Works matching DE "HAMBURGERS"

Results: 788

Southern Food Little Rock Style.

Published in:

African Violet Magazine, 2022, v. 75, n. 1, p. 50

By:

Tidwell, Danny

Publication type:

Article

Marlene Burger, 25 December 1947–27 July 2024.

Published in:

2025

By:

McGuirk, Karin

Publication type:

Obituary

Contributions of the White Castle and Ingram Family to the Quick Service Restaurant Industry.

Published in:

Journal of Hospitality & Tourism Education, 2006, v. 18, n. 2, p. 5, doi. 10.1080/10963758.2006.10696852

By:

Nusair, Khaldoon;
Parsa, H. G.

Publication type:

Article

Effect of ginger powder addition on quality, fatty acids profile, lipid oxidation and antioxidant capacity of cooked pork burgers.

Published in:

European Food Research & Technology, 2019, v. 245, n. 7, p. 1377, doi. 10.1007/s00217-019-03264-6

By:

Mancini, Simone;
Paci, Gisella;
Dal Bosco, Alessandro;
Mattioli, Simona;
Preziuso, Giovanna

Publication type:

Article

Effect of tomato paste addition and high pressure processing to preserve pork burgers.

Published in:

European Food Research & Technology, 2018, v. 244, n. 5, p. 827, doi. 10.1007/s00217-017-3002-3

By:

Amaro-Blanco, Gonzalo;
Machado, Tania;
Pinto-Andrade, Luis;
Proaño, Felipe;
Manzano, Raquel;
Delgado-Adámez, Jonathan;
Ramírez, Rosario

Publication type:

Article

Small-time global null controllability of generalized Burgers' equations.

Published in:

ESAIM: Control, Optimisation & Calculus of Variations, 2023, v. 29, p. 1, doi. 10.1051/cocv/2023021

By:

Robin, Rémi

Publication type:

Article

The pointwise error estimates of two energy-preserving fourth-order compact schemes for viscous Burgers' equation.

Published in:

Bulletin of Experimental Biology & Medicine, 2019, v. 166, n. 6, p. 1, doi. 10.1007/s10444-021-09848-9

By:

Wang, Xuping;
Zhang, Qifeng;
Sun, Zhi-zhong

Publication type:

Article

Burger Battles.

Published in:: Marketing Research, 2009, v. 21, n. 4, p. 4
Publication type:: Article

The Improvement of Galerkin- Conservation Finite Element Method for Coupled Burgers' Problem.

Published in:

Dirasat Tarbawiya, 2019, v. 12, n. 46, p. 421

By:

Noon, Najat Jalil

Publication type:

Article

Thanks to Reviewers.

Published in:: 2020
Publication type:: Journal Article

Potentials of Gum From Detarium microcarpum (DM) and Mucuna flagellipes (MF) Seeds as Raw Beef Burger Stabilizers.

Published in:

Plant Foods for Human Nutrition, 2004, v. 59, n. 4, p. 137, doi. 10.1007/s11130-004-0027-0

By:

Onweluzo, J.C.;
Obanu, Z.A.;
Okwandu, M.C.

Publication type:

Article

Vital Value of Coriander and Fennel Volatile Oils on Quality Beef Burger During Cryopreservation.

Published in:

Journal of Food & Dairy Sciences, 2022, v. 13, n. 7, p. 109, doi. 10.21608/jfds.2022.149940.1067

By:

W. A. M., Saleh;
El-Desouky, A. E.;
Sharoba, A. M.;
Osheba, A. S.

Publication type:

Article

Effect of Three Cooking Techniques on Nile Tilapia (Oreochromis niloticus) Burgers Quality Attributes.

Published in:

Journal of Food & Dairy Sciences, 2021, v. 12, n. 10, p. 241, doi. 10.21608/jfds.2021.96593.1027

By:

Mahmoud, Eman A.

Publication type:

Article

Extraction and Utilization of Tomato Peels Lycopene as Antioxidant and Natural Colorants in Beef Burger.

Published in:

Journal of Food & Dairy Sciences, 2019, v. 10, n. 8, p. 257

By:

Darwish, Soumia M. I.;
H. I. Abd El-Hakim;
M. A. M. Abd EL-Rahman;
Megali, H. K. H.

Publication type:

Article

Improving the Quality Properties of Chicken Burger.

Published in:

Journal of Food & Dairy Sciences, 2019, v. 10, n. 6, p. 195

By:

Heikal, Zeinab M. A.;
Youssef, M. K. E.;
Khalifa, A. H.;
Limam, Safaa A.;
Mostafa, B. M. D.

Publication type:

Article

Studies on Quality Attributes of Chicken Burger Prepared with Spinach, Basil and Radish.

Published in:

Journal of Food & Dairy Sciences, 2019, v. 10, n. 5, p. 153

By:

Aly, A. A.;
Morsy, Hasnaa A.

Publication type:

Article

Improvement of some Functional and Nutritional Characteristics of the Beef Burger Using Marjoram Herb.

Published in:

Journal of Food & Dairy Sciences, 2018, v. 9, n. 7, p. 263

By:

Badawy, W. Z.;
Ali, M.

Publication type:

Article

Preparation Untraditional Burger by Using Crayfish (Procambarus clarkii).

Published in:

Journal of Food & Dairy Sciences, 2018, v. 9, n. 7, p. 245

By:

Abd- Elgawad, A. I.;
Qassem, A. E.;
Ghoneim, G. A.;
El bhery, S. M.

Publication type:

Article

Effect of Addition Watermelon Rind Powder on Quality Criteria and Microbial Aspects of Beef Burger Patties during Frozen Storage Periods.

Published in:

Journal of Food & Dairy Sciences, 2018, v. 9, n. 6, p. 177

By:

Badr, S. A.;
El-Waseif, M. A.;
Ghaly, M. S.

Publication type:

Article

Effect of Using Date Pits Powder as a Fat Replacer and Anti-Oxidative Agent on Beef Burger Quality.

Published in:

Journal of Food & Dairy Sciences, 2018, v. 9, n. 2, p. 91

By:

Essa, Rowida Y.;
Elsebaie, E. M.

Publication type:

Article

Effect of Recipes Ingredients on Quality Attributes of Carp Burgers.

Published in:

Journal of Food & Dairy Sciences, 2016, v. 7, n. 10, p. 451

By:

Emam, O. A.;
Ibrahim, S. M.;
Saber, Berlanty M.

Publication type:

Article

Trained Sensory Panel and Consumer Evaluation of the Effects of Gamma Irradiation on Palatability...

Published in:

Journal of Animal Science, 1999, v. 77, n. 12, p. 3219, doi. 10.2527/1999.77123219x

By:

Wheeler, T.L.;
Schackelford, S.D.

Publication type:

Article

Numerical Solution of Burgers' Equation Based on Mixed Finite Volume Element Methods.

Published in:

Discrete Dynamics in Nature & Society, 2020, p. 1, doi. 10.1155/2020/6321209

By:

Zhao, Jie;
Li, Hong;
Fang, Zhichao;
Bai, Xue

Publication type:

Article

The Future of Meat.

Published in:

Issues in Science & Technology, 2013, v. 30, n. 1, p. 64

By:

MATTICK, CAROLYN;
ALLENBY, BRAD

Publication type:

Article

Quality Characteristics of Camel Burger Formulated with Different Levels of Microalgae.

Published in:

Journal of Food Quality & Hazards Control, 2023, v. 10, n. 2, p. 92, doi. 10.18502/jfqhc.10.2.12672

By:

Zaki, E. F.

Publication type:

Article

Antibiotic Resistance Pattern and Detection of mecA Gene in Staphylococcus aureus Isolated from Iranian Hamburger Samples.

Published in:

Journal of Food Quality & Hazards Control, 2020, v. 7, n. 4, p. 188, doi. 10.18502/jfqhc.7.4.4847

By:

Bokharaei, N. Momtaz;
Dallal, M. M. Soltan;
Pourmand, M. R.;
Rajabi, Z.

Publication type:

Article

Occurrence of Bacillus cereus in Beef Burger Marketed in Tehran, Capital of Iran.

Published in:

Journal of Food Quality & Hazards Control, 2017, v. 4, n. 3, p. 70

By:

Soleimani, M.;
Hosseini, H.;
Neyestani, Z.;
Siadati, S.;
Pilevar, Z.

Publication type:

Article

Letter to the editor.

Published in:

2015

By:

Boughattas, S.

Publication type:

Letter to the Editor

Nutritional, Physicochemical, and Organoleptic Properties of Camel Meat Burger Incorporating Unpollinated Barhi Date Fruit Pulp.

Published in:

International Journal of Food Science, 2022, p. 1, doi. 10.1155/2022/4581821

By:

Abd El-Hady, El Sayed, A.;
Alfheeaid, Hani A.;
Abd El-Razik, Mohamed M.;
Althwab, Sami A.;
Barakat, Hassan

Publication type:

Article

Prevalence and Antimicrobial Resistance Profile of Methicillin Resistant Staphylococcus aureus strains Isolated from Food Products and Food Handlers in Egypt.

Published in:

Alexandria Journal of Veterinary Sciences, 2022, v. 75, n. 2, p. 88, doi. 10.5455/ajvs.127630

By:

Nossair, Mohamed A.;
Elaadli, Haitham;
Mansour, Alaa M.;
Shaaban, Sabah I.;
Khatab, Shymaa A.;
Severin, Manyambaye

Publication type:

Article

Economical Assessment and Implementation of Food Safety Management Systems: Gmps, HACCP And TACCP in Some Meat Processing Plants.

Published in:

Alexandria Journal of Veterinary Sciences, 2021, v. 71, n. 1, p. 83, doi. 10.5455/ajvs.106092

By:

Sayed, Mostafa M.;
Ibrahim, Hossam A.;
Eid, Hany M.

Publication type:

Article

Effect of Natural Antioxidant Extracts on Oxidative and Microbiological Stability of Beef Burger.

Published in:

Alexandria Journal of Veterinary Sciences, 2019, v. 60, n. 1, p. 141, doi. 10.5455/ajvs.13826

By:

El Wahab, Miral G. Abd;
Sohaimy, Sobhy A. El;
Ibrahim, Hossam A.;
El-Makarem, Hussein S. Abo

Publication type:

Article

Application of Conformable Sumudu Decomposition Method for Solving Conformable Fractional Coupled Burger's Equation.

Published in:

Journal of Function Spaces, 2021, p. 1, doi. 10.1155/2021/6613619

By:

Eltayeb, Hassan;
Mesloub, Said

Publication type:

Article

Energy and dissipation spectra of waves propagating in the inner surf zone.

Published in:

Journal of Fluid Mechanics, 2023, v. 977, p. A48-1, doi. 10.1017/jfm.2023.878

By:

Bonneton, Philippe

Publication type:

Article

Evaluating the quality and storage stability of fish burgers during frozen storage.

Published in:

Fisheries Science, 2005, v. 71, n. 3, p. 648, doi. 10.1111/j.1444-2906.2005.01011.x

By:

Al-Bulushi, Ismail M.;
Kasapis, Stefan;
Al-Oufi, Hamed;
Al-Mamari, Sultan

Publication type:

Article

Mutagen formation in beefburgers processed by frying or microwave with use of flavoring and...

Published in:

Journal of Food Science (Wiley-Blackwell), 1993, v. 58, n. 6, p. 1216, doi. 10.1111/j.1365-2621.1993.tb06151.x

By:

Davies, J.E.;
Chipman, J.K.

Publication type:

Article

Physical-Chemical Properties and Cooking Yield of Hamburgers Prepared from Accelerated Processed Beef.

Published in:

Journal of Food Science (Wiley-Blackwell), 1990, v. 55, n. 5, p. 1268, doi. 10.1111/j.1365-2621.1990.tb03912.x

By:

LAACK, RIËTTE L.J.M.;
SMULDERS, FRANS J.M.

Publication type:

Article

Interaction between genetic susceptibility to obesity and food intake on BMI in Finnish school-aged children.

Published in:

Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-42430-5

By:

Viljakainen, Heli;
Sorlí, Jose V.;
Dahlström, Emma;
Agrawal, Nitin;
Portolés, Olga;
Corella, Dolores

Publication type:

Article

Interaction between genetic susceptibility to obesity and food intake on BMI in Finnish school-aged children.

Published in:

Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-42430-5

By:

Viljakainen, Heli;
Sorlí, Jose V.;
Dahlström, Emma;
Agrawal, Nitin;
Portolés, Olga;
Corella, Dolores

Publication type:

Article

Occurrence of coliforms, E. coli type 1 and pathogenic serovar O157:H7 in Iranian burgers.

Published in:

International Journal of Pharmaceutical Research & Allied Sciences, 2016, v. 5, n. 2, p. 349

By:

Maktabi, Siavash;
Ahangari, Zohreh;
Pour, Horyeh Mohammad

Publication type:

Article

Turkey dinosaurs.

Published in:: Education Journal, 2007, n. 101, p. 43
Publication type:: Article

A systematic review of the implementation of healthy food retail interventions in settings with multiple food retail outlets (complex food retail settings).

Published in:: Journal of Nutritional Science, 2024, v. 13, p. 1, doi. 10.1017/jns.2024.52
Publication type:: Article

Methicillin- and Vancomycin-Resistant Staphylococcus aureus From Humans and Ready-To-Eat Meat: Characterization of Antimicrobial Resistance and Biofilm Formation Ability.

Published in:

Frontiers in Microbiology, 2022, v. 12, p. 1, doi. 10.3389/fmicb.2021.735494

By:

Saber, Taisir;
Samir, Mohamed;
El-Mekkawy, Rasha M.;
Ariny, Eman;
El-Sayed, Sara Ramadan;
Enan, Gamal;
Abdelatif, Sawasn H.;
Askora, Ahmed;
Merwad, Abdallah M. A.;
Tartor, Yasmine H.

Publication type:

Article

Numerical solution of Burgers' equation using Biorthogonal wavelet-based full approximation scheme.

Published in:

International Journal of Computational Materials Science & Engineering, 2019, v. 8, n. 1, p. N.PAG, doi. 10.1142/S2047684118500306

By:

Shiralashetti, S. C.;
Angadi, L. M.;
Deshi, A. B.

Publication type:

Article

Fractional Burgers wave equation.

Published in:

Acta Mechanica, 2019, v. 230, n. 12, p. 4321, doi. 10.1007/s00707-019-02500-0

By:

Oparnica, Ljubica;
Zorica, Dušan;
Okuka, Aleksandar S.

Publication type:

Article

Two approaches to instability analysis of the viscous Burgers' equation.

Published in:

Discrete & Continuous Dynamical Systems - Series S, 2024, v. 17, n. 4, p. 1, doi. 10.3934/dcdss.2023202

By:

Efendiev, Messoud;
Sengul, Taylan;
Tiryakioglu, Burhan

Publication type:

Article

Exact and numerical solution of stochastic Burgers equations with variable coefficients.

Published in:

Discrete & Continuous Dynamical Systems - Series S, 2020, v. 13, n. 10, p. 2735, doi. 10.3934/dcdss.2020224

By:

Flores, Stephanie;
Hight, Elijah;
Olivares-Vargas, Everardo;
Oraby, Tamer;
Palacio, Jose;
Suazo, Erwin;
Yoon, Jasang

Publication type:

Article

Large deviation principle for stochastic Burgers type equation with reflection.

Published in:

Communications on Pure & Applied Analysis, 2022, v. 21, n. 1, p. 213, doi. 10.3934/cpaa.2021175

By:

Wang, Ran;
Zhai, Jianliang;
Zhang, Shiling

Publication type:

Article

Einblick in die Welt der Grünen Chemie: Mein Weg zum Green Chemistry Change Manager.

Published in:

Nachrichten aus der Chemie, 2025, v. 73, n. 2, p. 84, doi. 10.1002/nadc.20254148202

By:

Burger, Isabella

Publication type:

Article

SIZE EFFECTS ASSOCIATED WITH SKEW SYMMETRIC BURGERS TENSOR.

Published in:

Theoretical & Applied Mechanics, 2020, v. 47, n. 1, p. 99, doi. 10.2298/TAM191125001B

By:

Borokinni, A. S.;
Fadodun, O. O.;
Layeni, O. P.;
Akinola, A. P.;
Olokuntoye, B. A.

Publication type:

Article