Works matching DE "GROCERIES"

Results: 227

The Big‐Hearted Concept: Feed It Forward.

Published in:

Performance Improvement, 2019, v. 58, n. 3, p. 26, doi. 10.1002/pfi.21844

By:

Roy, Ria

Publication type:

Article

Grocery List.

Published in:

2015

By:

MOODY, RICK

Publication type:

Short Story

Competing with Costco and Sam's Club: Warehouse Club Entry and Grocery Prices.

Published in:

Southern Economic Journal, 2014, v. 80, n. 3, p. 565, doi. 10.4284/0038-4038-2012.135

By:

Courtemanche, Charles;
Carden, Art

Publication type:

Article

Media richness effectiveness: Humanoid robots with or without voice, or just a tablet kiosk?

Published in:

Psychology & Marketing, 2024, v. 41, n. 4, p. 734, doi. 10.1002/mar.21948

By:

Brengman, Malaika;
Willems, Kim;
De Gauquier, Laurens;
Vanderborght, Bram

Publication type:

Article

"Green cannibalism" or an "organic inside job"? Empirical insights into the rivalry of ethical grocery types.

Published in:

Psychology & Marketing, 2019, v. 36, n. 6, p. 597, doi. 10.1002/mar.21199

By:

Frank, Phillip;
Brock, Christian

Publication type:

Article

Perceived and objective measures of the food store environment and the association with weight and diet among low-income women in North Carolina.

Published in:

Public Health Nutrition, 2011, v. 14, n. 6, p. 1032, doi. 10.1017/S1368980011000115

By:

Gustafson, Alison A;
Sharkey, Joseph;
Samuel-Hodge, Carmen D;
Jones-Smith, Jesse;
Folds, Mary Cordon;
Cai, Jianwen;
Ammerman, Alice S

Publication type:

Article

L' épicerie en ligne : les atouts des petits commerces indépendants.

Published in:

Revue des Sciences de Gestion, 2005, n. 214-215, p. 143, doi. 10.1051/larsg:2005036

By:

Durand, Bruno

Publication type:

Article

So-So Grocery.

Published in:

2024

By:

Spence, Michael

Publication type:

Poem

the research institution.

Published in:

Economic Development Journal, 2018, v. 17, n. 2, p. 24

By:

Burke, Chris

Publication type:

Article

Development of a Hybrid Method for Multi-Stage End-to-End Recognition of Grocery Products in Shelf Images.

Published in:

Electronics (2079-9292), 2023, v. 12, n. 17, p. 3640, doi. 10.3390/electronics12173640

By:

Melek, Ceren Gulra;
Battini Sonmez, Elena;
Ayral, Hakan;
Varli, Songul

Publication type:

Article

L’impact des bénéfices perçus des programmes de fidélité sur la fidélité à l’enseigne : le rôle médiateur de la fidélité au programme.

Published in:

Recherches en Sciences de Gestion, 2022, n. 150, p. 85, doi. 10.3917/resg.150.0085

By:

Idir, Brahim

Publication type:

Article

A MATHEMATICAL EXPLORATION OF THE NUTRITION NORTH CANADA PROGRAM.

Published in:

Ontario Mathematics Gazette, 2014, v. 53, n. 1, p. 17

By:

MAMOLO, AMI;
THOMAS, KEVIN

Publication type:

Article

DÉVELOPPEMENT DURABLE : UNE ANALYSE COMPARATIVE DES RAPPORTS DE CINQ ENSEIGNES ALIMENTAIRES.

Published in:

Revue Française du Marketing, 2009, n. 223, p. 79

By:

Binninger, Anne-Sophie

Publication type:

Article

Multi-Channel Strategies: Capturing and Exploring Diversity in the European Retail Grocery Industry.

Published in:

International Journal of Electronic Commerce, 2005, v. 10, n. 2, p. 85, doi. 10.2753/JEC1086-4415100204

By:

Müller-Lankenau, Claas;
Wehmeyer, Kai;
Klein, Stefan

Publication type:

Article

Online Category Pricing at a Multichannel Grocery Retailer.

Published in:

Journal of Interactive Marketing, 2019, v. 46, p. 52, doi. 10.1016/j.intmar.2018.12.004

By:

Cebollada, Javier;
Chu, Yanlai;
Jiang, Zhiying

Publication type:

Article

CURRENT CHALLENGES OF GROCERY MARKET AND KEY DIRECTIONS OF DEVELOPMENT OF AGRICULTURE IN GEORGIA.

Published in:

Economic Science for Rural Development Conference Proceedings, 2019, n. 50, p. 52, doi. 10.22616/ESRD.2019.006

By:

Gechbaia, Badri;
Kharaishvili, Eter;
Maumladze, Gela;
Goletiani, Ketevan

Publication type:

Article

IMPACT OF INTRODUCING UNHEALTHY PRODUCTS EXCISE DUTY ON CROSS BORDER TRADE AND GAIN OF LOW-INCOME PERSONS.

Published in:

Economic Science for Rural Development Conference Proceedings, 2016, n. 43, p. 266

By:

Maris, Juruss;
Elza, Seile

Publication type:

Article

Do Small Value-Added Tax Rate Decreases on Groceries Imply Lower Prices for Consumers?

Published in:

Eastern European Economics, 2018, v. 56, n. 1, p. 81, doi. 10.1080/00128775.2017.1412265

By:

Bernal, Arkadiusz

Publication type:

Article

KEY POINTS IN 1999.

Published in:: ITNOW, 2017, v. 59, n. 3, p. 43, doi. 10.1093/itnow/bwx094
Publication type:: Article

All These Endless Dcos.

Published in:

Witness, 2023, v. 36, n. 1, p. 68

By:

POLONSKAYA, ANZHELINA

Publication type:

Article

Debate heats up over food from cloned animals.

Published in:: Nature, 2008, v. 451, n. 7174, p. 007, doi. 10.1038/451007a
Publication type:: Article

CUSTOMER RE-USE MODEL OF ONLINE VEGETABLES AND FRUIT GROCERY PLATFORM IN INDONESIA.

Published in:

Journal of Management & Agribusiness / Jurnal Manajemen & Agribisnis, 2023, v. 20, n. 3, p. 500, doi. 10.17358/jma.20.3.500

By:

Shalihati, Fithriyyah;
Jayawinangun, Roni;
Rahmatulloh, Febriandi

Publication type:

Article

To Buy or Not to Buy: Factors that Influence Consumers' Intention to Purchase Grocery Online.

Published in:

Management & Accounting Review, 2020, v. 19, n. 3, p. 1, doi. 10.24191/mar.v19i03-01

By:

Sook Fern Yeo;
Cheng Ling Tan;
Kah Boon Lim;
Jia Hui Wan

Publication type:

Article

Norway ∙ Unfair Trading Practices and Lack of Competition in the Grocery Market.

Published in:

2020

By:

Edh Hasselgård, Pernille

Publication type:

Report

A SEVERE TEST.

Published in:: Journal of Education, 1890, v. 31, n. 2, p. 31
Publication type:: Article

Effects of the Revised Food Packages for Women, Infants, and Children (WIC) in Connecticut.

Published in:

Choices: The Magazine of Food, Farm & Resource Issues, 2012, v. 27, n. 3, p. 1

By:

Andreyeva, Tatiana

Publication type:

Article

Cardiovascular Responses to Carrying Groceries in Bags With and Without Handles.

Published in:

Journal of Acute Care Physical Therapy (Acute Care Section - APTA, Inc.), 2010, v. 1, n. 2, p. 64, doi. 10.1097/01592394-201001020-00003

By:

Irion, Glenn;
Melancon, Heather Hillhouse;
Nuchereno, Nicholas;
Strawbridge, Brian;
Young, Jessica

Publication type:

Article

Switch or Stay? Applying a Push–Pull–Mooring Framework to Evaluate Behavior in E-Grocery Shopping.

Published in:

Sustainability (2071-1050), 2023, v. 15, n. 7, p. 6018, doi. 10.3390/su15076018

By:

Monoarfa, Terrylina A.;
Sumarwan, Ujang;
Suroso, Arif I.;
Wulandari, Ririn

Publication type:

Article

Recent Developments at the CMA: 2018–2019.

Published in:

Review of Industrial Organization, 2019, v. 55, n. 4, p. 579, doi. 10.1007/s11151-019-09730-5

By:

Fung, San Sau;
Haydock, Jenny;
Moore, Alex;
Rutt, James;
Ryan, Robert;
Walker, Mike;
Windle, Ian

Publication type:

Article

COOPERATIVE OWNERSHIP AND THE FAIR LABOR STANDARDS ACT.

Published in:

Michigan State Law Review, 2021, v. 2021, n. 1, p. 73

By:

Levinson, Ariana R.;
Eisenback, Chad

Publication type:

Article

An Analysis of Factors Associated with Consumers' Use of Grocery Coupons.

Published in:

Journal of Agricultural & Resource Economics, 1992, v. 17, n. 1, p. 110

By:

Goodwin, Barry K.

Publication type:

Article

Coupons and Private Labels: A Cross-Category Analysis of Grocery Products.

Published in:

Psychology & Marketing, 1992, v. 9, n. 6, p. 487, doi. 10.1002/mar.4220090606

By:

Sethuraman, Raj;
MIttelstaedt, John

Publication type:

Article

Covid-19 Outbreak: Opportunity or Risk for Gig Economy Workers.

Published in:

INTI Journal, 2020, p. 388

By:

Nadzri, Nazruzila Razniza Mohd;
Hassan, Kamal Halili

Publication type:

Article

Pull up a chair and share.

Published in:

2007

By:

Bersch, Carren

Publication type:

Editorial

Who Cares About Product Sustainability Information at the Moment of Purchase? Consumer Evidence from Three Countries.

Published in:

Sustainable Development, 2018, v. 26, n. 3, p. 229, doi. 10.1002/sd.1697

By:

Pekkanen, Tiia‐Lotta;
Pätäri, Satu;
Albadera, Laura;
Jantunen, Ari

Publication type:

Article

FORECASTS IMPROVE WITH SCANNER DATA: A SWEDISH GROCERY SUPPLIER'S JOURNEY.

Published in:

Journal of Business Forecasting Methods & Systems, 2002, v. 21, n. 4, p. 19

By:

Larsson, Magnus

Publication type:

Article

IMPROVING NEW MARKET TAX CREDIT ACCESSIBILITY TO ADDRESS FOOD VULNERABILITY.

Published in:

Notre Dame Journal of Law, Ethics & Public Policy, 2022, v. 36, n. 1, p. 399

By:

NASSER, ZAHRAA

Publication type:

Article

The Other White America: Poverty, Inclusivity, and the Ball Grant: JOSHUA YOUNG with Elisabeth Ng.

Published in:

2017

By:

Ng, Elisabeth

Publication type:

Interview

Differences in the Neighborhood Retail Food Environment and Obesity Among US Children and Adolescents by SNAP Participation.

Published in:

2018

By:

Gorski Findling, Mary T.;
Wolfson, Julia A.;
Rimm, Eric B.;
Bleich, Sara N.

Publication type:

journal article

Exposure to infection when accessing groceries reveals racial and socioeconomic inequities in navigating the pandemic.

Published in:

Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-28194-y

By:

O'Brien, Daniel T.;
Ristea, Alina;
Dass, Sarina

Publication type:

Article

Peak experiences...

Published in:

Education Journal, 2021, n. 443, p. 29

By:

de Graaf, Jan Willem

Publication type:

Article

EXPOSURE OF WORKERS TO MITES IN FINNISH GROCERIES.

Published in:

Annals of Agricultural & Environmental Medicine, 2006, v. 13, n. 2, p. 341

By:

Harju, Anu;
Husman, Tuula;
Merikoski, Raisa;
Pennanen, Sirpa

Publication type:

Article

Sugar and spice: grocers and groceries in provincial England, 1650-1830.

Published in:

2014

By:

Mitchell, Ian

Publication type:

Book Review

A Literature Review of Retailing Sector and Business Retailing Types.

Published in:

ILIRIA International Review, 2018, v. 8, n. 1, p. 67, doi. 10.21113/iir.v8i1.386

By:

Hameli, Kujtim

Publication type:

Article

Who Buys Overpackaged Grocery Products and Why? Understanding Consumers' Reactions to Overpackaging in the Food Sector.

Published in:

Journal of Business Ethics, 2016, v. 135, n. 4, p. 683, doi. 10.1007/s10551-014-2491-2

By:

Elgaaïed-Gambier, Leila

Publication type:

Article

Margaret's Grocery in Vicksburg, Mississippi.

Published in:

Society for Commercial Archeology Journal, 2022, v. 40, n. 1, p. 44

By:

Swislow, Bill

Publication type:

Article

White Oak Grocery.

Published in:

2011

By:

Wolfenden-Guidry, Leslie;
Lassell, Susan

Publication type:

Case Study

Microbiological aspect of fresh produces as retailed and consumed in West Java, Indonesia.

Published in:

International Food Research Journal, 2016, v. 23, n. 1, p. 350

By:

Hassan, Z. H.;
Purwani, E. Y.

Publication type:

Article

The main new driver of customer experience in Grocery retail - the Fresh opportunity.

Published in:

Bulletin of the Transilvania University of Brasov, Series V: Economic Sciences, 2017, v. 10, n. 2, p. 133

By:

ISMANĂ-ILISAN, Camelia-Maria

Publication type:

Article

Food Values, Satisfaction, and Loyalty: Some Evidence in Grocery Retailing Acquired during the COVID-19 Pandemic.

Published in:

Sustainability (2071-1050), 2021, v. 13, n. 7, p. 3908, doi. 10.3390/su13073908

By:

Muro-Rodríguez, Ana Isabel;
Pérez-Jiménez, Israel Roberto;
Esteban-Dorado, Andrea;
Martínez-Ruiz, María Pilar;
Carolan, Michael

Publication type:

Article