Works matching DE "HOSPITALITY students"

Results: 235

Importance of openness to diversity for hospitality and tourism college students: what are the desired outcomes?

Published in:

Journal of Teaching in Travel & Tourism, 2025, v. 25, n. 2, p. 170, doi. 10.1080/15313220.2025.2495840

By:

Cha, JaeMin;
James Kim, SeungHyun;
Park, Seunghyun Brian;
Huh, Chang;
Park, Kwangsoo

Publication type:

Article

Ikigai and Career Choices in Hospitality and Tourism: A Study of Student Motivations Amidst Industry Disruptions.

Published in:

Tourism & Hospitality (2673-5768), 2025, v. 6, n. 2, p. 74, doi. 10.3390/tourhosp6020074

By:

de Carvalho, Paula Tavares;
Raimundo, Ricardo Jorge

Publication type:

Article

Cultivating State-of-the-Art Competencies and 21st Century Skills for Hospitality Management Students: A Learning and Development Model.

Published in:

Human Behavior, Development & Society, 2021, v. 22, n. 3, p. 84

By:

Signe, Auda Mae P.;
Belarma, Paterno E.;
Ceniza, Juanita M.;
Capitan, Nena M.

Publication type:

Article

ENTREPRENEURIAL INTENTION OF TOURISM AND HOSPITALITY STUDENTS IN KASHMIR.

Published in:

International Journal of Knowledge Management & Practices, 2022, v. 10, n. 1, p. 1

By:

Kashkari, Muneer Ahmad;
Mir, Faizan Ashraf

Publication type:

Article

Opportunistic Exploration and Adoption of Online Pedagogy Amidst COVID-19 Pandemic: Studying the Perspective of Hospitality and Tourism Academicians.

Published in:

ATITHYA: A Journal of Hospitality, 2021, v. 7, n. 1, p. 44

By:

Berry, Karan

Publication type:

Article

The Significance of ODC Payments for the Students of Hospitality Institute in Pune.

Published in:

ATITHYA: A Journal of Hospitality, 2019, v. 5, n. 1, p. 18

By:

Kale, Geetanjali;
Thorat, Pranali

Publication type:

Article

Are Future Professionals Willing to Implement Service Robots? Attitudes of Hospitality and Tourism Students towards Service Robotization.

Published in:

Electronics (2079-9292), 2020, v. 9, n. 9, p. 1442, doi. 10.3390/electronics9091442

By:

Ivkov, Milan;
Blešić, Ivana;
Dudić, Branislav;
Pajtinková Bartáková, Gabriela;
Dudić, Zdenka

Publication type:

Article

A Survey-Based Education Needs Analysis of Employment Support Programs for Hospitality Undergraduate Students.

Published in:

Social Sciences (2076-0760), 2021, v. 10, n. 3, p. 103, doi. 10.3390/socsci10030103

By:

Na, Tae-Kyun;
Lee, Sun-Ho;
Arnold, Karen;
Rohn, Kathy Chau

Publication type:

Article

La formación profesional de hostelería y turismo en la localidad española de Ciudad Real.

Published in:

Informes Psicológicos, 2021, v. 21, n. 1, p. 247, doi. 10.18566/infpsic.v21n1a16

By:

Ruiz Esteban, Cecilia;
González García, Inmaculada

Publication type:

Article

Learning and Academic Self-efficacy in Self-regulated Learning: Validation Study with the BOPPPS Model and IRS Methods.

Published in:

Asia-Pacific Education Researcher (Springer Science & Business Media B.V.), 2023, v. 32, n. 1, p. 37, doi. 10.1007/s40299-021-00630-5

By:

Wang, Chung-Jen

Publication type:

Article

THE ROLE OF INTERCULTURAL COMMUNICATIVE COMPETENCE FORMATION IN TEACHING FOREIGN LANGUAGES TO STUDENTS OF HOSPITALITY AND TOURISM SPECIALTIES.

Published in:

Conhecimento & Diversidade, 2023, v. 15, n. 36, p. 570, doi. 10.18316/rcd.v15i36.10972

By:

Apelt, Halyna;
Zhumbei, Marianna;
Pozdniakov, Oleksandr;
Poznanskyy, Roman;
Savchuk, Nadiia

Publication type:

Article

THE IMPACT OF PROBLEM-BASED LEARNING ON PROBLEM SOLVING SKILLS AND A SENSE OF COMMUNITY IN THE CLASSROOM.

Published in:

Review of Higher Education & Self-Learning, 2014, v. 7, n. 25, p. 99

By:

Agbeh, Anthony

Publication type:

Article

THE IPAD2: A SURVEY FACILITATOR.

Published in:

Journal of Information Systems Technology & Planning, 2014, v. 7, n. 18, p. 40

By:

Pfaffenberg, Carl J.;
Runnels, Chay B.;
Darville, Ray

Publication type:

Article

Hospitality Staff Attitudes to Guests with Impaired Mobility: The Potential of Education as an Agent of Attitudinal Change.

Published in:

Asia Pacific Journal of Tourism Research, 2012, v. 17, n. 3, p. 326, doi. 10.1080/10941665.2011.628326

By:

Schitko, Denise;
Simpson, Ken

Publication type:

Article

Attitudes of Malaysian Tourism and Hospitality Students' towards a Career in the Industry.

Published in:

Asia Pacific Journal of Tourism Research, 2012, v. 17, n. 3, p. 262, doi. 10.1080/10941665.2011.625430

By:

Richardson, Scott;
Butler, Gareth

Publication type:

Article

Responses to the AI Revolution in Hospitality and Tourism Higher Education: The Perception of Students Towards Accepting and Using Microsoft Copilot.

Published in:

European Journal of Investigation in Health, Psychology & Education (EJIHPE), 2025, v. 15, n. 3, p. 35, doi. 10.3390/ejihpe15030035

By:

Hasanein, Ahmed Mohamed

Publication type:

Article

TEACHER'S COMMUNICATIVE LANGUAGE TEACHING (CLT) STRATEGIES IN IMPROVING THE SPEAKING ABILITY OF THE HOSPITALITY STUDENTS (A CASE STUDY AT SMKN 5 BARRU).

Published in:

Journal of Namibian Studies, 2023, v. 34, p. 2831

By:

Rostan, Rafidah Binti;
Nasmilah;
Pammu, Abidin

Publication type:

Article

Learning Motivation, Performance, and Satisfaction: A Comparison between Students Majoring in Tourism and Hospitality Programmes from Taiwan and India.

Published in:

International Journal of Hospitality & Tourism Systems, 2012, v. 5, n. 1, p. 1

By:

Ruey Feng Chen;
Pillai Suhash, Kizhakanveatil Bhaskaran;
Vinu, George;
Klaus, Weiermair

Publication type:

Article

Reflective and Cooperative Learning for Understanding Sustainability through an Eco-Innovation Strategy in Rural Travel and Hospitality: A STEAM Case Study.

Published in:

Sustainability (2071-1050), 2023, v. 15, n. 17, p. 13152, doi. 10.3390/su151713152

By:

Hung, Chin-Lien;
Yu, Tien-Fu;
Lin, Yun-Hui;
Lin, Yi-Chien;
Chen, Yi-Hsuan;
Lo, Wei-Shuo

Publication type:

Article

Challenges and Issues of Teaching and Learning during the Pandemic (COVID-19).

Published in:

Sustainability (2071-1050), 2023, v. 15, n. 8, p. 6543, doi. 10.3390/su15086543

By:

Lahap, Johanudin;
Hussin, Tuan Syaadah Tuan;
Said, Noraslinda Mohd;
Ariffin, Hashim Fadzil;
Azmi, Azila

Publication type:

Article

O Estágio Curricular como Desenvolvimento Profissional na Perspectiva dos Alunos de Hotelaria.

Published in:

Revista Turismo em Análise, 2012, v. 23, n. 2, p. 333, doi. 10.11606/issn.1984-4867.v23i2p333-354

By:

Viana, Daniela Gouveia;
de Lima Camargo, Luiz Octávio

Publication type:

Article

Tacit Ontologies: An Application of Nisbett's Geography of Thought Premise As Discerned By Hospitality and Tourism Students.

Published in:

Tourism Culture & Communication, 2022, v. 22, n. 1, p. 85, doi. 10.3727/109830421X16262461231819

By:

Lasten, Earney;
Liu, Danqing;
Jiang, Lan;
Upchurch, Randall S.

Publication type:

Article

Sociocultural Adjustments of Foreign College Students in De La Salle Lipa.

Published in:

Scholarum: Journal of Education, 2021, v. 1, n. 1, p. 12

By:

Flores, Geraldine

Publication type:

Article

How big data applications and digital learning change students' sustainable behaviours – the moderating roles of hard and soft skills.

Published in:

Interactive Learning Environments, 2024, v. 32, n. 10, p. 6751, doi. 10.1080/10494820.2023.2282104

By:

Liu, Chih-Hsing;
Horng, Jeou-Shyan;
Chou, Sheng-Fang;
Yu, Tai-Yi;
Huang, Yung-Chuan;
Ng, Yen-Ling;
Lin, Jun-You

Publication type:

Article

English Instructional Strategies in EFL Hospitality Departments.

Published in:

Systematic Reviews in Pharmacy, 2020, v. 11, n. 12, p. 1717

By:

Azizah, Dinar Martia;
Sugirin

Publication type:

Article

Effect of Deep Learning Approach on Career Self-Efficacy: Using Off-Campus Internships of Hospitality College Students as an Example.

Published in:

Sustainability (2071-1050), 2022, v. 14, n. 13, p. 7594, doi. 10.3390/su14137594

By:

Wang, Chung-Jen;
Hsieh, Hsin-Yun

Publication type:

Article

A Study–Life Conflict and Its Impact on Tourism and Hospitality Students' Burnout and Their Employment Aspirations.

Published in:

Sustainability (2071-1050), 2022, v. 14, n. 11, p. 6608, doi. 10.3390/su14116608

By:

Grobelna, Aleksandra

Publication type:

Article

The Difference of User Satisfaction and Net Benefit of a Mobile Learning Management System According to Self-Directed Learning: An Investigation of Cyber University Students in Hospitality.

Published in:

Sustainability (2071-1050), 2020, v. 12, n. 7, p. 2672, doi. 10.3390/su12072672

By:

Lee, Eun-Yong;
Jeon, Yu Jung Jennifer

Publication type:

Article

Hospitality Students' Perception of College Library Service Quality: Importance- Performance Analysis.

Published in:

DESIDOC Journal of Library & Information Technology, 2018, v. 38, n. 2, p. 125, doi. 10.14429/djlit.38.2.11449

By:

Mallya, Jyothi;
Patwardhan, Vidya

Publication type:

Article

Re-exploring Entrepreneurial Intention and Personality Traits among Tourism and Hospitality Students in a Post-pandemic Era.

Published in:

Revista Turismo & Desenvolvimento (RT&D) / Journal of Tourism & Development, 2024, n. 46, p. 179, doi. 10.34624/rtd.v46i0.33310

By:

KHAN, VERDA;
KHAN, SHAHZAR ALI;
HAQUE, S. M. IMAMUL

Publication type:

Article

Personal Branding and storytelling: tales from the Tourism ESP classroom.

Published in:

Revista Turismo & Desenvolvimento (RT&D) / Journal of Tourism & Development, 2020, n. 34, p. 129

By:

BALULA, ANA;
VASCONCELOS, SANDRA

Publication type:

Article

Hospitality and Tourism Students' Views of Academic Dishonesty Before and During the Height of the Coronavirus Pandemic.

Published in:

International Journal for the Scholarship of Teaching & Learning, 2023, v. 17, n. 2, p. 1, doi. 10.20429/ijsotl.2023.17210

By:

Deale, Cynthia S.;
Seung-Hyun (Jenna) Lee

Publication type:

Article

Learning Preferences Instead of Learning Styles: A Case Study of Hospitality Management Students' Perceptions of How They Learn Best and Implications for Teaching and Learning.

Published in:

International Journal for the Scholarship of Teaching & Learning, 2019, v. 13, n. 2, p. 1, doi. 10.20429/ijsotl.2019.130211

By:

Deale, Cynthia S.

Publication type:

Article

Hands-On Learning During Pandemic: Through the Lens of Socioeconomically Underprivileged Students.

Published in:

Journal of Hospitality & Tourism Education, 2025, v. 37, n. 2, p. 191, doi. 10.1080/10963758.2024.2433050

By:

Zamri, Mohd Taufik;
Mohamad, Syamsul Nor Azlan;
Nazlan, Nadia Hanin;
Kutut, Mohd Zain

Publication type:

Article

Sustainability in Knowledge, Education, and Industry: A Case of a Hospitality and Tourism Program.

Published in:

Journal of Hospitality & Tourism Education, 2025, v. 37, n. 1, p. 67, doi. 10.1080/10963758.2023.2205144

By:

Kim, Young Hoon

Publication type:

Article

Effect of Hospitality and Tourism Students' Perceived Skills on Career Adaptability and Perceived Employability.

Published in:

Journal of Hospitality & Tourism Education, 2025, v. 37, n. 1, p. 43, doi. 10.1080/10963758.2023.2200003

By:

Tavitiyaman, Pimtong;
Tsui, Bruce;
Ng, Peggy Mei Lan

Publication type:

Article

The Value of Hospitality Education: Perceptions of Industry Leaders.

Published in:

Journal of Hospitality & Tourism Education, 2024, v. 36, n. 4, p. 419, doi. 10.1080/10963758.2023.2191967

By:

Mekouar, Meryem;
Schoffstall, Donald G.;
Kitterlin-Lynch, Miranda;
Ji, Yuze

Publication type:

Article

Simulation-Based Learning Acceptance Model (SBL-AM): Expanding the Technology Acceptance Model (TAM) into Hospitality Education.

Published in:

Journal of Hospitality & Tourism Education, 2024, v. 36, n. 4, p. 333, doi. 10.1080/10963758.2023.2188217

By:

Lefrid, Mohammed;
Cavusoglu, Muhittin;
Richardson, Scott;
Donnelly, Claire

Publication type:

Article

Students' Perceptions of Class Participation in Hospitality and Tourism Education.

Published in:

Journal of Hospitality & Tourism Education, 2024, v. 36, n. 4, p. 296, doi. 10.1080/10963758.2023.2172420

By:

Deale, Cynthia S.;
Lee, Jenna Seung Hyun

Publication type:

Article

Hospitality Students' Perceptions of Their Mental Health: Implications for Teaching and Learning.

Published in:

Journal of Hospitality & Tourism Education, 2024, v. 36, n. 3, p. 256, doi. 10.1080/10963758.2024.2369124

By:

Deale, Cynthia S.;
Lee, Jenna Seung Hyun

Publication type:

Article

Mental Health and Well-Being of Hospitality Students: The Buffering Role of Personal Resources.

Published in:

Journal of Hospitality & Tourism Education, 2024, v. 36, n. 3, p. 238, doi. 10.1080/10963758.2024.2369116

By:

Mensah, Christopher;
Azila-Gbettor, Edem M.;
Atatsi, Eli A.;
Abiemo, Martin K.

Publication type:

Article

The Role of Online Reviews and Salary on Hospitality Students' Perceptions and Intentions.

Published in:

Journal of Hospitality & Tourism Education, 2024, v. 36, n. 1, p. 74, doi. 10.1080/10963758.2022.2123340

By:

Self, Timothy T.;
Book, Laura;
Tanford, Sarah

Publication type:

Article

Linking Personality Traits and Most Valued Aspects in a Job to Reduce the Gap between Students´ Expectations and Company Value Propositions.

Published in:

Journal of Hospitality & Tourism Education, 2024, v. 36, n. 1, p. 51, doi. 10.1080/10963758.2022.2122981

By:

Ramirez, Itziar;
Fornells, Albert;
Saenger, Victor M.

Publication type:

Article

Light Green – A Case Study of Sustainability Decoupling in Hospitality Education.

Published in:

Journal of Hospitality & Tourism Education, 2024, v. 36, n. 1, p. 1, doi. 10.1080/10963758.2022.2109478

By:

Hughes, Susan B.;
J. Maloni, Michael;
Jackson, Leonard A.

Publication type:

Article

Socio-cultural Influences and Intentions toward Environmental Sustainability amongst Undergraduate Students: Evidence from China and Thailand.

Published in:

Journal of Hospitality & Tourism Education, 2024, v. 36, n. 1, p. 62, doi. 10.1080/10963758.2022.2123341

By:

Fuchs, Kevin;
Promsivapallop, Pornpisanu;
Jing, Fu

Publication type:

Article

How Personality Affects Flow Experience and Performance in Online Classes: A Cross-regional Comparison among Hospitality and Tourism Students.

Published in:

Journal of Hospitality & Tourism Education, 2023, v. 35, n. 4, p. 333, doi. 10.1080/10963758.2022.2109479

By:

Tavitiyaman, Pimtong;
Ren, Lianping;
Guan, Jieqi;
Chung, Kam-Ho Manson

Publication type:

Article

Factors Influencing Undergraduate Hospitality Students' Intentions to Choose Careers in the Hospitality Industry.

Published in:

Journal of Hospitality & Tourism Education, 2023, v. 35, n. 4, p. 317, doi. 10.1080/10963758.2021.1963754

By:

Anthony, Grace;
Mensah, Ishmael;
Amissah, Eunice Fay

Publication type:

Article

COVID-19, Parental Job Losses, Online Learning Anxiety, and Social Support of Hospitality and Tourism Students.

Published in:

Journal of Hospitality & Tourism Education, 2023, v. 35, n. 3, p. 251, doi. 10.1080/10963758.2022.2056468

By:

Nutsugbodo, Ricky Yao;
Mensah, Christopher;
Amissah, Eunice Fay;
Baah, Nancy Grace

Publication type:

Article

The Relationship between Work Experience and Career Expectations: Career Decision-Making Self-efficacy as Mediator.

Published in:

Journal of Hospitality & Tourism Education, 2023, v. 35, n. 3, p. 213, doi. 10.1080/10963758.2022.2034118

By:

Liu, Yi;
Draper, Jason;
Dawson, Mary

Publication type:

Article

Students as Co-Creators of Interdisciplinary Tourism Content: A Strategy to Help Prepare Creative, Problem-solving, Research Savvy, and Globally-Competent Hospitality Employees.

Published in:

Journal of Hospitality & Tourism Education, 2023, v. 35, n. 3, p. 237, doi. 10.1080/10963758.2022.2034117

By:

Forristal, Linda Joyce

Publication type:

Article