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Scientific Opinion on the safety assessment of the active substances iron, iron oxides, sodium chloride and calcium hydroxide for use in food contact materials.
- Published in:
- EFSA Journal, 2013, v. 11, n. 10, p. 1, doi. 10.2903/j.efsa.2013.3387
- Publication type:
- Article
Labeling of Primary Human Hepatocytes With Micron-Sized Iron Oxide Particles in Suspension Culture Suitable for Large-Scale Preparation.
- Published in:
- Artificial Organs, 2011, v. 35, n. 4, p. E91, doi. 10.1111/j.1525-1594.2010.01177.x
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- Publication type:
- Article
Synthesis and characterisation of the Fe(II–III) hydroxy-formate green rust.
- Published in:
- Hyperfine Interactions, 2006, v. 167, n. 1-3, p. 717, doi. 10.1007/s10751-006-9367-5
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- Publication type:
- Article