frontiers in Microbiology, 2018, p. 1, doi. 10.3389/fmicb.2018.00063
- By:
- Publication type:
- Article
Lactobacillus helveticus SBT2171 Attenuates Experimental Autoimmune Encephalomyelitis in Mice.
- Published in:
- Frontiers in Microbiology, 2018, p. 1, doi. 10.3389/fmicb.2017.02596
- By:
- Publication type:
- Article
Characterization of volatile compounds produced by Lactobacillus helveticus strains in a hard cheese model.
- Published in:
- Food Science & Technology International, 2018, v. 24, n. 1, p. 67, doi. 10.1177/1082013217728628
- By:
- Publication type:
- Article
Bifidobacterium longum and Lactobacillus helveticus Synergistically Suppress Stress-related Visceral Hypersensitivity Through Hypothalamic-Pituitary-Adrenal Axis Modulation.
- Published in:
- Journal of Neurogastroenterology & Motility, 2018, v. 24, n. 1, p. 138, doi. 10.5056/jnm16167
- By:
- Publication type:
- Article
Genome-wide motif predictions of BCARR-box in the amino-acid repressed genes of Lactobacillus helveticus CM4.
- Published in:
- BMC Microbiology, 2017, v. 17, p. 1, doi. 10.1186/s12866-017-1125-0
- By:
- Publication type:
- Article
The effects of starter cultures on chemical, biochemical and sensory properties of low-fat Tulum cheeses during ripening.
- Published in:
- International Journal of Dairy Technology, 2017, v. 70, n. 4, p. 583, doi. 10.1111/1471-0307.12377
- By:
- Publication type:
- Article
Screening for proteolytically active lactic acid bacteria and bioactivity of peptide hydrolysates obtained with selected strains.
- Published in:
- Applied Microbiology & Biotechnology, 2017, v. 101, n. 20, p. 7621, doi. 10.1007/s00253-017-8369-3
- By:
- Publication type:
- Article
Safety Assessment of Lactobacillus helveticus KLDS1.8701 Based on Whole Genome Sequencing and Oral Toxicity Studies.
- Published in:
- Toxins, 2017, v. 9, n. 10, p. 301, doi. 10.3390/toxins9100301
- By:
- Publication type:
- Article
In vitro fermentation of oat β-glucan and hydrolysates by fecal microbiota and selected probiotic strains.
- Published in:
- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 12, p. 4198, doi. 10.1002/jsfa.8292
- By:
- Publication type:
- Article
Evaluation of casein & whey protein hydrolysates as well as milk fermentates from Lactobacillus helveticus for expression of gut hormones.
- Published in:
- Indian Journal of Medical Research, 2017, v. 146, n. 3, p. 409, doi. 10.4103/ijmr.IJMR_802_15
- By:
- Publication type:
- Article
Impact of Proteolytic Lactobacillus helveticus MTCC5463 on Production of Bioactive Peptides Derived from Honey Based Fermented Milk.
- Published in:
- International Journal of Peptide Research & Therapeutics, 2017, v. 23, n. 3, p. 297, doi. 10.1007/s10989-016-9561-5
- By:
- Publication type:
- Article
In vitro analysis of 4-methylumbelliferone as a sole carbon source for Lactobacillus helveticus 2126.
- Published in:
- Letters in Applied Microbiology, 2017, v. 65, n. 3, p. 249, doi. 10.1111/lam.12772
- By:
- Publication type:
- Article
Skin resistance to UVB-induced oxidative stress and hyperpigmentation by the topical use of Lactobacillus helveticus NS8-fermented milk supernatant.
- Published in:
- Journal of Applied Microbiology, 2017, v. 123, n. 2, p. 511, doi. 10.1111/jam.13506
- By:
- Publication type:
- Article
Amplicon Sequencing of the slpH Locus Permits Culture-Independent Strain Typing of Lactobacillus helveticus in Dairy Products.
- Published in:
- Frontiers in Microbiology, 2017, p. 1, doi. 10.3389/fmicb.2017.01380
- By:
- Publication type:
- Article
Preventive Effect of Lactobacillus helveticus SBT2171 on Collagen-Induced Arthritis in Mice.
- Published in:
- Frontiers in Microbiology, 2017, p. 1, doi. 10.3389/fmicb.2017.01159
- By:
- Publication type:
- Article
Kinetic study of bio-demineralization and bio-deproteinization of shrimp biowaste for chitin recovery.
- Published in:
- Algerian Journal of Environmental Science & Technology, 2017, v. 3, n. 1, p. 29
- By:
- Publication type:
- Article
EFFECTS OF SOYBEAN CARBOHYDRATES AND Lactobacillus helveticus BGRA43 ON METABOLIC PROCESSES IN RAT COLON.
- Published in:
- Genetika (0534-0012), 2016, v. 48, n. 3, p. 903, doi. 10.2298/GENSR1603903L
- By:
- Publication type:
- Article
Effect of Excipients on Disintegration, Viability and Activity of Fast Disintegrating Tablets Containing Probiotic and Starter Cultures.
- Published in:
- Current Trends in Biotechnology & Pharmacy, 2016, v. 10, n. 2, p. 108
- By:
- Publication type:
- Article
Characterisation of Lactobacillus helveticus strains isolated from home-made dairy products in Iran.
- Published in:
- International Journal of Dairy Technology, 2016, v. 69, n. 1, p. 89, doi. 10.1111/1471-0307.12223
- By:
- Publication type:
- Article
Probiotic and anti-inflammatory attributes of an isolate Lactobacillus helveticus NS8 from Mongolian fermented koumiss.
- Published in:
- BMC Microbiology, 2015, v. 15, n. 1, p. 1, doi. 10.1186/s12866-015-0525-2
- By:
- Publication type:
- Article
Inactivation of Pseudomonasfluorescens, Listeria innocua and Lactobacillus helveticus in skimmed milk processed by high pressure homogenization.
- Published in:
- International Food Research Journal, 2015, v. 22, n. 4, p. 1687
- By:
- Publication type:
- Article
Biodiversity of Lactobacillus helveticus bacteriophages isolated from cheese whey starters.
- Published in:
- Journal of Dairy Research, 2015, v. 82, n. 2, p. 242, doi. 10.1017/S0022029915000151
- By:
- Publication type:
- Article
Vagotomy prevents the effect of probiotics on caspase activity in a model of postmyocardial infarction depression.
- Published in:
- Neurogastroenterology & Motility, 2015, v. 27, n. 5, p. 663, doi. 10.1111/nmo.12540
- By:
- Publication type:
- Article
Whole-genome based validation of the adaptive properties of Indian origin probiotic Lactobacillus helveticus MTCC 5463.
- Published in:
- Journal of the Science of Food & Agriculture, 2015, v. 95, n. 2, p. 321, doi. 10.1002/jsfa.6721
- By:
- Publication type:
- Article
Effects of 12 weeks of treatment with fermented milk on blood pressure, glucose metabolism and markers of cardiovascular risk in patients with type 2 diabetes: a randomised double-blind placebo-controlled study.
- Published in:
- European Journal of Endocrinology, 2015, v. 172, n. 1, p. 11, doi. 10.1530/EJE-14-0554
- By:
- Publication type:
- Article
Purification and characterization of hydrolytic and transgalactosyl α-galactosidase from Lactobacillus helveticus ATCC 10797.
- Published in:
- European Food Research & Technology, 2014, v. 239, n. 5, p. 877, doi. 10.1007/s00217-014-2284-y
- By:
- Publication type:
- Article
Lactobacillus helveticus SBT2171 Inhibits Lymphocyte Proliferation by Regulation of the JNK Signaling Pathway.
- Published in:
- PLoS ONE, 2014, v. 9, n. 9, p. 1, doi. 10.1371/journal.pone.0108360
- By:
- Publication type:
- Article
Studies on Performance Characteristics of Diverging — Converging Fluidized Bed Biofilm Reactor with Special Reference to Lactic Acid Synthesis from Molasses and Cheese Whey.
- Published in:
- International Review of Chemical Engineering - Rapid Communications, 2014, v. 6, n. 4, p. 142
- By:
- Publication type:
- Article
Scientific Opinion on the substantiation of a health claim related to a combination of Bifidobacterium longum LA 101, Lactobacillus helveticus LA 102, Lactococcus lactis LA 103 and Streptococcus thermophilus LA 104 and improvement of bowel function by increasing stool frequency pursuant to Article 13(5) of Regulation (EC) No 1924/2006
- Published in:
- EFSA Journal, 2014, v. 12, n. 5, p. n/a, doi. 10.2903/j.efsa.2014.3659
- Publication type:
- Article
Scientific Opinion on the substantiation of a health claim related to a combination of Bifidobacterium longum LA 101, Lactobacillus helveticus LA 102, Lactococcus lactis LA 103 and Streptococcus thermophilus LA 104 and reducing intestinal discomfort pursuant to Article 13(5) of Regulation (EC) No 1924/2006
- Published in:
- EFSA Journal, 2014, v. 12, n. 5, p. n/a, doi. 10.2903/j.efsa.2013.3658
- Publication type:
- Article
Peptidoglycan Hydrolases as Species-Specific Markers to Differentiate Lactobacillus helveticus from Lactobacillus gallinarum and Other Closely Related Homofermentative Lactobacilli.
- Published in:
- Current Microbiology, 2014, v. 68, n. 4, p. 551, doi. 10.1007/s00284-013-0512-5
- By:
- Publication type:
- Article
Comparative genome-scale analysis of niche-based stress-responsive genes in Lactobacillus helveticus strains.
- Published in:
- Genome, 2014, v. 57, n. 4, p. 185, doi. 10.1139/gen-2014-0020
- By:
- Publication type:
- Article