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Differential Expression of Genes Related to Fruit Development and Capsaicinoids Synthesis in Habanero Pepper Plants Grown in Contrasting Soil Types.
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- Phyton (0031-9457), 2024, v. 93, n. 2, p. 151, doi. 10.32604/phyton.2023.046943
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Complex Anisotropy in the Habanero Geothermal Field, Cooper Basin, Australia.
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- Bulletin of the Geological Society of Greece, 2022, p. 129
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- Article
Agronomic Performance, Capsaicinoids, Polyphenols and Antioxidant Capacity in Genotypes of Habanero Pepper Grown in the Southeast of Coahuila, Mexico.
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- Horticulturae, 2021, v. 7, n. 10, p. 1, doi. 10.3390/horticulturae7100372
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Capsaicin, dihydrocapsaicin content and antioxidants properties of habanero pepper (Capsicum chinense Jacq.) Oleoresin during storage.
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- Emirates Journal of Food & Agriculture (EJFA), 2021, v. 33, n. 7, p. 583, doi. 10.9755/ejfa.2021.v33.i7.2719
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Characterization of Quercetin Derivatives in Crossing Combination of Habanero White and Capsicum annuum Peppers and of Anti-Inflammatory and Cytotoxic Activity.
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- Separations (2297-8739), 2021, v. 8, n. 7, p. 1, doi. 10.3390/separations8070090
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Analysis of Volatile Compounds from Chili Peppers and Characterization of Habanero (Capsicum chinense) Volatiles.
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- Journal of Oleo Science, 2019, v. 68, n. 12, p. 1251, doi. 10.5650/jos.ess19155
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Capsaicinoids in Chili Habanero by Flow Injection with Coulometric Array Detection.
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- Electroanalysis, 2019, v. 31, n. 5, p. 844, doi. 10.1002/elan.201800705
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Isolation and Identification of a Volatile Compound in Habanero Pepper (Capsicum chinense).
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- Journal of Oleo Science, 2018, v. 67, n. 10, p. 1219, doi. 10.5650/jos.ess18055
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- Article
Comparison of the in vitro anticancer effect of habanero pepper extract containing capsaicin with that of pure capsaicin in selected dog neoplastic cell lines.
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- Turkish Journal of Veterinary & Animal Sciences, 2018, v. 42, n. 4, p. 243, doi. 10.3906/vet-1707-6
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- Article
Jaguar: cultivate habanero pepper for Mexico.
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- Revista Mexicana de Ciencias Agrícolas, 2018, v. 9, n. 2, p. 487, doi. 10.29312/remexca.v9i2.1089
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Dates of transplantation and productivity of habanero pepper with drip irrigation.
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- Revista Mexicana de Ciencias Agrícolas, 2018, v. 9, n. 1, p. 51
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Direct online extraction and determination by supercritical fluid extraction with chromatography and mass spectrometry of targeted carotenoids from red Habanero peppers (Capsicum chinense Jacq.).
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- Journal of Separation Science, 2017, v. 40, n. 19, p. 3905, doi. 10.1002/jssc.201700669
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- Article
Novel Approaches to Extraction Methods in Recovery of Capsaicin from Habanero Pepper (CNPH 15.192).
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- Pharmacognosy Magazine, 2017, v. 13, p. S375, doi. 10.4103/0973-1296.210127
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- Article
Growth, phenology and chlorophyll fluorescence of habanero pepper (Capsicum chinense Jacq.) under water stress conditions.
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- Acta Agronómica, 2017, v. 66, n. 2, p. 1, doi. 10.15446/acag.v66n2.55897
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- Article
Natural variation in primary root growth and K<sup>+</sup> retention in roots of habanero pepper (Capsicum chinense) under salt stress.
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- Functional Plant Biology, 2016, v. 43, n. 12, p. 1114, doi. 10.1071/FP15391
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YIELD AND YIELD COMPONENT ASSOCIATION OF SOME CAPSICUM GENOTYPES.
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- Global Journal of Agricultural Sciences, 2016, v. 15, p. 17, doi. 10.4314/gjass.v15i1.3
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Prohexadione-Ca provokes positive changes in the growth and development of habanero pepper.
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- Journal of Applied Horticulture, 2016, v. 18, n. 1, p. 7
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- Article
Pursuing Pepper Protection: Habanero Pepper Powder Does Not Reduce Raccoon Predation of Terrapin Nests.
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- Chelonian Conservation & Biology, 2015, v. 14, n. 2, p. 201, doi. 10.2744/CCB-1145.1
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Habanero Pepper Powder as a Potential Deterrent to Nest Predation of Turtle Nests: A Response to Burke et al. (Chelonian Conservation and Biology, 14(2):201-203, 2015).
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- Chelonian Conservation & Biology, 2015, v. 14, n. 2, p. 203, doi. 10.2744/CCB-1176.1
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- Article
Fuzzy System of Irrigation Applied to the Growth of Habanero Pepper (Capsicum chinense Jacq.) under Protected Conditions in Yucatan, Mexico.
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- International Journal of Distributed Sensor Networks, 2015, v. 2015, p. 1, doi. 10.1155/2015/123543
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Antibacterial Activity of Habanero Chili Sauces against Selected Pathogenic Bacteria.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2015, v. 48, n. 1, p. 132
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SUELOS DESTINADOS A LA PRODUCCIÓN DE CHILE HABANERO EN YUCATÁN: CARACTERÍSTICAS FÍSICAS Y QUÍMICAS PREDOMINANTES.
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- Agrociencia, 2014, v. 48, n. 4, p. 347
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- Article
SOILS USED FOR HABANERO CHILI PRODUCTION IN YUCATÁN: PREDOMINANT PHYSICAL AND CHEMICAL CHARACTERISTICS.
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- Agrociencia, 2014, v. 48, n. 4, p. 347
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ACONDICIONAMIENTO PRE-SIEMBRA: UNA OPCIÓN PARA INCREMENTAR LA GERMINACIÓN DE SEMILLAS DE CHILE HABANERO (Capsicum chinense Jacq.).
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- Agrociencia, 2014, v. 48, n. 4, p. 413
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PRE-SOWING TREATMENTS: AN OPTION TO INCREASE GERMINATION OF HABANERO PEPPER SEEDS (Capsicum chinense Jacq.).
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- Agrociencia, 2014, v. 48, n. 4, p. 413
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- Article
Use of Habanero Pepper Powder to Reduce Depredation of Loggerhead Sea Turtle Nests.
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- Chelonian Conservation & Biology, 2013, v. 12, n. 2, p. 262, doi. 10.2744/CCB-0945.1
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- Article
VARIATION IN INSECT PEST AND VIRUS RESISTANCE AMONG HABANERO PEPPERS (Capsicum chinense Jacq.) IN YUCATÁN, MÉXICO.
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- Agrociencia, 2013, v. 47, n. 5, p. 471
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Morpho-histological and ultrastructural study on direct somatic embryogenesis of Capsicum chinense Jacq. in liquid medium.
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- Plant Biotechnology Reports, 2013, v. 7, n. 3, p. 277, doi. 10.1007/s11816-012-0261-0
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Some U.S. Farms Trade Tobacco For A Taste Of Africa.
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- Journal of the West, 2012, v. 51, n. 1, p. 68
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Ethylene, but not salicylic acid or methyl jasmonate, induces a resistance response against Phytophthora capsici in Habanero pepper.
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- European Journal of Plant Pathology, 2011, v. 131, n. 4, p. 669, doi. 10.1007/s10658-011-9841-z
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Induction of capsaicinoid synthesis in Capsicum chinense cell cultures by salicylic acid or methyl jasmonate.
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- Biologia Plantarum, 2010, v. 54, n. 3, p. 430, doi. 10.1007/s10535-010-0078-z
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Agrobacterium tumefaciens-transient genetic transformation of Habanero pepper (Capsicum chinense Jacq.) leaf explants.
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- Electronic Journal of Biotechnology, 2010, v. 13, n. 4, p. 1, doi. 10.2225/vol13-issue4-fulltext-10
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That's One Hot HABANERO!
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- Agricultural Research, 2007, v. 55, n. 6, p. 22
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Isolation of Pseudomonas spp. from Diseased Capsicum chinense (Habanero Pepper) Plants in Yucatan, Mexico.
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- Journal of Phytopathology, 2007, v. 155, n. 7/8, p. 470, doi. 10.1111/j.1439-0434.2007.01259.x
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HPLC Analysis of Capsaicinoids Extracted from Whole Orange Habañero Chili Peppers.
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- Journal of Food Science (Wiley-Blackwell), 2002, v. 67, n. 3, p. 956, doi. 10.1111/j.1365-2621.2002.tb09435.x
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