Annals of the Caliphs’ Kitchens: Ibn Sayyār al-Warrāq’s Tenth-Century Baghdadi Cookbook (English Translation with Introduction and Glossary) By Nawal Nasrallah.Published in:2010By:Talib, MohammadPublication type:Book Review
QUALITY SYSTEMS.POSSIBILITY OF IMPLEMENTING IN SOME LOCAL FOOD ESTABLISHMENTS.Published in:Iraq Journal of Market Research & Consumer Protection / Al-Mağallaẗ al-ʿIrāqiyyaẗ li-Buḥūṯ al-Sūq wa-Ḥimāyaẗ al-Mustahlik, 2019, v. 11, n. 2, p. 132, doi. 10.28936/jmracpc11.2.2019.(14)By:Jasim Alkhafaji, Mahmud AbdullahPublication type:Article