Global Marketing Trends: Understanding changes in dairy consumption around the world.
- Published in:
- Bulletin of the International Dairy Federation, 2025, v. 535, p. ii
- By:
- Publication type:
- Article
Works matching DE "INTERNATIONAL Dairy Federation"
Results: 25
1
2
Effect of TEAT PROTECT spray and potassium permanganate teat dip in curing subclinical mastitis in crossbred cows of Villupuram district of Tamilnadu.
- Published in:
- Journal of Applied & Natural Science, 2019, v. 11, n. 3, p. 738, doi. 10.31018/jans.v11i3.2148
- By:
- Publication type:
- Article
3
Towards a one-step Enterobacter sakazakii enrichment.
- Published in:
- Journal of Applied Microbiology, 2008, v. 105, n. 4, p. 1091, doi. 10.1111/j.1365-2672.2008.03836.x
- By:
- Publication type:
- Article
4
Survey on the Implementation of the CAC General Standard for the Use of Dairy Terms (GSUDT- Survey).
- Published in:
- Bulletin of the International Dairy Federation, 2022, v. 521, p. I
- Publication type:
- Article
5
FOREWORD.
- Published in:
- Bulletin of the International Dairy Federation, 2022, v. 515, p. C
- By:
- Publication type:
- Article
6
Inventory of microbial food cultures with safety demonstration in fermented food products Update of the Bulletin of the IDF N°377-2002, N°455-2012 and N°495-2018.
- Published in:
- Bulletin of the International Dairy Federation, 2022, v. 514, p. 1
- By:
- Publication type:
- Article
7
The contribution of school milk programmes to the nutrition of children worldwide - Edition 2020.
- Published in:
- Bulletin of the International Dairy Federation, 2020, v. 505, p. 4
- Publication type:
- Article
8
HEAVY METALS LEVELS IN RAW COW'S MILK AND HEALTH RISK IMPLICATION FROM THERMAL POWER PLANTS EMISSION IN OBILIC, KOSOVA.
- Published in:
- Agriculture & Forestry / Poljoprivreda i šumarstv, 2023, v. 69, n. 4, p. 233, doi. 10.17707/AgricultForest.69.4.15
- By:
- Publication type:
- Article
9
Assessment of heavy metal contamination in raw milk for human consumption.
- Published in:
- South African Journal of Animal Science, 2016, v. 46, n. 2, p. 166, doi. 10.4314/sajas.v46i2.7
- By:
- Publication type:
- Article
10
Life cycle assessment of a detailed dairy processing model and recommendations for the allocation to single products.
- Published in:
- International Journal of Life Cycle Assessment, 2018, v. 23, n. 9, p. 1806, doi. 10.1007/s11367-017-1392-x
- By:
- Publication type:
- Article
11
Accounting for inter-annual variability of farm activity data for calculation of greenhouse gas emissions in dairy farming.
- Published in:
- International Journal of Life Cycle Assessment, 2018, v. 23, n. 1, p. 41, doi. 10.1007/s11367-017-1307-x
- By:
- Publication type:
- Article
12
Simultaneous Determination of Lactulose and Lactose in Conserved Milk by HPLC-RID.
- Published in:
- Journal of Chemistry, 2015, v. 2015, p. 1, doi. 10.1155/2015/185967
- By:
- Publication type:
- Article
13
Estimation of Mineral and Trace Element Profile in Bubaline Milk Affected with Subclinical Mastitis.
- Published in:
- Biological Trace Element Research, 2017, v. 176, n. 2, p. 305, doi. 10.1007/s12011-016-0842-9
- By:
- Publication type:
- Article
14
Comparative Life Cycle Assessment of Five Greek Yogurt Production Systems: A Perspective beyond the Plant Boundaries.
- Published in:
- Sustainability (2071-1050), 2020, v. 12, n. 21, p. 9141, doi. 10.3390/su12219141
- By:
- Publication type:
- Article
15
Saccharomyces unisporus: Biotechnological Potential and Present Status.
- Published in:
- Comprehensive Reviews in Food Science & Food Safety, 2013, v. 12, n. 4, p. 353, doi. 10.1111/1541-4337.12016
- By:
- Publication type:
- Article
16
EVENTS.
- Published in:
- 2010
- Publication type:
- Calendar
17
Modernization of AOAC Nutrient Methods by Stakeholder Panel on Infant Formula and Adult Nutritionals.
- Published in:
- Journal of AOAC International, 2016, v. 99, n. 1, p. 3, doi. 10.5740/jaoacint.15-0248
- By:
- Publication type:
- Article
18
The World Dairy Situation (2018) Bulletin No. 494/2018, International Dairy Federation (I.N.P.A.), Boulevard Auguste Reyers 70/B, 1030 Brussels, Belgium. Price: (electronic) 400 Euros.
- Published in:
- International Journal of Dairy Technology, 2020, v. 73, n. 1, p. 307, doi. 10.1111/1471-0307.12662
- By:
- Publication type:
- Article
19
The World Dairy Situation (2016).
- Published in:
- 2018
- By:
- Publication type:
- Book Review
20
Proceedings of the 3rd Para TB Forum.
- Published in:
- International Journal of Dairy Technology, 2014, v. 67, n. 1, p. 149, doi. 10.1111/1471-0307.12103
- By:
- Publication type:
- Article
21
Current Situation and Compilation of Commercially Available Screening Methods for the Detection of Inhibitors/Antibiotic Residues in Milk (2010).
- Published in:
- International Journal of Dairy Technology, 2013, v. 66, n. 3, p. 455, doi. 10.1111/1471-0307.12033
- By:
- Publication type:
- Article
22
The World Dairy Situation (2012).
- Published in:
- International Journal of Dairy Technology, 2013, v. 66, n. 3, p. 454, doi. 10.1111/1471-0307.12044
- By:
- Publication type:
- Article
23
Integrated Supply Chain Management.
- Published in:
- 2013
- By:
- Publication type:
- Book Review
24
Interlaboratory Collaborative Studies on Reference Method ISO 1211/IDF 1 for the Determination of Fat Content in Cow Milk, Sheep Milk and Goat Milk.
- Published in:
- International Journal of Dairy Technology, 2010, v. 63, n. 3, p. 473, doi. 10.1111/j.1471-0307.2010.00602.x
- By:
- Publication type:
- Article
25
Reduction of Greenhouse Gases at Farm and Manufacturing Levels (2007) - by International Dairy Federation.
- Published in:
- International Journal of Dairy Technology, 2009, v. 62, n. 2, p. 283, doi. 10.1111/j.1471-0307.2009.00458.x
- By:
- Publication type:
- Article