Works about KIWIFRUIT

Results: 1942

Enhancing the Nutritional value and Functional Properties of Yogurt Fortified with Kiwi Pulp.

Published in:

Alexandria Science Exchange Journal, 2025, v. 46, n. 2, p. 319, doi. 10.21608/asejaiqjsae.2025.426510

By:

Amer, Dina A.;
Helal, Yasmeen M.;
Awad, Sameh A.;
Sleem, Ibtesam A.;
El-Hamshary, Hanaa A.

Publication type:

Article

Kiwi bacterial canker: threats, research progress, and prospects for green control.

Published in:

Egyptian Journal of Biological Pest Control, 2025, v. 35, n. 1, p. 1, doi. 10.1186/s41938-025-00862-3

By:

Wan, Chu;
Wei, Xinpei;
Xie, Benkang;
Song, Renfeng;
Yang, Jiangfeng;
Xin, Shuquan;
Song, Kai

Publication type:

Article

In Vitro Antioxidant, Antithrombotic and Anti-Inflammatory Activities of Bioactive Metabolites Extracted from Kiwi and Its By-Products.

Published in:

Metabolites (2218-1989), 2025, v. 15, n. 6, p. 400, doi. 10.3390/metabo15060400

By:

Moysidou, Anastasia Maria;
Cheimpeloglou, Konstantina;
Koutra, Spyridoula Ioanna;
Manousakis, Vasileios;
Ofrydopoulou, Anna;
Shiels, Katie;
Saha, Sushanta Kumar;
Tsoupras, Alexandros

Publication type:

Article

Preliminary selection of wild male kiwifruit (Actinidia callosa var. strigillosa C. F. Liang) accessions in North Sikkim, India, for future breeding programmes.

Published in:

New Zealand Journal of Botany, 2025, v. 63, n. 4, p. 759, doi. 10.1080/0028825X.2024.2333834

By:

Padhan, Abhilash;
Thakur, Dinesh Singh

Publication type:

Article

bHLH291 Regulates Anthocyanin Accumulation in Kiwifruit Under Bagging Treatment.

Published in:

Horticulturae, 2025, v. 11, n. 6, p. 666, doi. 10.3390/horticulturae11060666

By:

Kang, Xin-Yun;
Zhang, Ke-Yu;
Tu, Mei-Yan;
Yin, Xue-Ren;
Wang, Wen-Qiu

Publication type:

Article

Multi-criteria sustainability performance assessment of horticultural crops using DEA and ELECTRE IV methods.

Published in:

Renewable Agriculture & Food Systems, 2022, v. 37, n. 6, p. 649, doi. 10.1017/S1742170522000242

By:

Banaeian, Narges;
Zangeneh, Morteza;
Golinska-Dawson, Paulina

Publication type:

Article

Organic almond, kiwifruit and winter pear handlers' views on federal marketing order programs.

Published in:

Renewable Agriculture & Food Systems, 2004, v. 19, n. 3, p. 176, doi. 10.1079/RAFS200480

By:

Carman, Hoy;
Klonsky, Karen

Publication type:

Article

Simultaneous determination of multiclass plant growth regulators in fruits using the quick, easy, cheap, effective, rugged, and safe method and ultra‐high performance liquid chromatography‐tandem mass spectrometry.

Published in:

Journal of Separation Science, 2020, v. 43, n. 4, p. 788, doi. 10.1002/jssc.201900771

By:

Xu, Xu;
Hou, Xue;
Han, Mei;
Qiu, Shiting;
Li, Ying

Publication type:

Article

Preparation of novel curcumin-imprinted polymers based on magnetic multi-walled carbon nanotubes for the rapid extraction of curcumin from ginger powder and kiwi fruit root.

Published in:

Journal of Separation Science, 2015, v. 38, n. 1, p. 108, doi. 10.1002/jssc.201400814

By:

Zhang, Zhaohui;
Chen, Xing;
Rao, Wei;
Long, Fang;
Yan, Liang;
Yin, Yuli

Publication type:

Article

Recovery of phenolic antioxidants from green kiwifruit peel using subcritical water extraction.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2020, v. 122, p. 136, doi. 10.1016/j.fbp.2020.05.002

By:

Guthrie, Francesca;
Yiting Wang;
Neeue, Natasha;
Sieui Young Quefe;
Mohammadi, Khosrow;
Baroutian, Saeid

Publication type:

Article

Effect of pulsed electric fields on mass transfer and quality of osmotically dehydrated kiwifruit.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2016, v. 100, n. Part B, p. 535, doi. 10.1016/j.fbp.2016.08.009

By:

Dermesonlouoglou, E.;
Zachariou, I.;
Andreou, V.;
Taoukis, P. S.

Publication type:

Article

Microfiltration of kiwifruit juice and fouling mechanism using fly-ash-based ceramic membranes.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2015, v. 96, p. 278, doi. 10.1016/j.fbp.2015.09.006

By:

Guotong Qin;
Xueqian Lü;
Wei Wei;
Jiajia Li;
Ruyue Cui;
Shixuan Hu

Publication type:

Article

Quality parameters assessment in kiwi jam during pasteurization. Modelling and optimization of the thermal process.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2012, v. 90, n. 4, p. 799, doi. 10.1016/j.fbp.2012.03.001

By:

Lespinard, Alejandro R.;
Bambicha, Ruth R.;
Mascheroni, Rodolfo H.

Publication type:

Article

Effect of different drying conditions on the vitamin C (ascorbic acid) content of Hayward kiwifruits (Actinidia deliciosa Planch).

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2010, v. 88, n. 2/3, p. 165, doi. 10.1016/j.fbp.2008.12.001

By:

Kaya, Ahmet;
Aydın, Orhan;
Kolaylı, Sevqi

Publication type:

Article

The effectiveness and safety of natural food and food-derived extract supplements for treating functional gastrointestinal disorders—current perspectives.

Published in:

Nutrition Reviews, 2025, v. 83, n. 3, p. e1158, doi. 10.1093/nutrit/nuae047

By:

Liu, Tianxu;
Asif, Ismail Muhammad;
Bai, Chengmei;
Huang, Yutian;
Li, Bin;
Wang, Ling

Publication type:

Article

Everyman's prostate phantom: kiwi-fruit substitute for human prostates at magnetic resonance imaging, diffusion-weighted imaging and magnetic resonance spectroscopy.

Published in:

2017

By:

Mueller-Lisse, Ullrich;
Murer, Sophie;
Mueller-Lisse, Ulrike;
Kuhn, Marissa;
Scheidler, Juergen;
Scherr, Michael;
Mueller-Lisse, Ullrich G;
Mueller-Lisse, Ulrike L

Publication type:

journal article

The relative anthelmintic efficacy of plant-derived cysteine proteinases on intestinal nematodes.

Published in:

Journal of Helminthology, 2015, v. 89, n. 2, p. 165, doi. 10.1017/S0022149X13000692

By:

Luoga, W.;
Mansur, F.;
Buttle, D.J.;
Duce, I.R.;
Garnett, M.C.;
Lowe, A.;
Behnke, J.M.

Publication type:

Article

The Effect of Organic and Amino Acid Biostimulants on Actinidia deliciosa 'Hayward' Cultivation: Evaluation of Growth, Metabolism, and Kiwifruit Postharvest Performance.

Published in:

Applied Biosciences, 2024, v. 3, n. 3, p. 360, doi. 10.3390/applbiosci3030024

By:

Papantzikos, Vasileios;
Stournaras, Vasileios;
Mpeza, Paraskevi;
Patakioutas, Georgios

Publication type:

Article

Soil bacterial community composition is more stable in kiwifruit orchards relative to phyllosphere communities over time.

Published in:

Environmental Microbiome, 2023, v. 18, n. 1, p. 1, doi. 10.1186/s40793-023-00526-5

By:

Louisson, Ziva;
Ranjard, Louis;
Buckley, Hannah L.;
Case, Bradley S.;
Lear, Gavin

Publication type:

Article

Cross-niche protection of kiwi plant against above-ground canker disease by beneficial rhizosphere Flavobacterium.

Published in:

Communications Biology, 2024, v. 7, n. 1, p. 1, doi. 10.1038/s42003-024-07208-z

By:

Zheng, Wei;
Wang, Nana;
Qian, Guoliang;
Qian, Xun;
Liu, Wei;
Huang, Lili

Publication type:

Article

Two-centre comparative experimental study of biparametric MRI at 3.0 T with and without endorectal coil using kiwifruit (Actinidia deliciosa) as a phantom for human prostate.

Published in:

European Radiology Experimental, 2019, v. 3, n. 1, p. N.PAG, doi. 10.1186/s41747-019-0111-8

By:

Murer, Sophie;
Scheidler, Juergen;
Mueller-Lisse, Ulrike L.;
Helling, Marissa;
Scherr, Michael;
Mueller-Lisse, Ullrich G.

Publication type:

Article

Isolation and Selection of Non-Saccharomyces Yeasts Being Capable of Degrading Citric acid and Evaluation Its Effect on KiwifruitWine Fermentation.

Published in:

Fermentation (Basel), 2020, v. 6, n. 1, p. 1, doi. 10.3390/fermentation6010025

By:

Wu Zhong;
Tuo Chen;
Hong Yang;
Erhu Li

Publication type:

Article

猕猴桃多胺氧化酶基因家族的鉴定及表达分析.

Published in:

Journal of Henan Agricultural Sciences, 2023, v. 52, n. 10, p. 109, doi. 10.15933/j.cnki.1004-3268.2023.10.012

By:

谢羽恬;
张新业;
苏彦苹;
吴双;
张泽银;
褚卓栋;
冯雪;
孙艳香

Publication type:

Article

不同砧穗组合对猕猴桃溃疡病的抗性差异及机制分析.

Published in:

Journal of Henan Agricultural Sciences, 2023, v. 52, n. 1, p. 95, doi. 10.15933/j.cnki.1004-3268.2023.01.010

By:

贺占雪;
朱太富;
李欣;
苏效兰;
刘惠民;
王连春

Publication type:

Article

气调贮藏对金桃猕猴桃货架品质的影响.

Published in:

Journal of Henan Agricultural Sciences, 2022, v. 51, n. 12, p. 162, doi. 10.15933/j.cnki.1004-3268.2022.12.019

By:

张四普;
王欣锐;
崔巍;
张柯;
胡青霞;
鲁云风;
苗建银;
刘成;
牛佳佳

Publication type:

Article

猕猴桃生香酵母筛选鉴定及其发酵特性.

Published in:

Journal of Henan Agricultural Sciences, 2021, v. 50, n. 8, p. 166, doi. 10.15933/j.cnki.1004‑3268.2021.08.020

By:

鲁云风;
刘智兴;
张四普;
牛佳佳;
胡瑞英;
田龙;
杨永峰

Publication type:

Article

贵州猕猴桃果实腐烂病病原菌鉴定及分析.

Published in:

Journal of Henan Agricultural Sciences, 2021, v. 50, n. 3, p. 97, doi. 10.15933/j.cnki.1004-3268.2021.03.013

By:

苏文文;
吴迪;
韩振诚;
李良良;
李苇洁;
任春光

Publication type:

Article

冷藏条件下不同保鲜处理对金桃猕猴桃果实品质的影响.

Published in:

Journal of Henan Agricultural Sciences, 2020, v. 49, n. 12, p. 115, doi. 10.15933/j.cnki.1004-3268.2020.12.017

By:

牛佳佳;
袁云凌;
鲁云风;
田龙;
田风霞;
刘伟;
范娜娜;
张四普

Publication type:

Article

猕猴桃贮藏中常见病原菌的分离鉴定及抗菌中药的筛选.

Published in:

Journal of Henan Agricultural Sciences, 2020, v. 49, n. 10, p. 78, doi. 10.15933/j.cnki.1004-3268.2020.10.011

By:

吕蕊花;
林枞;
白崇旭;
方亚妮;
冯昭;
史琳娜;
吕瑞华;
张喜荣

Publication type:

Article

狗枣猕猴桃AkSAP 蛋白的生物信息学分析.

Published in:

Journal of Henan Agricultural Sciences, 2019, v. 48, n. 12, p. 103, doi. 10.15933/j.cnki.1004-3268.2019.12.015

By:

刘丹;
李然红;
陈鑫;
王立凤

Publication type:

Article

"贵长"猕猴桃致病菌的鉴定与天然抑菌剂筛选.

Published in:

Modern Food Science & Technology, 2023, v. 39, n. 4, p. 81, doi. 10.13982/j.mfst.1673-9078.2023.4.0532

By:

石彬;
李健英;
李咏富;
何扬波;
冉曜琦

Publication type:

Article

褪黑素减轻猕猴桃果实冷害与碳水化合物代谢的关系.

Published in:

Modern Food Science & Technology, 2022, v. 38, n. 10, p. 148, doi. 10.13982/j.mfst.1673-9078.2022.10.1363

By:

李素方;
苏金龙;
张楚瑶;
郭婉君;
高慧

Publication type:

Article

超高压处理对复合山药泥贮藏期间品质变化的影响.

Published in:

Modern Food Science & Technology, 2022, v. 38, n. 8, p. 163, doi. 10.13982/j.mfst.1673-9078.2022.8.1242

By:

王智颖;
李钦;
陈云;
吴燕;
赵靓;
王永涛;
廖小军

Publication type:

Article

THE EFFECT OF ALTERNATIVE TREATMENT METHODS ON THE POPULATION EVOLUTION OF METCALFA PRUINOSA IN GOOSEBERRY CULTURE.

Published in:

Lucrari Stiintifice, Universitatea de Stiinte Agricole Si Medicina Veterinara Ion Ionescu de la Brad Iasi, Seria Horticultura, 2024, v. 67, n. 1, p. 182

By:

Liliana-Aurora, RĂDULESCU (NICHIFOR);
Ionela, DOBRIN;
Dorel, HOZA

Publication type:

Article

猕猴桃间座壳菌Diaporthe actinidiae 的绿色荧光蛋白基因标记及侵染过程.

Published in:

Mycosystema, 2022, v. 41, n. 3, p. 450, doi. 10.13346/j.mycosystema.210410

By:

冯丹丹;
邓蕾;
苏琦雅;
刘德江;
钟彩虹;
李黎

Publication type:

Article

Silver nanoparticles (AgNPs) induced impairment of in vitro pollen performance of Peltophorum pterocarpum (DC.) K. Heyne.

Published in:

Ecotoxicology, 2020, v. 29, n. 1, p. 75, doi. 10.1007/s10646-019-02140-z

By:

Dutta Gupta, S.;
Saha, N.;
Agarwal, A.;
Venkatesh, V.

Publication type:

Article

Exploitation in Central Highlands robs elephant calves of first breath (Vietnam).

Published in:: Gajah, 2019, n. 51, p. 79
Publication type:: Article

Musth does not necessarily give younger, male Asian elephants an edge (India).

Published in:: Gajah, 2019, n. 51, p. 78
Publication type:: Article

The complete chloroplast genome sequence of Camellia atrothea (Ericales: Theaceae).

Published in:

Mitochondrial DNA: Resources, 2023, v. 8, n. 4, p. 536, doi. 10.1080/23802359.2023.2204972

By:

Wang, Yanli;
Huang, Jin;
Xie, Na;
Zhang, Dandan;
Tong, Wei;
Xia, Enhua

Publication type:

Article

The complete chloroplast genome sequence of Actinidia chinensis Planch. 'Hongyang', a typical red core pulp in China.

Published in:

Mitochondrial DNA: Resources, 2022, v. 7, n. 4, p. 593, doi. 10.1080/23802359.2022.2057249

By:

Liu, Xia;
Sun, Chong;
Li, Mingzhi;
Liu, Jing;
Zhang, Wenlin;
Liu, Ran;
Liu, Yiqing;
Le, Youzhang;
Lan, Jianbin

Publication type:

Article

Identification of Chilling Injury in Kiwifruit Using Hyperspectral Structured-Illumination Reflectance Imaging System (SIRI) with Support Vector Machine (SVM) Modelling.

Published in:

Analytical Letters, 2023, v. 56, n. 12, p. 2040, doi. 10.1080/00032719.2022.2153364

By:

Yonghui Ge;
Siying Tu

Publication type:

Article

Effects of Fruit/Leaf Ratios on Fruit Characteristics in Kiwifruit.

Published in:

Erwerbs-Obstbau, 2020, v. 62, n. 3, p. 369, doi. 10.1007/s10341-020-00511-z

By:

Akbaş, Hümeyra;
Özcan, Muharrem

Publication type:

Article

Macro- and Micro-elements in Locally Produced and Imported Fruits on Czech Market: a Quantitative Assessment.

Published in:

Erwerbs-Obstbau, 2020, v. 62, n. 3, p. 361, doi. 10.1007/s10341-020-00510-0

By:

Král, Martin;
Tauferová, Alexandra;
Tremlová, Bohuslava;
Šnirc, Marek;
Árvay, Július;
Walczycka, Maria;
Florkiewicz, Adam

Publication type:

Article

Seasonal Root, Shoot, and Fruit Growth Patterns in Kiwifruit (Actinidia deliciosa a. Chev.) in Central Chile.

Published in:

Erwerbs-Obstbau, 2019, v. 61, n. 3, p. 283, doi. 10.1007/s10341-019-00429-1

By:

von Bennewitz, Eduardo;
Suazo, Sebastian;
Keutgen, Anna J.;
Lošák, Tomáš;
Carrasco-Benavides, Marcos

Publication type:

Article

Erratum to: The Effects of Drying Parameters on Drying Characteristics, Colorimetric Differences, Antioxidant Capacity and Total Phenols of Sliced Kiwifruit.

Published in:

2019

By:

Mengeş, Hakan O.;
Ünver, Ahmet;
Özcan, Mehmet Musa;
Ertekin, Can;
Sonmete, Mehmet Hakan

Publication type:

Correction Notice

The Effects of Drying Parameters on Drying Characteristics, Colorimetric Differences, Antioxidant Capacity and Total Phenols of Sliced Kiwifruit.

Published in:

Erwerbs-Obstbau, 2019, v. 61, n. 2, p. 195, doi. 10.1007/s10341-019-00417-5

By:

Mengeş, Hakan O.;
Ünver, Ahmet;
Özcan, Mehmet Musa;
Ertekin, Can;
Sonmete, Mehmet Hakan

Publication type:

Article

Effect of PEG-6000 Treatments and Growth Media on Emergence and Seedling Development of Kiwifruit Seeds.

Published in:

Erwerbs-Obstbau, 2019, v. 61, n. 1, p. 97, doi. 10.1007/s10341-018-0399-1

By:

Yazıcıoğlu, Emine;
Özcan, Muharrem

Publication type:

Article

Empowering Kiwifruit Cultivation with AI: Leaf Disease Recognition Using AgriVision-Kiwi Open Dataset.

Published in:

Electronics (2079-9292), 2025, v. 14, n. 9, p. 1705, doi. 10.3390/electronics14091705

By:

Kalampokas, Theofanis;
Vrochidou, Eleni;
Mavridou, Efthimia;
Iliadis, Lazaros;
Voglitsis, Dionisis;
Michalopoulou, Maria;
Broufas, George;
Papakostas, George A.

Publication type:

Article

A Real-Time Detection Algorithm for Kiwifruit Defects Based on YOLOv5.

Published in:

Electronics (2079-9292), 2021, v. 10, n. 14, p. 1711, doi. 10.3390/electronics10141711

By:

Yao, Jia;
Qi, Jiaming;
Zhang, Jie;
Shao, Hongmin;
Yang, Jia;
Li, Xin

Publication type:

Article

The Intake of Kiwifruits Improve the Potential Antioxidant Capacity in Male Middle- and Long-Distance Runners Routinely Exposed to Oxidative Stress in Japan.

Published in:

Sports (2075-4663), 2021, v. 9, n. 3, p. 37, doi. 10.3390/sports9030037

By:

Imai, Nami;
Kobayashi, Yuki;
Uenishi, Kazuhiro;
Kingsley, Michael

Publication type:

Article