Works matching DE "HAM -- Processing"
1
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 2, p. n/a, doi. 10.1002/ejlt.201500581
- Hui, Teng;
- Zhang, Yawei;
- Jamali, Muneer Ahmed;
- Peng, Zengqi
- Article
2
- Ukrainian Food Journal, 2014, v. 3, n. 4, p. 540
- Kyshenko, Iryna;
- Kryzhova, Yuliya;
- Gontovyi, Maksym
- Article
3
- Journal of Animal Science, 2019, v. 97, n. 6, p. 2441, doi. 10.1093/jas/skz131
- Overholt, Martin F;
- Arkfeld, Emily K;
- Bryan, Erin E;
- Dilger, Anna C;
- Boler, Dustin D;
- King, David A;
- Wheeler, Tommy L;
- Shackelford, Steven D
- Article
4
- Journal of Animal Science, 2016, v. 94, n. 12, p. 5144, doi. 10.2527/jas.2016-0884
- Arkfeld, E. K.;
- Wilson, K. B.;
- Overholt, M. F.;
- Harsh, B. N.;
- Lowell, J. E.;
- Hogan, E. K.;
- Klehm, B. J.;
- Bohrer, B. M.;
- Kroscher, K. A.;
- Peterson, B. C.;
- Stites, C. R.;
- Mohrhauser, D. A.;
- King, D. A.;
- Wheeler, T. L.;
- Dilger, A. C.;
- Shackelford, S. D.;
- Boler, D. D.
- Article
5
- European Food Research & Technology, 2016, v. 242, n. 7, p. 1117, doi. 10.1007/s00217-015-2616-6
- Giovanelli, Gabriella;
- Buratti, Susanna;
- Laureati, Monica;
- Pagliarini, Ella
- Article
6
- European Food Research & Technology, 2014, v. 238, n. 3, p. 397, doi. 10.1007/s00217-013-2113-8
- Fuentes, Verónica;
- Estévez, Mario;
- Grèbol, Narcis;
- Ventanas, Jesús;
- Ventanas, Sonia
- Article
7
- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2014, v. 31, n. 1, p. 93, doi. 10.1080/19440049.2013.849007
- Alapont, C.;
- López-Mendoza, M.C.;
- Gil, J.V.;
- Martínez-Culebras, P.V.
- Article
8
- International Journal of Molecular Sciences, 2017, v. 18, n. 9, p. 1867, doi. 10.3390/ijms18091867
- Kovaiou, Ioanna;
- Apostolakopoulou, Georgia;
- Tassou, Chrysoula;
- Chorianopoulos, Nikos;
- Pavli, Foteini;
- Nychas, George-John E.;
- Kapetanakou, Anastasia;
- Skandamis, Panagiotis
- Article
9
- Plant & Soil, 2013, v. 368, n. 1/2, p. 179, doi. 10.1007/s11104-012-1461-7
- Barat, J.-M.;
- Pérez-Esteve, E.;
- Aristoy, M.-C.;
- Toldrá, F.
- Article
10
- Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2017, v. 29, n. 1, p. 123
- BERMÚDEZ, R.;
- FRANCO, D.;
- CARBALLO, J.;
- LORENZO, J. M.
- Article
11
- European Food & Feed Law Review, 2019, v. 14, n. 2, p. 179
- Article
12
- Journal of Food Science (Wiley-Blackwell), 2003, v. 68, n. 3, p. 904, doi. 10.1111/j.1365-2621.2003.tb08263.x
- Sipahioglu, O.;
- Barringer, S.A.;
- Taub, I.;
- Prakash, A.
- Article
