Works matching DE "GROWTH of children with cerebral palsy"
Results: 11
Serebral Palsili Türk Çocuklarda Fonksiyonel Değişimin Pediatrik Özürlülük Değerlendirme Envanteri (PÖDE) ile Ölçümü.
- Published in:
- Turkish Journal of Medical Sciences, 2008, v. 38, n. 6, p. 555
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- Publication type:
- Article
Keynote Presentations A.
- Published in:
- 2008
- Publication type:
- Abstract
FAMILY INFLUENCE on Successful School Adjustment of Cerebral Palsied Children.
- Published in:
- Exceptional Children, 1954, v. 21, n. 1, p. 5, doi. 10.1177/001440295402100102
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- Publication type:
- Article
"Babbitt Was A Good-Intentioned Man.".
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- Exceptional Children, 1953, v. 20, n. 2, p. 92
- Publication type:
- Article
"Psychology Points The Way.".
- Published in:
- Exceptional Children, 1953, v. 20, n. 2, p. 91
- Publication type:
- Article
Improving growth charts for children and adolescents with cerebral palsy through evidence-based clinical practice.
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- Developmental Medicine & Child Neurology, 2010, v. 52, n. 9, p. 793, doi. 10.1111/j.1469-8749.2010.03733.x
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- Article
FUNCTIONAL ABILITIES OF CHILDREN WITH CEREBRAL PALSY.
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- Medical Review / Medicinski Pregled, 2017, v. 70, n. 7/8, p. 235, doi. 10.2298/MPNS1708235D
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- Article
Determinants of linear growth in Malaysian children with cerebral palsy.
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- Journal of Paediatrics & Child Health, 2001, v. 37, n. 4, p. 376, doi. 10.1046/j.1440-1754.2001.00693.x
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- Article
Mealtime interaction patterns between young children with cerebral palsy and their mothers: characteristics and relationship to feeding impairment.
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- Child: Care, Health & Development, 2008, v. 34, n. 6, p. 815, doi. 10.1111/j.1365-2214.2008.00846.x
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- Article
Health status of children with cerebral palsy living in Europe: a multi-centre study.
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- Child: Care, Health & Development, 2008, v. 34, n. 6, p. 806, doi. 10.1111/j.1365-2214.2008.00877.x
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- Publication type:
- Article
Improving nutritional status of children with Cerebral palsy: a qualitative study of caregiver experiences and community‐based training in Ghana.
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- Food Science & Nutrition, 2019, v. 7, n. 1, p. 35, doi. 10.1002/fsn3.788
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- Article