Works about INSULIN resistance risk factors


Results: 275
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    The role of mindfulness in associations among depression symptoms, sleep duration, and insulin resistance in adolescents.

    Published in:
    Journal of Behavioral Medicine, 2021, v. 44, n. 5, p. 694, doi. 10.1007/s10865-021-00225-x
    By:
    • Clark, Emma L. M.;
    • Gulley, Lauren D.;
    • Prince, Mark A.;
    • Casamassima, Milena;
    • Sanchez, Natalia;
    • Jimenez, Virginia;
    • Johnson, Sarah A.;
    • Miller, Reagan L.;
    • Conte, Isabella;
    • Kaar, Jill L.;
    • Simon, Stacey L.;
    • Melby, Christopher;
    • Lucas-Thompson, Rachel G.;
    • Shomaker, Lauren B.
    Publication type:
    Article
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    Glucose metabolism in children and adolescents: Population‐based reference values and comparisons to children and adolescents enrolled in obesity treatment.

    Published in:
    Pediatric Diabetes, 2019, v. 20, n. 5, p. 538, doi. 10.1111/pedi.12859
    By:
    • Frithioff‐Bøjsøe, Christine;
    • Lund, Morten A. V.;
    • Kloppenborg, Julie T.;
    • Nielsen, Tenna T. H.;
    • Fonvig, Cilius E.;
    • Lausten‐Thomsen, Ulrik;
    • Hedley, Paula L.;
    • Hansen, Tina;
    • Pedersen, Oluf B.;
    • Christiansen, Michael;
    • Baker, Jennifer L.;
    • Hansen, Torben;
    • Holm, Jens‐Christian
    Publication type:
    Article
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    Insulin resistance in obese children and adolescents.

    Published in:
    Jornal de Pediatria, 2014, v. 90, n. 6, p. 600, doi. 10.1016/j.jpedp.2014.03.006
    By:
    • Romualdo, Monica Cristina dos Santos;
    • de Nóbrega, Fernando José;
    • Schimith Escrivão, Maria Arlete Meil
    Publication type:
    Article
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    AAFP & Coca-Cola: Unhealthy Bedfellows.

    Published in:
    Family Doctor: A Journal of the New York State Academy of Family Physicians, 2014, v. 3, n. 1, p. 17
    By:
    • Bruno, Richard;
    • Sola, Orlando
    Publication type:
    Article
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    Association of artificially sweetened and sugar-sweetened soft drinks with β-cell function, insulin sensitivity, and type 2 diabetes: the Maastricht Study.

    Published in:
    European Journal of Nutrition, 2020, v. 59, n. 4, p. 1717, doi. 10.1007/s00394-019-02026-0
    By:
    • den Biggelaar, Louise J. C. J.;
    • Sep, Simone J. S.;
    • Mari, Andrea;
    • Ferrannini, Ele;
    • van Dongen, Martien C. J. M.;
    • Wijckmans, Nicole E. G.;
    • Schram, Miranda T.;
    • van der Kallen, Carla J.;
    • Schaper, Nicolaas;
    • Henry, Ronald M. A.;
    • van Greevenbroek, Marleen M.;
    • Stehouwer, Coen D. A.;
    • Eussen, Simone J. P. M.
    Publication type:
    Article
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