Works matching DE "INDIAN restaurants (South Asian)"
Results: 17
IMPACT OF INDIAN MUSLIM RESTAURANTS’ HYGIENIC ATMOSPHERE ON DINERS’ SATISFACTION: EXTENDING THE EXPECTATION DISCONFIRMATION THEORY.
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- Studia Universitatis Babes-Bolyai, Negotia, 2019, v. 64, n. 1, p. 109, doi. 10.24193/subbnegotia.2019.1.05
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- Article
The Immigrant Restaurateur and the American City: Taste, Toil, and the Politics of Inhabitation.
- Published in:
- 2014
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- Publication type:
- Essay
Understanding hedonic and utilitarian routes to loyalty through satisfaction and delight: evidence from the fine-dining industry in India.
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- Journal of Foodservice Business Research, 2024, v. 27, n. 5, p. 719, doi. 10.1080/15378020.2022.2131979
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- Article
Augmenting service quality dimensions: mediation of image in the Indian restaurant industry.
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- Journal of Foodservice Business Research, 2023, v. 26, n. 3, p. 496, doi. 10.1080/15378020.2022.2027198
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- Article
AN APPLIED RESEARCH INTO UNDERSTANDING HOW SOCIODEMOGRAPHIC FACTORS AFFECT THE EATING OF OUTSIDE FOOD FOR URBAN POPULATION.
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- Journal of Hospitality Application & Research, 2022, v. 17, n. 1, p. 19
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- Publication type:
- Article
Post-Lockdown Eating-Out: Apprehensions and Expectations.
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- International Journal of Hospitality & Tourism Systems, 2021, v. 14, p. 34
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- Article
Dineout -- Constantly Re-Imagining Restaurant Technology.
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- IUP Journal of Marketing Management, 2021, v. 20, n. 4, p. 309
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- Article
Eric Hobsbawm: A Life in History.
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- Spokesman, 2019, n. 142, p. 98
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- Publication type:
- Article
Understanding and Predicting Indian Restaurant Owners' Intention to Continue Business in Post-COVID-19 Pandemic Lockdown.
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- Journal of Small Business Strategy, 2022, v. 32, n. 1, p. 34, doi. 10.53703/001c.32409
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- Article
Analysing Food Innovation Drivers: Chefs' Perspectives.
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- Journal of Culinary Science & Technology, 2024, v. 22, n. 1, p. 178, doi. 10.1080/15428052.2022.2036661
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- Article
"The Sublime Art of Curry-Making": Culinary Trends in British India.
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- Victorian Review, 2019, v. 45, n. 2, p. 196, doi. 10.1353/vcr.2019.0049
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- Article
Isabel Crook in China.
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- CounterPunch, 2023, p. 1
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- Article
Tall House.
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- Brooklyn Rail, 2022, p. N.PAG
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- Publication type:
- Article
THE VALUE OF LEADERSHIP IN SMALL ENTERPRISES FROM THEIR EMPLOYEES’ PERSPECTIVE.
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- Vezetéstudomány / Budapest Management Review, 2023, v. 54, n. 5, p. 41, doi. 10.14267/VEZTUD.2023.05.04
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- Article
Nutritional quality of children's menus in restaurants: does cuisine type matter?
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- Public Health Nutrition, 2023, v. 26, n. 7, p. 1451, doi. 10.1017/S1368980023000344
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- Article
Savoring "The Authentic''.
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- Food, Culture & Society, 2014, v. 17, n. 1, p. 7, doi. 10.2752/175174413X13758634982173
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- Publication type:
- Article
From the Editors.
- Published in:
- Food, Culture & Society, 2014, v. 17, n. 1, p. 5, doi. 10.2752/175174414X13813958770707
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- Publication type:
- Article