Works matching DE "KITCHENS"

Results: 649

The Spiritual Kitchen: Food and Religious Teachings in a Damascene Sufi Order (Tariqa).

Published in:

Studia Religiologica, 2023, v. 56, n. 4, p. 47, doi. 10.4467/20844077SR.23.016.20997

By:

Chagas, Gisele Fonseca

Publication type:

Article

A visual digital twin framework based on residual-based fourier neural operator online simulation method.

Published in:

Journal of Simulation, 2025, v. 19, n. 3, p. 328, doi. 10.1080/17477778.2024.2394063

By:

Sa, Guodong;
Wu, Chenhui;
Liu, Zhenyu;
Liu, Daxin;
Li, Bin;
Wang, Wugang;
Tan, Jianrong

Publication type:

Article

Differences in Cooking Behavior and Infrastructure by Food Security Status Among Historically Underserved College Students.

Published in:

Journal of Hunger & Environmental Nutrition, 2025, v. 20, n. 3, p. 459, doi. 10.1080/19320248.2024.2442943

By:

Machado, Stephanie;
Qamar, Zubaida;
Donatello, Robin;
Brimlow, Noelle;
Mooradian, Saul;
Buran, Michele;
Heino, Hayley;
Stamper, Naomi;
Bianco, Stephanie

Publication type:

Article

Love and Soup Kitchens: An Experience in Rome.

Published in:

Societá Mutamento Politica, 2025, v. 59, n. 1, p. 84

By:

Scribano, Adrian;
DE SENA, ANGÉLICA

Publication type:

Article

Revolution für die Küche.

Published in:: 2012
Publication type:: Product Review

Messen.

Published in:: Architektur Aktuell, 2012, n. 385, p. 135
Publication type:: Article

Gediegene Schlichtheit.

Published in:: 2008
Publication type:: Product Review

Board of Directors Nominations for 2025.

Published in:

African Violet Magazine, 2025, v. 78, n. 1, p. 12

By:

Covolo-Hudson, Stephen

Publication type:

Article

Converting a Kitchen/Dining Room into a Plant Room.

Published in:

African Violet Magazine, 2014, v. 67, n. 6, p. 32

By:

Farnum, Sylvia A.

Publication type:

Article

(Re)membering and (Re)claiming in My Mama's Kitchen: A Decolonial Feminist Video-Cued Qi Ethnography.

Published in:

Qualitative Inquiry, 2023, v. 29, n. 6, p. 755, doi. 10.1177/10778004221122314

By:

Mehta, Eleanor Xiaoxiao

Publication type:

Article

Dietary, Cooking, and Eating Pattern Outcomes from the Emory Healthy Kitchen Collaborative.

Published in:

Annals of Family Medicine, 2023, v. 21, p. 1

By:

Moore, Miranda;
Danyang Wang;
Bergquist, Sharon;
Bonnet, Jonathan;
Rastorguieva, Krystyna

Publication type:

Article

Bridewell Revisited: Finds From A Lost Palace.

Published in:

Post-Medieval Archaeology, 2022, v. 56, n. 2, p. 163, doi. 10.1080/00794236.2022.2120716

By:

Killock, Douglas;
Gaimster, Märit;
Hayward, Kevin;
Jarrett, Chris;
White, Sophie

Publication type:

Article

Cheffes de Cuisine: Women and Work in the Projessional French Kitchen.

Published in:

2022

By:

Vargas, Celina

Publication type:

Book Review

'Enjoyers', 'seekers' and 'vacationers'. Proposal for a typology of motorhome travellers in Europe.

Published in:

Tourist Studies, 2024, v. 24, n. 2, p. 172, doi. 10.1177/14687976241228008

By:

Marques, João Filipe;
Rodrigues, Teresa Isabel

Publication type:

Article

Investigation of the Effects of Kitchen Hygiene Training on Reducing Personnel-Associated Microbial Contamination.

Published in:

Istanbul Gelisim University Journal of Health Sciences / İstanbul Gelişim Üniversitesi Sağlık Bilimleri Dergisi, 2020, n. 11, p. 161, doi. 10.38079/igusabder.724266

By:

A. Y., Murat;
DOĞAN, Murat

Publication type:

Article

»Kochen ist (nicht) nur Mama-Sache«: (Vor-)Bilder von Ernährungsversorger(inne)n in den japanischen Medien zwischen Kontinuität und Wandel.

Published in:

Jahrbuch der Vereinigung für Sozialwissenschaftliche Japanforschung, 2021, p. 258

By:

Reitzig, Stefanie

Publication type:

Article

Usos de OBJETOS DOMÉSTICOS en la cocina de TETIZ, YUCATÁN.

Published in:

Legado de Arquitectura y Diseño, 2023, v. 18, n. 33, p. 49, doi. 10.36677/legado.v18i33.17178

By:

CAMPOS-RAMOS, AIMEE;
ARTURO ROMÁN-KALISCH, MANUEL

Publication type:

Article

¿Vivir o convivir JUNTOS? DISEÑO PARA LA CONVIVENCIA EN VIVIENDAS de Corresidentes.

Published in:

Legado de Arquitectura y Diseño, 2022, v. 17, n. 31, p. 23, doi. 10.36677/legado.v17i31.15248

By:

CRUZ-PETIT, BRUNO;
NORITE SALINAS-SOTO, MERCED

Publication type:

Article

APPLICATION OF GEOMATICS METHODS IN THE RESEARCH OF STRUCTURES OF HISTORICAL KITCHENS.

Published in:

Civil Engineering Journal, 2020, n. 4, p. 518, doi. 10.14311/CEJ.2020.04.0045

By:

Cejpová, Miroslava;
Poloprutský, Zdeněk;
Poučová, Štěpánka;
Bujok, Adam;
Rykl, Michael

Publication type:

Article

ZOOM > EJECUCIÓN DE OBRAS.

Published in:: 2019
Publication type:: Architecture Review

ARQUITECTURA PARA COMENSALES 4.

Published in:

Arquitexto, 2019, v. 33, n. 107, p. 82

By:

VALDEZ, MICHELLE;
GONZÁLEZ, CARMEN ORTEGA

Publication type:

Article

ZOOM > Cocina.

Published in:: 2018
Publication type:: Image

Kitchen Antics: The Importance of Humor and Maintaining Professionalism at Work.

Published in:

Journal of Applied Communication Research, 2009, v. 37, n. 4, p. 444, doi. 10.1080/00909880903233143

By:

Lynch, OwenHanley

Publication type:

Article

A taste of home: Immigrant food spaces in Monica Ali's Brick Lane and In the Kitchen.

Published in:

English Studies in Albania, 2021, v. 12, n. 2, p. 5

By:

ROSIVALOVÁ BAUČEKOVÁ, Silvia

Publication type:

Article

Assessment of side exhaust systems for residential kitchens in Taiwan.

Published in:

Building Services Engineering Research & Technology, 2005, v. 26, n. 2, p. 157, doi. 10.1191/0143624405bt124tn

By:

Chi-ming Lai

Publication type:

Article

Organic pollutant exposure and health effects of cooking emissions on kitchen staff in food services.

Published in:

Indoor Air, 2022, v. 32, n. 8, p. 1, doi. 10.1111/ina.13093

By:

Navruz‐Varli, Semra;
Bilici, Saniye;
Ari, Akif;
Ertürk‐Ari, Pelin;
Ilhan, Mustafa Necmi;
O. Gaga, Eftade

Publication type:

Article

Impacts of Chinese spring festival on household PM<sub>2.5</sub> pollution and blood pressure of rural residents.

Published in:

Indoor Air, 2021, v. 31, n. 4, p. 1072, doi. 10.1111/ina.12795

By:

Du, Wei;
Wang, Jinze;
Zhang, Shanshan;
Fu, Nan;
Yang, Fengqin;
Wang, Gehui;
Wang, Zhenglu;
Mao, Kang;
Shen, Guofeng;
Qi, Meng;
Liu, Shijie;
Wu, Can;
Chen, Yuanchen

Publication type:

Article

Indoor thermal environment and air quality in Chinese‐style residential kitchens.

Published in:

Indoor Air, 2020, v. 30, n. 2, p. 198, doi. 10.1111/ina.12631

By:

Liu, Sumei;
Dong, Jiankai;
Cao, Qing;
Zhou, Xiaojie;
Li, Jian;
Lin, Xiaorui;
Qing, Ke;
Zhang, Weizhen;
Chen, Qingyan

Publication type:

Article

Performance of installed cooking exhaust devices.

Published in:

Indoor Air, 2012, v. 22, n. 3, p. 224, doi. 10.1111/j.1600-0668.2011.00756.x

By:

Singer, B. C.;
Delp, W. W.;
Price, P. N.;
Apte, M. G.

Publication type:

Article

Kitchen Lithography as an Alternative to Traditional Litography.

Published in:

Participatory Educational Research, 2017, v. 4, n. 1, p. 224

By:

BAHAR, Tezcan;
KOYUNCU, Sevgi

Publication type:

Article

火星の流動化エジェクタクレーターを想定した渦輪と粒子層の相互作用

Published in:

Japanese Journal of Multiphase Flow, 2020, v. 34, n. 4, p. 502

By:

鈴木絢子;
熊谷一郎;
永田裕作;
栗田敬

Publication type:

Article

Cutting through Syria's Silence: Trauma in Khalid Khalifa's No Knives in the Kitchens of this City and Asaad Almohammad's An Ishmael of Syria.

Published in:

International Journal of Literary Humanities, 2021, v. 19, n. 2, p. 55, doi. 10.18848/2327-7912/CGP/v19i02/55-69

By:

Dagamseh, Abdullah;
Altaweel, Muna;
Barker, Jamie

Publication type:

Article

INDOOR POSITIONING USING CONVOLUTION NEURAL NETWORK TO REGRESS CAMERA POSE.

Published in:

International Archives of the Photogrammetry, Remote Sensing & Spatial Information Sciences, 2019, v. XLII-2/W13, p. 1289, doi. 10.5194/isprs-archives-XLII-2-W13-1289-2019

By:

Ciou, J.-M.;
Lu, E. H.-C.

Publication type:

Article

L'ipotesi ricostruttiva della cantina di Galileo Galilei a Villa il Gioiello.

Published in:

Il Colle di Galileo, 2019, v. 8, n. 2, p. 5, doi. 10.13128/cdg-10840

By:

Fiorino, Davide;
Vergari, Daniele;
Viviani, Carlo

Publication type:

Article

MONEY BETWEEN ECONOMIC PRINCIPLES AND POLITICAL POWER.

Published in:

Journal of Sustainable Development (1857-8519), 2019, v. 9, n. 22, p. 86

By:

SAJNOSKI, Krste;
SAJNOSKI, Agis

Publication type:

Article

URBAN KITCHEN: A FORM OF URBAN SYSTEM BASED ON COLLECTIVE OPERATION.

Published in:

Journal of Architecture & Urbanism, 2023, v. 47, n. 2, p. 96, doi. 10.3846/jau.2023.17723

By:

HARANI, Arnis Rochma;
ATMODIWIRJO, Paramita;
YATMO, Yandi Andri

Publication type:

Article

Modelling and magnitude estimation of cross‐contamination in the kitchen for quantitative microbiological risk assessment (QMRA).

Published in:

EFSA Journal, 2020, v. 18, p. 1, doi. 10.2903/j.efsa.2020.e181106

By:

Iulietto, Maria Francesca;
Evers, Eric G

Publication type:

Article

Out of the STUDYHALL into the KITCHEN.

Published in:

Exceptional Children, 1952, v. 19, n. 3, p. 114, doi. 10.1177/001440295201900307

By:

Rusk, Howard A.;
Judson, Julia S.

Publication type:

Article

From Sanitation to Soybeans: Kitchen Hygiene and Nutritional Nationalism in Republican China, 1911-1945.

Published in:

Asia Pacific Perspectives, 2021, v. 17, n. 1, p. 6

By:

Xia Yu, Sarah

Publication type:

Article

„Dozens of Experiments ... the Fire Brigade came twice".

Published in:: Nachrichten aus der Chemie, 2025, v. 73, n. 3, p. 8, doi. 10.1002/nadc.20254146703
Publication type:: Article

Biogas production from different categories of kitchen waste collected from residential hall of Sylhet Agricultural University.

Published in:

International Journal of Natural Sciences, 2021, v. 11, n. 1, p. 23

By:

Khan, Mohammad Mehedi Hasan;
Akther, Mst Yeasmin;
Ahmed, Jamil;
Joty, Jahanara Khanom

Publication type:

Article

Making the microbiome public: Participatory experiments with DNA sequencing in domestic kitchens.

Published in:

Transactions of the Institute of British Geographers, 2019, v. 44, n. 3, p. 524, doi. 10.1111/tran.12289

By:

Lorimer, Jamie;
Hodgetts, Timothy;
Grenyer, Richard;
Greenhough, Beth;
McLeod, Carmen;
Dwyer, Andrew

Publication type:

Article

Research and conservation of the so-called Studentate at the Dominican Priory in Krakow.

Published in:

Architectus, 2022, v. 72, n. 4, p. 27, doi. 10.37190/arc220403

By:

Bojęś-Białasik, Anna;
Luboń-Radwańska, Agnieszka

Publication type:

Article

Evaluation of hygienic conditions of food contact surfaces in a hospital kitchen in Morocco.

Published in:

Iranian Journal of Microbiology, 2019, v. 11, n. 6, p. 527

By:

Touimi, Ghita Benjelloun;
Bennani, Laila;
Berrada, Sanae;
Benboubker, Moussa;
Bennani, Bahia

Publication type:

Article

house/work.

Published in:

Brick: A Literary Journal, 2022, n. 108, p. 75

By:

ANDREWS, RACHEL

Publication type:

Article

PARAMETRIC 3D MODELING OF I-SHAPE KITCHEN.

Published in:

Journal of Industrial Design & Engineering Graphics, 2019, v. 14, n. 1, p. 155

By:

PEJIC, Petar;
JOVANOVIC, Dimitrije;
MARINKOVIC, Jovan;
STOJAKOVIC, Vesna;
KRASIC, Sonja

Publication type:

Article

Chicken Preparation in the Home: An Observational Study.

Published in:

Food Protection Trends, 2014, v. 34, n. 5, p. 318

By:

Bruhn, Christine M.

Publication type:

Article

Bacterial Occurrence in Kitchen Hand Towels.

Published in:

Food Protection Trends, 2014, v. 34, n. 5, p. 312

By:

Gerba, Charles P.;
Tamimi, Akrum H.;
Maxwell, Sherri;
Sifuentes, Laura Y.;
Hoffman, Douglas R.;
Koenig, David W.

Publication type:

Article

Las dos cocinas en una estancia puneña: análisis de combustibles leñosos en la puna de Atacama.

Published in:

Intersecciones en Antropología, 2022, v. 23, n. 2, p. 191, doi. 10.37176/iea.23.2.2022.695

By:

Aguirre, María Gabriela;
Martinez, María Soledad

Publication type:

Article

Implementation of a Rooftop Farm Integrated With a Teaching Kitchen and Preventive Food Pantry in a Hospital Setting.

Published in:

American Journal of Public Health, 2019, v. 109, n. 8, p. 1119, doi. 10.2105/AJPH.2019.305116

By:

Musicus, Aviva A.;
Vercammen, Kelsey A.;
Fulay, Aarohee P.;
Moran, Alyssa J.;
Burg, Tracey;
Allen, Lindsay;
Maffeo, David;
Berger, Andi;
Rimm, Eric B.

Publication type:

Article